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市场调查报告书
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1582876

冷冻优格市场 - 全球产业规模、份额、趋势、机会和预测，按类型、口味、销售通路、地区和竞争细分，2019-2029F

Frozen Yogurt Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type, By Flavor, By Sales Channel, By Region & Competition, 2019-2029F
出版日期: | 出版商: TechSci Research | 英文 189 Pages | 商品交期: 2-3个工作天内

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简介目录

2023 年，全球冷冻优格市场价值为19.8 亿美元，预计到2029 年，预测期内将出现强劲增长，复合年增长率为4.30%。者都在关注将这种香甜浓郁的冷冻食品视为传统冰淇淋的更健康替代品。该市场的成功可归因于一系列因素，包括饮食偏好的转变、健康意识的增强以及该行业创新和多样化产品供应的能力。

市场概况
预测期 2025-2029
2023 年市场规模 19.8亿美元
2029 年市场规模 25.4亿美元
2024-2029 年复合年增长率 4.30%
成长最快的细分市场 在线的
最大的市场 北美洲

全球冷冻优格市场的主要驱动力之一是人们认为冷冻优格是比冰淇淋更健康的甜点选择。冷冻优格通常由活菌培养物製成，可以提供益生菌功效，并支持肠道健康。此外，它的脂肪和热量通常比传统冰淇淋低。这些注重健康的特性引起了消费者的共鸣，导致许多人选择冷冻优格作为一种无罪恶感的享受。

市场也受益于人们对饮食偏好和限制的日益重视。冷冻优格适用于多种饮食，包括素食和无麸质饮食，使其成为具有各种饮食需求的消费者的包容性选择。随着人们对饮食限制和偏好的认识不断增强，冷冻优格已经适应了这些不同的需求。

创新和客製化在市场的成长中发挥了关键作用。冷冻优格店为消费者提供了创造自己独特甜点体验的自由。自助冷冻优格店让顾客选择各种口味和多种配料，从新鲜水果到美味糖果。这种程度的个人化使冷冻优格成为一种互动且令人愉快的享受，培养了消费者的忠诚度和回头客。

全球冷冻优格市场也对消费者口味偏好的变化做出反应。随着消费者寻求多样化，製造商推出了多种口味和配料，确保每个人都能找到适合自己的口味。从香草和巧克力等经典口味到抹茶或火龙果等更具异国情调的口味，市场不断发展以满足不同的口味。此外，为了满足对纯素产品不断增长的需求，不含乳製品和植物性冷冻优格替代品已变得越来越普遍。

便利性和可及性是市场成功的重要因素。冷冻优格有多种形式，包括传统的冰淇淋店、自助冷冻优格店、杂货店的预包装容器，甚至是咖啡馆和餐厅的优格吧。这种便利性确保消费者无论是外出用餐还是在家都可以方便地享用冷冻优格。

主要市场驱动因素

健康与保健趋势

口味创新与多元

不断发展的零售业态与体验

主要市场挑战

健康与保健趋势

市场竞争激烈

经济因素和季节性

主要市场趋势

优质化和手工产品

口味创新和定制

永续性和道德采购

细分市场洞察

类型洞察

销售通路洞察

区域洞察

目录

第 1 章：简介

第 2 章：研究方法

第 3 章：执行摘要

第 4 章：客户之声

第 5 章：全球冷冻优格市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型（有机、传统）
    • 依口味（巧克力、芒果、凤梨、草莓、其他）
    • 依销售管道（超市/大卖场、便利商店、网路等）
    • 按地区划分
    • 按排名前 5 名的公司及其他 (2023 年)
  • 全球冷冻优格市场测绘和机会评估
    • 按类型
    • 按口味
    • 按销售管道
    • 按地区

第 6 章：北美冷冻优格市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按口味
    • 按销售管道
    • 按国家/地区
  • 北美：国家分析
    • 美国
    • 加拿大
    • 墨西哥

第 7 章：欧洲冷冻优格市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按口味
    • 按销售管道
    • 按国家/地区
  • 欧洲：国家分析
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙

第 8 章：亚太地区冷冻优格市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按口味
    • 按销售管道
    • 按国家/地区
  • 亚太地区：国家分析
    • 中国
    • 印度
    • 日本
    • 韩国
    • 澳洲

第 9 章：南美洲冷冻优格市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按口味
    • 按销售管道
    • 按国家/地区
  • 南美洲：国家分析
    • 巴西
    • 阿根廷
    • 哥伦比亚

