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全球美食旅游市场研究报告 - 2024 年至 2032 年产业分析、规模、份额、成长、趋势和预测Global Culinary Tourism Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast 2024 to 2032 |
全球美食旅游市场需求预计将从 2023 年的 117.2 亿美元增至 2032 年的近 645.3 亿美元,2024-2032 年研究期间CAGR为 20.87%。
美食旅游涉及探索当地和区域美食体验,作为旅行的主要动力。旅行者参与美食旅行是为了发现和欣赏不同的美食、当地的烹饪传统和与食物相关的文化习俗,包括参观食品市场、参加烹饪课程以及在当地餐厅用餐。它有助于目的地的经济发展,促进文化交流,并让旅客沉浸在不同地区的烹饪遗产中。
人们对美食体验、透过美食进行文化探索以及社交媒体对旅行偏好的影响日益浓厚,推动了美食旅游市场的发展。美食旅游涉及旅客寻求正宗且独特的餐饮体验、探索当地美食以及在旅行期间参与与烹饪相关的活动。以食物为中心的电视节目、烹饪部落格和展示多样化烹饪传统的社交媒体平台的兴起有助于市场成长。此外,对沉浸式旅行体验的渴望以及对食物作为文化认同核心要素的认可推动了市场的成长。地方政府和旅游局积极推广美食目的地、节庆和美食之旅,以吸引游客并刺激经济成长。将烹饪体验融入旅游行程,如烹饪课程、食品市场和从农场到餐桌的游览,进一步增强了美食旅游的吸引力。食品趋势和全球美食的动态和不断发展的本质继续塑造着全球充满活力的市场格局。
研究报告涵盖波特五力模型、市场吸引力分析和价值链分析。这些工具有助于清晰地了解行业结构并评估全球范围内的竞争吸引力。此外,这些工具也对全球美食旅游市场的各个细分市场进行了包容性评估。美食旅游业的成长和趋势为本研究提供了整体方法。
美食旅游市场报告的这一部分提供了国家和区域层面的详细资料,从而帮助策略家确定相应产品或服务的目标人群以及即将到来的机会。
本节涵盖区域前景,重点介绍北美、欧洲、亚太地区、拉丁美洲以及中东和非洲美食旅游市场当前和未来的需求。此外,该报告重点关注所有主要地区各个应用领域的需求、估计和预测。
该研究报告还涵盖了市场主要参与者的全面概况以及对全球竞争格局的深入了解。美食旅游市场的主要参与者包括 Abercrombie & Kent USA, LLC、Greaves Travel Ltd、India Food Tour、Classic Journeys, LLC、FTC4Lobe Group、The Travel Corporation、Gourmet on Tour、Culinary Adventures International、Culinary Tours、Butterfield &罗宾逊公司。本部分包含竞争格局的整体视图,包括各种策略发展,例如关键併购、未来产能、合作伙伴关係、财务概览、合作、新产品开发、新产品发布和其他发展。
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The global demand for Culinary Tourism Market is presumed to reach the market size of nearly USD 64.53 BN by 2032 from USD 11.72 BN in 2023 with a CAGR of 20.87% under the study period 2024 - 2032.
Culinary tourism involves exploring local and regional food experiences as a primary motivator for travel. Travelers engage in culinary travel to discover and appreciate diverse cuisines, local culinary traditions, and food-related cultural practices and includes, visiting food markets, take part in cooking classes, and dining at local eateries. It contributes to the economic development of destinations, promotes cultural exchange, and allows travelers to immerse themselves in the culinary heritage of different regions.
The growing interest in food experiences, cultural exploration through gastronomy, and the influence of social media on travel preferences drive the culinary tourism market. Culinary tourism involves travelers seeking authentic and unique food & beverage experiences, exploring local cuisines, and engaging in culinary-related activities during their travels. The rise of food-centric television programs, culinary blogs, and social media platforms showcasing diverse culinary traditions contribute to market growth. Additionally, the desire for immersive travel experiences and the recognition of food as a central element of cultural identity drives market growth. Local governments and tourism boards actively promote culinary destinations, festivals, and food tours to attract visitors and stimulate economic growth. Integrating culinary experiences into travel itineraries, such as cooking classes, food markets, and farm-to-table excursions, further enhances the appeal of culinary tourism. The dynamic and ever-evolving nature of food trends and global cuisines continue to shape the vibrant market landscape worldwide.
The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of culinary tourism. The growth and trends of culinary tourism industry provide a holistic approach to this study.
This section of the culinary tourism market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
This section covers the regional outlook, which accentuates current and future demand for the Culinary Tourism market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the Culinary Tourism market include Abercrombie & Kent USA, LLC, Greaves Travel Ltd, India Food Tour, Classic Journeys, LLC, The FTC4Lobe Group, The Travel Corporation, Gourmet on Tour, Culinary Adventures International, Culinary Tours, Butterfield & Robinson Inc. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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