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市场调查报告书
商品编码
1787915

2032 年黑线鳕市场预测：按产品类型、捕捞类型、分销管道、形式、最终用户和地区进行的全球分析

Haddock Market Forecasts to 2032 - Global Analysis By Product Type, Catch Type, Distribution Channel, Form, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据 Stratistics MRC 的数据，2025 年全球黑线鳕市场价值为 9.4374 亿美元，预计到 2032 年将达到 14.9572 亿美元，预测期内复合年增长率为 6.8%。

黑线鳕，学名Melanogrammus aeglefinus，是一种属于鳕科（Gadidae）的海洋鱼类。它主要分布在北大西洋的冷水水域，特别是欧洲和北美沿岸。它的肉质洁白细腻，备受青睐，特别适合用于炸鱼薯条等菜餚。黑线鳕的常见食用方式包括新鲜、冷冻、烟熏和加工，营养丰富，富含瘦肉蛋白、维生素和矿物质。

消费者对健康鱼贝类的需求不断成长

黑线鳕以其温和的口味和丰富的营养价值而闻名，是均衡饮食中广受欢迎的组成部分。随着文明病的增多，消费者正从红肉转向白肉。超级市场和宅配平台正在推出已烹调和冷冻黑线鳕产品，并扩大其分销管道。永续捕捞认证正在提升消费者对黑线鳕产品的信心。以健康为导向的行销宣传活动和创新食谱正在进一步增强市场需求。随着全球健康意识的增强，黑线鳕市场预计将稳定成长。

鱼类资源波动和过度捕捞的担忧

环境变化，例如海洋温度和污染的变化，影响着黑线鳕的族群和产卵週期。过度捕捞和不可持续的捕捞方式威胁海洋生物多样性，并促使捕捞配额更加严格。关键地区的监管限制和禁渔令扰乱了鱼类的供应和市场的完整性。渔业经营者在平衡需求的同时，也难以维护生态系的健康。这些因素为定价和长期供应规划带来了不确定性。

捕捞和加工技术的进步

声纳和GPS系统的创新改进了鱼类探测，减少了误捕并提高了效率。自动化切片和冷冻设备简化了生产流程，同时确保了品质。即时追踪系统提高了从海洋到大陆架的透明度和可追溯性。人工智慧分析有助于预测鱼类供应量并优化配送路线。这些进步降低了营运成本，并为小规模渔业创造了竞争机会。技术整合流程有助于永续扩大黑线鳕产量并满足日益增长的需求。

物流与低温运输挑战

保持黑线鳕供应链的新鲜度需要严格的温度控制和快速的配送系统。新兴市场低温运输基础设施不足阻碍了其扩张并导致产品腐败。不断上涨的运输成本和全球贸易壁垒扰乱了配送时间。海关延误和港口拥塞影响了出口的可靠性。波动的燃油价格和劳动力短缺给供应物流带来了额外的压力。零售商和加工商面临确保产品完整性的成本上升。如果没有弹性的物流解决方案，某些地区的市场成长可能会受到限制。

COVID-19的影响

疫情导致停工和劳动力短缺，扰乱了渔业作业和加工设施。由于餐厅和餐饮服务业的停业，新鲜黑线鳕的需求最初有所下降。然而，随着消费者转向在家烹饪，冷冻和包装鳕鱼的需求激增。安全担忧加速了整个产业的数位化追溯和卫生通讯协定。在恢復期，各国政府透过补贴和现代化计画支持渔业发展。后疫情时代的黑线鳕市场更加数位化、更具韧性，并且能够更好地回应消费者的偏好。

预计冷冻黑线鳕鱼市场在预测期内将占最大份额

由于对便捷水产品的需求不断增长、人们的健康意识不断增强以及全球贸易网络的不断扩张，预计冷冻黑线鳕鱼将在预测期内占据最大的市场占有率。冷冻和保鲜技术的进步正在提高产品的品质和保质期。它在快餐和连锁餐厅中日益普及也推动了需求成长。永续的捕捞方式和认证正在增强消费者信心。此外，与鲜鱼相比，冷冻黑线鳕鱼价格实惠，使其成为注重成本的消费者和大型食品服务的首选。

预计食品加工产业在预测期内的复合年增长率最高

预计食品加工产业将在预测期内实现最高成长率，这得益于消费者对即食水产品的需求不断增长、低温运输物流的改进以及加工技术的进步。健康意识的提升正在推动增值黑线鳕产品的发展。政府的支持、食品安全方面的投资以及出口机会将进一步推动成长。此外，都市化和生活方式的转变也推动了人们对便利且耐储存的水产品的需求，使得加工黑线鳕在全球市场上成为极具吸引力的竞争选择。

