饲料工业市场的未来—2024年预测

人们越来越了解营养对动物健康和生产力的重要性，这增加了对针对不同动物物种甚至个体动物的特定需求量身定制的饲料解决方案的需求。

生物技术、资料分析和精准餵食技术的创新使得开发更有效和个人化的餵食解决方案成为可能。例如，总部位于都柏林的农业科技公司 Cainthus 开发了人工智慧驱动的 ALUS Nutrition 系统，可 24/7 即时监控牛。该技术包括一个智慧摄影机系统，可以持续观察和分析牛的行为和进食模式。这位酪农发现流经供水系统的杂散电流对牛的产乳量和整体健康有负面影响。透过利用人工智慧驱动的监控系统及早发现这个问题，酪农能够解决这个问题，防止产奶量损失，并保持牛健康。这个案例强调了人工智慧技术如何透过识别和解决可能并不明显的问题来提高生产力和动物福利。

印度的 eFeed 专注于由人工智慧驱动的先进动物护理和营养领域。该公司建议采用个人化饲料来提高动物生产力并减少甲烷排放。人工智慧驱动的饲料建议提高了牲畜生产力并减少了甲烷排放。这标誌着该产业正朝着更有效率的生产和环境永续性方向迈进。

由于技术进步和策略合作伙伴关係，饲料产业正在经历转型变革。这种合作不仅促进创新，还提高该行业的生产力、永续性和盈利。嘉吉与都柏林机器视觉公司 Cainthus 的策略合作伙伴关係体现了这一趋势。透过将 Cainthus脸部辨识技术整合到世界各地的酪农，嘉吉正在利用人工智慧更有效地监控牲畜的健康和福祉。该技术可追踪饲料和水摄入量、发情检测和行为模式等关键资料点，从而实现资料驱动的决策，以改善产奶量、繁殖管理和牲畜整体健康。

本报告调查了全球饲料行业市场，并按牲畜、区域趋势和未来市场前景总结了市场情景。

目录

第一章执行摘要

第二章世界宏观经济分析

第三章影响饲料产业的全球大趋势

• 永续性、环境议题、动物福利
• 抗生素减少
• 精准营养
• 个性化饲料解决方案
• 替代蛋白质来源
• 饲料添加剂和补充品

第四章 饲料产业各地区市场状况

• 世界分析
• 区域分析
  • 北美洲
  • 欧洲
  • 亚太地区
  • 其他领域

第五章饲料产业市场情境（按畜牧业）

• 水产养殖
• 牛
• 猪
• 家禽

第六章 消费者趋势与偏好

第七章 技术主导的饲料进步

• 自动化、机器人技术和技术在饲料产业中的作用
• 促进绿色未来：下一代饲料技术

第八章 饲料产业创新科技进步蓝图

第九章 饲料工业主要发展状况

• 饲料加工技术创新
• 饲料研究合作
• 新的饲料原料和配方
• 饲料产业的尖端Start-Ups

第十章市场动态

第十一章附录

With a growing understanding of the importance of nutrition in animal health and productivity, there is a rising demand for feed solutions tailored to the specific needs of different species and even individual animals. Innovations in biotechnology, data analytics, and precision feeding technologies are enabling the development of more effective and personalized feed solutions. For instance, Cainthus, an agtech firm based in Dublin, developed the ALUS Nutrition system, which employs AI to monitor cows in real-time, 24/7. This technology involves a smart camera system that continuously observes and analyzes cow behavior and feeding patterns. The farmer discovered a stray electric current running through the water supply, which was negatively impacting the cows' milk production and overall health. By identifying this issue early through the AI-driven monitoring system, the farmer rectified the problem, preventing a decline in milk production and maintaining the health of the cows. This case highlights how AI technology can identify and address issues that may not be immediately apparent, thereby enhancing productivity and animal welfare.

