到 2030 年果泥市场预测 - 按产品、水果类型、性质、应用和地理分類的全球分析

根据 Stratistics MRC 的数据，2023 年全球果泥市场规模为 50.4 亿美元，预计到 2030 年将达到 88.1 亿美元，预测期内复合CAGR为 8.3%。果泥是一种丰富且适应性强的烹饪创作，是将煮熟的或新鲜的水果混合成浓稠、光滑的稠度。为了以浓缩形式提取水果的天然风味，该过程包括去除种子、果皮和果核。许多水果，包括莓果、芒果、苹果和香蕉，都可以打成泥，製成丰富、色彩丰富、美味的美食。此外，果泥是一种多功能成分，可用于咸味和甜味食谱。它在甜点、酱汁、冰沙和鸡尾酒中味道极佳。

根据美国心臟协会的说法，保持心臟健康的生活方式需要结合定期的身体活动、富含水果和蔬菜的均衡饮食以及控制压力以降低心血管疾病的风险。

市场动态：

司机：

扩大健康优势知识

推动果泥市场的主要因素之一是人们越来越意识到吃水果的健康优势。随着消费者健康意识的增强，他们正在积极寻找能够支持其健康目标的产品。果泥被认为是各种食品和饮料产品中营养丰富的添加物，因为它们富含维生素、抗氧化剂和天然糖。此外，人们对水果成分的健康益处的日益认识正在推动各个市场领域对果泥的需求。

克制：

保存期限有限且储存困难

果泥市场因这些产品的保质期相对较短而受到严重限制。儘管加工和包装技术有所改进，但果泥的保质期通常比某些其他食品更短。此外，这种限制可能会导致货物分配、库存管理和防止产品浪费变得困难，特别是在市场週转较慢或物流基础设施欠发达的地区。

机会：

消费者对天然和有机产品的兴趣日益浓厚

由于消费者对天然和有机产品的日益偏好，果泥市场有望成长。果泥是一种天然且经过最低限度加工的产品，自然符合消费者的喜好，尤其是在这个清洁标籤和透明成分采购的时代。此外，生产商可以透过强调其果泥产品的天然和有机成分来利用这个市场。

威胁：

气候变迁和农业风险

由于影响水果生产的可持续性和可预测性，气候变迁对果泥市场构成严重威胁。农作物产量和品质可能会受到天气模式变化、高温以及病虫害发病率增加的影响。此外，果泥原料的稳定可靠供应受到这些农业不确定性的威胁，这可能导致成本上升和供应链中断。

Covid-19 影响：

果泥市场受到COVID-19大流行的极大影响，导致供应链、生产和需求中断。饮料和甜点中的果泥需求受到了由于行动限制、餐厅关闭和消费者行为变化导致的餐饮服务业暂时下滑的影响。此外，果泥的生产和分销也受到劳动力短缺、安全法规加强和物流困难的阻碍。随着人们在疫情后的恢復阶段开始优先考虑天然成分和营养，这可能会为果泥开闢新的市场。

柑橘类水果市场预计将在预测期内成为最大的市场

预计柑橘类水果将占据最大的市场份额。由于其浓郁和清爽的味道，柑橘类水果（包括橙子、柠檬、酸橙和葡萄柚）是各种食品和饮料应用的热门选择。由于柑橘类水果果泥可以改善风味并添加天然酸度，因此它们经常用于饮料、甜点、酱汁和其他烹饪作品。此外，柑橘类水果泥的受欢迎程度可归因于一般消费者对柑橘类产品的偏好，而其在水果泥市场中的主导地位很大程度上可归因于其在甜味和咸味应用中的多功能性。

香蕉泥细分市场预计在预测期内复合CAGR最高

香蕉泥细分市场的复合CAGR最高。由于其在婴儿食品、冰沙、甜点和烘焙食品等各种食品和饮料产品中的广泛应用，香蕉泥的需求激增。由于消费者越来越意识到香蕉的营养优势，包括作为膳食纤维和钾的良好来源，香蕉变得越来越受欢迎。香蕉泥的天然甜味和奶油质地也使其成为注重健康、寻找人工添加剂和精製糖替代品的消费者的热门成分。此外，香蕉泥在甜味和咸味应用中的便利性和多功能性极大地推动了香蕉泥的市场成长，这使其有别于其他水果泥领域。

占比最大的地区：

欧洲也是全球果泥市场的主要参与者。欧洲的果泥需求受到多种因素的推动，包括对新颖和多样化风味的需求不断增长、成熟的食品和饮料行业以及对天然和有机食品的高度重视。德国、法国和英国祇是为该地区市场份额做出重大贡献的少数欧盟国家。此外，果泥非常适合欧洲消费者喜爱的高品质、优质食品的特点，特别是在永续性方面。