比最大的地区

预计亚太地区将在预测期内占据最大的市场占有率，这得益于水产品消费量的上升、可支配收入的增加以及人们对鱼类营养价值的认识不断提高。都市化和饮食习惯的改变正在推动对方便冷冻加工黑线鳕产品的需求。冷藏基础设施的扩建和供应链的改善正在改善市场准入。此外，人们对西方美食的兴趣日益浓厚以及餐旅服务业的增长也进一步刺激了该地区对黑线鳕的需求。

复合年增长率最高的地区

预计北美地区在预测期内的复合年增长率最高。这得归功于人们对健康、高蛋白饮食的日益偏好，以及对永续水产品的需求不断增长。消费者对过度捕捞对环境影响的认识不断提高，推动了对负责任采购的黑线鳕的需求。冷冻和加工水产品产品的便利主导消费，以及包装和保鲜技术的创新，将进一步推动市场成长。此外，蓬勃发展的餐饮服务业和水产品在各种美食中的流行，也将支持整体需求。

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目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 调查范围
  • 调查方法
    • 资料探勘
    • 数据分析
    • 数据检验
    • 研究途径
  • 研究材料
    • 主要研究资料
    • 二手研究资料
    • 先决条件

第三章市场走势分析

  • 介绍
  • 驱动程式
  • 抑制因素
  • 机会
  • 威胁
  • 产品分析
  • 最终用户分析
  • 新兴市场
  • COVID-19的影响

第四章 波特五力分析

  • 供应商的议价能力
  • 买方的议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争对手之间的竞争

5. 全球黑线鳕市场（依产品类型）

  • 介绍
  • 新鲜黑线鳕
  • 冷冻黑线鳕
  • 烟熏黑线鳕
  • 加值黑线鳕
  • 黑线鳕鱼罐头
  • 其他的

6. 全球黑线鳕市场（依捕捞类型）

  • 介绍
  • 野生黑线鳕
  • 养殖黑线鳕

7. 全球黑线鳕市场（依通路）

  • 介绍
  • 超级市场/大卖场
  • 专卖店
  • 网路零售
  • 食品服务
  • 便利商店

8. 全球黑线鳕市场类型

  • 介绍
  • 洞
  • 牛排
  • 鱼片
  • 碎肉或碎片

9. 全球黑线鳕市场（依最终用户）

  • 介绍
  • 家
  • 食品加工业
  • 商业的
  • 设施使用
  • 其他的

第 10 章全球黑线鳕市场（按地区）

  • 介绍
  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东和非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲地区

第十一章 重大进展

  • 协议、伙伴关係、合作和合资企业
  • 收购与合併
  • 新产品发布
  • 业务扩展
  • 其他关键策略

第十二章：企业概况

  • Icelandic Group
  • Mowi ASA
  • Marine Harvest
  • Mazzetta Company, LLC
  • Leroy Seafood
  • Slade Gorton
  • Young's Seafood
  • Channel Fish Processing
  • High Liner Foods
  • Channel Seafoods International
  • Fish Market
  • CTLE Seafood, Inc.
  • Kroger
  • Polar Seafood Greenland A/S
  • NISSUI
Product Code: SMRC30180

According to Stratistics MRC, the Global Haddock Market is accounted for $943.74 million in 2025 and is expected to reach $1495.72 million by 2032 growing at a CAGR of 6.8% during the forecast period. Haddock is a marine fish species scientifically known as Melanogrammus aeglefinus, belonging to the cod family, Gadidae. It is predominantly found in the cold waters of the North Atlantic Ocean, particularly off the coasts of Europe and North America. Recognized for its delicate, white, and flaky flesh, haddock is highly prized in culinary traditions, especially for dishes like fish and chips. It is commonly sold fresh, frozen, smoked, or processed, offering a nutritious source of lean protein, vitamins, and minerals.

Market Dynamics:

Driver:

Increasing consumer demand for healthy seafood

Haddock is recognized for its mild flavor and high nutritional value, making it a preferred choice in balanced diets. With lifestyle-related diseases on the rise, consumers are shifting away from red meat in favor of lean white fish. Supermarkets and food delivery platforms are showcasing haddock in ready-to-cook and frozen formats, expanding its reach. Sustainable fishing certifications are increasing consumer confidence in haddock products. Wellness-focused marketing campaigns and recipe innovations are further strengthening market demand. As health consciousness intensifies globally, the haddock market is poised for robust expansion.

Restraint:

Fluctuating fish stocks and overfishing concerns

Environmental shifts, such as ocean temperature changes and pollution, impact haddock populations and spawning cycles. Overfishing and unsustainable practices threaten marine biodiversity, prompting tighter fishing quotas. Regulatory constraints and fishing moratoriums in key regions disrupt availability and market consistency. Fishery operators struggle with balancing demand while maintaining ecosystem health. These factors introduce volatility in pricing and long-term supply planning.

