饲料酶市场- 2018-2028 年全球行业规模、份额、趋势、机会和预测，按类型、牲畜、形式、来源、地区和竞争细分

由于復合饲料产量的增长，预计到 2028 年全球饲料酶市场将显着增长。 2021年，韩国配合饲料产量约为1900万吨。

畜牧产品的需求和消费不断增长

畜牧产品包括鸡蛋、乳製品和肉製品。当消费者对主食（淀粉餐和其他植物源食品）的需求得到满足时，动物产品的消费将会增加。动物产品的更多使用将导致对生产动物产品的资源需求的增加，与人类直接消费的谷物以及其他农产品的使用竞争。

例如，根据美国农业部 (USDA) 的数据，2020 年美国乳製品消费量约为 655 磅，包括起司、牛奶、黄油、酸奶、冰淇淋和其他健康营养的乳製品。

在牲畜的饮食中添加饲料酶有助于分解、消化和吸收各种饲料成分中天然存在的元素，如纤维（非淀粉多醣）和植酸盐。它们不仅有助于消化，还可以提高饲料的营养成分，从而更好地利用能量和营养。除了以低廉的成本增加牛奶和肉类产量外，在牲畜饲料中添加酶补充剂还有助于增强其长期健康并降低死亡率。它增加了农民的利润率，并且酶通过改善动物的消化健康来减少废物和饲料管理成本，有助于最大限度地减少环境污染。

例如，杜邦在 2020 年推出了一种新型植酸酶 Axtra PHY GOLD，该酶被认为能够为生产者显着节省饲料成本，同时帮助减少饲料生产过程中面临的挑战，例如环境影响。

因此，在预计期间，畜牧产品的需求和消费不断增长将推动市场的增长。

配合饲料产量不断增长

在动物农业领域，配合饲料经常被使用，因为它提供了一种实用且负担得起的解决方案来满足动物的饮食需求。由于动物蛋白需求的增长、畜禽数量的增加以及现代动物生产实践的采用，配合饲料产量一直在稳步增长。全球粮食供应仍然主要由动物主导。因此，动物饲料在整个食物链中的作用有所增强。满足对蛋、肉、奶和其他动物性产品日益增长的动物蛋白需求的能力在很大程度上取决于适当、负担得起且安全的配合饲料的稳定供应。由于对动物产品的需求大幅增加，对新的饲料供应、来源和替代品的需求不断增加。肉鸡、生猪、奶牛等各行业对优质饲料的需求不断增长，饲料产量大幅增长。这反过来又增加了各种动物饲料生产商对高质量酶的销售和需求。

例如，根据奥特奇《2022年农业食品展望》，预计2021年国际饲料产量将增长2.3%，达到12.35亿吨。

此外，配合饲料产量的增长得益于有利的政府法规，这反过来又增加了对可添加到动物饲料中以提高动物源产品质量的饲料酶的需求。

例如，2021 年，印度政府畜牧和乳製品部 (DAHD) 开始对畜牧业实践的各个方面进行培训，包括包装动物饲料生产商的动物饲料生产方面的培训。

此外，定制的复合饲料配方已被开髮用作精准营养，可以提高动物的生产性能并减少饲料浪费。此外，适当的日粮强度是动物日粮中最昂贵的饲料配方成分之一。製造商正在通过提高产品的质量和安全性来解决这个问题，同时以具有成本效益的方式满足对安全和营养丰富的动物饲料不断增长的需求。许多饲料製造商，例如Novozymes、DSM和BASF SE，都在家禽饲料中积极使用商业饲料酶，因为它们具有改善性能和饲料利用率以及由于粪便中营养成分减少而最大限度地减少环境污染等优点。因此，它正在成为增加动物产量以实现长期粮食安全的一种实用且负担得起的方法。

例如，根据国际饲料工业联合会（IFIF）的数据，全球配合饲料产量已达到 9 亿吨。

根据 IFIF 的数据，2020 年美国复合饲料产量超过 215.79 吨。

因此，配合饲料产量的增加是由于对动物蛋白的需求不断增长、技术和营养的进步以及集约化养殖的采用导致市场在预测年内的增长。

植酸酶将是关键类型。

植酸酶是一组水解植酸盐磷酸单酯键的酶，植酸盐是植酸的盐或酯，植酸是许多植物组织中磷的主要储存形式，由40-90% 的磷组成，存在于植物中，特别是谷物，并在单胃动物饲料中具有营养进步特性。 40-90% 的 P 为植酸 P。植酸酶通过引发肌醇六磷酸（植酸）的分解来开始发挥作用，随后释放磷酸盐含量以克服营养不足。由于农场、家禽和家庭设施的不卫生和不人道的条件，它们的消化能力下降。因此，植酸酶等酶被认为可以确保动物健康并提高总产量。

