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市场调查报告书
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1551231

到 2030 年杂粮麵包市场预测：按谷物类型、分销管道和地区分類的全球分析

Multigrain Bread Mix Market Forecasts to 2030 - Global Analysis By Grain Type (Barley, Oats, Wheat and Other Grain Types), Distribution Channel (Convenience Stores and Supermarkets & Hypermarkets) and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据 Stratistics MRC 的数据，全球杂粮麵包混合物市场在预测期内将以 3.5% 的复合年增长率成长。

多谷物麵包混合物是一种多功能且营养丰富的混合物，专为烘焙健康麵包而设计。这种混合物的配方可提供丰富、丰盛的风味和多种健康益处，包括增加膳食纤维、必需营养素和复合碳水化合物。这种混合物简化了麵包製作过程，为家庭麵包师提供了一种方便的选择，无需单独使用多种成分即可获得麵包品质的效果。透过添加多种谷物，与标准白麵包相比，杂粮麵包混合物有助于改善质地、风味和营养价值。

饮食习惯多样化

多样化饮食的日益流行极大地推动了对杂粮麵包混合物的需求。随着越来越多的人养成注重健康的饮食习惯，人们开始转向更有营养和多样化的食品。杂粮麵包混合物提供膳食纤维、维生素和矿物质的混合物，对那些希望改善整体健康和管理特定饮食需求的人有吸引力。这种兴趣的增加是由于人们越来越认识到杂粮产品对健康的益处，例如改善消化和降低慢性病风险。

原料成本上涨

原料成本上涨对杂粮麵包混合物的生产和承受能力有重大影响。这种混合物通常包括全谷麦、燕麦、亚麻籽和葵花籽等多种谷物，但由于供应链中断、运输成本增加以及农业生产波动等因素，每种谷物的价格都在上涨。随着这些原料变得更加昂贵，生产麵包粉的整体成本也随之增加。这种财务负担不仅影响难以维持利润率的製造商，也影响面临商店更高价格的消费者。原料成本上升可能导致麵包混合物品质和数量下降。生产商可能会使用成本较低的替代品替代，这可能会损害产品的营养价值和口味。

烘焙食品消费增加

随着健康饮食越来越流行，杂粮麵包的消费量显着增加。这一趋势主要是由于消费者对全谷物益处的认识不断提高以及对更有营养的饮食选择的渴望所推动的。杂粮麵包富含纤维、维生素和矿物质，是传统白麵包的健康替代品，受到注重健康的人们的青睐。为了满足这一需求，麵包店正在扩大其多谷物麵包混合物的范围，加入各种谷物和种子，如燕麦、亚麻籽和藜麦，以改善质地和营养价值。这项创新不仅响应了不断变化的消费者偏好，还有助于产品在竞争激烈的市场中脱颖而出。

保存期限及储存问题

保存期限和储存问题极大地影响了杂粮麵包混合物的功效和品质。这些产品通常含有各种谷物和种子，每种谷物和种子的水分和脂肪含量各不相同，这会影响稳定性。随着时间的推移，这些成分可能会变质或失去新鲜度，从而降低混合物的功效和风味。暴露于湿气、热和光会加速劣化。製造商必须使用有效的包装和防腐剂来延长保质期，但消费者仍应将混合物存放在阴凉、干燥的地方以保持其品质。

COVID-19 的影响：

COVID-19 大流行对杂粮麵包市场产生了重大影响，供应链中断和消费行为的变化都导致了该行业的变化。停工和限制阻碍了生产和分销，导致关键原材料短缺和交货延误。结果，製造商面临成本上升和物流挑战，推高了杂粮麵包混合物的价格。这场流行病改变了消费者的偏好，导致家庭烘焙激增，并提高了健康和营养意识。

预计小麦部分在预测期内将是最大的部分

由于重点优化小麦品种和加工技术以改善营养和口感，预计小麦细分市场在预测期内将成长最大。这种强化包括开发提供卓越烘焙品质和更高营养价值（例如增加纤维和蛋白质含量）的小麦品种。透过添加这些改良的小麦成分，杂粮麵包混合物不仅提供更丰富、更健康的风味，也帮助消费者改善健康。采用这些改良小麦产品的目的是满足消费者对更健康、更有营养的麵包日益增长的需求，同时保持杂粮混合物提供的多样性和便利性。