第10章：中东和非洲冷冻优格市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按口味
    • 按销售管道
    • 按国家/地区
  • MEA：国家分析
    • 南非
    • 沙乌地阿拉伯
    • 阿联酋
    • 土耳其
    • 埃及

第 11 章：市场动态

  • 司机
  • 挑战

第 12 章：市场趋势与发展

第 13 章：SWOT 分析

  • 力量
  • 弱点
  • 机会
  • 威胁

第14章：竞争格局

  • 公司简介
    • Danone SA
    • Nestle SA
    • Unilever plc
    • Dairy Farmers of America, Inc.
    • HP Hood LLC
    • Campbell Soup Company
    • Regal Cream Products Pty Ltd
    • Kahala Franchising, LLC (Pinkberry)
    • Menchie's Group, Inc.
    • Orange Leaf, LLC

第 15 章：策略建议

  • 重点关注领域
  • 按类型分類的目标
  • 按销售管道分類的目标

第16章调查会社について・免责事项

简介目录
Product Code: 21619

Global Frozen Yogurt Market was valued at USD 1.98 billion in 2023 and is anticipated to project robust growth in the forecast period with a CAGR of 4.30% through 2029. The global frozen yogurt market has experienced substantial growth and transformation in recent years, with consumers worldwide embracing this sweet and tangy frozen treat as a healthier alternative to traditional ice cream. This market's success can be attributed to a range of factors, including shifting dietary preferences, increasing health consciousness, and the industry's ability to innovate and diversify its product offerings.

Market Overview
Forecast Period2025-2029
Market Size 2023USD 1.98 Billion
Market Size 2029USD 2.54 Billion
CAGR 2024-20294.30%
Fastest Growing SegmentOnline
Largest MarketNorth America

One of the key drivers of the global frozen yogurt market is the perception of frozen yogurt as a healthier dessert option compared to ice cream. Frozen yogurt is often made with live bacterial cultures, which can provide probiotic benefits, supporting gut health. Moreover, it is typically lower in fat and calories than traditional ice cream. These health-conscious attributes have resonated with consumers, leading many to choose frozen yogurt as a guilt-free indulgence.

The market has also benefited from a growing emphasis on dietary preferences and restrictions. Frozen yogurt is suitable for a wide range of diets, including vegetarian and gluten-free, making it an inclusive option for consumers with various dietary needs. As awareness of dietary restrictions and preferences has increased, frozen yogurt has adapted to cater to these diverse demands.

Innovation and customization have played a pivotal role in the market's growth. Frozen yogurt shops have provided consumers with the freedom to create their own unique dessert experiences. Self-serve frozen yogurt establishments allow customers to choose from a variety of flavors and a wide selection of toppings, from fresh fruits to indulgent candies. This level of personalization has made frozen yogurt an interactive and enjoyable treat, fostering consumer loyalty and repeat business.

The global frozen yogurt market is also responsive to changing consumer taste preferences. As consumers seek variety, manufacturers have introduced a multitude of flavors and toppings, ensuring there is something for everyone. From classic flavors like vanilla and chocolate to more exotic options such as matcha or dragon fruit, the market has evolved to satisfy diverse palates. Additionally, dairy-free and plant-based frozen yogurt alternatives have become increasingly prevalent to cater to the growing demand for vegan products.

Convenience and accessibility are essential factors in the market's success. Frozen yogurt is readily available in various formats, including traditional scoop shops, self-serve frozen yogurt parlors, pre-packaged containers in grocery stores, and even yogurt bars in cafes and restaurants. This accessibility ensures that consumers can enjoy frozen yogurt at their convenience, whether they are dining out or staying at home.

Key Market Drivers

Health and Wellness Trends

One of the primary drivers of the global frozen yogurt market is the increasing emphasis on health and wellness among consumers. In recent years, there has been a growing awareness of the importance of maintaining a balanced and nutritious diet. As a result, many consumers are seeking healthier dessert alternatives to traditional ice cream, which is often perceived as high in sugar and fat.

Frozen yogurt has emerged as a favorable choice in response to these evolving dietary preferences. It is typically lower in fat and calories compared to ice cream and often contains probiotics, which are beneficial for gut health. This health-conscious approach has significantly boosted the demand for frozen yogurt products, attracting consumers looking to satisfy their sweet cravings without compromising their dietary goals. For instance, according to new data released by the USDA Economic Research Service (ERS), per capita consumption of dairy products has increased significantly. The figures indicate a growth of 12.4 pounds per person. This rise underscores a notable trend towards higher dairy consumption among the population, reflecting evolving dietary preferences and possibly shifting nutritional awareness. Moreover, frozen yogurt is often available in various flavors, including low-sugar and sugar-free options, catering to the dietary needs of an even wider consumer base.