复合CAGR最高的地区：

全球果泥市场的复合CAGR在亚太地区最高。该地区的强劲成长归因于多种因素，包括可支配收入的增加、饮食偏好的变化以及印度和中国等国家人口的成长。人们对果泥营养价值的认识不断提高，以及对方便、健康的食品和饮料选择的需求，推动了亚太地区市场的扩张。此外，由于城市化进程的加速和人们对更符合西方文化的饮食的渴望等因素，果泥在各种应用中变得越来越受欢迎。

主要进展：

2023 年11 月，全球领先的食品和饮料行业配料解决方案提供商Ingredion Incorporated 今天宣布，已签署最终协议，将其在韩国的业务剥离给Sajo Group 的子公司，Sajo Group 是一家领先的食品公司，总部位于韩国在韩国首尔。该交易预计将于 2024 年第一季完成，具体取决于监管部门的批准并满足其他惯例成交条件。

据多方消息来源称，2023 年 8 月，口味和营养公司凯爱瑞集团 (Kerry Group) 将与澳洲植物性食品和饮料成分乳製品替代品生产商 Unigrain 合作。此次合作也将促进该地区植物基类别的市场成长。它旨在为食品和饮料品牌和製造商提供独特的成分、研发和加工解决方案组合，帮助他们使用澳洲种植的燕麦来製作燕麦奶和其他应用。

我们的报告提供了什么：

• 区域和国家层面的市场份额评估
• 对新进入者的策略建议
• 涵盖2021年、2022年、2023年、2026年及2030年的市场资料
• 市场趋势（驱动因素、限制因素、机会、威胁、挑战、投资机会和建议）
• 根据市场预测提出关键业务部门的策略建议
• 竞争性景观美化绘製主要共同趋势
• 公司概况，包括详细的策略、财务状况和最新发展
• 反映最新技术进步的供应链趋势

免费客製化产品：

本报告的所有客户都将有权获得以下免费自订选项之一：

• 公司简介
  • 其他市场参与者的综合分析（最多 3 个）
  • 关键参与者的 SWOT 分析（最多 3 个）
• 区域细分
  • 根据客户的兴趣对任何主要国家的市场估计、预测和CAGR（註：取决于可行性检查）
• 竞争基准化分析
  • 根据产品组合、地理分布和策略联盟对主要参与者基准化分析

目录

第 1 章：执行摘要

第 2 章：前言

• 抽象的
• 股东
• 研究范围
• 研究方法论
  • 资料探勘
  • 数据分析
  • 数据验证
  • 研究方法
• 研究来源
  • 主要研究来源
  • 二手研究来源
  • 假设

第 3 章：市场趋势分析

• 介绍
• 司机
• 限制
• 机会
• 威胁
• 产品分析
• 应用分析
• 新兴市场
• Covid-19 的影响

第 4 章：波特五力分析

• 供应商的议价能力
• 买家的议价能力
• 替代品的威胁
• 新进入者的威胁
• 竞争竞争

第 5 章：全球果泥市场：依产品分类

• 介绍
• 热带和异国水果
• 柑橘类水果
• 莓果
• 其他产品

第 6 章：全球果泥市场：依水果类型

• 介绍
• 苹果泥
• 香蕉原浆
• 梅子泥
• 草莓泥
• 其他水果类型

第 7 章：全球果泥市场：本质上

• 介绍
• 有机的
• 传统的

第 8 章：全球果泥市场：按应用

• 介绍
• 化妆品和个人护理产品
• 食品与饮品
  • 麵包店和乳製品
  • 糖果
  • 软性饮料
  • 方便食品
  • 婴儿食品
• 其他应用

第 9 章：全球果泥市场：依地理位置

• 介绍
• 北美洲
  • 我们
  • 加拿大
  • 墨西哥
• 欧洲
  • 德国
  • 英国
  • 义大利
  • 法国
  • 西班牙
  • 欧洲其他地区
• 亚太地区
  • 日本
  • 中国
  • 印度
  • 澳洲
  • 纽西兰
  • 韩国
  • 亚太地区其他地区
• 南美洲
  • 阿根廷
  • 巴西
  • 智利
  • 南美洲其他地区
• 中东和非洲
  • 沙乌地阿拉伯
  • 阿联酋
  • 卡达
  • 南非
  • 中东和非洲其他地区