便利商店产业预计在预测期内复合年增长率最高。

便利商店领域预计在预测期内复合年增长率最高。便利商店越来越多地采用杂粮麵包混合物作为核心产品，以满足消费者对更健康、更有营养的选择日益增长的需求。这项改变是由于人们对杂粮麵包益处的认识不断提高而推动的。杂粮麵包通常含有全谷物、种子和坚果的混合物，比传统的白麵包营养更丰富。便利商店透过储存杂粮麵包混合物来迎合注重健康的消费者，他们优先考虑饮食多样性和全谷谷物摄取。

比最大的地区

在估计期间，北美地区占据了最大的市场份额。随着个人可支配收入的增加，投资优质营养食品（包括杂粮麵包混合物）的趋势日益明显。这些产品以其健康益处而闻名，包括高纤维含量和各种必需营养素，符合消费者对更健康饮食选择日益增长的偏好。此外，经济灵活性的提高使消费者能够探索和投资食品食品和方便食品，进一步推动该地区对多样化、高品质麵包的需求。

复合年增长率最高的地区：

预计欧洲地区在预测期内将保持盈利成长。欧洲当局越来越注重促进更健康的食品选择并鼓励消费更有营养的产品。要求更清晰的标籤和更严格的健康声明的法规正在提高消费者对杂粮麵包益处的认识，与整个马苏全部区域的传统麵包相比，杂粮麵包现在被认为是一种更健康的选择。此外，对生产全谷物和杂粮产品的公司的补贴和激励措施刺激了创新并增加了供应。这些措施符合更广泛的公共卫生目标，旨在减少与不良饮食相关的慢性疾病，并促进整个全部区域人口的健康。

免费客製化服务：

订阅此报告的客户可以存取以下免费自订选项之一：

  • 公司简介
    • 其他市场公司的综合分析（最多 3 家公司）
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  • 区域分割
    • 根据客户兴趣对主要国家的市场估计、预测和复合年增长率（註：基于可行性检查）
  • 竞争标基准化分析
    • 根据产品系列、地理分布和策略联盟对主要企业基准化分析

目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 调查范围
  • 调查方法
    • 资料探勘
    • 资料分析
    • 资料检验
    • 研究途径
  • 研究资讯来源
    • 主要研究资讯来源
    • 二次研究资讯来源
    • 先决条件

第三章市场趋势分析

  • 促进因素
  • 抑制因素
  • 机会
  • 威胁
  • 新兴市场
  • COVID-19 的影响

第4章波特五力分析

  • 供应商的议价能力
  • 买方议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争公司之间的敌对关係

第五章全球杂粮麵包粉市场：依谷物类型

  • 大麦
  • 燕麦
  • 小麦
  • 其他谷物类型

第六章全球杂粮麵包粉市场：依分销管道

  • 便利商店
  • 超级市场和大卖场

第七章全球杂粮麵包粉市场：依地区

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东/非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲

第八章 主要进展

  • 合约、伙伴关係、协作和合资企业
  • 收购和合併
  • 新产品发布
  • 业务拓展
  • 其他关键策略

第九章 公司概况

  • ADM Milling Co
  • Ardent Mills LLC
  • Barilla Group
  • Bimbo Bakeries USA
  • ConAgra Brands Inc
  • General Mills Inc
  • Hain Celestial Group
  • Kellogg Company
  • Kraft Heinz Company
  • Premier Foods plc
Product Code: SMRC27014

According to Stratistics MRC, the Global Multigrain Bread Mix Market is growing at a CAGR of 3.5% during the forecast period. Multigrain bread mix is a versatile and nutritious blend designed for baking a wholesome loaf of bread. This blend is formulated to offer a rich, hearty flavor and a range of health benefits, including increased fiber, essential nutrients, and complex carbohydrates. The mix simplifies the bread-making process, providing a convenient option for home bakers to achieve bakery-quality results without the need for multiple separate ingredients. By incorporating different grains, multigrain bread mix helps improve texture, flavor, and nutritional value compared to standard white bread.

Market Dynamics:

Driver:

Increasing adoption of diets

The growing popularity of diverse diets is significantly boosting the demand for Multigrain Bread Mix. As more people adopt health-conscious eating habits, there is a noticeable shift towards foods that offer greater nutritional benefits and variety. It offers a blend of fibers, vitamins, and minerals, appealing to those looking to improve their overall health and manage specific dietary needs. This surge in interest is driven by an increased awareness of the health benefits associated with multigrain products, including better digestion and reduced risk of chronic diseases.

