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市场调查报告书
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1785374

饲料酵素市场-全球产业规模、份额、趋势、机会和预测,按类型、按牲畜、按形式、按来源、按地区和竞争情况划分,2020-2030 年

Feed Enzymes Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type, By Livestock, By Form, By Source, By Region and Competition, 2020-2030F

出版日期: | 出版商: TechSci Research | 英文 188 Pages | 商品交期: 2-3个工作天内

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简介目录

2024年全球饲料酵素市场规模为16.3亿美元,预计在预测期内将达到26.2亿美元,到2030年的复合年增长率为8.21%。由于对高效动物营养的需求不断增长,以及传统饲料成分成本的上升,全球饲料酵素市场正在经历强劲增长。畜牧生产者越来越多地采用酵素基饲料添加剂来增强营养吸收、降低饲料成本并提高动物的整体生产性能。此外,关于减少畜牧业废弃物排放的环境法规进一步加速了对酵素的需求,尤其是有助于减少磷排放的植酸酶。

市场概览
预测期 2026-2030
2024年市场规模 16.3亿美元
2030年市场规模 26.2亿美元
2025-2030 年复合年增长率 8.21%
成长最快的领域 蛋白酶
最大的市场 北美洲

酶工程和输送系统技术的进步也推动了市场扩张。各公司正大力投入研发,以开发在饲料加工和消化过程中保持活性的耐热、耐pH酶。这对于家禽和猪等单胃动物尤其重要,因为针对性的酵素作用可以显着提高饲料效率。此外,针对特定动物种类和饲料成分设计的客製化酵素混合物也越来越受欢迎。

关键市场驱动因素

畜产品需求和消费不断成长

主要市场挑战

原料品质和成分的变化

主要市场趋势

多酵素混合物的采用率不断提高

目录

第 1 章:产品概述

第二章:研究方法

第三章:执行摘要

第四章:顾客之声

第五章:全球饲料酵素市场展望

  • 市场规模和预测
    • 按价值
  • 市场占有率和预测
    • 依类型(植酸酶、碳水化合物酶、蛋白酶)
    • 按牲畜(家禽、反刍动物、猪、水生动物、其他)
    • 按形态(干粉、液体)
    • 按来源(微生物、植物)
    • 按地区(北美、欧洲、亚太、南美、中东和非洲)
    • 按公司分类(2024)
  • 市场地图
    • 按类型
    • 按牲畜
    • 按形式
    • 按来源
    • 按地区

第六章:北美饲料酵素市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 北美:国家分析
    • 美国
    • 墨西哥
    • 加拿大

第七章:欧洲饲料酵素市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 欧洲:国家分析
    • 法国
    • 德国
    • 英国
    • 西班牙
    • 义大利

第八章:亚太饲料酶市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 亚太地区:国家分析
    • 中国
    • 印度
    • 韩国
    • 日本
    • 印尼

第九章:南美洲饲料酶市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 南美洲:国家分析
    • 巴西
    • 阿根廷

第十章:中东与非洲饲料酵素市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • MEA:国家分析
    • 南非
    • 沙乌地阿拉伯
    • 阿联酋

第 11 章:市场动态

  • 驱动程式
  • 挑战

第 12 章:市场趋势与发展

  • 产品发布
  • 併购
  • 技术进步

第 13 章:全球饲料酵素市场:SWOT 分析

第 14 章:波特五力分析

  • 产业竞争
  • 新进入者的潜力
  • 供应商的力量
  • 顾客的力量
  • 替代产品的威胁

第 15 章:竞争格局

  • Koninklijke DSM NV
  • BASF SE
  • Bluestar Adisseo Co
  • Infinita Biotech Private Limited
  • Antozyme Biotech Pvt Ltd
  • BioResource International, Inc.
  • Kemin Industries, Inc.
  • Advanced Enzyme Technologies
  • Novozymes A/S
  • Huvepharma Inc

第 16 章:策略建议

第17章调查会社について・免责事项

简介目录
Product Code: 15128

Global Feed Enzymes Market was valued at USD 1.63 billion in 2024 and is expected to reach USD 2.62 billion in the forecast period with a CAGR of 8.21% through 2030. The global feed enzymes market is experiencing robust growth due to the increasing demand for high-efficiency animal nutrition and the rising cost of traditional feed ingredients. Livestock producers are increasingly adopting enzyme-based feed additives to enhance nutrient absorption, reduce feed costs, and improve overall animal performance. Moreover, environmental regulations regarding waste reduction from livestock farming have further accelerated the demand for enzymes, particularly phytases, which help reduce phosphorus emissions.