第 10 章：主要进展

• 协议、伙伴关係、合作和合资企业
• 收购与合併
• 新产品发布
• 扩充
• 其他关键策略

第 11 章：公司概况

• Ingredion Incorporated
• Milne Fruit Products
• Agrana Beteiligungs AG
• Nestle S.A.
• Tree Top Inc
• Uren Food Group Limited
• Symrise AG
• Dennick Fruitsource
• Kerry Group PLC
• Grunewald International
• China Kunyu Industrial

According to Stratistics MRC, the Global Fruit Puree Market is accounted for $5.04 billion in 2023 and is expected to reach $8.81 billion by 2030 growing at a CAGR of 8.3% during the forecast period. A rich and adaptable culinary creation, fruit puree is created by blending cooked or fresh fruits into a thick, smooth consistency. In order to extract the fruit's natural flavors in a concentrated form, this process involves removing the seeds, skins, and cores. A multitude of fruits, including berries, mangoes, apples, and bananas, can be pureed to create a rich, colourful, and flavourful treat. Moreover, fruit puree is a versatile ingredient that can be used in savoury and sweet recipes. It tastes great in desserts, sauces, smoothies, and cocktails.

According to the American Heart Association, maintaining a heart-healthy lifestyle involves a combination of regular physical activity, a balanced diet rich in fruits and vegetables, and managing stress to reduce the risk of cardiovascular diseases.

Market Dynamics:

Driver:

Expanding knowledge of health advantages

One of the main factors propelling the fruit puree market is the growing awareness of the health advantages of eating fruit. Consumers are actively looking for products that support their wellness objectives as they become more health-conscious. Fruit purees are thought to be a nutrient-dense addition to a variety of food and beverage products because they are high in vitamins, antioxidants, and natural sugars. Additionally, the increasing recognition of the health benefits of fruit-based ingredients is driving demand for fruit purees in a variety of market sectors.

Restraint:

Limited shelf life and difficulties with storage

The market for fruit purees is significantly constrained by the comparatively short shelf life of these products. Fruit purees frequently have a shorter shelf life than certain other food products, despite improvements in processing and packaging technologies. Furthermore, this restriction may make it difficult to distribute goods, manage inventories, and prevent product waste, especially in areas with slower market turnover or less developed logistics infrastructure.

Opportunity:

Growing consumer interest in natural and organic products

The market for fruit purees is poised for growth due to consumers' growing preference for natural and organic products. Fruit purees are a natural and minimally processed product that naturally fits with consumer preferences, especially in this age of clean labels and transparent ingredient sourcing. Moreover, producers can take advantage of this market by highlighting the natural and organic components of their fruit puree products.

Threat:

Climate change and risks to agriculture

Due to the fact that it affects the sustainability and predictability of fruit production, climate change presents a serious threat to the market for fruit purees. Crop yields and quality can be impacted by changes in weather patterns, high temperatures, and an increase in pest and disease incidence. Furthermore, a steady and dependable supply of raw materials for fruit purees is threatened by these agricultural uncertainties, which could result in higher costs and supply chain disruptions.

Covid-19 Impact:

The fruit puree market has been greatly affected by the COVID-19 pandemic, which has caused disruptions in the supply chain, production, and demand. Fruit puree demand in beverages and desserts has been impacted by the temporary decline in the foodservice sector caused by restrictions on movement, restaurant closures, and changes in consumer behavior. Additionally, the production and distribution of fruit purees have been hampered by labor shortages, increased safety regulations, and logistical difficulties. This could open up new markets for fruit purees as people begin to prioritize natural ingredients and nutrition during the post-pandemic recovery phase.

The Citrus Fruits segment is expected to be the largest during the forecast period

It is projected that the citrus fruit segment will command the largest market share. Because of their tangy and refreshing flavors, citrus fruits-which include oranges, lemons, limes, and grapefruits-are a popular option for a variety of food and beverage application. Because purees of citrus fruits can improve flavor profiles and add natural acidity, they are frequently used in drinks, desserts, sauces, and other culinary creations. Furthermore, the popularity of citrus fruit purees can be attributed to the general consumer preference for citrus-infused products, and their dominance in the fruit puree market can be largely attributed to their versatility in both sweet and savory applications.

The Banana Puree segment is expected to have the highest CAGR during the forecast period

The banana puree segment has grown at the highest CAGR. Due to its broad application in a variety of food and beverage products, such as baby food, smoothies, desserts, and baked goods, banana puree has seen a spike in demand. Bananas are becoming more and more popular due to growing consumer awareness of their nutritional advantages, including being a good source of dietary fiber and potassium. Banana puree's natural sweetness and creamy texture also make it a popular ingredient among health-conscious consumers looking for substitutes for artificial additives and refined sugars. Moreover, the market growth of banana puree has been significantly fueled by its convenience and versatility in both sweet and savory applications, setting it apart from other fruit puree segments.

