市场调查报告书
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1454053
2030 年海鲜罐头市场预测:按产品类型、通路和地区分類的全球分析Canned Seafood Market Forecasts to 2030 - Global Analysis By Product Type (Canned Fish, Canned Shrimp, Canned Prawns and Other Product Types), Distribution Channel and By Geography |
根据 Stratistics MRC 的数据,2023 年全球罐头海鲜市场规模为 527 亿美元,预计到 2030 年将达到 892 亿美元,预测期内复合年增长率为 7.8%。
海鲜罐头是指透过类似罐头的工艺保存在密封容器中的各种海鲜产品,以确保延长保质期。常见的例子包括鲔鱼、鲑鱼、沙丁鱼和鳀鱼。它通常在罐装前煮熟或熏制,以保留其营养价值和风味,不仅用于家庭消费,还用于餐厅和外食服务行业的商务用。
根据水产品出口发展局(MPEDA)统计,2019年印度出口了12.8乳吨水产品,价值66.8亿美元,预计到年终将成长12.6%。
营养益处
罐头海鲜是优质蛋白质、 Omega-3脂肪酸、维生素和矿物质等必需营养素的丰富来源。这些营养素在支持整体健康方面发挥着重要作用,包括心血管功能、大脑健康和免疫系统功能。此外,罐装海鲜为那些想要满足饮食需求而无需进行大量膳食准备或烹饪的个人提供了便捷的解决方案,这正在推动该市场的扩张。
高成本
优质水产品的采购、加工和包装相关成本给生产商带来了沉重的负担。水产品价格波动、人事费用、加工设施能源成本和合规性等因素推高了整体生产成本。此外,这种价差可能会阻止对价格敏感的消费者定期购买海鲜罐头,从而影响市场需求。
包装和产品交付的创新
製造商不断投资于研发,推出新的包装材料、型态和产品配方,以提高便利性、新鲜度和消费者吸引力。包装方面的一项显着创新是引入了环保材料,例如可回收或生物分解的罐和袋,减少了对环境的影响。此外,这些创新不仅增加了消费者的兴趣和需求,还促进了罐头海鲜市场的整体成长和竞争。
对环境造成的影响
如果不负责任地管理,罐头海鲜的製造和包装过程可能会产生废弃物并造成污染。这包括能源消耗、温室气体排放和包装材料浪费,这些都会损害生态系统并导致气候变迁。此外,某些捕捞方法(例如拖网捕捞)可能会导致栖息地破坏并伤害非目标物种,进一步加剧环境问题并阻碍该市场的规模。
COVID-19 的影响
COVID-19大流行对罐头海鲜市场产生了一些负面影响,影响了供应和需求方面。疫情期间罐头海鲜产业面临的重大挑战之一是供应链中断。此外,水产品加工工人的感染疾病进一步加剧了供应链中断,导致设施暂时关闭并降低了产能。结果,市场成长受到阻碍。
预计虾罐头产业在预测期内将是最大的产业。
由于消费者的需求多样化,罐头虾细分市场预计占据最大的市场份额,提供各种虾品种、尺寸和製备方法(例如去皮、已烹调和调味)。罐头虾子之所以受欢迎,是因为它的便利性、多功能性和高营养价值。此外,罐装虾是家庭、餐厅和餐饮服务的便利蛋白质来源,并且不需要大量的准备或烹饪时间,这正在推动该细分市场的成长。
预计专卖店领域在预测期内的复合年增长率最高。
由于专卖店在迎合小众消费者偏好和优质产品方面发挥独特作用,预计在预测期内复合年增长率最高。这些商店通常强调独特的品种、手工製作和美食选择,而这些在主流超级市场中是不容易买到的。此外,线上平台和电子商务的兴起扩大了专卖店的门市,是该领域的主要推动力。
由于消费者对方便而营养的食品选择的日益偏好,罐头海鲜在整个北美地区获得了巨大的关注。该地区是 Okam、Jim Pattison Group Inc.、Thai Union Group 和 Dongwon Group 等大公司的所在地。此外,北美消费者越来越优先考虑来自管理良好的渔业和水产养殖业的产品,从而推动了该地区的成长。
预计欧洲在预测期内将表现出最高的复合年增长率,因为它是方便且可靠的蛋白质来源。由于非洲大陆广阔的海岸线和海洋遗产,欧洲人对鱼贝类有着浓厚的兴趣,罐头鱼贝类是他们饮食中的主食。此外,製造商和供应商正在优先考虑负责任的采购惯例、可追溯性和环保包装,以符合消费者价值观和监管要求,以逐步推动该地区的扩张。
According to Stratistics MRC, the Global Canned Seafood Market is accounted for $52.7 billion in 2023 and is expected to reach $89.2 billion by 2030 growing at a CAGR of 7.8% during the forecast period. Canned seafood refers to various marine products preserved in sealed containers through processes like canning, ensuring extended shelf life. Common examples include tuna, salmon, sardines, and anchovies. Typically cooked or smoked before canning, these items retain their nutritional value and flavor for both domestic consumption and commercial use in restaurants and food service establishments.
