北美大豆蛋白市场规模及预测(2021-2031年)、区域份额、趋势和成长机会分析报告涵盖范围:按类型、类别、形式、应用和国家划分
市场调查报告书
商品编码
1858565

北美大豆蛋白市场规模及预测(2021-2031年)、区域份额、趋势和成长机会分析报告涵盖范围:按类型、类别、形式、应用和国家划分

North America Soy Protein Market Size and Forecast 2021-2031, Regional Share, Trend, and Growth Opportunity Analysis Report Coverage: By Type, Category, Form, Application, and Country

出版日期: | 出版商: The Insight Partners | 英文 135 Pages | 订单完成后即时交付

价格

2024年北美大豆蛋白市场规模为14.8亿美元,预计到2031年将达到24.1亿美元;预计2025年至2031年复合年增长率为7.2%。

北美地区弹性素食、素食和纯素食的生活方式正迅速被主流社会所接受。消费者出于个人健康、环境永续性和动物福利等原因,寻求减少动物性蛋白质的摄取。大豆蛋白是一种完整的植物蛋白,含有全部九种必需胺基酸,是其他植物蛋白来源之外营养丰富且用途广泛的选择。这种多样性使其成为植物性食品领域的基础成分,尤其是在旨在模仿动物产品感官体验的肉类和乳製品替代品中。

美国心臟协会认可在饮食中添加植物性蛋白质对心血管的益处,并指出其与降低胆固醇水平有关。这项科学验证提升了大豆製品的可信度,使其不再局限于小众产品,而是进入了主流健康讨论的视野。运动营养和积极生活方式市场青睐大豆分离蛋白,因为它具有高生物利用度和促进肌肉恢復的功效。它已成为蛋白质的主要来源之一。

为追求成分纯净、植物性产品的运动员和健身爱好者提供粉剂、奶昔和能量棒。食品科学和製造技术的进步正在克服以往的推广障碍。早期消费者对口味和口感的质疑已基本解决。製造商透过改进加工技术,最大限度地减少了“豆腥味”,并研发出口味中性、功能性强的成分。这个过程促成了新一代植物性产品的开发,这些产品在口味、口感和外观上都高度模仿肉类和乳製品,使其不仅受到素食主义者的青睐,也吸引了更广泛的消费者群体,从而促进了重复购买。

此外,从配方和操作角度来看,大豆蛋白广泛的功能特性和极具竞争力的成本效益使其成为北美食品製造商不可或缺的经济原料。其价值不仅体现在蛋白质含量上,更体现在对产品品质、保存期限和生产效率的关键技术角色。

大豆蛋白卓越的保水性和吸油性可提高产量,控制水分流失,并改善肉类替代品和烘焙食品等应用中的质地。其乳化特性对于在无乳饮料和优格中形成稳定、理想的稠度至关重要,可防止成分分离。更重要的是,透过挤压技术,大豆蛋白可以製成组织化蛋白(TVP),模拟动物肌肉的纤维基质和咀嚼感,这是其他蛋白质无法单独实现的功能性突破。这种多功能性减少了对其他昂贵添加剂的需求。除了这些技术优势外,大豆蛋白还具有经济优势。由于北美成熟、可扩展且高效的大豆种植和加工基础设施,大豆蛋白的每克蛋白质成本远低于其他蛋白质。

比动物源蛋白和新兴植物蛋白更优。

北美大豆蛋白市场的主要参与者包括:国际香料香精公司、嘉吉公司、Archer Daniels Midland公司、邦吉全球公司、SunOpta公司、Farbest-Tallman Foods公司、The Scoular公司、Sun Nutrafoods公司、Associated British Foods Plc Foods公司和American International Foods公司。

北美大豆蛋白市场的整体规模是透过结合一手和二手资料得出的。研究开始,我们利用内部和外部资源进行了详尽的二手资料调查,以获取有关市场的定性和定量资讯。此外,我们也与业内人士进行了多次一手访谈,以验证资料并深入了解相关分析。参与访谈的人员包括行业专家,例如副总裁、业务拓展经理、市场情报经理和全国销售经理,以及专注于北美大豆蛋白市场的外部顾问,例如估值专家、研究分析师和关键意见领袖。

目录

第一章:引言

第二章:执行概要

  • 分析师市场展望
  • 市场吸引力

第三章:研究方法

  • 二手研究
  • 初步研究
    • 假设的提出:
    • 宏观经济因素分析:
    • 发展基数:
    • 数据三角测量:
    • 国家层面资料:
  • 假设和局限性