More and more startups are entering the feed industry. eFeed, an Indian company, specializes in advanced animal management and nutrition using artificial intelligence. They create personalized feed recommendations to enhance animal productivity and decrease methane emissions. The implementation of these AI-based feed recommendations has resulted in improved animal productivity and reduced methane emissions. This illustrates the industry's movement towards more efficient production and environmental sustainability.

Strategic Partnership Propel Growth in the Future of Feed Industry

The feed industry is witnessing a transformative shift driven by technological advancements and strategic partnerships. These collaborations are not only fostering innovation but also enhancing productivity, sustainability, and profitability within the sector. Cargill's strategic partnership with Cainthus, a Dublin-based machine vision company, exemplifies this trend. By integrating Cainthus' facial recognition technology into dairy farms worldwide, Cargill is leveraging AI to monitor livestock health and well-being more effectively. This technology tracks critical data points such as food and water intake, heat detection, and behavior patterns, enabling data-driven decisions that improve milk production, reproduction management, and overall animal health.

In addition to this, Cargill's launch of Micronutrition and Health Solutions (MHS) on February 1, 2024, highlights the company's commitment to a holistic approach to animal nutrition. MHS combines a broad portfolio of science-based products, services, and digital solutions to optimize animal performance and health. By considering all microelements-microorganisms, molecules, and micronutrients-impacting animal diets, MHS ensures precise and efficient nutrition management. These advancements underscore the critical role of strategic partnerships and cutting-edge technologies in shaping the future of the feed industry. Through collaborations like that of Cargill and Cainthus, the industry is moving towards more customized and effective feed solutions, ultimately enhancing animal health and farm profitability.

Alternative Protein options are gaining more attraction for animal feed.

The exploration of alternative protein sources such as insects, algae, and single-cell proteins is gaining traction. These alternatives are sustainable and offer high nutritional value, addressing environmental and economic challenges. According to the 2021 WWF Report, "The Future of Feed: A WWF Roadmap to Accelerating Insect Protein in UK Feeds," the demand for insect meal from the UK's pig, poultry, and salmon sectors could reach approximately 540,000 tonnes annually by 2050. Companies are increasingly considering these alternative proteins as sustainable options for animal nutrition, aiming to provide optimal nutrition from the best protein sources. Utilizing these alternatives in feed chains has significant potential to support the transition to a circular economy. Notably, these alternative proteins can convert surplus food, which would otherwise be waste, into high-quality protein, replacing soymeal and fishmeal in animal feed.

Research Coverage:

The Global Feed Industry Outlook for 2024 is poised to provide comprehensive projections on the feed industry's performance, encapsulating major trends such as Nutritional Innovations, Sustainable Feed Ingredients, Enhanced Feed Safety and Quality Standards, Precision Feeding Technologies, Automation and Industry 4.0 in Feed Production, and Ethical Sourcing. This report will scrutinize the feed industry's 2023 performance in comparison to 2022, emphasizing critical developments within the feed landscape during 2023. Additionally, it will explore the key trends in 2024 that are expected to influence the feed industry, including macro-economic shifts, global industry-agnostic trends, and sector-specific advancements. These identified trends will act as the driving forces and constraints shaping the feed industry's trajectory in 2024. By drawing insights from historical performance and forecasting the anticipated impact of these trends, the report will generate predictions for the feed industry in 2024.

Reasons to buy this report:

The report will help the market leaders/new entrants in this market with information on the closest approximations of the revenue numbers for the overall Future of Feed Industry Outlook and the subsegments. This report will help stakeholders understand the competitive landscape and gain more insights to position their businesses better and plan suitable go-to-market strategies. The report also helps stakeholders understand the pulse of the market and provides them with information on key market drivers, restraints, challenges, and opportunities.

The report provides insights on the following pointers:

The report will encompass statistical data and prognostications pertaining to the performance of the feed industry across various metrics, and specific breakdowns for key regions.

This comprehensive analysis will extend to various growing markets, encompassing overall figures, segmentation by types, regional variations, and specific insights into key countries. The major markets discussed in the study are the Plant-Based Protein Market, Precision Fermentation Ingredients Market, Animal Nutrition Market, Feed Additives Market, Feed Automation and Robotics Market, Probiotics Market, Personalized Animal Nutrition Market, Regenerative Agriculture Market, and among others.

TABLE OF CONTENTS

1. EXECUTIVE SUMMARY

• 1.1 TOP DEVELOPMENTS IN 2023
• 1.2 FUTURE PREDICTIONS FOR 2024

2. GLOBAL MACROECONOMIC ANALYSIS

• 2.1 GLOBAL & REGIONAL MACROECONOMIC ANALYSIS
• 2.2 MACROECONOMICS KPIS

3. GLOBAL MEGATRENDS IMPACTING FEED INDUSTRY

• 3.1 SUSTAINABILITY, ENVIRONMENTAL CONCERNS AND ANIMAL WELFARE
• 3.2 ANTIBIOTIC REDUCTION
• 3.3 PRECISION NUTRITION
• 3.4 PERSONALIZED FEED SOLUTIONS
• 3.5 ALTERNATIVE PROTEIN SOURCES
• 3.6 FEED ADDITIVES AND SUPPLEMENTS

4. FEED INDUSTRY MARKET SCENARIO ACROSS REGIONS

• 4.1 GLOBAL ANALYSIS
  • 4.1.1 LARGEST MARKETS
  • 4.1.2 FASTEST GROWING MARKETS
• 4.2 REGIONAL ANALYSIS
  • 4.2.1 NORTH AMERICA
  • 4.2.2 EUROPE
  • 4.2.3 ASIA PACIFIC
  • 4.2.4 REST OF THE WORLD

5. FEED INDUSTRY MARKET SCENARIO BY LIVESTOCK

• 5.1.1 AQUACULTURE
• 5.1.2 CATTLE
• 5.1.3 SWINE
• 5.1.4 POULTRY

6. CONSUMER TRENDS AND PREFERENCES

• 6.1 SHIFTS IN CONSUMER DEMAND
• 6.2 NUTRITIONAL REQUIREMENTS: HOW DO WE FEED OUR LIVESTOCK?
• 6.3 IMPACT OF CONSUMER TRENDS ON FEED FORMULATION
• 6.4 FUTURE PRODUCT MAPPING

7. TECH-DRIVEN ADVANCEMENTS IN FEED

• 7.1 ROLE OF AUTOMATION, ROBOTICS AND TECHNOLOGY IN FEED
• 7.2 ENCOURAGING AN ECOLOGICAL FUTURE: TECHNOLOGIES FOR NEXT-GENERATION FEED
  • 7.2.1 DATA-DRIVEN FEED MANAGEMENT
  • 7.2.2 PRECISION NUTRITION
  • 7.2.3 SMART FARMING SENSORS AND IOT

8. ROADMAP FOR INNOVATION AND TECHNOLOGY ADVANCEMENT IN FEED

9. KEY DEVELOPMENTS IN THE FEED INDUSTRY

• 9.1 INNOVATIONS IN FEED PROCESSING TECHNOLOGIES
• 9.2 COLLABORATION IN FEED RESEARCH
• 9.3 EMERGING FEED INGREDIENTS AND FORMULATIONS
• 9.4 CUTTING-EDGE STARTUPS IN FEED INDUSTRY
  • 9.4.1 ANIMAL NUTRITION BASED COMPANIES
  • 9.4.2 TECHNOLOGY-BASED COMPANIES

10. MARKET DYNAMICS

• 10.1 DRIVERS OF GROWTH
• 10.2 CHALLENGES AND RESTRAINTS
• 10.3 KEY GROWTH OPPORTUNITIES AND RECOMMENDATIONS

11. APPENDIX

• 11.1 ABOUT MARKETSANDMARKETS
• 11.2 LEGAL DISCLAIMER