Additionally, the customization aspect of frozen yogurt plays a crucial role in its appeal to health-conscious consumers. Many frozen yogurt shops and self-serve kiosks allow customers to create their own desserts by choosing from a variety of toppings, fruits, and syrups. This level of personalization enables consumers to control the ingredients and portion size, aligning with their specific dietary requirements and preferences.

Flavor Innovation and Variety

The global frozen yogurt market has witnessed a surge in flavor innovation and variety, which has attracted a diverse customer base. Manufacturers and retailers continually introduce new and exciting flavor options to capture consumer interest and cater to a wide range of taste preferences. This focus on flavor innovation has set frozen yogurt apart from conventional ice cream, which typically offers fewer flavor choices.

In addition to traditional favorites like vanilla and chocolate, frozen yogurt now features unique and exotic flavors such as passion fruit, matcha green tea, mango, and many others. The availability of these diverse flavors has drawn consumers looking for an indulgent yet distinctive dessert experience. Furthermore, the fusion of frozen yogurt with global culinary influences and trends, such as the incorporation of superfoods like acai and pomegranate, appeals to health-conscious and adventurous consumers.

The variety extends to dietary preferences as well. Many frozen yogurt shops now offer dairy-free and vegan options, using ingredients like coconut milk or almond milk to cater to lactose-intolerant and vegan consumers. This inclusivity in flavor and dietary options has broadened the consumer base for frozen yogurt, making it a dessert choice suitable for a wide range of tastes and dietary needs.

Evolving Retail Formats and Experience

Another driver of the global frozen yogurt market's growth is the evolution of retail formats and the overall consumer experience. Frozen yogurt shops and outlets have redefined the way consumers enjoy their desserts by introducing self-serve kiosks and interactive experiences.

The concept of self-serve frozen yogurt shops, where customers can dispense their desired amount of yogurt and choose from a wide array of toppings, has become immensely popular. This interactive approach allows consumers to customize their desserts, making the experience engaging and enjoyable. Moreover, the pay-by-weight model, where customers are charged based on the weight of their chosen yogurt and toppings, provides transparency and flexibility, making frozen yogurt more accessible and appealing.

In addition to self-serve kiosks, many frozen yogurt shops have created aesthetically pleasing and Instagram-worthy environments, which enhance the overall experience. Bright and welcoming decor, along with the opportunity to share visually appealing dessert creations on social media, has contributed to the market's success by attracting younger and more visually-oriented consumers.

Furthermore, many frozen yogurt outlets have adapted to consumer preferences for convenience by offering takeaway and delivery options. These convenient services cater to busy lifestyles, allowing consumers to enjoy their favorite frozen yogurt products without the need to visit a physical store. This adaptability to changing consumer behaviors and preferences has boosted the accessibility and popularity of frozen yogurt.

Key Market Challenges

Health and Wellness Trends

One of the primary challenges facing the global frozen yogurt market is the ongoing shift in consumer preferences towards healthier and more natural food choices. The health and wellness trend has led many consumers to be more conscious of their dietary choices, including frozen desserts. Frozen yogurt, which was once seen as a healthier alternative to traditional ice cream, is now under scrutiny for its sugar content and potential additives.

Consumers are increasingly looking for low-sugar, low-fat, and probiotic-rich alternatives, and some are turning to non-dairy and plant-based options. This challenge is compounded by government regulations and labeling requirements that demand transparency about nutritional content and ingredient lists. Frozen yogurt brands are under pressure to reformulate their products to meet these evolving demands.

To address this challenge, frozen yogurt producers can innovate by offering healthier options, such as sugar-free or low-calorie frozen yogurt, or by incorporating natural sweeteners and probiotics to appeal to health-conscious consumers. Clear and informative labeling and marketing that emphasizes these health benefits can also help brands distinguish themselves in this evolving landscape.

Intense Market Competition

The global frozen yogurt market has become increasingly competitive, with a proliferation of new entrants and frozen dessert alternatives. As a result, established brands are struggling to maintain their market share and customer loyalty. This competition is fueled by the emergence of specialty frozen yogurt shops, self-serve concepts, and the expansion of convenience stores offering a wide range of dessert options.

One of the challenges within this competitive landscape is finding unique selling propositions (USPs) to differentiate brands. Frozen yogurt businesses must stand out by offering distinctive flavors, toppings, and experiences to attract and retain customers. Strategic partnerships, such as co-branding with popular snack or beverage brands, can also help increase foot traffic and sales.