第四章:北美大豆蛋白市场概况

  • 概述
  • 波特五力分析
    • 供应商的议价能力:
    • 买方议价能力
    • 替代品的威胁
    • 新进入者的威胁
    • 竞争强度
  • 生态系分析
    • 原物料供应商
    • 製造商
    • 分销商或供应商:
    • 最终用户
    • 价值链中的供应商列表
  • 2024年平均售价

第五章:北美大豆蛋白市场-主要市场动态

  • 北美大豆蛋白市场-主要市场动态
  • 市场驱动因素
    • 消费者对植物性蛋白质的需求不断增长
    • 健康养生趋势提倡高蛋白饮食
    • 作为一种成分的功能优势和成本效益
  • 市场限制
    • 来自植物性蛋白质替代品的激烈竞争
    • 原料(大豆)商品价格波动
    • 严格的食品安全和监管合规障碍
  • 市场机会
    • 口味掩盖和质地化技术的创新
    • 拓展至肉品替代品以外的新应用领域
    • 利用非基因改造和有机产品高端化
  • 未来趋势
    • 混合蛋白解决方案,增强营养和功能性
    • 运动和医疗营养配方需求不断成长
    • 利用永续性和升级再造
  • 驾驶员和安全带的影响:

第六章:北美大豆蛋白市场分析

  • 北美大豆蛋白市场销售及预测(千吨),2021-2031年
  • 北美大豆蛋白市场销售预测与分析(千吨)
  • 北美大豆蛋白市场收入及预测,2021-2031年
  • 北美大豆蛋白市场收入预测与分析

第七章:北美大豆蛋白市场销售与收入分析-按类型划分

  • 大豆蛋白浓缩物
  • 大豆分离蛋白
  • 组织化大豆蛋白
  • 豆粉和粗玉米粉

第八章:北美大豆蛋白市场销售与收入分析-按类别划分

  • 传统的
  • 有机的

第九章:北美大豆蛋白市场销售与收入分析-依产品类型划分

  • 干燥
  • 液体

第十章:北美大豆蛋白市场规模与收入分析-按应用领域划分

  • 烘焙和糖果
  • 肉类替代品
  • 乳製品替代品
  • 婴儿营养
  • 蛋白质补充剂
  • 动物营养
  • 其他的

第十一章:北美大豆蛋白市场-国别分析

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥

第十二章:竞争格局

  • 关键参与者热力图分析
  • 公司市占率分析,2024 年

第十三章:行业概况

  • 概述
  • 市场拓展计划
  • 产品开发
  • 併购

第十四章:公司简介

  • International Flavors & Fragrances Inc
  • Cargill Inc
  • Archer Daniels Midland Company
  • Bunge Global SA
  • SunOpta Inc
  • Farbest-Tallman Foods Corp
  • The Scoular Co
  • Sun Nutrafoods
  • Associated British Foods Plc
  • American International Foods Inc

第十五章:附录

Product Code: TIPRE00041007

The North America soy protein market size was valued at US$ 1.48 billion in 2024 and is projected to reach US$ 2.41 billion by 2031; it is expected to register a CAGR of 7.2% from 2025 to 2031.

North America has a rapid mainstream adoption of flexitarian, vegetarian, and vegan lifestyles. Consumers are seeking to reduce their consumption of animal protein for reasons related to personal health, environmental sustainability, and animal welfare. Soy protein, a complete plant-based protein containing all nine essential amino acids, presents a nutritionally versatile alternative to other plant sources. This versatility has positioned it as the foundational ingredient in the plant-based food category, particularly in meat and dairy alternatives that aim to replicate the sensory experience of animal products.

The American Heart Association recognizes the cardiovascular benefits of incorporating plant-based proteins into one's diet, noting their association with lower cholesterol levels. This scientific validation lends credibility to soy-based products, moving them beyond a niche category into the mainstream health conversation. The sports nutrition and active lifestyle markets embrace soy protein isolate for its high bioavailability and muscle recovery benefits. It is a staple in protein

powders, shakes, and bars for athletes and fitness enthusiasts seeking clean-label, plant-based options. Advancements in food science and manufacturing are overcoming previous barriers to adoption. Early consumer objections centered on taste and texture have been primarily addressed. Manufacturers have minimized the "beany" off notes through improved processing techniques and created neutral-tasting, highly functional ingredients. This process has enabled the development of a new generation of plant-based products that closely mimic the taste, mouthfeel, and appearance of meat and dairy, making them palatable to a broader audience beyond committed vegans and driving repeat purchases.