Restraint:

High cost of ingredients

The escalating cost of ingredients is significantly impacting the production and affordability of Multigrain Bread Mix. This blend typically includes a variety of grains such as whole wheat, oats, flaxseeds, and sunflower seeds, each of which has seen price increases due to factors like supply chain disruptions, higher transportation costs, and fluctuations in agricultural output. As these raw materials become more expensive, the overall cost of producing the bread mix rises correspondingly. This financial strain not only affects manufacturers, who may struggle to maintain profit margins, but also consumers, who face higher prices at the store. The increase in ingredient costs can lead to a reduction in the quality or quantity of the bread mix, as producers might substitute with lower-cost alternatives, potentially compromising the product's nutritional value and taste.

Opportunity:

Increasing bakery consumption

As the popularity of healthier eating continues to rise, the consumption of multigrain bread has seen a significant increase. This trend is primarily driven by growing consumer awareness about the benefits of whole grains and the desire for more nutritious dietary options. Multigrain bread, rich in fiber, vitamins, and minerals, offers a healthier alternative to traditional white bread, making it a preferred choice for health-conscious individuals. In response to this demand, bakeries are enhancing their multigrain bread mixes to offer a variety of grains and seeds, such as oats, flaxseeds, and quinoa, to improve texture and nutritional value. This innovation not only caters to evolving consumer tastes but also helps bakeries differentiate their products in a competitive market.

Threat:

Shelf life and storage issues

Shelf life and storage issues significantly impact the efficacy and quality of multigrain bread mix. This product often contains a variety of grains and seeds, each with different moisture and fat contents, which can affect stability. Over time, these ingredients can become rancid or lose their freshness, reducing the mix's effectiveness and flavor. Proper storage is crucial; exposure to moisture, heat, or light can accelerate deterioration. Manufacturers must use effective packaging and preservatives to extend shelf life, but even so, consumers need to store the mix in a cool, dry place to maintain its quality.

Covid-19 Impact:

The COVID-19 pandemic significantly impacted the multigrain bread mix market, with both supply chain disruptions and shifting consumer behaviors contributing to changes in the industry. Lockdowns and restrictions hindered production and distribution, causing shortages of key ingredients and delays in delivery. This resulted in increased prices for multigrain bread mix as manufacturers faced higher costs and logistical challenges. The pandemic altered consumer preferences, with a surge in home baking and a heightened awareness of health and nutrition.

The Wheat segment is expected to be the largest during the forecast period

Wheat segment is expected to be the largest during the forecast period by focusing on optimizing wheat varieties and processing techniques to improve both nutrition and taste. This enhancement involves developing wheat strains that offer superior baking qualities and higher nutritional benefits, such as increased fiber and protein content. By integrating these improved wheat components, the Multigrain Bread Mix not only provides a richer, more wholesome flavor but also contributes to better health benefits for consumers. The incorporation of these enhanced wheat products aims to meet growing consumer demands for healthier, more nutritious bread options while maintaining the versatility and convenience that multigrain mixes offer.

The Convenience Stores segment is expected to have the highest CAGR during the forecast period

Convenience Stores segment is expected to have the highest CAGR during the forecast period. Convenience stores are increasingly embracing multigrain bread mix as a key product to meet the rising consumer demand for healthier and more nutritious options. This shift is driven by a growing awareness of the benefits of multigrain bread, which typically contains a blend of whole grains, seeds, and nuts, providing a richer nutrient profile compared to traditional white bread. By stocking multigrain bread mix, convenience stores cater to health-conscious consumers who prioritize dietary variety and whole grain intake.

Region with largest share:

North America region commanded the largest share of the market over the extrapolated period. As individuals experience higher disposable incomes, they are more inclined to invest in premium, nutritious food products, including multigrain bread mixes. These products, known for their health benefits such as higher fiber content and a variety of essential nutrients, align with the rising consumer preference for healthier dietary options. Additionally, greater financial flexibility allows consumers to explore and invest in specialty and convenience foods, further driving the regional demand for diverse and high-quality bread mixes.

Region with highest CAGR:

Europe region is poised to hold profitable growth during the projection period. European authorities have increasingly focused on promoting healthier food options, encouraging the consumption of products that offer greater nutritional benefits. Regulations mandating clearer labeling and stricter health claims have heightened consumer awareness about the advantages of multigrain bread, which is perceived as a healthier choice compared to traditional bread across the region. Additionally, subsidies and incentives for companies producing whole grain and multigrain products are stimulating innovation and increasing availability. These measures align with broader public health goals, aiming to reduce chronic diseases linked to poor diet and foster a healthier population throughout the region.