Region with largest share:

Europe has also been a major player in the global fruit puree market. Fruit puree demand in Europe is fueled by a number of factors, including a growing need for novel and varied flavor profiles, a well-established food and beverage industry, and a strong emphasis on natural and organic food products. Germany, France, and the United Kingdom are just a few of the European Union nations that have made significant contributions to the market share of the region. Additionally, fruit purees are a great fit for the characteristics of the high-quality, premium food products that the European consumer base prefers, especially when it comes to sustainability.

Region with highest CAGR:

The global market for fruit puree has been growing at the highest CAGR in the Asia-Pacific region. The dynamic growth of the region is attributed to a number of factors, including rising disposable incomes, changing dietary preferences, and growing populations in nations like India and China. Asia-Pacific market expansion has been driven by the growing awareness of the nutritional benefits of pureed fruit and the demand for convenient and healthy food and beverage options. Furthermore, fruit purees are becoming more and more popular in a variety of applications due to factors like increased urbanization and a desire for diets more in line with Western culture.

Key players in the market

Some of the key players in Fruit Puree market include Ingredion Incorporated, Milne Fruit Products, Agrana Beteiligungs AG, Nestle S.A., Tree Top Inc, Uren Food Group Limited, Symrise AG, Dennick Fruitsource, Kerry Group PLC, Grunewald International and China Kunyu Industrial.

Key Developments:

In November 2023, Ingredion Incorporated, a leading global provider of ingredient solutions to the food and beverage industry, today announced that it has signed a definitive agreement to divest its business in South Korea to an affiliate of the Sajo Group, a leading food company headquartered in Seoul, South Korea. The transaction is expected to close in the first quarter of 2024, subject to regulatory approvals and satisfaction of other customary closing conditions.

In August 2023, Taste and nutrition company Kerry Group is partnering with Unigrain, an Australian producer of plant-based food and beverage ingredients on dairy alternatives, according to various sources. The partnership will also enhance market growth for the plant-based category in the region. It is designed to provide food and beverage brands and manufacturers access to a unique combination of ingredients, R&D, and processing solutions that will help them craft oat milk and other applications using Australian-grown oats.

Products Covered:

• Tropical and Exotic Fruits
• Citrus Fruits
• Berries
• Other Products

Fruit Types Covered:

• Apple Puree
• Banana Puree
• Plum Puree
• Strawberry Puree
• Other Fruit Types

Natures Covered:

• Organic
• Conventional

Applications Covered:

• Cosmetics and Personal Care Products
• Food and Beverage
• Other Applications

Regions Covered:

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • Italy
  • France
  • Spain
  • Rest of Europe
• Asia Pacific
  • Japan
  • China
  • India
  • Australia
  • New Zealand
  • South Korea
  • Rest of Asia Pacific
• South America
  • Argentina
  • Brazil
  • Chile
  • Rest of South America
• Middle East & Africa
  • Saudi Arabia
  • UAE
  • Qatar
  • South Africa
  • Rest of Middle East & Africa

What our report offers:

• Market share assessments for the regional and country-level segments
• Strategic recommendations for the new entrants
• Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
• Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
• Strategic recommendations in key business segments based on the market estimations
• Competitive landscaping mapping the key common trends
• Company profiling with detailed strategies, financials, and recent developments
• Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

• Company Profiling
  • Comprehensive profiling of additional market players (up to 3)
  • SWOT Analysis of key players (up to 3)
• Regional Segmentation
  • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
  • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

• 2.1 Abstract
• 2.2 Stake Holders
• 2.3 Research Scope
• 2.4 Research Methodology
  • 2.4.1 Data Mining
  • 2.4.2 Data Analysis
  • 2.4.3 Data Validation
  • 2.4.4 Research Approach
• 2.5 Research Sources
  • 2.5.1 Primary Research Sources
  • 2.5.2 Secondary Research Sources
  • 2.5.3 Assumptions

3 Market Trend Analysis

• 3.1 Introduction
• 3.2 Drivers
• 3.3 Restraints
• 3.4 Opportunities
• 3.5 Threats
• 3.6 Product Analysis
• 3.7 Application Analysis
• 3.8 Emerging Markets
• 3.9 Impact of Covid-19

4 Porters Five Force Analysis

• 4.1 Bargaining power of suppliers
• 4.2 Bargaining power of buyers
• 4.3 Threat of substitutes
• 4.4 Threat of new entrants
• 4.5 Competitive rivalry

