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全球食用豆市场 - 2023-2030
市场调查报告书
商品编码
1374871

全球食用豆市场 - 2023-2030

Global Edible Beans Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 181 Pages | 商品交期: 最快1-2个工作天内

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简介目录

概述

全球食用豆市场在 2022 年达到 169 亿美元，预计到 2030 年将达到 215 亿美元，2023-2030 年预测期间复合年增长率为 3.1%。

多年来，全球食用豆市场经历了显着的成长与转变。消费者高度采用这些豆类作为各种烹饪应用中的主要成分，因为它们营养丰富，富含蛋白质、维生素和矿物质。因此，这些因素有助于推动全球食用豆市场。

此外，随着需求的增加，政府也采取了一些倡议，例如，2023年2月，美国农业部购买了罐装和干食用豆，分发给各种食品营养援助计画。这样的措施有助于促进市场成长。

有机食用豆在全球食用豆市场中占有最大份额，亚太地区仍是食用豆市场的主导地区，亚洲占全球豆类产量的43.1%。该地区快速的城市化和工业化有助于促进市场成长。

动力学

食用豆类产品的需求增加

对食用豆製品的需求不断增加，从而显着提高了生产率，例如，根据美国农业部的报告，2023年干食用豆产量为2530万英担，比2022年增加3%，种植面积估计为约121万英亩。因此，如此高的生产力有助于提高市场成长。

此外，消费者高度认可这些食用豆作为植物性蛋白质、纤维和各种必需营养素的营养来源。它们还有助于维持消化健康、降低胆固醇水平并帮助控制体重。因此，这些因素有助于促进市场成长。

消费者健康意识增强

随着消费者健康意识的增强，食用豆类提供了广泛的必需营养素、维生素、矿物质和蛋白质，这大大有助于提高食用豆类的采用率。它们有助于稳定血糖水平，并有助于维持消化和心臟健康。因此，这些因素有助于增加市场成长。

此外，随着有机需求的上升，促使企业采用有机加工方法来生产有机豆製品。例如，Shiloh Farms 公司生产有机海军豆，它们是娇小的、椭圆形、乳白色的豆，味道温和。它们富含蛋白质和纤维，在烹饪中被大量使用。因此，此类产品有助于提高采用率。

过敏反应

对于一些对豆类不耐受的人来说，豆类会引起荨麻疹、皮肤反应、儿童气喘、鼻炎、胃痛或呕吐等。这可能会限制较小消费者群体的市场，并影响采用率。因此，过敏反应会阻碍市场成长。

目录

第 1 章：方法与范围

  • 研究方法论
  • 报告的研究目的和范围

第 2 章：定义与概述

第 3 章：执行摘要

  • 按类型分類的片段
  • 按类别摘录
  • 按配销通路分類的片段
  • 按应用程式片段
  • 按地区分類的片段

第 4 章：动力学

  • 影响因素
    • 司机
      • 食用豆类产品的需求增加
      • 消费者健康意识增强
    • 限制
      • 过敏反应
    • 机会
    • 影响分析

第 5 章：产业分析

  • 波特五力分析
  • 供应链分析
  • 定价分析
  • 监管分析

第 6 章：COVID-19 分析

  • COVID-19 分析
    • 新冠疫情爆发前的情景
    • 新冠疫情期间的情景
    • 新冠疫情后的情景
  • COVID-19 期间的定价动态
  • 供需谱
  • 疫情期间政府与市场相关的倡议
  • 製造商策略倡议
  • 结论

第 7 章：按类型

  • 海军豆
  • 芸豆
  • 斑豆
  • 黑豆
  • 大北方豆
  • 其他的

第 8 章：按类别

  • 有机的
  • 传统的

第 9 章：按配销通路

  • 超市/大卖场
  • 便利商店
  • 专卖店
  • 电子商务
  • 其他的

第 10 章：按应用

  • 家庭
  • 餐厅
  • 其他的

第 11 章：按地区

  • 北美洲
    • 我们
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 义大利
    • 俄罗斯
    • 欧洲其他地区
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美洲其他地区
  • 亚太
    • 中国
    • 印度
    • 日本
    • 澳洲
    • 亚太其他地区
  • 中东和非洲