Key players in the market

Some of the key players in Multigrain Bread Mix market include ADM Milling Co, Ardent Mills LLC, Barilla Group, Bimbo Bakeries USA, ConAgra Brands Inc, General Mills Inc, Hain Celestial Group, Kellogg Company, Kraft Heinz Company and Premier Foods plc.

Key Developments:

In April 2024, Kraft Heinz has expanded its portfolio by introducing a new range of aiolis and sauces with the debut of Creamy Sauces. According to the company, Creamy Sauces is the first innovation line to launch under the new Kraft sauces rebrand, consolidating all sauces, spreads and salad dressings under one family.

In May 2023, Kirin Holdings has partnered with Kellogg Japan to introduce a new addition to Kellogg's All-Bran portfolio, as it aims to support immune system health.

In October 2022, Kellogg Co. has introduced three new flavor mashups within its Nutri-Grain brand, including two new fruit and vegetable breakfast bars and new "Bites.

Grain Types Covered:

  • Barley
  • Oats
  • Wheat
  • Other Grain Types

Distribution Channels Covered:

  • Convenience Stores
  • Supermarkets & Hypermarkets

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Emerging Markets
  • 3.7 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Multigrain Bread Mix Market, By Grain Type

  • 5.1 Introduction
  • 5.2 Barley
  • 5.3 Oats
  • 5.4 Wheat
  • 5.5 Other Grain Types

6 Global Multigrain Bread Mix Market, By Distribution Channel

  • 6.1 Introduction
  • 6.2 Convenience Stores
  • 6.3 Supermarkets & Hypermarkets

7 Global Multigrain Bread Mix Market, By Geography

  • 7.1 Introduction
  • 7.2 North America
    • 7.2.1 US
    • 7.2.2 Canada
    • 7.2.3 Mexico
  • 7.3 Europe
    • 7.3.1 Germany
    • 7.3.2 UK
    • 7.3.3 Italy
    • 7.3.4 France
    • 7.3.5 Spain
    • 7.3.6 Rest of Europe
  • 7.4 Asia Pacific
    • 7.4.1 Japan
    • 7.4.2 China
    • 7.4.3 India
    • 7.4.4 Australia
    • 7.4.5 New Zealand
    • 7.4.6 South Korea
    • 7.4.7 Rest of Asia Pacific
  • 7.5 South America
    • 7.5.1 Argentina
    • 7.5.2 Brazil
    • 7.5.3 Chile
    • 7.5.4 Rest of South America
  • 7.6 Middle East & Africa
    • 7.6.1 Saudi Arabia
    • 7.6.2 UAE
    • 7.6.3 Qatar
    • 7.6.4 South Africa
    • 7.6.5 Rest of Middle East & Africa

8 Key Developments

  • 8.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 8.2 Acquisitions & Mergers
  • 8.3 New Product Launch
  • 8.4 Expansions
  • 8.5 Other Key Strategies

9 Company Profiling

  • 9.1 ADM Milling Co
  • 9.2 Ardent Mills LLC
  • 9.3 Barilla Group
  • 9.4 Bimbo Bakeries USA
  • 9.5 ConAgra Brands Inc
  • 9.6 General Mills Inc
  • 9.7 Hain Celestial Group
  • 9.8 Kellogg Company
  • 9.9 Kraft Heinz Company
  • 9.10 Premier Foods plc