Moreover, the COVID-19 pandemic had a significant impact on the industry, with many stores and businesses in the sector struggling due to reduced foot traffic and consumer hesitation about consuming self-serve products. Some players in the market may continue to face pandemic-related challenges even as the situation improves.

Consolidation within the industry through mergers and acquisitions may be another strategy to navigate the competitive landscape. This can help larger brands gain economies of scale and expand their reach while potentially diversifying their product offerings.

Economic Factors and Seasonality

The frozen yogurt market is also influenced by economic factors and the seasonality of demand. Economic downturns and fluctuations in disposable income can affect consumer spending on non-essential items, including frozen desserts. During challenging economic times, consumers may choose to cut back on dining out and opt for more cost-effective options, impacting the profitability of frozen yogurt businesses.

Seasonality is another challenge, as frozen yogurt consumption tends to be higher during the warmer months and decreases in colder seasons. This can lead to revenue fluctuations and the need for seasonal adjustments in staffing, inventory, and marketing efforts.

To address these economic challenges, businesses in the frozen yogurt market can focus on product diversification. Expanding offerings to include warm, dessert-like options in the colder months or introducing novelty products and limited-time offerings can help maintain customer engagement throughout the year. Additionally, flexible pricing and loyalty programs can encourage repeat business and customer retention during economic downturns.

Key Market Trends

Premiumization and Artisanal Offerings

The global frozen yogurt market has seen a shift towards premiumization and artisanal offerings. Consumers are increasingly willing to pay more for high-quality, artisan-crafted frozen yogurt that boasts superior ingredients and unique flavors. This trend is driven by a desire for gourmet experiences and a perceived higher value associated with premium products. Artisanal frozen yogurt shops are gaining popularity, offering small-batch yogurts made from locally sourced ingredients or exotic flavors inspired by global culinary trends. These artisanal offerings cater to discerning consumers who prioritize authenticity, craftsmanship, and the story behind the product. As a result, the market is witnessing a diversification of offerings, with both large chains and independent stores tapping into the demand for premium frozen yogurt experiences.

Flavor Innovations and Customization

Flavor innovation and customization have become a hallmark of the global frozen yogurt market. Many frozen yogurt shops offer a wide array of flavors, allowing customers to create their unique combinations. These shops typically feature self-serve dispensers with various yogurt flavors and a vast selection of toppings, ranging from fresh fruits and nuts to candies and syrups. This trend has transformed the frozen yogurt experience into a highly personalized and interactive one.

The frozen yogurt industry continually introduces new and exotic flavors to entice customers. Beyond the traditional vanilla and chocolate, consumers can now choose from flavors like matcha green tea, pomegranate, taro, and even savory options like olive oil or balsamic vinegar. Flavor innovation and seasonally inspired offerings also cater to consumer demands for variety and excitement, keeping them engaged and coming back for new taste experiences.

In addition to creative flavors, frozen yogurt shops have adopted digital technology to enhance the customer experience. Some establishments offer loyalty programs, mobile apps, and social media engagement to keep customers informed about new flavors, promotions, and special events. This digital integration adds a layer of convenience and personalization to the overall frozen yogurt experience.

Sustainability and Ethical Sourcing

Sustainability and ethical sourcing have gained momentum in the global frozen yogurt market. Consumers are becoming more conscious of the environmental and ethical implications of their food choices, leading to increased scrutiny of the practices of frozen yogurt brands. Many consumers are concerned about issues such as waste reduction, responsible sourcing, and ethical treatment of dairy animals.

To address these concerns, some frozen yogurt brands are taking steps to reduce their environmental footprint. They are switching to eco-friendly packaging materials, such as biodegradable cups and utensils, to minimize plastic waste. These efforts align with the broader sustainability goals of reducing single-use plastics and minimizing the impact on the environment.

Moreover, ethical sourcing of ingredients, particularly dairy products, has become a priority. Consumers are seeking assurances that the milk used in frozen yogurt production comes from farms that prioritize animal welfare, sustainable farming practices, and hormone-free milk. Brands that can demonstrate their commitment to ethical sourcing and sustainability often earn the trust and loyalty of consumers who value these principles. In January 2024, the FDA issued a final order amending the standard of identity for yogurt. The revised standard permits the use of all approved sweeteners, allows fat-containing flavors in lower-fat yogurt, and mandates a minimum optional fortification of Vitamin D at 10% of the Daily Value. Additionally, yogurt must now contain a minimum of 10 million colony-forming units per gram of live and active cultures. For products where microorganisms have been inactivated, labeling must indicate "does not contain live and active cultures." These changes mark significant updates aimed at modernizing yogurt regulations to better reflect current consumer preferences and industry practices.