Market Overview
Forecast Period2026-2030
Market Size 2024USD 1.63 Billion
Market Size 2030USD 2.62 Billion
CAGR 2025-20308.21%
Fastest Growing SegmentProtease
Largest MarketNorth America

Technological advancements in enzyme engineering and delivery systems are also fueling market expansion. Companies are investing heavily in R&D to develop thermostable and pH-resistant enzymes that remain effective during feed processing and digestion. This is particularly crucial for monogastric animals such as poultry and swine, where targeted enzyme action can significantly enhance feed efficiency. In addition, tailored enzyme blends designed for specific animal species and feed compositions are gaining popularity.

Key Market Drivers

Growing demand and consumption of livestock-based products

The rising consumption of livestock-based products continues to be a major driver for the global feed enzymes market. As global diets shift toward higher protein intake, poultry meat has seen significant growth. According to the U.S. Department of Agriculture, chicken retail sales volumes in the United States increased by 3% year-over-year in 2024, outpacing other meat categories like beef and pork. Globally, chicken meat production is estimated to increase by an additional 1.1 million tonnes in 2024, reaching a total of 146 million tonnes. This growing demand places emphasis on feed efficiency, where enzymes such as phytases and proteases are being increasingly incorporated to improve nutrient utilization and lower feeding costs.

In Asia, meat production has seen a dramatic surge, with the region becoming a key growth center. Since the 1960s, Asia's total meat production has grown more than fifteen-fold. At the same time, per capita meat consumption in developing nations in the region rose from 41.4 kg in 2012 to 44.5 kg in 2022, as reported by international sources. This rise is largely attributed to rapid urbanization, changing dietary preferences, and an expanding middle class. The increased focus on efficient and sustainable animal farming in these countries has led to greater uptake of feed enzymes, which enable producers to maximize output while managing resource constraints.

Economic considerations are also contributing to this trend. As inflation and input costs continue to pressure food supply chains, many consumers are shifting towards more affordable meat options such as poultry. This shift is especially evident in North America, where chicken has become the most consumed meat due to its cost advantage. Producers are responding by optimizing feed formulations using enzymes like carbohydrases and proteases, which allow for greater flexibility in ingredient selection and reduce reliance on costly additives such as synthetic amino acids and phosphates.

Environmental concerns are further reinforcing the adoption of feed enzymes. Livestock farming contributes substantially to agricultural greenhouse gas emissions and nutrient runoff. Enzyme supplementation improves nutrient digestibility, thus reducing nitrogen and phosphorus excretion into the environment. This not only aligns with global climate and sustainability targets but also helps producers comply with evolving environmental regulations. As sustainability becomes a central priority for livestock producers worldwide, the demand for feed enzymes is expected to continue rising.

Key Market Challenges

Variation in Raw Material Quality and Composition

Variation in raw material quality and composition presents a significant challenge in the feed enzymes market, primarily because enzymes act on specific substrates found in feed ingredients. The nutritional content and anti-nutritional factors like phytate, fiber, or non-starch polysaccharides can vary widely depending on the source, season, processing method, and geographic origin of the raw materials. For instance, corn sourced from different regions may have significantly different starch content, while soybean meal can vary in protein and fiber levels. Such fluctuations directly influence how effective enzymes like phytases, proteases, or carbohydrases are in breaking down feed components. This inconsistency makes it difficult for feed producers to standardize formulations, as enzyme dosages must be carefully calibrated to match substrate levels. Without precise formulation control, the benefits of enzyme inclusion-such as improved digestibility and feed conversion-can diminish, resulting in unpredictable animal performance outcomes.