例如，Noor Enzymes 生产了BioScour - ACPH，这是一种用于动物饲料工业的植酸酶，源自选定的非转基因真菌物种菌株，有助于分解动物饮食中存在的植酸/植酸盐，该饮食由含有磷结合复合物的植物物质组成。

所有这些因素都增加了预测几年全球饲料酶市场的需求。

然而，由于家畜消化道中酶反应的条件所施加的生理限制。高含量的饲料酶可能会影响胃肠道中的内源酶，从而对动物健康产生多种副作用，例如腹泻、呕吐、胀气以及脚和腿肿胀。除了这个问题之外，纤维素的水解和酶的包合率的提高可能会产生有害影响，从而抑制市场的增长。此外，饲料酶的高成本使小规模畜牧养殖户难以采用这些解决方案，同时对酶的高质量生产的需求不断增加，需要在研发上进行大量投资，例如基因组学和宏基因组学分子技术，需要高的研发投入。一级基础设施实验室设施导致饲料酶​​的成本增加，从而减缓了市场增长。

最近的发展

• 2023 年 3 月，巴斯夫和嘉吉 (Provimi) 进一步扩大合作伙伴关係，为韩国动物蛋白生产商提供高性能酶解决方案。
• 巴斯夫和嘉吉将于 2023 年 1 月向美国动物蛋白生产商提供高性能酶解决方案。
• 2022 年 11 月，建明工业扩建了位于意大利卡夫里亚戈的封装生产基地。
• DSM-Novozymes 联盟推出了新一代植酸酶 HiPhorius，可帮助家禽生产商于 2022 年 1 月实现可持续且盈利的蛋白质生产。

可用的定制：

根据给定的市场数据，TechSci Research 可根据公司的具体需求提供定制服务。该报告可以使用以下自定义选项：

公司信息

• 其他市场参与者（最多五个）的详细分析和概况分析。

目录

第 1 章：产品概述

• 市场定义
• 市场范围
  • 涵盖的市场
  • 考虑学习的年份
  • 主要市场细分

第 2 章：研究方法

• 研究目的
• 基线方法
• 主要行业合作伙伴
• 主要协会和二手资料来源
• 预测方法
• 数据三角测量和验证
• 假设和限制

第 3 章：执行摘要

• 市场概况
• 主要市场细分概述
• 主要市场参与者概述
• 重点地区/国家概况
• 市场驱动因素、挑战、趋势概述

第 4 章：客户之声

第 5 章：全球饲料酶市场展望

• 市场规模及预测
  • 按价值
• 市场份额及预测
  • 按类型（植酸酶、碳水化合物酶、蛋白酶）
  • 按牲畜（家禽、反刍动物、猪、水生动物、其他）
  • 按形态（干燥、液体）
  • 按来源（微生物、植物）
  • 按地区（北美、欧洲、亚太地区、南美、中东和非洲）
  • 按公司划分 (2022)
• 市场地图
  • 按类型
  • 按牲畜分类
  • 按形式
  • 按来源
  • 按地区

第 6 章：北美饲料酶市场展望

• 市场规模及预测
  • 按价值
• 市场份额及预测
  • 按类型
  • 按牲畜分类
  • 按形式
  • 按来源
  • 按国家/地区
• 北美：国家分析
  • 美国
  • 墨西哥
  • 加拿大

第 7 章：欧洲饲料酶市场展望

• 市场规模及预测
  • 按价值
• 市场份额及预测
  • 按类型
  • 按牲畜分类
  • 按形式
  • 按来源
  • 按国家/地区
• 欧洲：国家分析
  • 法国
  • 德国
  • 英国
  • 西班牙
  • 意大利

第 8 章：亚太地区饲料酶市场展望

• 市场规模及预测
  • 按价值
• 市场份额及预测
  • 按类型
  • 按牲畜分类
  • 按形式
  • 按来源
  • 按国家/地区
• 亚太地区：国家分析
  • 中国
  • 印度
  • 韩国
  • 日本
  • 印尼

