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市场调查报告书
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1684448

碾碎干小麦市场：2025 年至 2032 年全球产业分析、规模、份额、成长、趋势与预测

Bulgur Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 254 Pages | 商品交期: 2-5个工作天内

价格
简介目录

Persistence Market Research 最近发布了一份关于全球碾碎干小麦市场的综合报告。该报告对市场驱动因素、趋势、机会、驱动因素和挑战等关键市场动态进行了全面评估，并对市场结构提供了详细的见解。本研究报告采用独家资料和统计数据，概述了 2025 年至 2032 年全球 Bulgur 市场的预期成长轨迹。

关键见解

  • 碾碎干小麦市场规模（2025年）：13.809亿美元
  • 市场预测（2032 年）：32.286 亿美元
  • 全球市场成长率（2025-2032年复合年增长率）：12.90%

碾碎干小麦市场-研究范围

碾碎干小麦是一种由破碎和煮熟的小麦製成的主食谷物产品，在中东、地中海地区以及世界各地註重健康的市场中广泛消费。它因其高营养价值、易于准备和烹饪用途的多功能性而受到重视。碾碎干小麦市场面向餐饮服务业、零售消费者和食品製造商，提供从粗粒到精粒的各种产品。

市场成长的动力包括消费者对健康饮食习惯的意识不断提高、对植物性和高纤维食品的需求不断增长以及食品服务应用的不断扩大。此外，碾碎干小麦作为一种低加工食品，其便利性和永续性也使其越来越受欢迎。

市场成长动力：

全球碾碎干小麦市场受到几个关键因素的推动，包括人们越来越倾向于植物性饮食以及对高纤维和全谷谷物食品的偏好日益增长。消费者正在积极寻求营养丰富的食品，而碾碎干小麦的高纤维、蛋白质和维生素含量使其成为一种有吸引力的选择。

西方市场对地中海和中东美食的接受度不断提高，也推动了需求的成长。此外，食品製造商和快餐店正在将碾碎干小麦加入已调理食品、沙拉和谷物混合物中，进一步推动了市场扩张。

电子商务和超级市场超市在增加有机和无麸质产品供应方面发挥关键作用，满足了多样化的消费者需求。

市场限制：

儘管成长前景看好，但碾碎干小麦市场面临小麦价格波动、供应链中断以及气候变迁对小麦种植的影响等挑战。依赖小麦作为原料使市场面临极端天气和价格波动等农业风险。此外，由于无麸质​​饮食趋势的发展，消费者对碾碎干小麦麸质含量的误解也是一种阻碍。此外，一些地区的认知度较低，限制了市场渗透，特别是在以大米和其他谷物为主偏好的地区。

市场机会：

由于产品创新、分销管道扩大以及对有机食品和强化食品的需求不断增加，碾碎干小麦市场提供了巨大的成长机会。製造商正在探索增值产品，例如预先调味和已烹调的碾碎干小麦，以吸引忙碌的消费者。

此外，新兴经济体日益增强的健康意识也意味着市场扩张的潜力尚未开发。政府提倡将全谷谷物作为均衡饮食的一部分，这将进一步促进市场成长。与餐饮服务业者和零售品牌的策略伙伴关係有助于製造商提高知名度和消费者兴趣。

本报告探讨的关键问题

  • 推动全球碾碎干小麦市场成长的关键因素有哪些？
  • 哪些产品类型和应用推动了不同消费者群体对碾碎干小麦的采用？
  • 技术进步如何改变碾碎干小麦市场的竞争格局？
  • 哪些主要企业贡献？他们采取了哪些策略来维持市场竞争力？
  • 全球碾碎干小麦市场有哪些新兴趋势与未来前景？

目录

第一章执行摘要

第二章 市场概述

  • 市场范围/类别
  • 市场定义/范围/限制

第三章 主要市场趋势

  • 影响市场的关键趋势
  • 产品创新/发展趋势

第四章 关键成功因素

  • 产品采用/使用分析
  • 产品特色/特点
  • 策略推广策略

第五章全球碾碎干小麦市场需求分析

  • 2019-2024年历史市场规模（吨）分析
  • 2025-2032 年当前和未来市场容量预测（吨）
  • 与前一年同期比较趋势分析

6. 全球碾碎干小麦市场价格分析

  • 2019-2024年区域价格趋势分析
  • 全球平均价格分析基准

第七章全球碾碎干小麦市场需求（价值或规模）分析

  • 2019-2024年历史市场价值分析
  • 2025 年至 2032 年当前和未来市场价值预测
    • 与前一年同期比较趋势分析
    • 绝对商机分析

第八章 市场背景

  • 宏观经济因素
  • 预测因子－相关性和影响力
  • 全球食品饮料产业概况
  • 供应链与价值链分析
  • 政策发展和监管情景
  • 市场动态
  • 全球供需分析