5 Global Fruit Puree Market, By Product

• 5.1 Introduction
• 5.2 Tropical and Exotic Fruits
• 5.3 Citrus Fruits
• 5.4 Berries
• 5.5 Other Products

6 Global Fruit Puree Market, By Fruit Type

• 6.1 Introduction
• 6.2 Apple Puree
• 6.3 Banana Puree
• 6.4 Plum Puree
• 6.5 Strawberry Puree
• 6.6 Other Fruit Types

7 Global Fruit Puree Market, By Nature

• 7.1 Introduction
• 7.2 Organic
• 7.3 Conventional

8 Global Fruit Puree Market, By Application

• 8.1 Introduction
• 8.2 Cosmetics and Personal Care Products
• 8.3 Food and Beverage
  • 8.3.1 Bakery and Dairy
  • 8.3.2 Confectionary
  • 8.3.3 Soft Drinks
  • 8.3.4 Convenience foods
  • 8.3.5 Baby foods
• 8.4 Other Applications

9 Global Fruit Puree Market, By Geography

• 9.1 Introduction
• 9.2 North America
  • 9.2.1 US
  • 9.2.2 Canada
  • 9.2.3 Mexico
• 9.3 Europe
  • 9.3.1 Germany
  • 9.3.2 UK
  • 9.3.3 Italy
  • 9.3.4 France
  • 9.3.5 Spain
  • 9.3.6 Rest of Europe
• 9.4 Asia Pacific
  • 9.4.1 Japan
  • 9.4.2 China
  • 9.4.3 India
  • 9.4.4 Australia
  • 9.4.5 New Zealand
  • 9.4.6 South Korea
  • 9.4.7 Rest of Asia Pacific
• 9.5 South America
  • 9.5.1 Argentina
  • 9.5.2 Brazil
  • 9.5.3 Chile
  • 9.5.4 Rest of South America
• 9.6 Middle East & Africa
  • 9.6.1 Saudi Arabia
  • 9.6.2 UAE
  • 9.6.3 Qatar
  • 9.6.4 South Africa
  • 9.6.5 Rest of Middle East & Africa

10 Key Developments

• 10.1 Agreements, Partnerships, Collaborations and Joint Ventures
• 10.2 Acquisitions & Mergers
• 10.3 New Product Launch
• 10.4 Expansions
• 10.5 Other Key Strategies

11 Company Profiling

• 11.1 Ingredion Incorporated
• 11.2 Milne Fruit Products
• 11.3 Agrana Beteiligungs AG
• 11.4 Nestle S.A.
• 11.5 Tree Top Inc
• 11.6 Uren Food Group Limited
• 11.7 Symrise AG
• 11.8 Dennick Fruitsource
• 11.9 Kerry Group PLC
• 11.10 Grunewald International
• 11.11 China Kunyu Industrial

