首页 > 市场调查报告书 > 食物/饮料

保健食品

微生物蛋白市场规模、份额和成长分析（按微生物来源、功能、生产方法、应用、形态和地区划分）－2026-2033年产业预测

市场调查报告书

商品编码

1899129

微生物蛋白市场规模、份额和成长分析（按微生物来源、功能、生产方法、应用、形态和地区划分）－2026-2033年产业预测

Microbial Protein Market Size, Share, and Growth Analysis, By Microbial Source (Bacteria, Yeast), By Function (Protein Supplement, Animal Feed), By Production Method, By Application, By Form, By Region - Industry Forecast 2026-2033

出版日期: 2025年12月22日 | 出版商:

SkyQuest | 英文 165 Pages | 商品交期: 3-5个工作天内

价格

简介目录

预计到 2024 年，全球微生物蛋白市场规模将达到 44 亿美元，到 2025 年将达到 47.3 亿美元，到 2033 年将达到 83.7 亿美元，预测期（2026-2033 年）的复合年增长率为 7.4%。

由于微生物蛋白具有作为永续高效蛋白质来源的潜力，预计全球微生物蛋白市场将迎来显着成长。透过培养蛋白质含量超过30%且必需胺基酸组成优良的细菌和藻类，微生物蛋白（也称为单细胞蛋白或SCP）有望成为传统蛋白质来源的理想替代品。微生物不仅可以作为单细胞蛋白质发挥作用，还有助于提高发酵食品的蛋白质品质。随着全球对蛋白质需求的增长，微生物蛋白预计将在人类营养中扮演日益重要的角色。此外，这些微生物的快速生长速度以及利用二氧化碳和甲烷等特殊基材的能力，使得这些生产过程比传统农业方法更有效率且环保。

全球微生物蛋白市场驱动因素

消费者对藻类蛋白（尤其是螺旋藻蛋白）益处的认知不断提高，显着推动了微生物蛋白的需求成长。藻类蛋白富含矿物质和抗氧化成分，具有许多健康益处。其卓越的营养特性使其脱颖而出，例如高蛋白含量、氨基酸纯度和整体营养价值。藻类蛋白独特的凝胶、吸水吸油、乳化和发泡等功能特性，使其适用于各工业领域的创新应用。消费者对微生物蛋白日益增长的认知，正推动全球微生物蛋白市场的扩张。

限制全球微生物蛋白市场的因素

全球微生物蛋白市场面临的主要限制因素之一是消费者对微生物食品来源的认知度和接受度较低。儘管微生物蛋白质具有营养价值和永续性，但由于消费者更倾向于肉类和乳製品等传统蛋白质来源，因此他们仍然对其安全性和有效性持怀疑态度。此外，消费者对微生物蛋白的口味、质地和新颖性的担忧也可能阻碍市场成长，因为他们可能不愿意将这些替代品纳入日常饮食中。教育和有效的行销策略对于克服这些障碍、促进更广泛的接受至关重要。

全球微生物蛋白市场趋势

全球微生物蛋白市场正经历显着成长，其主要驱动力是消费者对永续、高品质蛋白来源的需求不断增长，以取代传统的动物性蛋白质。微生物蛋白（包括真菌来源的菌蛋白）专注于满足营养需求，在牲畜饲料和人类直接消费领域均获得了广泛应用。生产方法的创新以及消费者对营养和环境影响的日益关注是推动这一趋势的关键因素。 Quorn™等成功品牌引领潮流，透过提供口感与质地与肉类极为相似的产品，满足了Quorn不断变化的饮食偏好。随着市场的成熟，对微生物蛋白技术的投资和进步将释放其更大的潜力，并有望在未来的全球蛋白采购中发挥关键作用。

北美洲
- 美国
- 加拿大
欧洲
- 德国
- 西班牙
- 法国
- 英国
- 义大利
- 其他欧洲地区
亚太地区
- 中国
- 印度
- 日本
- 韩国
- 亚太其他地区
拉丁美洲
- 巴西
- 其他拉丁美洲地区
中东和非洲
- 海湾合作委员会国家
- 南非
- 其他中东和非洲地区

竞争资讯

前五大公司对比
主要企业的市场定位（2025 年）
主要市场参与者所采取的策略
近期市场趋势
公司市占率分析（2025 年）
主要企业公司简介
- 公司详情
- 产品系列分析
- 依业务板块进行公司股票分析
- 2023-2025年营收年比比较

主要企业简介

Cargill, Incorporated（USA）
Archer Daniels Midland Company（ADM）（USA）
DuPont de Nemours, Inc.（USA）
Ingredion Incorporated（USA）
Roquette Freres（France）
Kerry Group plc（Ireland）
Royal DSM（Netherlands）
Tate & Lyle PLC（UK）
Perfect Day（USA）
Nature's Fynd（USA）
ENOUGH（UK）
Mycorena AB（Sweden）
Air Protein（USA）
Motif FoodWorks（USA）
Sustainable Bioproducts（USA）
Solar Foods（Finland）
The Better Meat Co.（USA）
NovoNutrients（USA）
Calysta, Inc.（USA）
Deep Branch Biotechnology（UK）

结论与建议

简介目录

Product Code: SQSG30I2037

Global Microbial Protein Market size was valued at USD 4.4 Billion in 2024 and is poised to grow from USD 4.73 Billion in 2025 to USD 8.37 Billion by 2033, growing at a CAGR of 7.4% during the forecast period (2026-2033).

