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市场调查报告书
商品编码
1512689

全球海洋原料市场 - 2024-2031

Global Marine Ingredients Market - 2024-2031

出版日期: | 出版商: DataM Intelligence | 英文 235 Pages | 商品交期: 最快1-2个工作天内

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简介目录

概述

2023年,全球海洋原料市场规模达到91.1亿美元,预计2031年将达到153.5亿美元,2024-2031年预测期间复合年增长率为6.68%。

全球海洋原料市场包含各种各样的产品,这些产品因其营养价值而受到重视,并在各个行业中都有应用。消费者对健康益处的认识不断提高、水产养殖业的扩张、对天然和永续成分的需求以及动物饲料和化妆品中海洋成分的使用不断增加正在推动市场成长。

根据粮农组织《2022 年世界渔业及水产养殖状况》,2020 年全球水生动物产量估计为 1.78 亿吨。其余2000万吨用于非食品用途,主要生产鱼粉和鱼油。

欧洲主导全球海洋原料市场。欧洲完善的行业基础设施、强有力的监管框架以及消费者对高品质和永续产品的偏好继续使其成为全球海洋原料市场的关键参与者。此外,提取和加工技术的技术进步提高了海洋原料生产的效率和纯度,进一步推动了区域市场的成长。

动力学

人们对健康益处的认识不断增强

鱼油富含 omega-3 脂肪酸,因其降低三酸甘油酯水平和支持心臟功能对心血管健康的积极影响而受到认可。随着人们越来越认识到 omega-3 脂肪酸对心血管健康和大脑功能的健康益处,对此类产品的需求强劲。此外,Omega-3 脂肪酸可增强大脑功能和认知能力,使鱼油等海洋成分越来越受欢迎,以支持他们的心理健康。

此外,源自鱼类和其他海洋生物的海洋蛋白因其高营养含量和生物利用度而受到重视,有助于肌肉生长、修復和整体健康。随着消费者越来越意识到海洋成分提供的多种健康益处,对含有这些营养素的产品的需求也相应增加,推动了海洋成分市场的成长。

用于各种最终用途应用

海洋原料的多样化最终用途强调了它们的多功能性、营养价值和功能优势,推动了多个行业的需求和市场成长。随着消费者对海洋衍生产品的健康和​​环境效益的认识不断增强,各种最终用途应用对海洋成分的需求也在蓬勃增长。

海藻和海洋胶原蛋白富含营养物质,正在用于乳霜和麵霜中,以美化和保护您的皮肤和头髮。除了美容之外,海洋成分还在生质燃料和医药等行业掀起波澜。它们独特的特性被用于酵素、生物材料和其他创新应用。

海洋成分广泛用于动物营养,特别是用于鱼和虾养殖的水产饲料配方。鱼油也被添加到水产饲料中,以提供鱼类生长、发育和免疫功能所必需的 omega-3 脂肪酸。此外,海洋来源的蛋白质和胜肽用于宠物食品配方中,以增强适口性、消化率和营养价值。

过度捕捞和永续性问题

过度捕捞和永续性问题是全球海洋原料市场成长的重大阻碍因素。鱼油和鱼粉等海洋原料的提取通常依赖野生捕获的鱼类资源,导致鱼类种群数量的潜在减少和海洋生态系统的破坏。根据「我们的数据世界」组织于 2024 年 3 月更新的数据,全球每年生产约 2 亿吨鱼类和海鲜。

该组织表示,经评估的全球鱼类资源中有 34% 遭到过度捕捞。 21% 的渔获量来自过度捕捞的族群。此外,不可持续的捕捞做法可能会伤害非目标物种并导致海洋栖息地退化,从而带来长期的环境风险。消费者、监管机构和行业利益相关者对这些问题的认识不断提高,导致制定了更严格的法规,限制了海洋原料市场的成长。

目录

第 1 章:方法与范围

第 2 章:定义与概述

第 3 章:执行摘要

第 4 章:动力学

  • 影响因素
    • 司机
      • 人们对健康益处的认识不断增强
      • 用于各种最终用途应用
    • 限制
      • 过度捕捞和永续性问题
    • 机会
    • 影响分析

第 5 章:产业分析

  • 波特五力分析
  • 供应链分析
  • 定价分析
  • 监管分析
  • DMI 意见

第 6 章:COVID-19 分析

第 7 章:按来源

  • 磷虾
  • 藻类
  • 乌贼
  • 其他的

第 8 章:依原料分类

  • 全鱼
  • 副产品

第 9 章:按类型

  • 鱼粉
  • 鱼油
  • 海洋蛋白
  • 海洋胜肽
  • 海洋胶原蛋白
  • 鱼骨
  • 其他的

第 10 章:按形式

  • 液体
  • 粉末

第 11 章:按申请

  • 食品和饮料
    • 膳食补充剂
    • 功能性食品
    • 婴幼儿配方奶粉
    • 麵包店和糖果店
    • 其他的
  • 药品
  • 化妆品和个人护理
  • 动物饲料
  • 其他的

第 12 章:按地区

  • 北美洲
    • 我们
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 义大利
    • 西班牙
    • 欧洲其他地区
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美洲其他地区
  • 亚太
    • 中国
    • 印度
    • 日本
    • 澳洲
    • 亚太其他地区
  • 中东和非洲

第13章:竞争格局

  • 竞争场景
  • 市场定位/份额分析
  • 併购分析

第 14 章:公司简介

  • Mukka Proteins Limited
    • 公司简介
    • 产品组合和描述
    • 财务概览
    • 主要进展
  • Fornazor International Inc.
  • Koster Marine Proteins GmbH
  • Seatech Bioproducts Corp.
  • Ming Ch Biotechtechnology Ltd.
  • Athos Collagen Pvt. Ltd.
  • LEXICARE PHARMA PVT. LTD.
  • LESSONIA
  • Bio-marine Ingredients, Ireland Limited
  • Abyss Ingredients

第 15 章:附录

简介目录
Product Code: FB8541

Overview

Global Marine Ingredients Market reached US$ 9.11 billion in 2023 and is expected to reach US$ 15.35 billion by 2031, growing with a CAGR of 6.68% during the forecast period 2024-2031.

The global marine ingredients market encompasses a diverse range of products that are valued for their nutritional benefits and find applications across various industries. Increasing consumer awareness of health benefits, expansion of the aquaculture industry, demand for natural and sustainable ingredients, and the rising use of marine ingredients in animal feed along with cosmetics are driving the market growth.

According to FAO, State of World Fisheries and Aquaculture 2022, the global production of aquatic animals was estimated at 178 million tonnes in 2020. Of the overall production of aquatic animals, over 157 million tonnes were used for human consumption. The remaining 20 million tonnes were destined for non-food uses, to produce mainly fishmeal and fish oil.

Europe dominates the global marine ingredients market. Europe's well-established industry infrastructure, strong regulatory framework, and consumer preferences for high-quality and sustainable products continue to position it as a key player in the global marine ingredients market. Additionally, technological advancements in extraction and processing techniques have enhanced the efficiency and purity of marine ingredient production, further driving regional market growth.

Dynamics

Growing Awareness of Health Benefits

Fish oil, rich in omega-3 fatty acids, has gained recognition for its positive impact on cardiovascular health by reducing triglyceride levels and supporting heart function. With growing awareness of the health benefits of omega-3 fatty acids for cardiovascular health and brain function, there is a strong demand for such products. Additionally, omega-3 fatty acids enhance brain function and cognitive performance, making marine ingredients like fish oil increasingly popular to support their mental well-being.

Moreover, marine proteins sourced from fish and other marine organisms are valued for their high nutritional content and bioavailability, contributing to muscle growth, repair, and overall health. As consumers become more aware about the diverse health benefits offered by marine ingredients, there is a corresponding increase in demand for products fortified with these nutrients, driving growth in the marine ingredients market.

Use in Various End-Use Applications

The diverse range of end-use applications for marine ingredients emphasizes their versatility, nutritional value, and functional benefits, driving demand and market growth across multiple industries. As consumer awareness of the health and environmental benefits of marine-derived products continues to grow, the demand for marine ingredients in various end-use applications is also growing vigorously.

Seaweed and marine collagen, packed with nutrients, are finding their way into creams and masks to beautify and protect your skin and hair. Beyond beauty, marine ingredients are making waves in industries like biofuels and medicine. Their unique properties are being harnessed for enzymes, biomaterials and other innovative applications.

Marine ingredients are widely utilized in animal nutrition, particularly in aquafeed formulations for fish and shrimp farming. Fish oil is also incorporated into aquafeed to provide omega-3 fatty acids essential for fish growth, development, and immune function. Additionally, marine-derived proteins and peptides are used in pet food formulations to enhance palatability, digestibility, and nutritional value.

Overfishing and Sustainability Concerns

Overfishing and sustainability concerns are significant hindering factors to the growth of the global marine ingredients market. The extraction of marine ingredients such as fish oil and fishmeal often relies on wild-caught fish stocks, leading to the potential depletion of fish populations and disruption of marine ecosystems. According to Our World In Data organization, updated in March 2024, the world produces around 200 million tonnes of fish and seafood every year.