List of Tables

• Table 1 Global Fruit Puree Market Outlook, By Region (2021-2030) ($MN)
• Table 2 Global Fruit Puree Market Outlook, By Product (2021-2030) ($MN)
• Table 3 Global Fruit Puree Market Outlook, By Tropical and Exotic Fruits (2021-2030) ($MN)
• Table 4 Global Fruit Puree Market Outlook, By Citrus Fruits (2021-2030) ($MN)
• Table 5 Global Fruit Puree Market Outlook, By Berries (2021-2030) ($MN)
• Table 6 Global Fruit Puree Market Outlook, By Other Products (2021-2030) ($MN)
• Table 7 Global Fruit Puree Market Outlook, By Fruit Type (2021-2030) ($MN)
• Table 8 Global Fruit Puree Market Outlook, By Apple Puree (2021-2030) ($MN)
• Table 9 Global Fruit Puree Market Outlook, By Banana Puree (2021-2030) ($MN)
• Table 10 Global Fruit Puree Market Outlook, By Plum Puree (2021-2030) ($MN)
• Table 11 Global Fruit Puree Market Outlook, By Strawberry Puree (2021-2030) ($MN)
• Table 12 Global Fruit Puree Market Outlook, By Other Fruit Types (2021-2030) ($MN)
• Table 13 Global Fruit Puree Market Outlook, By Nature (2021-2030) ($MN)
• Table 14 Global Fruit Puree Market Outlook, By Organic (2021-2030) ($MN)
• Table 15 Global Fruit Puree Market Outlook, By Conventional (2021-2030) ($MN)
• Table 16 Global Fruit Puree Market Outlook, By Application (2021-2030) ($MN)
• Table 17 Global Fruit Puree Market Outlook, By Cosmetics and Personal Care Products (2021-2030) ($MN)
• Table 18 Global Fruit Puree Market Outlook, By Food and Beverage (2021-2030) ($MN)
• Table 19 Global Fruit Puree Market Outlook, By Bakery and Dairy (2021-2030) ($MN)
• Table 20 Global Fruit Puree Market Outlook, By Confectionary (2021-2030) ($MN)
• Table 21 Global Fruit Puree Market Outlook, By Soft Drinks (2021-2030) ($MN)
• Table 22 Global Fruit Puree Market Outlook, By Convenience foods (2021-2030) ($MN)
• Table 23 Global Fruit Puree Market Outlook, By Baby foods (2021-2030) ($MN)
• Table 24 Global Fruit Puree Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 25 North America Fruit Puree Market Outlook, By Country (2021-2030) ($MN)
• Table 26 North America Fruit Puree Market Outlook, By Product (2021-2030) ($MN)
• Table 27 North America Fruit Puree Market Outlook, By Tropical and Exotic Fruits (2021-2030) ($MN)
• Table 28 North America Fruit Puree Market Outlook, By Citrus Fruits (2021-2030) ($MN)
• Table 29 North America Fruit Puree Market Outlook, By Berries (2021-2030) ($MN)
• Table 30 North America Fruit Puree Market Outlook, By Other Products (2021-2030) ($MN)
• Table 31 North America Fruit Puree Market Outlook, By Fruit Type (2021-2030) ($MN)
• Table 32 North America Fruit Puree Market Outlook, By Apple Puree (2021-2030) ($MN)
• Table 33 North America Fruit Puree Market Outlook, By Banana Puree (2021-2030) ($MN)
• Table 34 North America Fruit Puree Market Outlook, By Plum Puree (2021-2030) ($MN)
• Table 35 North America Fruit Puree Market Outlook, By Strawberry Puree (2021-2030) ($MN)
• Table 36 North America Fruit Puree Market Outlook, By Other Fruit Types (2021-2030) ($MN)
• Table 37 North America Fruit Puree Market Outlook, By Nature (2021-2030) ($MN)
• Table 38 North America Fruit Puree Market Outlook, By Organic (2021-2030) ($MN)
• Table 39 North America Fruit Puree Market Outlook, By Conventional (2021-2030) ($MN)
• Table 40 North America Fruit Puree Market Outlook, By Application (2021-2030) ($MN)
• Table 41 North America Fruit Puree Market Outlook, By Cosmetics and Personal Care Products (2021-2030) ($MN)
• Table 42 North America Fruit Puree Market Outlook, By Food and Beverage (2021-2030) ($MN)
• Table 43 North America Fruit Puree Market Outlook, By Bakery and Dairy (2021-2030) ($MN)
• Table 44 North America Fruit Puree Market Outlook, By Confectionary (2021-2030) ($MN)
• Table 45 North America Fruit Puree Market Outlook, By Soft Drinks (2021-2030) ($MN)
• Table 46 North America Fruit Puree Market Outlook, By Convenience foods (2021-2030) ($MN)
• Table 47 North America Fruit Puree Market Outlook, By Baby foods (2021-2030) ($MN)
• Table 48 North America Fruit Puree Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 49 Europe Fruit Puree Market Outlook, By Country (2021-2030) ($MN)
• Table 50 Europe Fruit Puree Market Outlook, By Product (2021-2030) ($MN)