Moreover, from a formulation and operational standpoint, soy protein's extensive functional properties and compelling cost-in-use make it an economically indispensable ingredient for North American food manufacturers. Its value extends beyond protein content, as it performs critical technical roles impacting product quality, shelf-life, and production efficiency. Soy protein's

exceptional water-binding and fat-absorption capacities improve yield, manage moisture loss, and enhance texture in applications such as meat analogues and baked goods. Its emulsification properties are vital for creating stable, desirable consistencies in dairy-free beverages and yogurts, preventing ingredient separation. Most critically, through extrusion technology, it can be texturized (TVP) to mimic the fibrous matrix and chew of animal muscle, a functional feat that alternative proteins cannot achieve alone. This multifunctionality reduces the need for additional expensive additives. Coupled with this technical performance is its economic advantage. Due to the mature, scalable, and efficient North Ameircan soybean agricultural and processing infrastructure, soy protein offers a vastly superior cost-per-gram-of-protein

than animal-based sources and emerging plant proteins.

Some of the key players operating in the North America soy protein market are International Flavors & Fragrances Inc., Cargill Inc., Archer Daniels Midland Company, Bunge Global SA, SunOpta Inc., Farbest-Tallman Foods Corp, The Scoular Co., Sun Nutrafoods, Associated British Foods Plc, and American International Foods Inc.

The overall North America soy protein market size has been derived using both primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information about the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain analytical insights into the topic. Participants in this process include industry experts, such as VPs, business development managers, market intelligence managers, and national sales managers, along with external consultants, such as valuation experts, research analysts, and key opinion leaders, specializing in the North America soy protein market.

Table Of Contents

1. Introduction

  • 1.1 Report Guidance
  • 1.2 Market Segmentation

2. Executive Summary

  • 2.1 Analyst Market Outlook
  • 2.2 Market Attractiveness

3. Research Methodology

  • 3.1 Secondary Research
  • 3.2 Primary Research
    • 3.2.1 Hypothesis formulation:
    • 3.2.2 Macro-economic factor analysis:
    • 3.2.3 Developing base number:
    • 3.2.4 Data Triangulation:
    • 3.2.5 Country level data:
  • 3.3 Assumptions and Limitations

4. North America Soy Protein Market Landscape

  • 4.1 Overview
  • 4.2 Porter's Five Force Analysis
    • 4.2.1 Bargaining Power of Suppliers:
    • 4.2.2 Bargaining Power of Buyers
    • 4.2.3 Threat of Substitutes
    • 4.2.4 Threat of New Entrants
    • 4.2.5 Intensity of Competitive Rivalry
  • 4.3 Ecosystem Analysis
    • 4.3.1 Raw Material Suppliers
    • 4.3.2 Manufacturers
    • 4.3.3 Distributors or Suppliers:
    • 4.3.4 End Users
    • 4.3.5 List of Vendors in the Value Chain
  • 4.4 Average Selling Price, 2024

5. North America Soy Protein Market - Key Market Dynamics

  • 5.1 North America Soy Protein Market - Key Market Dynamics
  • 5.2 Market Drivers
    • 5.2.1 Rising Consumer Demand for Plant-Based Proteins
    • 5.2.2 Health and Wellness Trend Promoting High-Protein Diets
    • 5.2.3 Functional Benefits and Cost-Effectiveness as an Ingredient
  • 5.3 Market Restraints
    • 5.3.1 Intense Competition from Alternative Plant-Based Proteins
    • 5.3.2 Volatility in Raw Material (Soybean) Commodity Prices
    • 5.3.3 Stringent Food Safety and Regulatory Compliance Hurdles
  • 5.4 Market Opportunities
    • 5.4.1 Innovation in Taste-Masking and Texturization Technologies
    • 5.4.2 Expansion into New Applications Beyond Meat Alternatives
    • 5.4.3 Leveraging Non-GMO and Organic Product Premiumization
  • 5.5 Future Trends
    • 5.5.1 Blended Protein Solutions for Enhanced Nutrition and Functionality
    • 5.5.2 Expanding Demand for Sports and Medical Nutrition Formulations
    • 5.5.3 Capitalizing on Sustainability and Upcycling
  • 5.6 Impact of Drivers and Restraints:

6. North America Soy Protein Market Analysis

  • 6.1 North America Soy Protein Market Volume and Forecast (Kilo Tons), 2021-2031
  • 6.2 North America Soy Protein Market Volume Forecast and Analysis (Kilo Tons)
  • 6.3 North America Soy Protein Market Revenue and Forecast (US$ Million), 2021-2031
  • 6.4 North America Soy Protein Market Revenue Forecast and Analysis (US$ Million)

7. North America Soy Protein Market Volume and Revenue Analysis - by Type

  • 7.1 Soy Protein Concentrate
    • 7.1.1 Overview
    • 7.1.2 Soy Protein Concentrate: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 7.1.3 Soy Protein Concentrate: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 7.2 Soy Protein Isolate
    • 7.2.1 Overview
    • 7.2.2 Soy Protein Isolate: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 7.2.3 Soy Protein Isolate: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 7.3 Textured Soy Protein
    • 7.3.1 Overview
    • 7.3.2 Textured Soy Protein: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 7.3.3 Textured Soy Protein: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 7.4 Soy Flour and Grits
    • 7.4.1 Overview
    • 7.4.2 Soy Flour and Grits: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 7.4.3 Soy Flour and Grits: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)

8. North America Soy Protein Market Volume and Revenue Analysis - by Category

  • 8.1 Conventional
    • 8.1.1 Overview
    • 8.1.2 Conventional: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 8.1.3 Conventional: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 8.2 Organic
    • 8.2.1 Overview
    • 8.2.2 Organic: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 8.2.3 Organic: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)

9. North America Soy Protein Market Volume and Revenue Analysis - by Form

  • 9.1 Dry
    • 9.1.1 Overview
    • 9.1.2 Dry: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 9.1.3 Dry: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 9.2 Liquid
    • 9.2.1 Overview
    • 9.2.2 Liquid: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 9.2.3 Liquid: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)

10. North America Soy Protein Market Volume and Revenue Analysis - by Application

  • 10.1 Bakery and Confectionery
    • 10.1.1 Overview
    • 10.1.2 Bakery and Confectionery: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 10.1.3 Bakery and Confectionery: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 10.2 Meat Alternatives
    • 10.2.1 Overview
    • 10.2.2 Meat Alternatives: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 10.2.3 Meat Alternatives: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 10.3 Dairy Alternatives
    • 10.3.1 Overview
    • 10.3.2 Dairy Alternatives: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 10.3.3 Dairy Alternatives: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 10.4 Infant Nutrition
    • 10.4.1 Overview
    • 10.4.2 Infant Nutrition: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 10.4.3 Infant Nutrition: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 10.5 Protein Supplements
    • 10.5.1 Overview
    • 10.5.2 Protein Supplements: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 10.5.3 Protein Supplements: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 10.6 Animal Nutrition
    • 10.6.1 Overview
    • 10.6.2 Animal Nutrition: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 10.6.3 Animal Nutrition: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • 10.7 Others
    • 10.7.1 Overview
    • 10.7.2 Others: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
    • 10.7.3 Others: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)

11. North America Soy Protein Market - Country Analysis

  • 11.1 North America
    • 11.1.1 North America Soy Protein Market - Revenue and Forecast Analysis - by Country
      • 11.1.1.1 North America Soy Protein Market - Volume and Forecast Analysis - by Country
      • 11.1.1.2 North America Soy Protein Market - Revenue and Forecast Analysis - by Country
      • 11.1.1.3 United States: Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
        • 11.1.1.3.1 United States: Soy Protein Market Breakdown, by Type
        • 11.1.1.3.2 United States: Soy Protein Market Breakdown, by Category
        • 11.1.1.3.3 United States: Soy Protein Market Breakdown, by Form
        • 11.1.1.3.4 United States: Soy Protein Market Breakdown, by Application
      • 11.1.1.4 Canada: Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
        • 11.1.1.4.1 Canada: Soy Protein Market Breakdown, by Type
        • 11.1.1.4.2 Canada: Soy Protein Market Breakdown, by Category
        • 11.1.1.4.3 Canada: Soy Protein Market Breakdown, by Form
        • 11.1.1.4.4 Canada: Soy Protein Market Breakdown, by Application
      • 11.1.1.5 Mexico: Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
        • 11.1.1.5.1 Mexico: Soy Protein Market Breakdown, by Type
        • 11.1.1.5.2 Mexico: Soy Protein Market Breakdown, by Category
        • 11.1.1.5.3 Mexico: Soy Protein Market Breakdown, by Form
        • 11.1.1.5.4 Mexico: Soy Protein Market Breakdown, by Application