Segmental Insights

Type Insights

Organic frozen yogurt has emergence as a fastest growing segment in the global frozen yogurt market, reflecting a growing consumer preference for healthier and more environmentally conscious food choices. This trend can be attributed to several factors, including increased awareness of the benefits of organic ingredients, a desire for better nutrition, and a commitment to sustainability and ethical consumption.

One of the key drivers behind the prominence of organic frozen yogurt is the heightened awareness among consumers regarding the quality of their food. People are becoming more conscious of the ingredients they consume and the potential health benefits of choosing organic products. Organic frozen yogurt, in particular, is seen as a healthier alternative to conventional options, as it typically contains natural, non-genetically modified organisms (GMO) ingredients, and avoids synthetic additives, growth hormones, and antibiotics. This has driven consumers to seek out organic choices for their frozen dessert indulgences.

Health-conscious consumers are also drawn to organic frozen yogurt because it often offers nutritional advantages. Organic varieties are generally lower in artificial sweeteners, high-fructose corn syrup, and artificial coloring, which have been linked to various health issues. Many organic frozen yogurt products contain live probiotic cultures, which can aid in digestion and gut health. This focus on nutrition and well-being has propelled organic options to the forefront of the frozen yogurt market.

In addition to health considerations, sustainability and ethical consumerism play a significant role in the prominence of organic frozen yogurt. Consumers are increasingly concerned about the environmental impact of their food choices and the treatment of animals in the production of dairy products. Organic frozen yogurt is perceived as a more eco-friendly option because it typically involves sustainable farming practices, which reduce chemical runoff and support biodiversity. Furthermore, organic dairy farms tend to prioritize animal welfare, with cows raised in more humane conditions, free from growth hormones and routine antibiotics.

The rise of organic frozen yogurt has also been facilitated by an increased demand for clean-label products. Consumers are seeking transparency in food labeling and want to know what they are consuming. Organic frozen yogurt brands often provide clear and straightforward ingredient lists, which can resonate with consumers looking for authenticity and naturalness in their food.

Sales Channel Insights

The online segment emerged as the fastest-growing segment in the global frozen yogurt market, fueled by changing consumer behaviors and technological advancements. As more consumers opt for the convenience of shopping online, frozen yogurt brands are leveraging digital platforms to expand their reach and cater to a broader audience.

One of the key drivers of online growth is the increasing preference for ordering food and groceries online, driven by factors such as convenience, time efficiency, and a wider selection of products. This trend has been accelerated further by the COVID-19 pandemic, which prompted a significant shift towards e-commerce across various industries, including food and beverage.

Frozen yogurt brands are capitalizing on this trend by offering online ordering and delivery options through their websites and mobile apps. This allows consumers to browse menu options, customize their orders, and have their favorite frozen yogurt flavors and toppings delivered directly to their doorstep. Additionally, digital marketing strategies, including social media promotions and online advertising, play a crucial role in driving online sales and enhancing brand visibility in a competitive market landscape.

Looking ahead, the online segment of the global frozen yogurt market is poised for continued growth, driven by ongoing technological innovations and evolving consumer preferences for convenient and accessible shopping experiences..

Regional Insights

North America has established itself as a prominent player in the global frozen yogurt market, boasting a largest share in this thriving industry. The region's dominance in the frozen yogurt sector can be attributed to a combination of factors, including evolving consumer preferences, a penchant for healthier alternatives, innovative product offerings, and a culture of indulgence.

One of the primary drivers behind North America's substantial presence in the global frozen yogurt market is the shift in consumer preferences toward healthier dessert options. As health-consciousness becomes more ingrained in society, consumers are increasingly seeking treats that offer a better nutritional profile compared to traditional ice cream or sugary desserts. Frozen yogurt has emerged as an ideal choice, as it is perceived as a healthier alternative due to its lower fat content and live probiotic cultures, which are believed to be beneficial for digestive health.

North America has also witnessed a growing trend in customization and variety within the frozen yogurt market. Self-serve frozen yogurt shops have become popular across the region, allowing consumers to create their own unique combinations of flavors and toppings. This level of personalization has resonated with consumers, as it offers a fun and interactive experience, making frozen yogurt a favored treat for people of all ages. The ability to mix and match flavors, from classic vanilla and chocolate to exotic fruit and innovative seasonal offerings, caters to diverse taste preferences.