Opportunity:

Technological advancements in fishing and processing

Innovations in sonar and GPS systems improve fish detection and reduce bycatch, enhancing efficiency. Automated filleting and freezing equipment streamline production while ensuring quality preservation. Real-time tracking systems promote transparency and traceability from ocean to shelf. AI-driven analytics help forecast fish availability and optimize distribution routes. These advancements lower operational costs and open opportunities for small-scale fisheries to compete. Tech-integrated processes will help scale up haddock production sustainably and meet rising demand.

Threat:

Logistical and cold chain challenges

Maintaining freshness in the haddock supply chain requires strict temperature control and fast delivery systems. Inadequate cold chain infrastructure in emerging markets hampers expansion and results in spoilage. Rising transportation costs and global trade barriers disrupt distribution schedules. Delays in customs clearance and port congestion affect export reliability. Fluctuations in fuel prices and labor shortages add further pressure to supply logistics. Retailers and processors face increased costs in ensuring product integrity. Without resilient logistics solutions, market growth may be limited in certain regions.

Covid-19 Impact:

The pandemic disrupted fishing operations and processing units due to lockdowns and labor shortages. Demand for fresh haddock declined initially as restaurants and food services shut down. However, the frozen and packaged segments saw a surge as consumers shifted to at-home cooking. Safety concerns accelerated digital traceability and hygiene protocols across the industry. Governments supported fisheries with subsidies and modernisation programs during the recovery phase. Post-COVID, the haddock market is more digital, resilient, and responsive to consumer preferences.

The frozen haddock segment is expected to be the largest during the forecast period

The frozen haddock segment is expected to account for the largest market share during the forecast period, driven by rising demand for convenient seafood options, increasing health consciousness, and expanding global trade networks. Technological advancements in freezing and storage enhance product quality and shelf life. Growing popularity in fast food and restaurant chains also fuels demand. Sustainable fishing practices and certifications boost consumer confidence. Additionally, economic pricing compared to fresh fish makes frozen haddock a preferred choice among cost-conscious consumers and large-scale food services.

The food processing industry segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the food processing industry segment is predicted to witness the highest growth rate, due to rising consumer demand for ready-to-cook seafood, improved cold chain logistics, and advancements in processing technology. Health-conscious trends encourage the development of value-added haddock products. Government support, investments in food safety, and export opportunities further boost growth. Additionally, urbanization and changing lifestyles increase the need for convenient, long-lasting seafood products, making processed haddock a competitive and appealing option in global markets.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share, due to increasing seafood consumption, rising disposable incomes, and growing awareness of the nutritional benefits of fish. Urbanization and changing dietary habits boost demand for convenient, frozen, and processed haddock products. Expansion of cold storage infrastructure and improved supply chains enhance market accessibility. Additionally, growing interest in Western cuisines and the hospitality sector's growth further stimulate demand for haddock across the region.

Region with highest CAGR:

Over the forecast period, the North America region is anticipated to exhibit the highest CAGR, owing to growing preference for healthy, protein-rich diets and increased demand for sustainable seafood options. Rising consumer awareness of the environmental impact of overfishing boosts demand for responsibly sourced haddock. Convenience-driven consumption of frozen and processed seafood products, alongside innovations in packaging and storage, further propel market growth. Additionally, a thriving foodservice industry and the popularity of seafood in diverse cuisines support overall demand.

Key players in the market

Some of the key players in Haddock Market include Icelandic Group, Mowi ASA, Marine Harvest, Mazzetta Company, LLC, Leroy Seafood, Slade Gorton, Young's Seafood, Channel Fish Processing, High Liner Foods, Channel Seafoods International, Fish Market, CTLE Seafood, Inc., Kroger, Polar Seafood Greenland A/S, and NISSUI.

Key Developments:

In March 2025, Leroy Seafood announced a new and exciting partnership to reach young people with Brettforbundet. With shared values related to a healthy lifestyle and community, we see great opportunities in this partnership. Brettforbundet is a joint association for the three original board sports: snowboarding, skating and surfing.

In September 2023, Icelandic Glacial announced that it has received new equity funding from new and existing investors. The new investor group, through an investment holding company based in Liechtenstein, will acquire a substantial stake in one of the world's leading bottled water companies by way of subscribing new shares and injecting substantial capital into the business.

In March 2023, Saint John, NB and Waltham, MA - Cooke Inc. has entered into a binding purchase agreement to acquire Slade Gorton, one of the United States largest distributors, importers, and manufacturers of fresh and frozen seafood.