12. Competitive Landscape

  • 12.1 Heat Map Analysis by Key Players
  • 12.2 Company Market Share Analysis, 2024

13. Industry Landscape

  • 13.1 Overview
  • 13.2 Market Initiative
  • 13.3 Product Development
  • 13.4 Mergers & Acquisitions

14. Company Profiles

  • 14.1 International Flavors & Fragrances Inc
    • 14.1.1 Key Facts
    • 14.1.2 Business Description
    • 14.1.3 Products and Services
    • 14.1.4 Financial Overview
    • 14.1.5 SWOT Analysis
    • 14.1.6 Key Developments
  • 14.2 Cargill Inc
    • 14.2.1 Key Facts
    • 14.2.2 Business Description
    • 14.2.3 Products and Services
    • 14.2.4 Financial Overview
    • 14.2.5 SWOT Analysis
    • 14.2.6 Key Developments
  • 14.3 Archer Daniels Midland Company
    • 14.3.1 Key Facts
    • 14.3.2 Business Description
    • 14.3.3 Products and Services
    • 14.3.4 Financial Overview
    • 14.3.5 SWOT Analysis
    • 14.3.6 Key Developments
  • 14.4 Bunge Global SA
    • 14.4.1 Key Facts
    • 14.4.2 Business Description
    • 14.4.3 Products and Services
    • 14.4.4 Financial Overview
    • 14.4.5 SWOT Analysis
    • 14.4.6 Key Developments
  • 14.5 SunOpta Inc
    • 14.5.1 Key Facts
    • 14.5.2 Business Description
    • 14.5.3 Products and Services
    • 14.5.4 Financial Overview
    • 14.5.5 SWOT Analysis
    • 14.5.6 Key Developments
  • 14.6 Farbest-Tallman Foods Corp
    • 14.6.1 Key Facts
    • 14.6.2 Business Description
    • 14.6.3 Products and Services
    • 14.6.4 Financial Overview
    • 14.6.5 SWOT Analysis
    • 14.6.6 Key Developments
  • 14.7 The Scoular Co
    • 14.7.1 Key Facts
    • 14.7.2 Business Description
    • 14.7.3 Products and Services
    • 14.7.4 Financial Overview
    • 14.7.5 SWOT Analysis
    • 14.7.6 Key Developments
  • 14.8 Sun Nutrafoods
    • 14.8.1 Key Facts
    • 14.8.2 Business Description
    • 14.8.3 Products and Services
    • 14.8.4 Financial Overview
    • 14.8.5 SWOT Analysis
    • 14.8.6 Key Developments
  • 14.9 Associated British Foods Plc
    • 14.9.1 Key Facts
    • 14.9.2 Business Description
    • 14.9.3 Products and Services
    • 14.9.4 Financial Overview
    • 14.9.5 SWOT Analysis
    • 14.9.6 Key Developments
  • 14.10 American International Foods Inc
    • 14.10.1 Key Facts
    • 14.10.2 Business Description
    • 14.10.3 Products and Services
    • 14.10.4 Financial Overview
    • 14.10.5 SWOT Analysis
    • 14.10.6 Key Developments