According to the Marine Products Export Development Authority (MPEDA), India shipped 12.8 lakh metric tons of seafood worth USD 6.68 billion in the year 2019 and is expected to rise by 12.6% by the end of 2032.
Nutritional benefits
Canned seafood serves as a rich source of essential nutrients, including high-quality protein, omega-3 fatty acids, vitamins, and minerals. These nutrients play crucial roles in supporting overall health, including cardiovascular function, brain health, and immune system function. Furthermore, canned seafood provides a convenient solution for individuals looking to meet their dietary requirements without the need for extensive meal preparation or cooking, which is propelling this market expansion.
High cost
The expenses associated with sourcing high-quality seafood, processing it, and packaging it can be substantial for producers. Factors such as fluctuations in seafood prices, labor costs, energy expenses for processing facilities, and compliance contribute to the overall production costs. In addition, this pricing discrepancy can deter price-sensitive consumers from purchasing canned seafood regularly, impacting market demand.
Innovations in packaging and product offerings
Manufacturers continually invest in research and development to introduce new packaging materials, formats, and product formulations that enhance convenience, freshness, and appeal to consumers. One notable innovation in packaging is the introduction of eco-friendly materials such as recyclable or biodegradable cans and pouches, reducing environmental impact. Moreover, these innovations not only drive consumer interest and demand but also contribute to the overall growth and competitiveness of the canned seafood market.
Environmental impact
The manufacturing and packaging processes associated with canned seafood production can generate waste and contribute to pollution if not managed responsibly. This includes energy consumption, greenhouse gas emissions, and the disposal of packaging materials, which can have negative consequences for ecosystems and contribute to climate change. Furthermore, certain fishing methods, such as trawling, can cause habitat destruction and harm non-target species, further exacerbating environmental concerns and hampering this market size.
Covid-19 Impact
The COVID-19 pandemic has had several negative effects on the canned seafood market, impacting both supply and demand dynamics. One significant challenge faced by the canned seafood industry during the pandemic was disruptions in supply chains. Additionally, outbreaks among seafood processing workers further exacerbated supply chain disruptions, causing temporary closures of facilities and reducing production capacities. Consequently, it hampered market growth.
The canned shrimp segment is expected to be the largest during the forecast period
The canned shrimp segment is estimated to hold the largest share due to diverse consumer demands, offering various shrimp species, sizes, and preparations, including peeled, deveined, cooked, or flavored options. The popularity of canned shrimp stems from its convenience, versatility, and nutritional value. Additionally, canned shrimp serves as a convenient protein source for households, restaurants, and catering services, eliminating the need for extensive preparation or cooking time, which is propelling this segment's expansion.
The specialty stores segment is expected to have the highest CAGR during the forecast period
The specialty stores segment is anticipated to have highest CAGR during the forecast period due to its distinctive role in catering to niche consumer preferences and premium offerings. These stores often emphasize unique varieties, artisanal preparations, and gourmet options that may not be readily available in mainstream supermarkets. Moreover, the rise of online platforms and e-commerce has expanded the reach of specialty stores, significantly driving this segment.
North America commanded the largest market share during the extrapolated period, and owing to a growing consumer preference for convenient yet nutritious food options, canned seafood has witnessed notable traction across the continent. This region is home to some of the major players, such as Okam, Jim Pattison Group Inc., Thai Union Group, and Dongwon Group. Furthermore, North American consumers increasingly prioritize products sourced from well-managed fisheries and aquaculture operations, boosting this region's growth.
Europe is expected to witness highest CAGR over the projection period, owing to a convenient and reliable source of protein. With the continent's extensive coastline and maritime heritage, Europeans have a strong affinity for seafood, making canned seafood products a staple in their diets. Moreover, manufacturers and suppliers prioritize responsible sourcing practices, traceability, and eco-friendly packaging, aligning with consumer values and regulatory requirements and gradually fostering this region's expansion.
Key players in the market
Some of the key players in the Canned Seafood Market include Thai Union Group, Bolton Group, Century Pacific Food Inc., Dhofar Fisheries and Food Co. SAOG, Carvalho Fisheries, Americana Group Inc., Okam, Dongwon Group, Maldives Industrial Fisheries Company Limited, Jim Pattison Group Inc, Trident Seafoods Corporation and FCF Co. Ltd.
In February 2024, Jim Pattison Lease is pleased to announce the acquisition of Jamieson Car and Truck Rental headquartered in Kitchener, Ontario, which has been providing vehicle rental and leasing services to customers since 1987.
In February 2024, Bolton is pleased to announce our first CDP score, earning a commendable B rating. This achievement is noteworthy, surpassing both the global average and our industry benchmark.
In June 2023, Pattison Sign Group (PSG) announced it has acquired Chandler Signs, a national, vertically-integrated provider of sign design, manufacturing, installation, and maintenance for multi-site companies.