The organization stated that 34% of assessed global fish stocks were overfished. 21% of the catch comes from overfished populations. Additionally, unsustainable fishing practices can harm non-target species and degrade marine habitats, posing long-term environmental risks. Heightened awareness of these issues among consumers, regulatory bodies, and industry stakeholders result in stricter regulations that limit the growth of the marine ingredients market.

Segment Analysis

The global marine ingredients market is segmented based on source, raw material, type, form, application and region.

Increasing Demand for Functional Food and Beverage Products

The global marine ingredients market is segmented based on application into food and beverages, pharmaceuticals, cosmetics and personal care, animal feed and others. The food and beverage segment accounted for the largest share. Marine ingredients are valued for their nutritional properties and functional benefits in the food and beverage industry, leading to their widespread utilization in various products.

Various marine ingredients such as proteins, fish meal, oil and others are extensively used due to the high content of omega-3 fatty acids and other nutrients, that are associated with numerous health benefits, including cardiovascular health, brain function, and inflammation reduction. Dietary supplements are a common application for fish oil due to its concentrated form and ease of consumption.

In response to the growing demand for protein-rich snacks and beverages, marine proteins are being used as ingredients in protein bars, shakes, and snacks. Additionally, they are incorporated into functional beverages aimed at health-conscious consumers seeking products with added nutritional benefits. The utilization of marine ingredients such as fish oil and marine proteins in the food and beverage industry reflects a growing trend towards functional and health-focused products.

Geographical Penetration

High Aquaculture Farming in Europe

Europe dominates the global marine ingredients market. Europe boasts a significant aquaculture industry driving its dominance in the global market, creating rich source of marine ingredients such as fish oil and fishmeal. According to the European Commission, aquaculture farming in the EU yielded almost 1.1 million tonnes of aquatic organisms in 2022, worth €4.8 billion.

Spain, France, Greece and Italy produced more than two-thirds of the EU's total aquaculture output volume in 2022. Spain produced a little over one-quarter (an estimated 25.2 %) of the total, followed by France (17.0 %), Greece (13.0 %) and Italy (12.0 %). The abundance of aquaculture operations in Europe ensures a steady supply of marine-derived ingredients for various applications, supporting the regional market dominance.

Competitive Landscape

The major global players in the market include Mukka Proteins Limited, Fornazor International Inc., Koster Marine Proteins GmbH, Seatech Bioproducts Corp., Ming Ch Biotechtechnology Ltd., Athos Collagen Pvt. Ltd., LEXICARE PHARMA PVT. LTD., LESSONIA, Bio-marine Ingredients, Ireland Limited and Abyss Ingredients.

COVID-19 Impact Analysis

The COVID-19 pandemic had both positive and negative impacts on the global marine ingredients market. The pandemic brought challenges market with the lockdowns and restrictions on movement disrupted supply chains that caused delays in production and distribution. Furthermore, shifting consumer behavior led to fluctuations in demand for seafood products, impacting the overall market.

The increased demand for health supplements and functional foods due to the COVID-19 pandemic showed a positive impact on the market. Consumer focus shifted towards boosting their immunity, creating an opportunity for marine-derived ingredients. Additionally, the rise of e-commerce platforms provided companies with new ways to reach customers.

By Source

  • Krill
  • Algae
  • Fish
  • Squid
  • Others

By Raw Material

  • Whole Fish
  • By-Product

By Form

  • Liquid
  • Powder

By Application

  • Food and Beverages
    • Dietary Supplements
    • Functional Foods
    • Infant Formula
    • Bakery and Confectionery
    • Others
  • Pharmaceuticals
  • Cosmetics and Personal Care
  • Animal Feed
  • Others

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In November 2023, Macro Oceans, a California seaweed biotech company, introduced a new eco-friendly ingredient for skincare and haircare products. Their Hydrating Marine Polysaccharide, derived from Alaskan seaweed, is clinically proven to boost hydration.
  • In February 2023, Givaudan Active Beauty unveils Gravityl, a natural product to fight against aging. This 100% natural ingredient, derived from red seaweed using marine biotechnology, combats the visible signs of aging caused by gravity.
  • In November 2022, Merck, a leading science and technology company, unveiled two new cosmetic ingredients, RonaCare JouvaMer and RonaCare ReviMer at in-cosmetics Asia 2022. These natural, seaweed-derived extracts, sourced from the coast of Brittany, France, are designed to promote well-being and skin vitality.

Why Purchase the Report?