The frozen yogurt market in North America has adapted to changing consumer demands, with a focus on producing products that align with dietary preferences. This includes options for those with lactose intolerance and dairy allergies, leading to a surge in dairy-free and vegan frozen yogurt alternatives made from almond, soy, or coconut milk. As dietary restrictions and preferences continue to diversify, North America has been quick to respond by offering inclusive and innovative frozen yogurt choices.

Innovation and marketing strategies have played a pivotal role in North America's significant share of the global frozen yogurt market. Brands have introduced limited-time and seasonal flavors, collaborations with other food and beverage companies, and creative toppings to keep consumers engaged and coming back for more. This approach has not only attracted regular frozen yogurt enthusiasts but also new consumers eager to try out the latest and most unique flavors.

The culture of indulgence in North America has also driven the popularity of frozen yogurt. While health-conscious choices are essential, the region has maintained a deep-rooted love for sweet, creamy treats. Frozen yogurt satisfies this desire for indulgence while offering a sense of guilt-free enjoyment. It is often seen as a canvas for dessert lovers to experiment with various toppings, from fresh fruits and nuts to decadent sauces and candies.

Key Market Players

  • Danone S.A.
  • Nestle S.A.
  • Unilever plc
  • Dairy Farmers of America, Inc.
  • HP Hood LLC
  • Campbell Soup Company
  • Regal Cream Products Pty Ltd
  • Kahala Franchising, L.L.C (Pinkberry)
  • Menchie's Group, Inc.
  • Orange Leaf, LLC

Report Scope:

In this report, the global frozen yogurt market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Frozen Yogurt Market, By Type:

  • Organic
  • Conventional

Frozen Yogurt Market, By Flavor:

  • Chocolate
  • Mango
  • Pineapple
  • Strawberry
  • Others

Frozen Yogurt Market, By Sales Channel:

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Online
  • Others

Frozen Yogurt Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • South Korea
  • South America
    • Brazil
    • Argentina
    • Colombia
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Turkey
    • Egypt

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the global frozen yogurt market.

Available Customizations:

Global Frozen Yogurt market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customer

  • 4.1. Factors Influencing Purchase Decision
  • 4.2. Challenges Faced Post Purchase
  • 4.3. Brand Awareness

5. Global Frozen Yogurt Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type Market Share Analysis (Organic, Conventional)
    • 5.2.2. By Flavor Market Share Analysis (Chocolate, Mango, Pineapple, Strawberry, Others)
    • 5.2.3. By Sales Channel Market Share Analysis (Supermarkets/Hypermarkets, Convenience Stores, Online and Others)
    • 5.2.4. By Regional Market Share Analysis
      • 5.2.4.1. North America Market Share Analysis
      • 5.2.4.2. South America Market Share Analysis
      • 5.2.4.3. Middle East & Africa Market Share Analysis
      • 5.2.4.4. Europe Market Share Analysis
      • 5.2.4.5. Asia-Pacific Market Share Analysis
    • 5.2.5. By Top 5 Companies Market Share Analysis, Others (2023)
  • 5.3. Global Frozen Yogurt Market Mapping & Opportunity Assessment
    • 5.3.1. By Type Market Mapping & Opportunity Assessment
    • 5.3.2. By Flavor Market Mapping & Opportunity Assessment
    • 5.3.3. By Sales Channel Market Mapping & Opportunity Assessment
    • 5.3.4. By Region Market Mapping & Opportunity Assessment

6. North America Frozen Yogurt Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type Market Share Analysis
    • 6.2.2. By Flavor Market Share Analysis
    • 6.2.3. By Sales Channel Market Share Analysis
    • 6.2.4. By Country Market Share Analysis
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Frozen Yogurt Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Type Market Share Analysis
        • 6.3.1.2.2. By Flavor Market Share Analysis
        • 6.3.1.2.3. By Sales Channel Market Share Analysis
    • 6.3.2. Canada Frozen Yogurt Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Type Market Share Analysis
        • 6.3.2.2.2. By Flavor Market Share Analysis
        • 6.3.2.2.3. By Sales Channel Market Share Analysis
    • 6.3.3. Mexico Frozen Yogurt Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Type Market Share Analysis
        • 6.3.3.2.2. By Flavor Market Share Analysis
        • 6.3.3.2.3. By Sales Channel Market Share Analysis