第 9 章：南美饲料酶市场展望

• 市场规模及预测
  • 按价值
• 市场份额及预测
  • 按类型
  • 按牲畜分类
  • 按形式
  • 按来源
  • 按国家/地区
• 南美洲：国家分析
  • 巴西
  • 阿根廷

第 10 章：中东和非洲饲料酶市场展望

• 市场规模及预测
  • 按价值
• 市场份额及预测
  • 按类型
  • 按牲畜分类
  • 按形式
  • 按来源
  • 按国家/地区
• MEA：国家分析
  • 南非饲料酶
  • 沙特阿拉伯饲料酶
  • 阿联酋饲料酶

第 11 章：市场动态

• 司机
  • 配合饲料产量上升
  • 畜牧产品的需求和消费不断增长
  • 人们对牲畜健康的认识不断提高
• 挑战
  • 大量使用酶会造成负面影响
  • 高额研发投资

第 12 章：市场趋势与发展

• 产品发布
• 併购
• 技术进步

第 13 章：全球饲料酶市场：SWOT 分析

第 14 章：波特的五力分析

• 行业竞争
• 新进入者的潜力
• 供应商的力量
• 客户的力量
• 替代产品的威胁

第15章：竞争格局

• 商业概览
• 产品供应
• 最近的发展
• 财务（上市公司）
• 主要人员
  • Koninklijke DSM NV
  • BASF SE
  • Bluestar Adisseo Co
  • Infinita Biotech Private Limited
  • Antozyme Biotech Pvt Ltd
  • BioResource International, Inc.
  • Kemin Industries, Inc.
  • Advanced Enzyme Technologies
  • Novozymes A/S
  • Huvepharma Inc.

第 16 章：战略建议

Global Feed Enzymes Market is anticipated to grow significantly through 2028 due to growing compound feed production. In 2021, the compound feed production in South Korea amounted to approximately 19 million tonnes.

Global Feed Enzymes Market is expected to expand during the projected period due to growing compound feed production as increasing demand for animal protein, raising livestock and poultry population, and the adoption of modern animal production practices. Feed enzymes are known to be utilized to improve the quality of animal nutrition as well as enhance the nutritional attributes of animal fodder. Enzymes can be referred to as natural proteins that are secreted by animals as a part of the feed digestion procedure as it provides huge energy and helps to improve starch digestion in monogastric animals. Therefore, the use of feed enzymes in animal feed fuels the growth of the market in the upcoming years.

Growing Demand and Consumption of Livestock-Based Products

Livestock-based products included eggs, dairy goods, and meat products. Consumption of animal products will increase when consumers' demand for staple foods (starchy meals and other foods with a plant origin) is achieved. Increasing demand for resources to produce animal goods will result from greater use of animal products, competing with the usage of grains for direct human consumption as well as other agricultural products.

For instance, in 2020, according to the U.S. Department of Agriculture (USDA) data, dairy consumption in America 2020 was around 655 pounds of dairy in cheese, milk, butter, yogurt, ice cream, and other wholesome and nutritious dairy foods.

The addition of feed enzymes to the diet of livestock helps in the breakdown, digestion, and absorption of those naturally occurring elements like fiber (non-starch polysaccharides) and phytate in various feed ingredients. They not only aid in digestion but improve the nutrient content of the feed, which results in better energy and nutrient utilization. In addition to increasing milk and meat production at a cheap cost, adding enzyme supplements to the feed of livestock helps to enhance their long-term health and lower their mortality rate. It increases the profit margin of farmers as well as enzymes help to minimize environmental pollution by reducing waste and feed management costs by improving the digestive health of the animals.

For instance, In 2020, DuPont launched a new phytase enzyme, Axtra PHY GOLD, which is flagged as capable of delivering significant feed cost savings to producers while helping reduce challenges faced during feed production, like the environmental impact.

Therefore, increasing demand and consumption of livestock-based products drive the growth of the market during the projected period.

Growing Production of Compound Feed

In the animal agriculture sector, compound feed is frequently utilized since it offers a practical and affordable solution to address the dietary demands of animals. Compound feed production has been steadily increasing due to the growing demand for animal protein, increasing livestock and poultry populations, and the adoption of modern animal production practices. The supply of food globally continues to be heavily dominated by animals. As a result, the role of animal feeds in the entire food chain has increased. The capacity to fulfill the increasing demand for animal protein in the form of eggs, meat, milk, and other animal-based products rests in large part on the steady supply of appropriate, affordable, and secure compound feeds. As a result of the enormous increase in demand for animal products, there is a rising need for new feed supplies, sources, and alternatives. Increasing demand for high-quality feed from various industries, such as broiler, pig, and dairy industry, witnesses substantial and healthy growth, which results in growing feed production. This, in turn, increases the sale and demand of high-quality enzymes from various animal feed producers.

For instance, according to Alltech Agri-Food Outlook 2022, it is estimated that international feed production has increased by 2.3% to 1.235 billion metric tons of feed produced in 2021.

Moreover, rising compound feed production is benefited by favorable government regulations, which in turn increases the demand for the feed enzymes that can be added to animal feed to enhance the quality of animal-sourced products.

For instance, in 2021, the Department of Animal Husbandry and Dairying (DAHD), Government of India, commenced training on all aspects of Animal Husbandry Practices, including that of animal feed production for packaged animal feed producers.

Additionally, customized compound feed formulations have been created for use as precision nutrition, which can improve animal performance and reduce feed waste. Furthermore, appropriate dietary intensity is one of the costliest feed formulation ingredients in animal diets. Manufacturers are addressing this problem by raising the quality and safety of their products while being cost-effective in response to the rising demand for secure and nutrient-rich animal feed. Many feed manufacturers, such as Novozymes, DSM, and BASF SE, are actively using commercial feed enzymes in poultry feeds due to their advantages, such as improved performance and feed utilization and minimized environmental pollution due to reduced nutrients in manure. As a result, it is becoming a practical and affordable method for increasing animal output for long-term food security.

For instance, according to the International Feed Industry Federation (IFIF), compound feed production has reached 0.9 billion tonnes globally.

According to IFIF, in 2020, Compound feed production in the USA was more than 215.79 MT.

Therefore, the increasing production of compound feed is due to the growing demand for animal protein, advancement of technology and nutrition, and adoption of intensive farming resulting in the growth of the market in the forecast years.

Phytases will be the Key Type.

Phytases are a group of enzymes that hydrolyze the phospho-monoester bonds of phytate, which is a salt or ester of phytic acid, which is the principal storage form of phosphorus in many plant tissues consisting of 40-90% of phosphorus, occurring in plants, especially cereal grains, and poses nutritional advancement properties in mono-gastric animal feeds. Of 40-90% of P as phytate P. Phytase starts its effect by initiating the breakdown of Myo-inositol hexaphosphate (phytate) and subsequently releases the phosphate content to overcome the deficiency of nutrition. Due to unhygienic and inhumane conditions at the farms, poultry, and household facilities, their digestive power decreases. Therefore, enzymes like phytase are considered to ensure animal health and increase the overall yield.

For Instance, Noor Enzymes produced BioScour - ACPH, a Phytase enzyme for Animal Feed Industry derived from a selected strain of Non-GMO fungal species which helps to breakdown Phytic Acid / Phytate present in animal diets composed of plant matter which contains phosphorous bound complexes.

All these factors increase the demands of Global Feed Enzymes Market in the forecast years.

However, due to physiological limits that are imposed by the conditions to enzyme response in the digestive tract of the livestock. High levels of feed enzymes could affect the endogenous enzymes in the gastrointestinal tract, which led to several side effects on animal health, such as diarrhea, vomiting, gas as well as swelling in feet and legs. Along with this problem, the hydrolysis of cellulose and developed inclusion rates of enzymes might have harmful effects resulting in restraining the growth of the market. Moreover, the high cost of feed enzymes can make it difficult for small-scale animal farmers to adopt these solutions, along with the increasing demand for quality production of enzymes requiring high investment in the research & development such as genomics & metagenomics molecular techniques requiring high-level infrastructure lab facilities result in increasing the cost of feed enzymes which slow down the market growth.

Recent Developments

• In March 2023, BASF and Cargill (Provimi) further expanded their partnership to offer high-performance enzyme solutions to animal protein producers in South Korea.
• BASF and Cargill offer high-performance enzyme solutions to animal protein producers in the United States in January 2023.
• In November 2022, Kemin Industries expanded its encapsulation production site in Cavriago, Italy.
• DSM-Novozymes Alliance launches its new generation phytase, HiPhorius, which helps poultry producers achieve sustainable and profitable protein production in January 2022.

Market Segmentation

Global Feed Enzymes Market is segmented based on type, livestock, form, source, and region. Based on type, the market is categorized into phytases, carbohydrases, and proteases. Based on livestock, the market is fragmented into poultry, ruminants, swine, aquatic animals, and others. Based on form, the market is segregated into dry and liquid. Based on the source, the market is fragmented into microorganisms and plants. Based on region, the market is divided into North America, Europe, Asia Pacific, South America, Middle East & Africa, By Company.

Company Profiles

Koninklijke DSM N.V., BASF SE, Bluestar Adisseo Co, Infinita Biotech Private Limited, Antozyme Biotech Pvt Ltd, BioResource International, Inc., Kemin Industries, Inc., Advanced Enzyme Technologies, Novozymes A/S, Huvepharma Inc. are some of the key players of Global Feed Enzymes Market.

Report Scope:

In this report, Global Feed Enzymes market has been segmented into the following categories, in addition to the industry trends, which have also been detailed below:

Feed Enzymes Market, By Ingredient Type:

• Phytases
• Carbohydrases
• Proteases

Feed Enzymes Market, By Livestock:

• Poultry
• Ruminants
• Swine
• Aquatic Animals
• Others

Feed Enzymes Market, By Form:

• Dry
• Liquid

Feed Enzymes Market, By Source:

• Microorganisms
• Plants

Feed Enzymes Market, By Region:

• North America
  • United States
  • Mexico
  • Canada

• Europe
  • France
  • Germany
  • United Kingdom
  • Spain
  • Italy

• Asia-Pacific
  • China
  • India
  • South Korea
  • Japan
  • Indonesia

• South America
  • Brazil
  • Argentina

• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive landscape

Company Profiles: Detailed analysis of the major companies in global Feed Enzymes market.

Available Customizations:

With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validation
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Feed Enzymes Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Type (Phytases, Carbohydrases, Proteases)
  • 5.2.2. By Livestock (Poultry, Ruminants, Swine, Aquatic Animals, Others)
  • 5.2.3. By Form (Dry, Liquid)
  • 5.2.4. By Source (Microorganisms, Plants)
  • 5.2.5. By Region (North America, Europe, Asia Pacific, South America, Middle East & Africa)
  • 5.2.6. By Company (2022)
• 5.3. Market Map
  • 5.3.1. By Type
  • 5.3.2. By Livestock
  • 5.3.3. By Form
  • 5.3.4. By Source
  • 5.3.5. By Region

6. North America Feed Enzymes Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Type
  • 6.2.2. By Livestock
  • 6.2.3. By Form
  • 6.2.4. By Source
  • 6.2.5. By Country
• 6.3. North America: Country Analysis
  • 6.3.1. United States Feed Enzymes Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Type
      • 6.3.1.2.2. By Livestock
      • 6.3.1.2.3. By Form
      • 6.3.1.2.4. By Source
  • 6.3.2. Mexico Feed Enzymes Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Type
      • 6.3.2.2.2. By Livestock
      • 6.3.2.2.3. By Form
      • 6.3.2.2.4. By Source
  • 6.3.3. Canada Feed Enzymes Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Type
      • 6.3.3.2.2. By Livestock
      • 6.3.3.2.3. By Form
      • 6.3.3.2.4. By Source

7. Europe Feed Enzymes Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Type
  • 7.2.2. By Livestock
  • 7.2.3. By Form
  • 7.2.4. By Source
  • 7.2.5. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. France Feed Enzymes Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Type
      • 7.3.1.2.2. By Livestock
      • 7.3.1.2.3. By Form
      • 7.3.1.2.4. By Source
  • 7.3.2. Germany Feed Enzymes Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Type
      • 7.3.2.2.2. By Livestock
      • 7.3.2.2.3. By Form
      • 7.3.2.2.4. By Source
  • 7.3.3. United Kingdom Feed Enzymes Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Type
      • 7.3.3.2.2. By Livestock
      • 7.3.3.2.3. By Form
      • 7.3.3.2.4. By Source
  • 7.3.4. Spain Feed Enzymes Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Type
      • 7.3.4.2.2. By Livestock
      • 7.3.4.2.3. By Form
      • 7.3.4.2.4. By Source
  • 7.3.5. Italy Feed Enzymes Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Type
      • 7.3.5.2.2. By Livestock
      • 7.3.5.2.3. By Form
      • 7.3.5.2.4. By Source