• Table 51 Europe Fruit Puree Market Outlook, By Tropical and Exotic Fruits (2021-2030) ($MN)
• Table 52 Europe Fruit Puree Market Outlook, By Citrus Fruits (2021-2030) ($MN)
• Table 53 Europe Fruit Puree Market Outlook, By Berries (2021-2030) ($MN)
• Table 54 Europe Fruit Puree Market Outlook, By Other Products (2021-2030) ($MN)
• Table 55 Europe Fruit Puree Market Outlook, By Fruit Type (2021-2030) ($MN)
• Table 56 Europe Fruit Puree Market Outlook, By Apple Puree (2021-2030) ($MN)
• Table 57 Europe Fruit Puree Market Outlook, By Banana Puree (2021-2030) ($MN)
• Table 58 Europe Fruit Puree Market Outlook, By Plum Puree (2021-2030) ($MN)
• Table 59 Europe Fruit Puree Market Outlook, By Strawberry Puree (2021-2030) ($MN)
• Table 60 Europe Fruit Puree Market Outlook, By Other Fruit Types (2021-2030) ($MN)
• Table 61 Europe Fruit Puree Market Outlook, By Nature (2021-2030) ($MN)
• Table 62 Europe Fruit Puree Market Outlook, By Organic (2021-2030) ($MN)
• Table 63 Europe Fruit Puree Market Outlook, By Conventional (2021-2030) ($MN)
• Table 64 Europe Fruit Puree Market Outlook, By Application (2021-2030) ($MN)
• Table 65 Europe Fruit Puree Market Outlook, By Cosmetics and Personal Care Products (2021-2030) ($MN)
• Table 66 Europe Fruit Puree Market Outlook, By Food and Beverage (2021-2030) ($MN)
• Table 67 Europe Fruit Puree Market Outlook, By Bakery and Dairy (2021-2030) ($MN)
• Table 68 Europe Fruit Puree Market Outlook, By Confectionary (2021-2030) ($MN)
• Table 69 Europe Fruit Puree Market Outlook, By Soft Drinks (2021-2030) ($MN)
• Table 70 Europe Fruit Puree Market Outlook, By Convenience foods (2021-2030) ($MN)
• Table 71 Europe Fruit Puree Market Outlook, By Baby foods (2021-2030) ($MN)
• Table 72 Europe Fruit Puree Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 73 Asia Pacific Fruit Puree Market Outlook, By Country (2021-2030) ($MN)
• Table 74 Asia Pacific Fruit Puree Market Outlook, By Product (2021-2030) ($MN)
• Table 75 Asia Pacific Fruit Puree Market Outlook, By Tropical and Exotic Fruits (2021-2030) ($MN)
• Table 76 Asia Pacific Fruit Puree Market Outlook, By Citrus Fruits (2021-2030) ($MN)
• Table 77 Asia Pacific Fruit Puree Market Outlook, By Berries (2021-2030) ($MN)
• Table 78 Asia Pacific Fruit Puree Market Outlook, By Other Products (2021-2030) ($MN)
• Table 79 Asia Pacific Fruit Puree Market Outlook, By Fruit Type (2021-2030) ($MN)
• Table 80 Asia Pacific Fruit Puree Market Outlook, By Apple Puree (2021-2030) ($MN)
• Table 81 Asia Pacific Fruit Puree Market Outlook, By Banana Puree (2021-2030) ($MN)
• Table 82 Asia Pacific Fruit Puree Market Outlook, By Plum Puree (2021-2030) ($MN)
• Table 83 Asia Pacific Fruit Puree Market Outlook, By Strawberry Puree (2021-2030) ($MN)
• Table 84 Asia Pacific Fruit Puree Market Outlook, By Other Fruit Types (2021-2030) ($MN)
• Table 85 Asia Pacific Fruit Puree Market Outlook, By Nature (2021-2030) ($MN)
• Table 86 Asia Pacific Fruit Puree Market Outlook, By Organic (2021-2030) ($MN)
• Table 87 Asia Pacific Fruit Puree Market Outlook, By Conventional (2021-2030) ($MN)
• Table 88 Asia Pacific Fruit Puree Market Outlook, By Application (2021-2030) ($MN)
• Table 89 Asia Pacific Fruit Puree Market Outlook, By Cosmetics and Personal Care Products (2021-2030) ($MN)
• Table 90 Asia Pacific Fruit Puree Market Outlook, By Food and Beverage (2021-2030) ($MN)
• Table 91 Asia Pacific Fruit Puree Market Outlook, By Bakery and Dairy (2021-2030) ($MN)
• Table 92 Asia Pacific Fruit Puree Market Outlook, By Confectionary (2021-2030) ($MN)
• Table 93 Asia Pacific Fruit Puree Market Outlook, By Soft Drinks (2021-2030) ($MN)
• Table 94 Asia Pacific Fruit Puree Market Outlook, By Convenience foods (2021-2030) ($MN)
• Table 95 Asia Pacific Fruit Puree Market Outlook, By Baby foods (2021-2030) ($MN)
• Table 96 Asia Pacific Fruit Puree Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 97 South America Fruit Puree Market Outlook, By Country (2021-2030) ($MN)
• Table 98 South America Fruit Puree Market Outlook, By Product (2021-2030) ($MN)
• Table 99 South America Fruit Puree Market Outlook, By Tropical and Exotic Fruits (2021-2030) ($MN)