The global market for microbial protein is poised for significant growth due to its potential as a sustainable and efficient protein source. Cultivating bacteria and algae with over 30% protein content and optimal essential amino acid profiles positions microbial protein, often referred to as single-cell protein (SCP), as a viable alternative to conventional protein sources. Not only do microorganisms serve as SCP, but they also enhance the protein quality in fermented foods. With rising global protein demands, microbial protein is set to become increasingly vital in human nutrition. Moreover, the rapid growth rates of these microorganisms and their ability to utilize unique substrates like CO2 or methane offer processes that are far more efficient and environmentally friendly compared to traditional agricultural methods.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Microbial Protein market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Microbial Protein Market Segments Analysis

Global Microbial Protein Market is segmented by Microbial Source, Function, Production Method, Application, Form and region. Based on Microbial Source, the market is segmented into Bacteria, Yeast, Fungi and Algae. Based on Function, the market is segmented into Protein Supplement, Animal Feed, Food Ingredient and Biomedical Applications. Based on Production Method, the market is segmented into Submerged Fermentation, Solid-State Fermentation and Electrospinning. Based on Application, the market is segmented into Food and Beverages, Pharmaceuticals and Nutraceuticals, Cosmetics and Personal Care and Agriculture and Animal Feed. Based on Form, the market is segmented into Powder, Liquid and Concentrate. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Microbial Protein Market

The rise in consumer awareness regarding the benefits of algal proteins, particularly spirulina, has significantly boosted the demand for microbial proteins. Known for their rich mineral content and antioxidant properties, these proteins offer a multitude of health benefits. Algal proteins stand out due to their remarkable nutritional profiles, exhibiting high protein content, amino acid purity, and overall nutritional acceptability. Their unique functional characteristics, including gelation, water and fat absorption capacity, emulsification, and foaming abilities, make them suitable for various innovative applications across multiple industries. This growing recognition of microbial proteins contributes to the expanding global market in this sector.

Restraints in the Global Microbial Protein Market

One key market restraint for the global microbial protein market is the limited consumer awareness and acceptance of microbial-based food sources. Despite the nutritional benefits and sustainability of microbial proteins, a significant segment of the population remains skeptical about their safety and efficacy, stemming from a general preference for traditional protein sources like meat and dairy. Additionally, concerns regarding the taste, texture, and perceived novelty of microbial proteins can hinder market growth, as consumers may hesitate to incorporate these alternatives into their diets. Education and effective marketing strategies are essential to overcome these barriers and promote broader acceptance.

Market Trends of the Global Microbial Protein Market

The Global Microbial Protein market is experiencing significant growth, driven by the increasing demand for sustainable and high-quality protein sources as alternatives to traditional animal proteins. With a focus on meeting nutritional needs, microbial protein, including mycoprotein derived from fungi, is gaining traction in both livestock feeding and direct human consumption. Innovations in production methods and heightened consumer awareness of nutrition and environmental impact are fueling this trend. Successful brands, such as Quorn(TM), are leading the way, catering to changing dietary preferences by offering products that closely mimic meat in flavor and texture. As the market matures, investments and advancements in microbial protein technologies are expected to unlock further potential, positioning it as a key player in the future of global protein sourcing.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2025
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis

Global Microbial Protein Market Size by Microbial Source & CAGR (2026-2033)

Market Overview
Bacteria
Yeast
Fungi
Algae

Global Microbial Protein Market Size by Function & CAGR (2026-2033)

Market Overview
Protein Supplement
Animal Feed
Food Ingredient
Biomedical Applications

Global Microbial Protein Market Size by Production Method & CAGR (2026-2033)

Market Overview
Submerged Fermentation
Solid-State Fermentation
Electrospinning

Global Microbial Protein Market Size by Application & CAGR (2026-2033)

Market Overview
Food and Beverages
Pharmaceuticals and Nutraceuticals
Cosmetics and Personal Care
Agriculture and Animal Feed

Global Microbial Protein Market Size by Form & CAGR (2026-2033)

Market Overview
Powder
Liquid
Concentrate

Global Microbial Protein Market Size & CAGR (2026-2033)

North America (Microbial Source, Function, Production Method, Application, Form)
- US
- Canada
Europe (Microbial Source, Function, Production Method, Application, Form)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Microbial Source, Function, Production Method, Application, Form)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Microbial Source, Function, Production Method, Application, Form)
- Brazil
- Rest of Latin America
Middle East & Africa (Microbial Source, Function, Production Method, Application, Form)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

Cargill, Incorporated (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Archer Daniels Midland Company (ADM) (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
DuPont de Nemours, Inc. (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ingredion Incorporated (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Roquette Freres (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kerry Group plc (Ireland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Royal DSM (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Tate & Lyle PLC (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Perfect Day (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nature's Fynd (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
ENOUGH (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mycorena AB (Sweden)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Air Protein (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Motif FoodWorks (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Sustainable Bioproducts (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Solar Foods (Finland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Better Meat Co. (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
NovoNutrients (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Calysta, Inc. (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Deep Branch Biotechnology (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments