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1448068

有机大豆市场 - 2023-2030

Organic Soybean Market - 2023-2030

出版日期: 2024年03月08日 | 出版商:

DataM Intelligence | 英文 189 Pages | 商品交期: 约2个工作天内

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简介目录

概述

全球有机大豆市场在 2022 年达到 18 亿美元，预计到 2030 年将达到 29.7 亿美元，2023-2030 年预测期间CAGR为 6.5%。

由于健康和环境问题的增加，有机农业正在市场上流行。许多针对使用合成农药和化肥的抗议活动正在兴起。这些有害化学物质危害人体健康，甚至破坏环境。有机农业减少人类和动物健康危害并保护土壤和环境。因此，有机农业的许多好处正在提高对有机产品的需求。

有机农业的进步和技术方法的进步促进了市场的成长。有机大豆有多种用途，从食品和饲料到生物燃料。它们在个人护理、製药和生物燃料生产中的应用也有所增加。由于其有益的活性，有机大豆卵磷脂液体被用于护肤品和护髮产品。

由于消费者对这些产品的需求增加，市场投资增加。许多製造商正在投资扩大公司生产设施，以保持更好的市场地位。例如，2021年9月，CHS宣布透过在曼凯托工厂开发大豆加工设施以增加大豆油产量来扩大市场。这项倡议将对公司的再生柴油市场地位产生正面影响。

动力学

越来越多采用有机产品

消费者对天然产品的需求不断增长推动了市场的成长。消费者对有机产品功能优势的了解不断增加，增加了他们的市场需求。有机产品产量的提高促进了市场的成长。 APEDA 表示，印度有机作物产量达到约 320 万吨。有机产品接触有害化学物质的程度较低。其生产过程中不含合成农药或肥料，使其成为更健康的选择。

消费者对合成化学品对人类健康不利影响的认识不断提高，推动了对不含所有有毒物质的有机产品的需求。有机产品富含有益的营养成分。由于防腐剂和其他添加剂的含量减少，它们被认为比传统产品更健康。

对植物性蛋白质的需求不断增长

大豆含有丰富的营养成分，包括蛋白质以及其他必需的维生素和矿物质，使其成为健康食品的选择。大豆种子含有近 40% 的粗蛋白，使其成为动物蛋白的健康替代品的理想选择。消费者对动物性食品对健康不利影响的认识不断增强，推动了植物性产品市场的发展。

消费者对大豆饮食益处的认识不断提高，推动了这些产品的需求。据美国农业部称，大豆销量约为 416,000 吨。大豆被用来製备肉类类似物，满足了他们的需求。随着大豆使用量的增加，消费者需要这些产品的有机形式，以推动市场成长。

高价

有机大豆和豆製品的价格波动可能是市场的主要限制因素。气候变迁和季节变化极大地影响大豆的产量和收穫。有机大豆种子的供应有限以及与有机种植技术相关的挑战增加了生产成本。

与传统大豆相比，这些产品的高价格可能是一个重大的阻碍因素，因为对价格敏感的人会更愿意选择更便宜的商品。维持生产和加工单元中严格禁止交叉污染的因素对于製造商来说可能是一个挑战。此外，消费者中大豆过敏的日益普及对市场成长产生了负面影响。美国国立卫生研究院估计，大豆过敏的盛行率约为 0.3%。

Organic farming is trending in the market due to increased health and environmental concerns. Many protests are emerging about the use of synthetic pesticides and fertilisers. These harmful chemicals are dangerous to human health and even damage the environment. Organic farming decreases human and animal health hazards and protects the soil and environment. Thus, the several benefits of organic farming are raising the demand for organic products.

Increased advancements and technological approaches in organic farming boost the market growth. Organic soybeans have various applications, from food & feed to biofuels. They also have increased applications in personal care, pharmaceuticals and biofuel production. Due to its beneficial activities, the organic soy lecithin liquid is used in skincare and hair products.

The market had greater investments due to increased consumer demand for these products. Many manufacturers are investing in expanding their company production facilities to maintain a better position in the market. For instance, in September 2021, CHS announced its market expansion by developing soybean processing facilities in its Mankato plant to increase soybean oil production. This act will positively impact the company's renewable diesel market position in the market.

Dynamics

Growing Adoption of Organic Products

The rising consumer demand for natural products drives the market growth. The growing knowledge among consumers about the functional advantages of organic products increases their demand in the market. The improved production of organic products hype the market growth. APEDA says organic crop production reached about 3.2 million metric tons in India. Organic products have lower exposure to harmful chemicals. No synthetic pesticides or fertilizers in their production makes them a healthier choice.

The rise in consumer awareness about the adverse effects of synthetic chemicals on human health drives the need for organic products that are free from all toxic materials. Organic products are loaded with beneficial nutrient content. They are considered to be healthier than conventional products due to reduced levels of preservatives and other additives.

Rising Demand for Plant-Based Proteins

The rich nutrients in soybeans, including protein, and other essential vitamins and minerals, make it a healthy food choice. Soybean seeds contain almost 40% crude protein, making them ideal for use as a healthier substitute for animal protein. The growing consumer awareness regarding the adverse health effects of animal-based food products drives the market for plant-based products.

Rising consumer awareness in the field of the benefits of a soy-based diet boosts these products demand. According to USDA, there were about 416,000 MT of soybeans sales. The soybeans are used to prepare meat analogues, driving their need. With the growing use of soybeans, consumers demand the organic form of these products, driving market growth.

High Prices

The price fluctuation of organic soybeans and soy-based products can be a major restraining factor for the market. The climate changes and seasonal variations immensely affect crop production and harvest of the soybean. The limited availability of organic soybean seeds and challenges related to organic cultivation techniques increase production costs.

The high prices of these products compared to conventional soybeans can be a significant hindering factor as price-sensitive people will prefer to choose cheaper goods. The factors maintaining the strict prohibition of cross-contamination in production and processing units can be a challenge for manufacturers. In addition, the increasing prevalence of soy allergy among consumers negatively affects the market growth. The National Institute of Health estimates that the prevalence of soy allergy is around 0.3%.

Segment Analysis

The global organic soybean market is segmented based on type, category, form, distribution channel, application, end-user and region.

Increasing Demand for Soy-Based Food Products

The global organic soybean market is segmented based on application into human food and beverages, animal feed and pet food, personal care and cosmetics, pharmaceuticals, biodiesel and others. The human food and beverage segment accounts for a higher share, due to the availability of a wide range of organic-soy-based products in the market. The growing consumer knowledge about the health benefits of organic soy-based food and beverage products drives market growth.

Change in consumer shifts in food preferences and higher demand for the plant-based protein diet drives the segment growth. There are various food products available in the market with organic soybeans. Soymeals, processed food like tofu and soymilk are some of the famous organic soybean products. Many companies are providing various organic soy-based products driving the segment growth.

Geographical Penetration

Increasing Health Consciousness Among People

The North American region holds the most prominent geographical segment in the organic soybean market due to the increased demand for healthy food products. Consumers are highly aware of the importance of soybeans in their daily diet to induce health benefits. The increased health consciousness among consumers of this region is growing the need for organic products free from synthetic pesticides and other chemicals.

According to the Centers for Disease Control and Prevention, around 37.3 million Americans, equal to about 11.3 % of the total population, suffer from diabetes in 2023. The growing prevalence of lifestyle disorders, including obesity and diabetes, fuels the adoption of healthier food habits. The growing vegan population and increasing need for plant-based protein with healthy benefits positively affect the market growth in this region.

New product launches and various acquisitions among the major market players of this region expand the market vigorously. For instance, West Life, a California-based company now part of SunOpta, is famous for its soymilk. The company provides organic unsweetened soymilk in plain and flavoured forms. Rising living standards, increasing disposable incomes, and affordability of people in this region may positively impact organic soybean products.

Competitive Landscape

The major global players in the market include Shanti Worldwide Private Limited, Grain Millers, Tyson Foods Inc, Simmons Grain Company, Perdue Farms, Radiance Overseas, Divine Soya and Agro Food Private Limited, AFG Brasil S/A., Adams Group and Professional Proteins.

COVID-19 Impact Analysis

The outbreak of the COVID-19 pandemic negatively impacted the global organic soybean market. The uncertain pandemic condition resulted in the loss of production and availability of various products. The decreased production and availability of soybeans and other raw materials halted organic-based soy product production. The strict regulations from the government resulted in the shutdown of many manufacturing industries. negatively impacted the market.

The disruption in the supply chain activities decreased the demand for organic soybeans in various applications as most of the industries were shut down due to strict government regulations. The producers faced economic problems due to decreased revenue. The import and export restrictions production distributions. Due to reduced income opportunities, the market for organic products decreased due to the high costs of these products.

The increased health consciousness among people and developing demand for healthy and safe products positively affected the market. In addition, the increased use, accessibility and popularity of the e-commerce sector and the wide availability of these products in online sales increased the market demand.

Russia- Ukraine War Impact

The Russia-Ukraine war had a negative effect on the organic soybeans market. The war disrupted many crops and products, leading to food security. The economic disturbance resulted in the increased prices for all the products. According to NIH, food and fuel prices are increase in the first half of 2022, due to this war. The political and economic uncertainty created due to the war had a negative impact on the organic soybean market.

The supply chain and distribution channel disturbance had a negative impact on the market. Many people lost their jobs. According to the Economy Ministry, in 2022, about 5 million people became jobless due to this war. The low employment of these people resulted in the lower affordability levels decreasing the market for expensive products like organic soybeans.

By Type

Full-Fat Soybean
Defatted Soybean

By Category

Fresh Organic Soybean
Dry Organic Soybean

By Form

Whole
Protein
Oil
Meal
Others

By Distribution Channel

Direct Sales
Indirect Sales
- Modern Retail Formats
- Convenience Stores
- Online Stores
- Others

By Application

Human Food and Beverages
Animal Feed and Pet Food
Personal Care and Cosmetics
Pharmaceuticals
Biodiesel
Others

By End-User

Household
Industries
- Fuel industry
- Food industry
- Pharmaceutical Industry
- Others

By Region

North America
- U.S.
- Canada
- Mexico
Europe
- Germany
- UK
- France
- Italy
- Russia
- Rest of Europe
South America
- Brazil
- Argentina
- Rest of South America
Asia-Pacific
- China
- India
- Japan
- Australia
- Rest of Asia-Pacific
Middle East and Africa

Key Developments

In February 2023, a technology-based commodity price risk management solutions provider, Stable, announced the launch of their first organic soybean meal hedge, to meet the demand for the growing organic soybean products.
In January 2023, a global brand, Japan Keystone, announced the launch of SoyJOCK TVP Strips Vegan Meat with organic soybeans.
In 2021, a joint venture was launched between a global food processing and commodities trader, Archer Midland Company and an American-based petroleum company, Marathon Petroleum Corp, in the initiative to produce the required soybean oil demand for the increasing demand for sustainable diesel fuel.

Why Purchase the Report?

To visualize the global organic soybean market segmentation based on type, category, form, distribution channel, application, end-user and region, as well as understand key commercial assets and players.
Identify commercial opportunities by analyzing trends and co-development.
Excel data sheet with numerous data points of organic soybean market-level with all segments.
PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
Product mapping available as excel consisting of key products of all the major players.

The global organic soybean market report would provide approximately 85 tables, 89 figures and 189 Pages.

Target Audience 2023

Manufacturers/ Buyers
Industry Investors/Investment Bankers
Research Professionals
Emerging Companies

1.Methodology and Scope

1.1.Research Methodology
1.2.Research Objective and Scope of the Report

2.Definition and Overview

3.Executive Summary

3.1.Snippet by Type
3.2.Snippet by Category
3.3.Snippet by Form
3.4.Snippet by Distribution Channel
3.5.Snippet by Application
3.6.Snippet by End-User
3.7.Snippet by Region

4.Dynamics

4.1.Impacting Factors
- 4.1.1.Drivers
  - 4.1.1.1.Growing Adoption of Organic Products
  - 4.1.1.2.Increasing Demand for Plant-Based Proteins
- 4.1.2.Restraints
  - 4.1.2.1.High Prices
- 4.1.3.Opportunity
- 4.1.4.Impact Analysis

5.Industry Analysis

5.1.Porter's Five Force Analysis
5.2.Supply Chain Analysis
5.3.Pricing Analysis
5.4.Regulatory Analysis

6.COVID-19 Analysis

6.1.Analysis of COVID-19
- 6.1.1.Scenario Before COVID
- 6.1.2.Scenario During COVID
- 6.1.3.Scenario Post COVID
6.2.Pricing Dynamics Amid COVID-19
6.3.Demand-Supply Spectrum
6.4.Government Initiatives Related to the Market During Pandemic
6.5.Manufacturers Strategic Initiatives
6.6.Conclusion

7.By Type

7.1.Introduction
- 7.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 7.1.2.Market Attractiveness Index, By Type
7.2.Full-Fat Soybean
- 7.2.1.Introduction
- 7.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3.Defatted Soybean

8.By Category

8.1.Introduction
- 8.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 8.1.2.Market Attractiveness Index, By Category
8.2.Fresh Organic Soybean
- 8.2.1.Introduction
- 8.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3.Dry Organic Soybean

9.By Form

9.1.Introduction
- 9.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.1.2.Market Attractiveness Index, By Form
9.2.Whole
- 9.2.1.Introduction
- 9.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3.Protein
9.4.Oil
9.5.Meal
9.6.Others

10.By Distribution Channel

10.1.Introduction
- 10.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 10.1.2.Market Attractiveness Index, By Distribution Channel
10.2.Direct Sales
- 10.2.1.Introduction
- 10.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
10.3.Indirect Sales
- 10.3.1.Modern Retail Formats
- 10.3.2.Convenience Stores
- 10.3.3.Online Stores
- 10.3.4.Others

11.By Application

11.1.1.Introduction
11.1.2.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
11.1.3.Market Attractiveness Index, By Application

11.2.Human Food and Beverages
- 11.2.1.Introduction
- 11.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
11.3.Residential
11.4.Animal Feed and Pet Food
11.5.Personal Care and Cosmetics
11.6.Pharmaceuticals
11.7.Biodiesel
11.8.Others

12.By End-User

12.1.1.Introduction
12.1.2.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
12.1.3.Market Attractiveness Index, By End-User

12.2.Household
- 12.2.1.Introduction
- 12.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
12.3.Industries
- 12.3.1.Fuel industry
- 12.3.2.Food industry
- 12.3.3.Pharmaceutical Industry
- 12.3.4.Others

13.By Region

13.1.Introduction
- 13.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
- 13.1.2.Market Attractiveness Index, By Region
13.2.North America
- 13.2.1.Introduction
- 13.2.2.Key Region-Specific Dynamics
- 13.2.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 13.2.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 13.2.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 13.2.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 13.2.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 13.2.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 13.2.9.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 13.2.9.1.U.S.
  - 13.2.9.2.Canada
  - 13.2.9.3.Mexico
13.3.Europe
- 13.3.1.Introduction
- 13.3.2.Key Region-Specific Dynamics
- 13.3.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 13.3.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 13.3.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 13.3.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 13.3.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 13.3.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 13.3.9.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 13.3.9.1.Germany
  - 13.3.9.2.U.K.
  - 13.3.9.3.France
  - 13.3.9.4.Italy
  - 13.3.9.5.Spain
  - 13.3.9.6.Rest of Europe
13.4.South America
- 13.4.1.Introduction
- 13.4.2.Key Region-Specific Dynamics
- 13.4.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 13.4.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 13.4.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 13.4.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 13.4.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 13.4.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 13.4.9.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 13.4.9.1.Brazil
  - 13.4.9.2.Argentina
  - 13.4.9.3.Rest of South America
13.5.Asia-Pacific
- 13.5.1.Introduction
- 13.5.2.Key Region-Specific Dynamics
- 13.5.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 13.5.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 13.5.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 13.5.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 13.5.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 13.5.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 13.5.9.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 13.5.9.1.China
  - 13.5.9.2.India
  - 13.5.9.3.Japan
  - 13.5.9.4.Australia
  - 13.5.9.5.Rest of Asia-Pacific
13.6.Middle East and Africa
- 13.6.1.Introduction
- 13.6.2.Key Region-Specific Dynamics
- 13.6.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 13.6.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 13.6.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 13.6.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 13.6.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 13.6.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User

14.Competitive Landscape

14.1.Competitive Scenario
14.2.Market Positioning/Share Analysis
14.3.Mergers and Acquisitions Analysis

15.Competitive Landscape

15.1.Competitive Scenario
15.2.Market Positioning/Share Analysis
15.3.Mergers and Acquisitions Analysis

16.Company Profiles

16.1.Shanti Worldwide Private Limited
- 16.1.1.Company Overview
- 16.1.2.Product Portfolio and Description
- 16.1.3.Financial Overview
- 16.1.4.Key Developments
16.2.Grain Millers
16.3.Tyson Foods Inc
16.4.Simmons Grain Company
16.5.Perdue Farms
16.6.Radiance Overseas
16.7.Divine Soya and Agro Food Private Limited
16.8.AFG Brasil S/A.
16.9.Adams Group
16.10.Professional Proteins

LIST NOT EXHAUSTIVE

17.Appendix

17.1.About Us and Services
17.2.Contact Us

02-2729-4219

+886-2-2729-4219

License/价格

有机大豆市场 - 2023-2030

Organic Soybean Market - 2023-2030

目录

目录

第 1 章：方法与范围

第 2 章：定义与概述

第 3 章：执行摘要

第 4 章：动力学

第 5 章：产业分析

第 6 章：COVID-19 分析

第 7 章：按类型

第 8 章：按类别

第 9 章：按形式

第 10 章：按配销通路

第 11 章：按应用

第 12 章：最终用户

第 13 章：按地区

第14章：竞争格局

第15章：竞争格局

第 16 章：公司简介

第 17 章：附录