• Table 100 South America Fruit Puree Market Outlook, By Citrus Fruits (2021-2030) ($MN)
• Table 101 South America Fruit Puree Market Outlook, By Berries (2021-2030) ($MN)
• Table 102 South America Fruit Puree Market Outlook, By Other Products (2021-2030) ($MN)
• Table 103 South America Fruit Puree Market Outlook, By Fruit Type (2021-2030) ($MN)
• Table 104 South America Fruit Puree Market Outlook, By Apple Puree (2021-2030) ($MN)
• Table 105 South America Fruit Puree Market Outlook, By Banana Puree (2021-2030) ($MN)
• Table 106 South America Fruit Puree Market Outlook, By Plum Puree (2021-2030) ($MN)
• Table 107 South America Fruit Puree Market Outlook, By Strawberry Puree (2021-2030) ($MN)
• Table 108 South America Fruit Puree Market Outlook, By Other Fruit Types (2021-2030) ($MN)
• Table 109 South America Fruit Puree Market Outlook, By Nature (2021-2030) ($MN)
• Table 110 South America Fruit Puree Market Outlook, By Organic (2021-2030) ($MN)
• Table 111 South America Fruit Puree Market Outlook, By Conventional (2021-2030) ($MN)
• Table 112 South America Fruit Puree Market Outlook, By Application (2021-2030) ($MN)
• Table 113 South America Fruit Puree Market Outlook, By Cosmetics and Personal Care Products (2021-2030) ($MN)
• Table 114 South America Fruit Puree Market Outlook, By Food and Beverage (2021-2030) ($MN)
• Table 115 South America Fruit Puree Market Outlook, By Bakery and Dairy (2021-2030) ($MN)
• Table 116 South America Fruit Puree Market Outlook, By Confectionary (2021-2030) ($MN)
• Table 117 South America Fruit Puree Market Outlook, By Soft Drinks (2021-2030) ($MN)
• Table 118 South America Fruit Puree Market Outlook, By Convenience foods (2021-2030) ($MN)
• Table 119 South America Fruit Puree Market Outlook, By Baby foods (2021-2030) ($MN)
• Table 120 South America Fruit Puree Market Outlook, By Other Applications (2021-2030) ($MN)
• Table 121 Middle East & Africa Fruit Puree Market Outlook, By Country (2021-2030) ($MN)
• Table 122 Middle East & Africa Fruit Puree Market Outlook, By Product (2021-2030) ($MN)
• Table 123 Middle East & Africa Fruit Puree Market Outlook, By Tropical and Exotic Fruits (2021-2030) ($MN)
• Table 124 Middle East & Africa Fruit Puree Market Outlook, By Citrus Fruits (2021-2030) ($MN)
• Table 125 Middle East & Africa Fruit Puree Market Outlook, By Berries (2021-2030) ($MN)
• Table 126 Middle East & Africa Fruit Puree Market Outlook, By Other Products (2021-2030) ($MN)
• Table 127 Middle East & Africa Fruit Puree Market Outlook, By Fruit Type (2021-2030) ($MN)
• Table 128 Middle East & Africa Fruit Puree Market Outlook, By Apple Puree (2021-2030) ($MN)
• Table 129 Middle East & Africa Fruit Puree Market Outlook, By Banana Puree (2021-2030) ($MN)
• Table 130 Middle East & Africa Fruit Puree Market Outlook, By Plum Puree (2021-2030) ($MN)
• Table 131 Middle East & Africa Fruit Puree Market Outlook, By Strawberry Puree (2021-2030) ($MN)
• Table 132 Middle East & Africa Fruit Puree Market Outlook, By Other Fruit Types (2021-2030) ($MN)
• Table 133 Middle East & Africa Fruit Puree Market Outlook, By Nature (2021-2030) ($MN)
• Table 134 Middle East & Africa Fruit Puree Market Outlook, By Organic (2021-2030) ($MN)
• Table 135 Middle East & Africa Fruit Puree Market Outlook, By Conventional (2021-2030) ($MN)
• Table 136 Middle East & Africa Fruit Puree Market Outlook, By Application (2021-2030) ($MN)
• Table 137 Middle East & Africa Fruit Puree Market Outlook, By Cosmetics and Personal Care Products (2021-2030) ($MN)
• Table 138 Middle East & Africa Fruit Puree Market Outlook, By Food and Beverage (2021-2030) ($MN)
• Table 139 Middle East & Africa Fruit Puree Market Outlook, By Bakery and Dairy (2021-2030) ($MN)
• Table 140 Middle East & Africa Fruit Puree Market Outlook, By Confectionary (2021-2030) ($MN)
• Table 141 Middle East & Africa Fruit Puree Market Outlook, By Soft Drinks (2021-2030) ($MN)
• Table 142 Middle East & Africa Fruit Puree Market Outlook, By Convenience foods (2021-2030) ($MN)
• Table 143 Middle East & Africa Fruit Puree Market Outlook, By Baby foods (2021-2030) ($MN)
• Table 144 Middle East & Africa Fruit Puree Market Outlook, By Other Applications (2021-2030) ($MN)