![]() |
市场调查报告书
商品编码
1822468
2032 年健康糖果甜点市场预测:按产品、消费者细分、分销管道和地区进行的全球分析Healthy Confectionery Market Forecasts to 2032 - Global Analysis By Product (Chocolate Confection, Sugar Confection, Functional Confection and Fine Bakery Wares), Consumer Demographic, Distribution Channels and By Geography |
根据 Stratistics MRC 的数据,全球健康糖果甜点市场预计在 2025 年达到 6,490 亿美元,到 2032 年将达到 1,4,360 亿美元,预测期内的复合年增长率为 12%。
健康糖果甜点是指在提供偏好的同时,又能促进营养和健康的糖果甜点、巧克力和零嘴零食。与传统糖果甜点不同,这些产品通常添加糖、饱和脂肪和人工添加剂较少,并且富含膳食纤维、蛋白质、维生素、矿物质和益生菌等功能性成分。这些产品兼顾口味和健康益处,满足了消费者追求无负担偏好的需求。健康糖果甜点也符合纯素、无麸质和低卡路里等饮食趋势,鼓励理性消费,在不牺牲口味和享受的前提下促进整体健康。
增强健康意识
膳食纤维、蛋白质和天然甜味剂等功能性成分正被添加到糖果甜点中,以增强免疫力、促进消化和能源平衡。公众消费者意识提升宣传活动和个人化营养平台正在推动糖果的早期应用。需求涵盖了从年轻的健身爱好者到老年人的广泛年龄层。植物性、有机和强化食品的融合正在扩大市场规模。这些动态使健康意识成为健康糖果甜点市场的关键驱动力,并推动了整体市场的成长。
原物料价格波动
在全球供应链中断的背景下,製造商面临着维持产品一致性和利润稳定的挑战。合规性和品质保证进一步增加了营运成本。消费者对价格的敏感度正在减缓新兴市场的接受度。儘管人们对健康零食的需求日益增长,但这些因素仍在限制市场扩张。
可支配所得增加
注重健康的消费者愿意为营养产品支付溢价,同时又不牺牲口感和偏好。零售业态、健康商店和数位平台的扩张正在提升产品的可及性。公共和私人部门对食品创新和生活方式品牌的投资正在蓬勃发展。这些发展为市场发展创造了有利条件,并加速了健康糖果甜点的普及。
来自替代零食的激烈竞争
为了保持市场份额,製造商必须透过创新、口味和健康宣传来实现差异化。产品定位碎片化和产品优势重迭正在导致品牌稀释。快速的产品週期和邻近品类的激进行销正在加剧竞争压力。这些限制构成了策略风险,并限制了全面的市场开发。
新冠疫情扰乱了原本健康的糖果甜点市场,导致供应链暂时中断、衝动消费减少以及产品发布延迟。零售店关闭和消费者偏好的转变影响了消费者对新形式产品的认知和尝试。然而,人们对免疫力、心理健康和居家零食的关注度有所提升,部分抵消了市场放缓的影响。疫情后的復苏正受到全球市场对洁净标示、功能性和数位化糖果甜点产品需求成长的推动,以及电子商务、个人化包装和营养配方的创新。
预计预测期内巧克力糖果甜点将成为最大的类别。
巧克力糖果甜点因其广泛的消费者吸引力、多功能性以及与功能性成分的融合,预计将在预测期内占据最大的市场份额。黑巧克力、富含蛋白质的巧克力以及无糖巧克力在零售和健康通路中越来越受欢迎。製造商正在优化其配方,以考虑口味、质地和营养均衡。礼品、零食和偏好类别的需求依然强劲。这一细分市场持续支撑健康糖果甜点市场,推动整体市场成长。
预测期内,线上零售领域预计将以最高复合年增长率成长
受便利性、个人化和直销需求的推动,线上零售领域预计将在预测期内实现最高成长率。电商平台提供精选商品、订阅模式以及符合健康偏好的主导产品推荐。数位行销、网红参与和健康内容正在提升消费者认知度和转换率。与行动应用程式的整合、虚拟营养咨询和智慧包装正在增强参与度。公共和私人对数位商务基础设施的投资正在加速平台的扩张。
预计欧洲将在预测期内占据最大的市场份额,这得益于其成熟的健康文化、强大的法规结构和较高的消费者意识。德国、法国、英国和北欧等国家在洁净标示创新、功能性成分采用和零售渗透方面处于领先地位。在减糖、永续采购和营养透明度方面的公共措施正在增强需求。区域製造商和全球品牌正在扩展其全通路策略和本地化产品供应。监管的清晰度和文化融合正在支持清洁标籤的采用。
预计亚太地区将在预测期内实现最高的复合年增长率,这得益于可支配收入的增长、都市化的加快以及人们对功能性零食日益增长的兴趣。中国、印度、日本和韩国等国家正在扩大健康零食的生产、分销和消费者教育。官民合作关係和行动优先策略正在改善都市区和半都市区的零食取得。对价格实惠、文化适应性强且营养丰富的糖果甜点的需求正在推动技术创新。本地製造商和跨国公司正在合作,以在地化和扩展解决方案。
According to Stratistics MRC, the Global Healthy Confectionery Market is accounted for $649 billion in 2025 and is expected to reach $1436 billion by 2032 growing at a CAGR of 12% during the forecast period. Healthy confectionery refers to sweets, chocolates, and snacks that are formulated to provide indulgence while supporting better nutrition and wellness. Unlike traditional confectionery, these products are typically lower in added sugars, saturated fats, and artificial additives, and often enriched with functional ingredients such as fiber, protein, vitamins, minerals, or probiotics. They cater to consumers seeking guilt-free indulgence, balancing taste and health benefits. Healthy confectionery also aligns with dietary trends like vegan, gluten-free, or low-calorie options, promoting mindful consumption and contributing to overall well-being without compromising on flavor or enjoyment.