Key Market Trends

Increasing Adoption of Multi-Enzyme Blends

The increasing adoption of multi-enzyme blends is becoming a defining trend in the global feed enzymes market, as producers seek more comprehensive and efficient solutions to improve animal nutrition. Traditional single-enzyme products, such as standalone phytases or proteases, are gradually being replaced by tailored enzyme combinations that target multiple anti-nutritional factors simultaneously. Multi-enzyme formulations typically include a mix of phytases, carbohydrases, and proteases, which act on phytic acid, fiber, starches, and proteins respectively. This approach significantly improves nutrient digestibility, feed conversion ratios, and animal growth performance across diverse livestock categories such as poultry, swine, and ruminants. These blends are especially beneficial in compound feed made from variable or low-cost raw materials, allowing producers to maintain high productivity while reducing reliance on expensive protein sources and synthetic additives. The result is not only economic benefit but also reduced nutrient waste and environmental impact.

Key Market Players

  • Koninklijke DSM N.V.
  • BASF SE
  • Bluestar Adisseo Co
  • Infinita Biotech Private Limited
  • Antozyme Biotech Pvt Ltd
  • BioResource International, Inc.
  • Kemin Industries, Inc.
  • Advanced Enzyme Technologies
  • Novozymes A/S
  • Huvepharma Inc

Report Scope:

In this report, Global Feed Enzymes market has been segmented into the following categories, in addition to the industry trends, which have also been detailed below:

Feed Enzymes Market, By Type:

  • Phytases
  • Carbohydrases
  • Proteases

Feed Enzymes Market, By Livestock:

  • Poultry
  • Ruminants
  • Swine
  • Aquatic Animals
  • Others

Feed Enzymes Market, By Form:

  • Dry
  • Liquid

Feed Enzymes Market, By Source:

  • Microorganisms
  • Plants

Feed Enzymes Market, By Region:

  • North America
  • United States
  • Mexico
  • Canada
  • Europe
  • France
  • Germany
  • United Kingdom
  • Spain
  • Italy
  • Asia-Pacific
  • China
  • India
  • South Korea
  • Japan
  • Indonesia
  • South America
  • Brazil
  • Argentina
  • Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive landscape

Company Profiles: Detailed analysis of the major companies in global Feed Enzymes market.

Available Customizations:

With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

  • 1.1. Market Definition
  • 1.2. Scope of the Market
    • 1.2.1. Markets Covered
    • 1.2.2. Years Considered for Study
    • 1.2.3. Key Market Segmentations

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions/Countries
  • 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Feed Enzymes Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type (Phytases, Carbohydrases, Proteases)
    • 5.2.2. By Livestock (Poultry, Ruminants, Swine, Aquatic Animals, Others)
    • 5.2.3. By Form (Dry, Liquid)
    • 5.2.4. By Source (Microorganisms, Plants)
    • 5.2.5. By Region (North America, Europe, Asia Pacific, South America, Middle East & Africa)
    • 5.2.6. By Company (2024)
  • 5.3. Market Map
    • 5.3.1. By Type
    • 5.3.2. By Livestock
    • 5.3.3. By Form
    • 5.3.4. By Source
    • 5.3.5. By Region

6. North America Feed Enzymes Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type
    • 6.2.2. By Livestock
    • 6.2.3. By Form
    • 6.2.4. By Source
    • 6.2.5. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Feed Enzymes Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Type
        • 6.3.1.2.2. By Livestock
        • 6.3.1.2.3. By Form
        • 6.3.1.2.4. By Source
    • 6.3.2. Mexico Feed Enzymes Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Type
        • 6.3.2.2.2. By Livestock
        • 6.3.2.2.3. By Form
        • 6.3.2.2.4. By Source
    • 6.3.3. Canada Feed Enzymes Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Type
        • 6.3.3.2.2. By Livestock
        • 6.3.3.2.3. By Form
        • 6.3.3.2.4. By Source

7. Europe Feed Enzymes Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type
    • 7.2.2. By Livestock
    • 7.2.3. By Form
    • 7.2.4. By Source
    • 7.2.5. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. France Feed Enzymes Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Type
        • 7.3.1.2.2. By Livestock
        • 7.3.1.2.3. By Form
        • 7.3.1.2.4. By Source
    • 7.3.2. Germany Feed Enzymes Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Type
        • 7.3.2.2.2. By Livestock
        • 7.3.2.2.3. By Form
        • 7.3.2.2.4. By Source
    • 7.3.3. United Kingdom Feed Enzymes Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Type
        • 7.3.3.2.2. By Livestock
        • 7.3.3.2.3. By Form
        • 7.3.3.2.4. By Source
    • 7.3.4. Spain Feed Enzymes Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Type
        • 7.3.4.2.2. By Livestock
        • 7.3.4.2.3. By Form
        • 7.3.4.2.4. By Source
    • 7.3.5. Italy Feed Enzymes Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Type
        • 7.3.5.2.2. By Livestock
        • 7.3.5.2.3. By Form
        • 7.3.5.2.4. By Source

