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市场调查报告书
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1448763
全球开菲尔市场研究报告 - 2024 年至 2032 年产业分析、规模、份额、成长、趋势和预测Global Kefir Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast 2024 to 2032 |
预计到 2032 年,全球克菲尔市场需求将从 2023 年的 31.8 亿美元增至近 59.8 亿美元,2024 年至 2032 年的研究期间CAGR为 7.26%。
克菲尔是一种起源于高加索地区的发酵乳饮料,以其益生菌特性而闻名。开菲尔的生产涉及将开菲尔粒引入牛奶中,引发发酵过程。这些谷物构成了细菌和酵母的共生培养物(SCOBY),将两种微生物结合在一起。在发酵过程中,牛奶中的乳糖会被这些微生物代谢,产生乳酸、二氧化碳和微量酒精。
在与消费者健康趋势相关的各种因素的推动下,开菲尔市场正在经历显着成长。人们对益生菌及其对消化健康的正面影响的认识不断提高,导致对克菲尔(一种富含有益细菌的发酵乳饮料)的需求不断增加。随着对肠道健康的关注以及对平衡微生物群重要性的更广泛了解,消费者寻求像克菲尔这样既提供营养益处又有助于整体健康的功能性食品。市场透过提供被认为健康且功能性的产品来应对向天然、最低限度加工食品的转变。口味、配方和包装的创新,以及乳製品替代品的多样化,增强了克菲尔的吸引力。零售的便利性,加上强调益生菌含量和健康益处的有效行销,进一步推动了市场的成长。以植物为基础的生活方式的兴起也扩大了市场,将非乳製品克菲尔替代品纳入其中。
该报告涵盖波特五力模型、市场吸引力分析和价值链分析。这些工具有助于清晰地了解行业结构并评估全球范围内的竞争吸引力。此外,这些工具还对全球开菲尔市场的每个细分市场进行了包容性评估。开菲尔产业的成长和趋势为本研究提供了整体方法。
开菲尔市场报告的这一部分透过在国家和地区层面进行分析,提供了有关细分市场的详细资料,从而帮助策略家确定相应产品或服务的目标人群以及即将到来的机会。
本节涵盖区域前景,重点介绍北美、欧洲、亚太地区、拉丁美洲以及中东和非洲开菲尔市场当前和未来的需求。此外,该报告重点关注所有主要地区各个应用领域的需求、估计和预测。
该研究报告还涵盖了市场主要参与者的全面概况以及对全球竞争格局的深入了解。开菲尔市场的主要参与者包括 Lifeway Foods Inc.、雀巢 SA、达能 SA、The Hain Celestial Group Inc.、Green Valley Creamery、Muller、Biotiful Dairy Ltd.、Nourish Kefir、Redwood Hill Farm & Creamery、OSM Krasnystaw。本节包含竞争格局的整体视图,包括各种策略发展,例如关键併购、未来产能、合作伙伴关係、财务概况、合作、新产品开发、新产品发布和其他发展。
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The global demand for Kefir Market is presumed to reach the market size of nearly USD 5.98 BN by 2032 from USD 3.18 BN in 2023 with a CAGR of 7.26% under the study period of 2024 - 2032.
Kefir, a fermented milk beverage with origins in the Caucasus region, is renowned for its probiotic attributes. The production of kefir involves introducing kefir grains into milk, instigating a fermentation process. These grains constitute a symbiotic culture of bacteria and yeast (SCOBY), combining both microorganisms. During fermentation, the lactose present in the milk is metabolized by these microorganisms, resulting in the production of lactic acid, carbon dioxide, and trace amounts of alcohol.
The Kefir market is experiencing significant growth driven by various factors aligned with consumer health trends. Increased awareness of probiotics and their positive impact on digestive health has led to a rising demand for kefir, a fermented milk drink rich in beneficial bacteria. With a focus on gut health and a broader understanding of the importance of a balanced microbiome, consumers seek functional foods like kefir that offer both nutritional benefits and contribute to overall well-being. The market responds to the shift towards natural, minimally processed foods by providing a product perceived as wholesome and functional. Innovations in flavors, formulations, and packaging, as well as the diversification of dairy alternatives, contribute to the appeal of kefir. The convenience of retail availability, coupled with effective marketing highlighting probiotic content and health benefits, further fuels the market's growth. The rise in plant-based lifestyles has also expanded the market to include non-dairy kefir alternatives.
The report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of kefir. The growth and trends of Kefir Industry provide a holistic approach to this study.
This section of the kefir market report provides detailed data on the segments by analyzing them at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
This section covers the regional outlook, which accentuates current and future demand for the Kefir market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the kefir market include Lifeway Foods Inc., Nestle SA, Danone SA, The Hain Celestial Group Inc., Green Valley Creamery, Muller, Biotiful Dairy Ltd., Nourish Kefir, Redwood Hill Farm & Creamery, OSM Krasnystaw. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
In case you have any custom requirements, do write to us. Our research team can offer a customized report as per your need.