Growing health consciousness
Functional ingredients such as fiber, protein, and natural sweeteners are being integrated into confectionery formats to support immunity, digestion, and energy balance. Public awareness campaigns and personalized nutrition platforms are reinforcing early adoption. Demand spans across age groups, from fitness-focused youth to aging populations. Integration with plant-based, organic, and fortified formulations is expanding market reach. These dynamics are positioning health consciousness as a key driver of the healthy confectionery market, thereby boosting overall market growth.
Fluctuating raw material prices
Manufacturers face challenges in maintaining product consistency and margin stability amid global supply chain disruptions. Regulatory compliance and quality assurance further increase operational overhead. Price sensitivity among consumers is slowing adoption in emerging markets. These factors are constraining market expansion despite rising demand for health-oriented treats.
Rise in disposable incomes
Health-conscious buyers are willing to pay more for products that offer nutritional benefits without compromising taste or indulgence. Expansion of retail formats, wellness stores, and digital platforms is enhancing accessibility. Public and private investments in food innovation and lifestyle branding are reinforcing momentum. These developments are creating favorable conditions for market growth, thereby accelerating adoption of healthy confectionery products.
Intense competition from alternative snacks
Manufacturers must differentiate through innovation, taste, and health claims to retain market share. Fragmented product positioning and overlapping benefits are increasing brand dilution. Rapid product cycles and aggressive marketing in adjacent categories are intensifying competitive pressure. These limitations are introducing strategic risk and constraining full-scale market development.
The Covid-19 pandemic disrupted the Healthy Confectionery market, causing temporary supply chain interruptions, reduced impulse purchases, and delays in product launches. Retail closures and shifting consumer priorities affected visibility and trial of new formats. However, the increased focus on immunity, mental wellness, and home-based snacking partially offset the slowdown. Post-pandemic recovery is driven by growing demand for clean-label, functional, and digitally accessible confectionery solutions, along with innovations in e-commerce, personalized packaging, and nutrient-rich formulations across global markets.
The chocolate confectionery segment is expected to be the largest during the forecast period
The chocolate confectionery segment is expected to account for the largest market share during the forecast period owing to its broad consumer appeal, versatility, and integration with functional ingredients. Dark chocolate, protein-infused variants, and sugar-free formats are gaining traction across retail and wellness channels. Manufacturers are optimizing formulations for taste, texture, and nutritional balance. Demand remains strong across gifting, snacking, and therapeutic indulgence categories. This segment continues to anchor the healthy confectionery market, thereby boosting overall market growth.
The online retail segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the online retail segment is predicted to witness the highest growth rate driven by demand for convenience, personalization, and direct-to-consumer access. E-commerce platforms are offering curated assortments, subscription models, and AI-driven product recommendations tailored to health preferences. Digital marketing, influencer engagement, and wellness content are enhancing consumer awareness and conversion. Integration with mobile apps, virtual nutrition consultations, and smart packaging is reinforcing engagement. Public and private investments in digital commerce infrastructure are accelerating platform expansion.
During the forecast period, the Europe region is expected to hold the largest market share due to its mature wellness culture, strong regulatory framework, and high consumer awareness. Countries like Germany, France, the UK, and the Nordics are leading in clean-label innovation, functional ingredient adoption, and retail penetration. Public initiatives in sugar reduction, sustainable sourcing, and nutritional transparency are reinforcing demand. Regional manufacturers and global brands are scaling omnichannel strategies and localized offerings. Regulatory clarity and cultural integration are supporting widespread deployment.
Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR driven by rising disposable incomes, urbanization, and growing interest in functional snacking. Countries like China, India, Japan, and South Korea are scaling production, distribution, and consumer education around health-oriented treats. Public-private partnerships and mobile-first strategies are improving access in urban and semi-urban areas. Demand for affordable, culturally adaptive, and nutrient-rich confectionery is reinforcing innovation. Regional manufacturers and global players are collaborating to localize and scale solutions.
Key players in the market
Some of the key players in Healthy Confectionery Market include Nestle S.A., Mars, Incorporated, Mondelez International, Inc., The Hershey Company, Ferrero Group, Lindt & Sprungli AG, Unilever PLC, General Mills, Inc., Barry Callebaut AG, Ritter Sport, Simply Gum, Inc., SmartSweets Inc., ChocZero, Inc., Lily's Sweets, LLC and Free2b Foods, LLC.
In September 2025, Mondelez acquired Evrith, a health-focused snack company, to expand its better-for-you confectionery portfolio. This strategic move complements prior acquisitions like Clif Bar and Hu Kitchen, reinforcing Mondelez's leadership in wellness-oriented indulgence.
In August 2025, Mars completed the acquisition of Nature's Bakery, a plant-based snack company, to expand its healthy confectionery portfolio. This move aligns with Mars's strategy to diversify beyond traditional sweets and capture growth in wellness-oriented snacking.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.