第 12 章：竞争格局

  • 竞争场景
  • 市场定位/份额分析
  • 併购分析

第 13 章：公司简介

  • ADM
    • 公司简介
    • 产品组合和描述
    • 财务概览
    • 主要进展
  • STAR OF THE WEST
  • Kristen Company LLC
  • Aiva Products
  • BUSH BROTHERS & COMPANY
  • Del Monte Foods, Inc.
  • SHILOH FARMS
  • LH Hayward & Co., LLC.
  • Goya Foods, Inc.
  • Eden Foods

第 14 章：附录

简介目录
Product Code: AG7328

Overview

Global Edible Beans Market reached US$ 16.9 billion in 2022 and is expected to reach US$ 21.5 billion by 2030, growing with a CAGR of 3.1% during the forecast period 2023-2030.

The global edible beans market has witnessed significant growth and transformations over the years. Consumers are highly adopting these beans as staple ingredients in various culinary applications, as they are highly nutritious and rich sources of proteins, vitamins, and minerals. Hence, such factors help in driving the global edible bean market.

Furthermore, as the demand is increasing the government also taking some initiatives, for instance, in February 2023, the U.S. Department of Agriculture purchased canned and dry edible beans for distribution to various food nutrition assistance programs. Such, initiatives can help in increasing the market growth.

Organic edible beans hold the maximum share of the global edible bean market, as well as Asia-Pacific region remains the dominant region in the edible bean market, as Asia accounts for 43.1% of global bean production. This region's rapid urbanization and industrialization can help in increasing the market growth.

Dynamics

Raising in Demand for Edible Beans Products

The demand for edible bean products is increasing, which significantly increases the production rate for instance, according to a USDA report, Production of dry edible beans is 25.3 million cwt in 2023, a 3% increase from 2022, with the area of cultivation estimated at around 1.21 million acres. Hence, such high production rates can help in increasing the market growth.

Furthermore, consumers are highly adopting these edible beans as a nutritious source of plant-based protein, fiber, and various essential nutrients. They also help in maintaining digestive health, reducing cholesterol levels, and helping weight management. Hence, such factors can help in increasing the market growth.

Increase in Health Consciousness Among Consumers

As the health consciousness among consumers is increasing it significantly helps in increasing the adoption rate of edible beans as they offer a wide range of essential nutrients, vitamins, minerals, and proteins. They help in stabilizing blood sugar levels and help in maintaining digestive and heart health. Hence, such factors help in increasing the market growth.

Furthermore, as the organic demand is on the rise, prompting companies to embrace organic processing methods in order to produce organic bean products. For instance, Shiloh Farms company produces organic navy beans, which are petite, oval, creamy-white beans with a mild flavor. They are rich in protein and fiber, which are highly used in cooking. Hence, such products help in increasing the adoption rate.

Allergic Reactions

The beans cause hives, skin reactions, asthma in children, rhinitis, stomach pain or vomiting, and others, in some people, who are intolerant to beans. This could cause a limitation of the market for smaller consumer bases and also affect the adoption rate. Hence, the allergic reactions can hamper the market growth.

Segment Analysis

The global edible beans market is segmented based on type, category, distribution channel, application and region.

Increase in Demand for Nutritive Food

Organic edible beans hold the maximum share of the global edible beans market. Consumers are adopting these as they contain all the essential nutrients and are rich in dietary fiber which helps in improving digestive health and also helps in reducing blood sugar levels. Hence, such factors help in increasing the adoption rate of edible beans.

Furthermore, many manufacturing companies are focusing on producing innovative high-quality products in order to attract larger consumer bases. For instance, Del Monte Foods, Inc. company S&W Organic pinto beans, which contains fiber 9g, carbs 20g, cholesterol 0mg, calories 110, and others. Hence, such products help in increasing the adoption rate.