8. Asia-Pacific Feed Enzymes Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type
    • 8.2.2. By Livestock
    • 8.2.3. By Form
    • 8.2.4. By Source
    • 8.2.5. By Country
  • 8.3. Asia-Pacific: Country Analysis
    • 8.3.1. China Feed Enzymes Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Type
        • 8.3.1.2.2. By Livestock
        • 8.3.1.2.3. By Form
        • 8.3.1.2.4. By Source
    • 8.3.2. India Feed Enzymes Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Type
        • 8.3.2.2.2. By Livestock
        • 8.3.2.2.3. By Form
        • 8.3.2.2.4. By Source
    • 8.3.3. South Korea Feed Enzymes Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Type
        • 8.3.3.2.2. By Livestock
        • 8.3.3.2.3. By Form
        • 8.3.3.2.4. By Source
    • 8.3.4. Japan Feed Enzymes Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Type
        • 8.3.4.2.2. By Livestock
        • 8.3.4.2.3. By Form
        • 8.3.4.2.4. By Source
    • 8.3.5. Indonesia Feed Enzymes Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Type
        • 8.3.5.2.2. By Livestock
        • 8.3.5.2.3. By Form
        • 8.3.5.2.4. By Source

9. South America Feed Enzymes Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type
    • 9.2.2. By Livestock
    • 9.2.3. By Form
    • 9.2.4. By Source
    • 9.2.5. By Country
  • 9.3. South America: Country Analysis
    • 9.3.1. Brazil Feed Enzymes Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Type
        • 9.3.1.2.2. By Livestock
        • 9.3.1.2.3. By Form
        • 9.3.1.2.4. By Source
    • 9.3.2. Argentina Feed Enzymes Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Type
        • 9.3.2.2.2. By Livestock
        • 9.3.2.2.3. By Form
        • 9.3.2.2.4. By Source

10. Middle East and Africa Feed Enzymes Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type
    • 10.2.2. By Livestock
    • 10.2.3. By Form
    • 10.2.4. By Source
    • 10.2.5. By Country
  • 10.3. MEA: Country Analysis
    • 10.3.1. South Africa Feed Enzymes Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Type
        • 10.3.1.2.2. By Livestock
        • 10.3.1.2.3. By Form
        • 10.3.1.2.4. By Source
    • 10.3.2. Saudi Arabia Feed Enzymes Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Type
        • 10.3.2.2.2. By Livestock
        • 10.3.2.2.3. By Form
        • 10.3.2.2.4. By Source
    • 10.3.3. UAE Feed Enzymes Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Type
        • 10.3.3.2.2. By Livestock
        • 10.3.3.2.3. By Form
        • 10.3.3.2.4. By Source

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

  • 12.1. Product Launches
  • 12.2. Mergers & Acquisitions
  • 12.3. Technological Advancements

13. Global Feed Enzymes Market: SWOT Analysis

14. Porter's Five Forces Analysis

  • 14.1. Competition in the Industry
  • 14.2. Potential of New Entrants
  • 14.3. Power of Suppliers
  • 14.4. Power of Customers
  • 14.5. Threat of Substitute Products

15. Competitive Landscape

  • 15.1. Koninklijke DSM N.V.
    • 15.1.1. Business Overview
    • 15.1.2. Company Snapshot
    • 15.1.3. Products & Services
    • 15.1.4. Financials (As Reported)
    • 15.1.5. Recent Developments
    • 15.1.6. Key Personnel Details
    • 15.1.7. SWOT Analysis
  • 15.2. BASF SE
  • 15.3. Bluestar Adisseo Co
  • 15.4. Infinita Biotech Private Limited
  • 15.5. Antozyme Biotech Pvt Ltd
  • 15.6. BioResource International, Inc.
  • 15.7. Kemin Industries, Inc.
  • 15.8. Advanced Enzyme Technologies
  • 15.9. Novozymes A/S
  • 15.10. Huvepharma Inc

16. Strategic Recommendations

17. About Us & Disclaimer