  • To visualize the global marine ingredients market segmentation based on source, raw material, type, form, application and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of marine ingredients market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as excel consisting of key products of all the major players.

The global marine ingredients market report would provide approximately 78 tables, 79 figures and 235 pages.

Target Audience 2024

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Source
  • 3.2. Snippet by Raw Material
  • 3.3. Snippet by Type
  • 3.4. Snippet by Form
  • 3.5. Snippet by Application
  • 3.6. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Growing Awareness of Health Benefits
      • 4.1.1.2. Use in Various End-Use Applications
    • 4.1.2. Restraints
      • 4.1.2.1. Overfishing and Sustainability Concerns
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis
  • 5.5. DMI Opinion

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Source

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 7.1.2. Market Attractiveness Index, By Source
  • 7.2. Krill
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Algae
  • 7.4. Fish
  • 7.5. Squid
  • 7.6. Others

8. By Raw Material

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 8.1.2. Market Attractiveness Index, By Raw Material
  • 8.2. Whole Fish
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. By-Product

9. By Type

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 9.1.2. Market Attractiveness Index, By Type
  • 9.2. Fish Meal
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Fish Oil
  • 9.4. Marine Proteins
  • 9.5. Marine Peptides
  • 9.6. Marine Collagen
  • 9.7. Fish Bone
  • 9.8. Others

10. By Form

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.1.2. Market Attractiveness Index, By Form
  • 10.2. Liquid
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Powder

11. By Application

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.1.2. Market Attractiveness Index, By Application
  • 11.2. Food and Beverages
    • 11.2.1. Introduction
    • 11.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
    • 11.2.3. Dietary Supplements
    • 11.2.4. Functional Foods
    • 11.2.5. Infant Formula
    • 11.2.6. Bakery and Confectionery
    • 11.2.7. Others
  • 11.3. Pharmaceuticals
  • 11.4. Cosmetics and Personal Care
  • 11.5. Animal Feed
  • 11.6. Others

12. By Region

  • 12.1. Introduction
    • 12.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 12.1.2. Market Attractiveness Index, By Region
  • 12.2. North America
    • 12.2.1. Introduction
    • 12.2.2. Key Region-Specific Dynamics
    • 12.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 12.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 12.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.2.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.2.8.1. U.S.
      • 12.2.8.2. Canada
      • 12.2.8.3. Mexico
  • 12.3. Europe
    • 12.3.1. Introduction
    • 12.3.2. Key Region-Specific Dynamics
    • 12.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 12.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 12.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.3.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.3.8.1. Germany
      • 12.3.8.2. U.K.
      • 12.3.8.3. France
      • 12.3.8.4. Italy
      • 12.3.8.5. Spain
      • 12.3.8.6. Rest of Europe
  • 12.4. South America
    • 12.4.1. Introduction
    • 12.4.2. Key Region-Specific Dynamics
    • 12.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 12.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 12.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.4.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.4.8.1. Brazil
      • 12.4.8.2. Argentina
      • 12.4.8.3. Rest of South America
  • 12.5. Asia-Pacific
    • 12.5.1. Introduction
    • 12.5.2. Key Region-Specific Dynamics
    • 12.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 12.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 12.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.5.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.5.8.1. China
      • 12.5.8.2. India
      • 12.5.8.3. Japan
      • 12.5.8.4. Australia
      • 12.5.8.5. Rest of Asia-Pacific
  • 12.6. Middle East and Africa
    • 12.6.1. Introduction
    • 12.6.2. Key Region-Specific Dynamics
    • 12.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 12.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Raw Material
    • 12.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.6.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

13. Competitive Landscape

  • 13.1. Competitive Scenario
  • 13.2. Market Positioning/Share Analysis
  • 13.3. Mergers and Acquisitions Analysis

14. Company Profiles

  • 14.1. Mukka Proteins Limited
    • 14.1.1. Company Overview
    • 14.1.2. Product Portfolio and Description
    • 14.1.3. Financial Overview
    • 14.1.4. Key Developments
  • 14.2. Fornazor International Inc.
  • 14.3. Koster Marine Proteins GmbH
  • 14.4. Seatech Bioproducts Corp.
  • 14.5. Ming Ch Biotechtechnology Ltd.
  • 14.6. Athos Collagen Pvt. Ltd.
  • 14.7. LEXICARE PHARMA PVT. LTD.
  • 14.8. LESSONIA
  • 14.9. Bio-marine Ingredients, Ireland Limited
  • 14.10. Abyss Ingredients

LIST NOT EXHAUSTIVE

15. Appendix

  • 15.1. About Us and Services
  • 15.2. Contact Us