8. Asia-Pacific Feed Enzymes Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Type
  • 8.2.2. By Livestock
  • 8.2.3. By Form
  • 8.2.4. By Source
  • 8.2.5. By Country
• 8.3. Asia-Pacific: Country Analysis
  • 8.3.1. China Feed Enzymes Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Type
      • 8.3.1.2.2. By Livestock
      • 8.3.1.2.3. By Form
      • 8.3.1.2.4. By Source
  • 8.3.2. India Feed Enzymes Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Type
      • 8.3.2.2.2. By Livestock
      • 8.3.2.2.3. By Form
      • 8.3.2.2.4. By Source
  • 8.3.3. South Korea Feed Enzymes Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Type
      • 8.3.3.2.2. By Livestock
      • 8.3.3.2.3. By Form
      • 8.3.3.2.4. By Source
  • 8.3.4. Japan Feed Enzymes Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Type
      • 8.3.4.2.2. By Livestock
      • 8.3.4.2.3. By Form
      • 8.3.4.2.4. By Source
  • 8.3.5. Indonesia Feed Enzymes Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Type
      • 8.3.5.2.2. By Livestock
      • 8.3.5.2.3. By Form
      • 8.3.5.2.4. By Source

9. South America Feed Enzymes Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Type
  • 9.2.2. By Livestock
  • 9.2.3. By Form
  • 9.2.4. By Source
  • 9.2.5. By Country
• 9.3. South America: Country Analysis
  • 9.3.1. Brazil Feed Enzymes Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Type
      • 9.3.1.2.2. By Livestock
      • 9.3.1.2.3. By Form
      • 9.3.1.2.4. By Source
  • 9.3.2. Argentina Feed Enzymes Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Type
      • 9.3.2.2.2. By Livestock
      • 9.3.2.2.3. By Form
      • 9.3.2.2.4. By Source

10. Middle East and Africa Feed Enzymes Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Type
  • 10.2.2. By Livestock
  • 10.2.3. By Form
  • 10.2.4. By Source
  • 10.2.5. By Country
• 10.3. MEA: Country Analysis
  • 10.3.1. South Africa Feed Enzymes Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Type
      • 10.3.1.2.2. By Livestock
      • 10.3.1.2.3. By Form
      • 10.3.1.2.4. By Source
  • 10.3.2. Saudi Arabia Feed Enzymes Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Type
      • 10.3.2.2.2. By Livestock
      • 10.3.2.2.3. By Form
      • 10.3.2.2.4. By Source
  • 10.3.3. UAE Feed Enzymes Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Type
      • 10.3.3.2.2. By Livestock
      • 10.3.3.2.3. By Form
      • 10.3.3.2.4. By Source

11. Market Dynamics

• 11.1. Drivers
  • 11.1.1. Rising compound feed production
  • 11.1.2. Growing demand and consumption of Livestock-based products
  • 11.1.3. Rising awareness regarding the health of livestock
• 11.2. Challenges
  • 11.2.1. High use of enzymes causes negative effects
  • 11.2.2. High investment on Research & Developments

12. Market Trends & Developments

• 12.1. Product Launches
• 12.2. Mergers & Acquisitions
• 12.3. Technological Advancements

13. Global Feed Enzymes Market: SWOT Analysis

14. Porter's Five Forces Analysis

• 14.1. Competition in the Industry
• 14.2. Potential of New Entrants
• 14.3. Power of Suppliers
• 14.4. Power of Customers
• 14.5. Threat of Substitute Products

15. Competitive Landscape

• 15.1. Business Overview
• 15.2. Product Offerings
• 15.3. Recent Developments
• 15.4. Financials (In Case of Listed Companies)
• 15.5. Key Personnel
  • 15.5.1. Koninklijke DSM N.V.
  • 15.5.2. BASF SE
  • 15.5.3. Bluestar Adisseo Co
  • 15.5.4. Infinita Biotech Private Limited
  • 15.5.5. Antozyme Biotech Pvt Ltd
  • 15.5.6. BioResource International, Inc.
  • 15.5.7. Kemin Industries, Inc.
  • 15.5.8. Advanced Enzyme Technologies
  • 15.5.9. Novozymes A/S
  • 15.5.10. Huvepharma Inc.

16. Strategic Recommendations