7. Europe Frozen Yogurt Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type Market Share Analysis
    • 7.2.2. By Flavor Market Share Analysis
    • 7.2.3. By Sales Channel Market Share Analysis
    • 7.2.4. By Country Market Share Analysis
  • 7.3. Europe: Country Analysis
    • 7.3.1. Germany Frozen Yogurt Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Type Market Share Analysis
        • 7.3.1.2.2. By Flavor Market Share Analysis
        • 7.3.1.2.3. By Sales Channel Market Share Analysis
    • 7.3.2. United Kingdom Frozen Yogurt Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Type Market Share Analysis
        • 7.3.2.2.2. By Flavor Market Share Analysis
        • 7.3.2.2.3. By Sales Channel Market Share Analysis
    • 7.3.3. Italy Frozen Yogurt Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Type Market Share Analysis
        • 7.3.3.2.2. By Flavor Market Share Analysis
        • 7.3.3.2.3. By Sales Channel Market Share Analysis
    • 7.3.4. France Frozen Yogurt Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Type Market Share Analysis
        • 7.3.4.2.2. By Flavor Market Share Analysis
        • 7.3.4.2.3. By Sales Channel Market Share Analysis
    • 7.3.5. Spain Frozen Yogurt Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Type Market Share Analysis
        • 7.3.5.2.2. By Flavor Market Share Analysis
        • 7.3.5.2.3. By Sales Channel Market Share Analysis

8. Asia-Pacific Frozen Yogurt Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type Market Share Analysis
    • 8.2.2. By Flavor Market Share Analysis
    • 8.2.3. By Sales Channel Market Share Analysis
    • 8.2.4. By Country Market Share Analysis
  • 8.3. Asia-Pacific: Country Analysis
    • 8.3.1. China Frozen Yogurt Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Type Market Share Analysis
        • 8.3.1.2.2. By Flavor Market Share Analysis
        • 8.3.1.2.3. By Sales Channel Market Share Analysis
    • 8.3.2. India Frozen Yogurt Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Type Market Share Analysis
        • 8.3.2.2.2. By Flavor Market Share Analysis
        • 8.3.2.2.3. By Sales Channel Market Share Analysis
    • 8.3.3. Japan Frozen Yogurt Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Type Market Share Analysis
        • 8.3.3.2.2. By Flavor Market Share Analysis
        • 8.3.3.2.3. By Sales Channel Market Share Analysis
    • 8.3.4. South Korea Frozen Yogurt Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Type Market Share Analysis
        • 8.3.4.2.2. By Flavor Market Share Analysis
        • 8.3.4.2.3. By Sales Channel Market Share Analysis
    • 8.3.5. Australia Frozen Yogurt Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Type Market Share Analysis
        • 8.3.5.2.2. By Flavor Market Share Analysis
        • 8.3.5.2.3. By Sales Channel Market Share Analysis

9. South America Frozen Yogurt Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type Market Share Analysis
    • 9.2.2. By Flavor Market Share Analysis
    • 9.2.3. By Sales Channel Market Share Analysis
    • 9.2.4. By Country Market Share Analysis
  • 9.3. South America: Country Analysis
    • 9.3.1. Brazil Frozen Yogurt Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Type Market Share Analysis
        • 9.3.1.2.2. By Flavor Market Share Analysis
        • 9.3.1.2.3. By Sales Channel Market Share Analysis
    • 9.3.2. Argentina Frozen Yogurt Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Type Market Share Analysis
        • 9.3.2.2.2. By Flavor Market Share Analysis
        • 9.3.2.2.3. By Sales Channel Market Share Analysis
    • 9.3.3. Colombia Frozen Yogurt Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Type Market Share Analysis
        • 9.3.3.2.2. By Flavor Market Share Analysis
        • 9.3.3.2.3. By Sales Channel Market Share Analysis

10. Middle East and Africa Frozen Yogurt Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type Market Share Analysis
    • 10.2.2. By Flavor Market Share Analysis
    • 10.2.3. By Sales Channel Market Share Analysis
    • 10.2.4. By Country Market Share Analysis
  • 10.3. MEA: Country Analysis
    • 10.3.1. South Africa Frozen Yogurt Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Type Market Share Analysis
        • 10.3.1.2.2. By Flavor Market Share Analysis
        • 10.3.1.2.3. By Sales Channel Market Share Analysis
    • 10.3.2. Saudi Arabia Frozen Yogurt Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Type Market Share Analysis
        • 10.3.2.2.2. By Flavor Market Share Analysis
        • 10.3.2.2.3. By Sales Channel Market Share Analysis
    • 10.3.3. UAE Frozen Yogurt Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Type Market Share Analysis
        • 10.3.3.2.2. By Flavor Market Share Analysis
        • 10.3.3.2.3. By Sales Channel Market Share Analysis
    • 10.3.4. Turkey Frozen Yogurt Market Outlook
      • 10.3.4.1. Market Size & Forecast
        • 10.3.4.1.1. By Value
      • 10.3.4.2. Market Share & Forecast
        • 10.3.4.2.1. By Type Market Share Analysis
        • 10.3.4.2.2. By Flavor Market Share Analysis
        • 10.3.4.2.3. By Sales Channel Market Share Analysis
    • 10.3.5. Egypt Frozen Yogurt Market Outlook
      • 10.3.5.1. Market Size & Forecast
        • 10.3.5.1.1. By Value
      • 10.3.5.2. Market Share & Forecast
        • 10.3.5.2.1. By Type Market Share Analysis
        • 10.3.5.2.2. By Flavor Market Share Analysis
        • 10.3.5.2.3. By Sales Channel Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