Product Types Covered:

  • Fresh Haddock
  • Frozen Haddock
  • Smoked Haddock
  • Value-added Haddock
  • Canned Haddock
  • Other Product Types

Catch Types Covered:

  • Wild-Caught Haddock
  • Farm-Raised Haddock

Distribution Channels Covered:

  • Supermarkets/Hypermarkets
  • Specialty Stores
  • Online Retail
  • Foodservice
  • Convenience Stores

Forms Covered:

  • Whole
  • Steaks
  • Fillets
  • Minced or Flaked

End Users Covered:

  • Household
  • Food Processing Industry
  • Commercial
  • Institutional Use
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2024, 2025, 2026, 2028, and 2032
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Haddock Market, By Product Type

  • 5.1 Introduction
  • 5.2 Fresh Haddock
  • 5.3 Frozen Haddock
  • 5.4 Smoked Haddock
  • 5.5 Value-added Haddock
  • 5.6 Canned Haddock
  • 5.7 Other Product Types

6 Global Haddock Market, By Catch Type

  • 6.1 Introduction
  • 6.2 Wild-Caught Haddock
  • 6.3 Farm-Raised Haddock

7 Global Haddock Market, By Distribution Channel

  • 7.1 Introduction
  • 7.2 Supermarkets/Hypermarkets
  • 7.3 Specialty Stores
  • 7.4 Online Retail
  • 7.5 Foodservice
  • 7.6 Convenience Stores

8 Global Haddock Market, By Form

  • 8.1 Introduction
  • 8.2 Whole
  • 8.3 Steaks
  • 8.4 Fillets
  • 8.5 Minced or Flaked

9 Global Haddock Market, By End User

  • 9.1 Introduction
  • 9.2 Household
  • 9.3 Food Processing Industry
  • 9.4 Commercial
  • 9.5 Institutional Use
  • 9.6 Other End Users

10 Global Haddock Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 Icelandic Group
  • 12.2 Mowi ASA
  • 12.3 Marine Harvest
  • 12.4 Mazzetta Company, LLC
  • 12.5 Leroy Seafood
  • 12.6 Slade Gorton
  • 12.7 Young's Seafood
  • 12.8 Channel Fish Processing
  • 12.9 High Liner Foods
  • 12.10 Channel Seafoods International
  • 12.11 Fish Market
  • 12.12 CTLE Seafood, Inc.
  • 12.13 Kroger
  • 12.14 Polar Seafood Greenland A/S
  • 12.15 NISSUI

List of Tables

  • Table 1 Global Haddock Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Haddock Market Outlook, By Product Type (2024-2032) ($MN)
  • Table 3 Global Haddock Market Outlook, By Fresh Haddock (2024-2032) ($MN)
  • Table 4 Global Haddock Market Outlook, By Frozen Haddock (2024-2032) ($MN)
  • Table 5 Global Haddock Market Outlook, By Smoked Haddock (2024-2032) ($MN)
  • Table 6 Global Haddock Market Outlook, By Value-added Haddock (2024-2032) ($MN)
  • Table 7 Global Haddock Market Outlook, By Canned Haddock (2024-2032) ($MN)
  • Table 8 Global Haddock Market Outlook, By Other Product Types (2024-2032) ($MN)
  • Table 9 Global Haddock Market Outlook, By Catch Type (2024-2032) ($MN)
  • Table 10 Global Haddock Market Outlook, By Wild-Caught Haddock (2024-2032) ($MN)
  • Table 11 Global Haddock Market Outlook, By Farm-Raised Haddock (2024-2032) ($MN)
  • Table 12 Global Haddock Market Outlook, By Distribution Channel (2024-2032) ($MN)
  • Table 13 Global Haddock Market Outlook, By Supermarkets/Hypermarkets (2024-2032) ($MN)
  • Table 14 Global Haddock Market Outlook, By Specialty Stores (2024-2032) ($MN)
  • Table 15 Global Haddock Market Outlook, By Online Retail (2024-2032) ($MN)
  • Table 16 Global Haddock Market Outlook, By Foodservice (2024-2032) ($MN)
  • Table 17 Global Haddock Market Outlook, By Convenience Stores (2024-2032) ($MN)
  • Table 18 Global Haddock Market Outlook, By Form (2024-2032) ($MN)
  • Table 19 Global Haddock Market Outlook, By Whole (2024-2032) ($MN)
  • Table 20 Global Haddock Market Outlook, By Steaks (2024-2032) ($MN)
  • Table 21 Global Haddock Market Outlook, By Fillets (2024-2032) ($MN)
  • Table 22 Global Haddock Market Outlook, By Minced or Flaked (2024-2032) ($MN)
  • Table 23 Global Haddock Market Outlook, By End User (2024-2032) ($MN)
  • Table 24 Global Haddock Market Outlook, By Household (2024-2032) ($MN)
  • Table 25 Global Haddock Market Outlook, By Food Processing Industry (2024-2032) ($MN)
  • Table 26 Global Haddock Market Outlook, By Commercial (2024-2032) ($MN)
  • Table 27 Global Haddock Market Outlook, By Institutional Use (2024-2032) ($MN)
  • Table 28 Global Haddock Market Outlook, By Other End Users (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.