15. Appendix

  • 15.1 About The Insight Partners

List Of Tables

  • Table 1. North America Soy Protein Market Segmentation
  • Table 2. List of Vendors
  • Table 3. Average Selling Price, 2024, US$/Ton, By Type
  • Table 4. North America Soy Protein Market - Volume, 2021-2024 (Kilo Tons)
  • Table 5. North America Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons)
  • Table 6. North America Soy Protein Market - Revenue, 2021-2024 (US$ Million)
  • Table 7. North America Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million)
  • Table 8. North America Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Type
  • Table 9. North America Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Type
  • Table 10. North America Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Type
  • Table 11. North America Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Type
  • Table 12. North America Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Category
  • Table 13. North America Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Category
  • Table 14. North America Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Category
  • Table 15. North America Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Category
  • Table 16. North America Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Form
  • Table 17. North America Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Form
  • Table 18. North America Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Form
  • Table 19. North America Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Form
  • Table 20. North America Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Application
  • Table 21. North America Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Application
  • Table 22. North America Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Application
  • Table 23. North America Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Application
  • Table 24. North America Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Country
  • Table 25. North America Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) -by Country
  • Table 26. North America Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Country
  • Table 27. North America Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Country
  • Table 28. United States: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Type
  • Table 29. United States: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Type
  • Table 30. United States: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Type
  • Table 31. United States: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Type
  • Table 32. United States: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Category
  • Table 33. United States: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Category
  • Table 34. United States: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Category
  • Table 35. United States: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Category
  • Table 36. United States: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Form
  • Table 37. United States: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Form
  • Table 38. United States: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Form
  • Table 39. United States: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Form
  • Table 40. United States: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Application
  • Table 41. United States: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Application
  • Table 42. United States: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Application
  • Table 43. United States: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Application
  • Table 44. Canada: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Type
  • Table 45. Canada: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Type
  • Table 46. Canada: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Type
  • Table 47. Canada: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Type
  • Table 48. Canada: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Category
  • Table 49. Canada: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Category
  • Table 50. Canada: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Category
  • Table 51. Canada: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Category
  • Table 52. Canada: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Form
  • Table 53. Canada: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Form
  • Table 54. Canada: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Form
  • Table 55. Canada: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Form
  • Table 56. Canada: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Application
  • Table 57. Canada: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Application
  • Table 58. Canada: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Application
  • Table 59. Canada: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Application
  • Table 60. Mexico: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Type
  • Table 61. Mexico: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Type
  • Table 62. Mexico: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Type
  • Table 63. Mexico: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Type
  • Table 64. Mexico: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Category
  • Table 65. Mexico: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Category
  • Table 66. Mexico: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Category
  • Table 67. Mexico: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Category
  • Table 68. Mexico: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Form
  • Table 69. Mexico: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Form
  • Table 70. Mexico: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Form
  • Table 71. Mexico: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Form
  • Table 72. Mexico: Soy Protein Market - Volume, 2021-2024 (Kilo Tons) - by Application
  • Table 73. Mexico: Soy Protein Market - Volume Forecast, 2025-2031 (Kilo Tons) - by Application
  • Table 74. Mexico: Soy Protein Market - Revenue, 2021-2024 (US$ Million) - by Application
  • Table 75. Mexico: Soy Protein Market - Revenue Forecast, 2025-2031 (US$ Million) - by Application
  • Table 76. Heat Map Analysis by Key Players

List Of Figures

  • Figure 1. North America Soy Protein Market Segmentation
  • Figure 2. Porter's Five Force Analysis
  • Figure 3. Ecosystem: North America Soy Protein Market
  • Figure 4. Impact Analysis of Drivers and Restraints
  • Figure 5. North America Soy Protein Market Volume and Forecast (Kilo Tons), 2021-2031
  • Figure 6. North America Soy Protein Market Revenue and Forecast (US$ Million), 2021-2031
  • Figure 7. North America Soy Protein Market Share (%) - by Type, 2024 and 2031
  • Figure 8. Soy Protein Concentrate: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 9. Soy Protein Concentrate: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 10. Soy Protein Isolate: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 11. Soy Protein Isolate: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 12. Textured Soy Protein: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 13. Textured Soy Protein: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 14. Soy Flour and Grits: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 15. Soy Flour and Grits: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 16. North America Soy Protein Market Share (%) - by Category, 2024 and 2031
  • Figure 17. Conventional: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 18. Conventional: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 19. Organic: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 20. Organic: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 21. North America Soy Protein Market Share (%) - by Form, 2024 and 2031
  • Figure 22. Dry: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 23. Dry: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 24. Liquid: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 25. Liquid: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 26. North America Soy Protein Market Share (%) - by Application, 2024 and 2031
  • Figure 27. Bakery and Confectionery: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 28. Bakery and Confectionery: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 29. Meat Alternatives: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 30. Meat Alternatives: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 31. Dairy Alternatives: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 32. Dairy Alternatives: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 33. Infant Nutrition: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 34. Infant Nutrition: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 35. Protein Supplements: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 36. Protein Supplements: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 37. Animal Nutrition: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 38. Animal Nutrition: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 39. Others: North America Soy Protein Market - Volume and Forecast, 2021-2031 (Kilo Tons)
  • Figure 40. Others: North America Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 41. North America Soy Protein Market Breakdown, by Key Countries, 2024 and 2031 (%)
  • Figure 42. United States: Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 43. Canada: Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 44. Mexico: Soy Protein Market - Revenue and Forecast, 2021-2031 (US$ Million)
  • Figure 45. Company Market Share Analysis, 2024