13. SWOT Analysis

  • 13.1. Strength
  • 13.2. Weakness
  • 13.3. Opportunity
  • 13.4. Threat

14. Competitive Landscape

  • 14.1. Company Profiles
    • 14.1.1. Danone S.A.
      • 14.1.1.1. Company Details
      • 14.1.1.2. Products & Services
      • 14.1.1.3. Financials (As Per Availability)
      • 14.1.1.4. Key Market Focus & Geographical Presence
      • 14.1.1.5. Recent Developments
      • 14.1.1.6. Key Management Personnel
    • 14.1.2. Nestle S.A.
      • 14.1.2.1. Company Details
      • 14.1.2.2. Products & Services
      • 14.1.2.3. Financials (As Per Availability)
      • 14.1.2.4. Key Market Focus & Geographical Presence
      • 14.1.2.5. Recent Developments
      • 14.1.2.6. Key Management Personnel
    • 14.1.3. Unilever plc
      • 14.1.3.1. Company Details
      • 14.1.3.2. Products & Services
      • 14.1.3.3. Financials (As Per Availability)
      • 14.1.3.4. Key Market Focus & Geographical Presence
      • 14.1.3.5. Recent Developments
      • 14.1.3.6. Key Management Personnel
    • 14.1.4. Dairy Farmers of America, Inc.
      • 14.1.4.1. Company Details
      • 14.1.4.2. Products & Services
      • 14.1.4.3. Financials (As Per Availability)
      • 14.1.4.4. Key Market Focus & Geographical Presence
      • 14.1.4.5. Recent Developments
      • 14.1.4.6. Key Management Personnel
    • 14.1.5. HP Hood LLC
      • 14.1.5.1. Company Details
      • 14.1.5.2. Products & Services
      • 14.1.5.3. Financials (As Per Availability)
      • 14.1.5.4. Key Market Focus & Geographical Presence
      • 14.1.5.5. Recent Developments
      • 14.1.5.6. Key Management Personnel
    • 14.1.6. Campbell Soup Company
      • 14.1.6.1. Company Details
      • 14.1.6.2. Products & Services
      • 14.1.6.3. Financials (As Per Availability)
      • 14.1.6.4. Key Market Focus & Geographical Presence
      • 14.1.6.5. Recent Developments
      • 14.1.6.6. Key Management Personnel
    • 14.1.7. Regal Cream Products Pty Ltd
      • 14.1.7.1. Company Details
      • 14.1.7.2. Products & Services
      • 14.1.7.3. Financials (As Per Availability)
      • 14.1.7.4. Key Market Focus & Geographical Presence
      • 14.1.7.5. Recent Developments
      • 14.1.7.6. Key Management Personnel
    • 14.1.8. Kahala Franchising, L.L.C (Pinkberry)
      • 14.1.8.1. Company Details
      • 14.1.8.2. Products & Services
      • 14.1.8.3. Financials (As Per Availability)
      • 14.1.8.4. Key Market Focus & Geographical Presence
      • 14.1.8.5. Recent Developments
      • 14.1.8.6. Key Management Personnel
    • 14.1.9. Menchie's Group, Inc.
      • 14.1.9.1. Company Details
      • 14.1.9.2. Products & Services
      • 14.1.9.3. Financials (As Per Availability)
      • 14.1.9.4. Key Market Focus & Geographical Presence
      • 14.1.9.5. Recent Developments
      • 14.1.9.6. Key Management Personnel
    • 14.1.10. Orange Leaf, LLC
      • 14.1.10.1. Company Details
      • 14.1.10.2. Products & Services
      • 14.1.10.3. Financials (As Per Availability)
      • 14.1.10.4. Key Market Focus & Geographical Presence
      • 14.1.10.5. Recent Developments
      • 14.1.10.6. Key Management Personnel

15. Strategic Recommendations

  • 15.1. Key Focus Areas
  • 15.2. Target By Type
  • 15.3. Target By Sales Channel

16. About Us & Disclaimer