Geographical Penetration

High Production Rate

Asia-Pacific has been a dominant force in the global edible beans market and its significance has only grown in the post-2020 era. Consumers in this region are adopting these beans as part of their regular diets as they are rich in protein and provide all the essential nutrients. Hence, such factors help in increasing the market in this region.

Furthermore, According to FAOSTAT, the global area of common bean was 34.80 million ha in 2020, and its production was 27.54 million tons. Asia accounts for 43.1% of global bean production, followed by the Americas (29.4%) and Africa (25.5%). Hence, such high production and vast cultivation area can help in increasing the market in this region.

Additionally, as the demand in this region is increasing, many manufacturing companies such as Sriyanka Aggrotech, Jambiani Group Limited, and others are focusing on producing high-quality innovative products in order to expand their portfolios and increase the availability of products in the market in this region.

Competitive Landscape

The major global players in the market include: ADM, STAR OF THE WEST, Kristen Company LLC, BUSH BROTHERS & COMPANY, Aiva Products, Del Monte Foods, Inc., SHILOH FARMS, L. H. Hayward & Co., LLC., Goya Foods, Inc., and Eden Foods.

COVID-19 Impact Analysis

The pandemic has brought unprecedented challenges for industries worldwide, including global edible beans market. Many country governments have imposed some lockdown restrictions, due to which many manufacturing companies are shut down, which has led to a decrease in the availability of products in the market. This has shown a negative impact on the global edible beans market.

By Type

  • Navy Beans
  • Kidney Beans
  • Pinto Beans
  • Black Beans
  • Great Northern Beans
  • Others

By Category

  • Organic
  • Conventional

By Distribution Channel

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • E-Commerce
  • Others

By Application

  • Household
  • Restaurants
  • Others

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In December 2022, Hain Celestial Group announced the divestiture of its Westbrae natural brand to Bush Brothers & Co. The Westbrae have a number of canned bean products, all-natural or organic, including kidney beans, black benas, lentils and chili.

Why Purchase the Report?

  • To visualize the global edible beans market segmentation based on type, category, distribution channel, application, and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of edible beans market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The global Edible Beans market report would provide approximately 69 tables, 71 figures and 181 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Type
  • 3.2. Snippet by Category
  • 3.3. Snippet by Distribution Channel
  • 3.4. Snippet by Application
  • 3.5. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Raising in Demand for Edible Beans Products
      • 4.1.1.2. Increase in Health Consciousness Among Consumers
    • 4.1.2. Restraints
      • 4.1.2.1. Allergic Reactions
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Navy Beans*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Kidney Beans
  • 7.4. Pinto Beans
  • 7.5. Black Beans
  • 7.6. Great Northern Beans
  • 7.7. Others

8. By Category

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
    • 8.1.2. Market Attractiveness Index, By Category
  • 8.2. Organic*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Conventional

9. By Distribution Channel

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 9.1.2. Market Attractiveness Index, By Distribution Channel
  • 9.2. Supermarkets/Hypermarkets*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Convenience Stores
  • 9.4. Specialty Stores
  • 9.5. E-Commerce
  • 9.6. Others

10. By Application

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.1.2. Market Attractiveness Index, By Application
  • 10.2. Household*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Restaurants
  • 10.4. Others

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1. Germany
      • 11.3.7.2. UK
      • 11.3.7.3. France
      • 11.3.7.4. Italy
      • 11.3.7.5. Russia
      • 11.3.7.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. ADM*
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
    • 13.1.4. Key Developments
  • 13.2. STAR OF THE WEST
  • 13.3. Kristen Company LLC
  • 13.4. Aiva Products
  • 13.5. BUSH BROTHERS & COMPANY
  • 13.6. Del Monte Foods, Inc.
  • 13.7. SHILOH FARMS
  • 13.8. L. H. Hayward & Co., LLC.
  • 13.9. Goya Foods, Inc.
  • 13.10. Eden Foods

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us