List of Tables

  • Table 1 Global Multigrain Bread Mix Market Outlook, By Region (2022-2030) ($MN)
  • Table 2 Global Multigrain Bread Mix Market Outlook, By Grain Type (2022-2030) ($MN)
  • Table 3 Global Multigrain Bread Mix Market Outlook, By Barley (2022-2030) ($MN)
  • Table 4 Global Multigrain Bread Mix Market Outlook, By Oats (2022-2030) ($MN)
  • Table 5 Global Multigrain Bread Mix Market Outlook, By Wheat (2022-2030) ($MN)
  • Table 6 Global Multigrain Bread Mix Market Outlook, By Other Grain Types (2022-2030) ($MN)
  • Table 7 Global Multigrain Bread Mix Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 8 Global Multigrain Bread Mix Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 9 Global Multigrain Bread Mix Market Outlook, By Supermarkets & Hypermarkets (2022-2030) ($MN)
  • Table 10 North America Multigrain Bread Mix Market Outlook, By Country (2022-2030) ($MN)
  • Table 11 North America Multigrain Bread Mix Market Outlook, By Grain Type (2022-2030) ($MN)
  • Table 12 North America Multigrain Bread Mix Market Outlook, By Barley (2022-2030) ($MN)
  • Table 13 North America Multigrain Bread Mix Market Outlook, By Oats (2022-2030) ($MN)
  • Table 14 North America Multigrain Bread Mix Market Outlook, By Wheat (2022-2030) ($MN)
  • Table 15 North America Multigrain Bread Mix Market Outlook, By Other Grain Types (2022-2030) ($MN)
  • Table 16 North America Multigrain Bread Mix Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 17 North America Multigrain Bread Mix Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 18 North America Multigrain Bread Mix Market Outlook, By Supermarkets & Hypermarkets (2022-2030) ($MN)
  • Table 19 Europe Multigrain Bread Mix Market Outlook, By Country (2022-2030) ($MN)
  • Table 20 Europe Multigrain Bread Mix Market Outlook, By Grain Type (2022-2030) ($MN)
  • Table 21 Europe Multigrain Bread Mix Market Outlook, By Barley (2022-2030) ($MN)
  • Table 22 Europe Multigrain Bread Mix Market Outlook, By Oats (2022-2030) ($MN)
  • Table 23 Europe Multigrain Bread Mix Market Outlook, By Wheat (2022-2030) ($MN)
  • Table 24 Europe Multigrain Bread Mix Market Outlook, By Other Grain Types (2022-2030) ($MN)
  • Table 25 Europe Multigrain Bread Mix Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 26 Europe Multigrain Bread Mix Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 27 Europe Multigrain Bread Mix Market Outlook, By Supermarkets & Hypermarkets (2022-2030) ($MN)
  • Table 28 Asia Pacific Multigrain Bread Mix Market Outlook, By Country (2022-2030) ($MN)
  • Table 29 Asia Pacific Multigrain Bread Mix Market Outlook, By Grain Type (2022-2030) ($MN)
  • Table 30 Asia Pacific Multigrain Bread Mix Market Outlook, By Barley (2022-2030) ($MN)
  • Table 31 Asia Pacific Multigrain Bread Mix Market Outlook, By Oats (2022-2030) ($MN)
  • Table 32 Asia Pacific Multigrain Bread Mix Market Outlook, By Wheat (2022-2030) ($MN)
  • Table 33 Asia Pacific Multigrain Bread Mix Market Outlook, By Other Grain Types (2022-2030) ($MN)
  • Table 34 Asia Pacific Multigrain Bread Mix Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 35 Asia Pacific Multigrain Bread Mix Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 36 Asia Pacific Multigrain Bread Mix Market Outlook, By Supermarkets & Hypermarkets (2022-2030) ($MN)
  • Table 37 South America Multigrain Bread Mix Market Outlook, By Country (2022-2030) ($MN)
  • Table 38 South America Multigrain Bread Mix Market Outlook, By Grain Type (2022-2030) ($MN)
  • Table 39 South America Multigrain Bread Mix Market Outlook, By Barley (2022-2030) ($MN)
  • Table 40 South America Multigrain Bread Mix Market Outlook, By Oats (2022-2030) ($MN)
  • Table 41 South America Multigrain Bread Mix Market Outlook, By Wheat (2022-2030) ($MN)
  • Table 42 South America Multigrain Bread Mix Market Outlook, By Other Grain Types (2022-2030) ($MN)
  • Table 43 South America Multigrain Bread Mix Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 44 South America Multigrain Bread Mix Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 45 South America Multigrain Bread Mix Market Outlook, By Supermarkets & Hypermarkets (2022-2030) ($MN)
  • Table 46 Middle East & Africa Multigrain Bread Mix Market Outlook, By Country (2022-2030) ($MN)
  • Table 47 Middle East & Africa Multigrain Bread Mix Market Outlook, By Grain Type (2022-2030) ($MN)
  • Table 48 Middle East & Africa Multigrain Bread Mix Market Outlook, By Barley (2022-2030) ($MN)
  • Table 49 Middle East & Africa Multigrain Bread Mix Market Outlook, By Oats (2022-2030) ($MN)
  • Table 50 Middle East & Africa Multigrain Bread Mix Market Outlook, By Wheat (2022-2030) ($MN)
  • Table 51 Middle East & Africa Multigrain Bread Mix Market Outlook, By Other Grain Types (2022-2030) ($MN)
  • Table 52 Middle East & Africa Multigrain Bread Mix Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 53 Middle East & Africa Multigrain Bread Mix Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 54 Middle East & Africa Multigrain Bread Mix Market Outlook, By Supermarkets & Hypermarkets (2022-2030) ($MN)