第九章 2019-2032 年全球碾碎干小麦市场预测（按类型）

  • 简介/主要发现
  • 2019 年至 2024 年按性质分類的历史市场规模与交易量分析
  • 2025 年至 2032 年按性质分類的当前和未来市场规模和数量分析与预测
    • 有机的
    • 传统的
  • 按类型分析市场吸引力

第 10 章 2019 年至 2032 年全球碾碎干小麦市场展望（按类型）

  • 简介/主要发现
  • 2019 年至 2024 年按类型分類的历史市场规模与交易量分析
  • 2025 年至 2032 年按类型分類的当前和未来市场规模和数量分析及预测
    • 细磨碎的小麦
    • 全谷/粗磨碎的碎小麦
  • 按类型分析市场吸引力

第 11 章 2019 年至 2032 年全球碾碎干小麦市场展望（依最终用途）

  • 介绍
  • 2019 年至 2024 年按最终用途分類的历史市场规模和数量分析
  • 2025 年至 2032 年按最终用途分類的当前市场规模和数量分析及预测
    • 家
    • HORECA
  • 依最终用途进行市场吸引力分析

第 12 章 2019 年至 2032 年全球碾碎干小麦市场展望（依通路）

  • 介绍
  • 2019 年至 2024 年按分销管道分類的历史市场规模与交易量分析
  • 2025 年至 2032 年按通路分類的当前市场规模及销售分析及预测
    • 直销
    • 间接销售
      • 现代贸易
      • 便利商店
      • 网路零售
  • 按分销管道进行市场吸引力分析

第 13 章 2019 年至 2032 年全球碾碎干小麦市场展望（按地区）

  • 介绍
  • 2019 年至 2024 年各地区历史市场规模与交易量分析
  • 2025 年至 2032 年各地区当前市场规模及数量分析及预测
    • 北美洲
    • 拉丁美洲
    • 欧洲
    • 南亚和太平洋地区
    • 东亚
    • 中东和非洲（MEA）
  • 区域市场吸引力分析

第 14 章。 2019-2032 年北美碾碎干小麦市场展望

第 15 章。 2019-2032 年拉丁美洲碾碎干小麦市场展望

第 16 章。 2019-2032 年欧洲碾碎干小麦市场展望

第 17 章。 2019-2032 年南亚和太平洋地区碾碎干小麦市场展望

第 18 章。 2019-2032 年东亚碾碎干小麦市场展望

第 19 章。 2019-2032 年中东与非洲碾碎干小麦市场展望

第 20 章。 2025 年各国碾碎干小麦市场分析

  • 介绍
  • 美国
  • 加拿大
  • 东亚
  • 巴西
  • 阿根廷
  • 德国
  • 义大利
  • 法国
  • 英国
  • 西班牙
  • 波兰
  • 俄罗斯
  • 中国
  • 日本
  • 韩国
  • 印度
  • 大洋洲（澳洲、纽西兰）
  • 南非

第21章市场结构分析

  • 依公司层级进行市场分析（碾碎干小麦）
  • 主要企业市场占有率分析
  • 市场影响分析

第22章 竞争分析

  • 竞争仪錶板
  • 竞争基准
  • 衝突详情
    • Duru Bulgur Gida San.
    • The Hain Celestial Group Inc.
    • AGT Foods and Ingredients Inc.
    • Tipiak Group
    • Ceres Organics Limited
    • Bob's Red Mill Natural Foods Inc.
    • Memiler Group
    • Tiryaki Agro Gida Sanayi ve Ticaret AS
    • Armada AS
    • Gardenia Grain D'Or
    • Sunnyland Mills
    • First Quality Foods
    • Hodgson Mill Inc.
    • Ipek Bulgur
    • BAHAROLU Agricultural Products Co.
    • Tek Bulgur Gda Sanayi ve Ticaret Ltd.
    • OUN BULGUR HUBUBAT GIDA TC. SAN. LTD. T.
    • Nefis Bulgur Sanayi Ticaret Limitet Sirketi
    • Baktat Gida Sanayi Ve Ticaret Limited Sirketi
    • Foodish SRO

第 23 章 使用的假设与缩写

第24章调查方法

简介目录
Product Code: PMRREP16729

Persistence Market Research has recently released a comprehensive report on the worldwide market for bulgur. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global bulgur market from 2025 to 2032.

Key Insights:

  • Bulgur Market Size (2025E): US$ 1,380.90 Mn
  • Projected Market Value (2032F): US$ 3,228.60 Mn
  • Global Market Growth Rate (CAGR 2025 to 2032): 12.90%

Bulgur Market - Report Scope:

Bulgur, a staple grain product made from cracked and parboiled wheat, is widely consumed in Middle Eastern, Mediterranean, and health-conscious global markets. It is recognized for its high nutritional value, ease of preparation, and versatility in culinary applications. The bulgur market caters to the foodservice industry, retail consumers, and food manufacturers, with product offerings ranging from coarse to fine bulgur.

Market growth is driven by increasing consumer awareness of healthy diets, the rising demand for plant-based and high-fiber foods, and expanding foodservice applications. Furthermore, the convenience factor and sustainability of bulgur as a minimally processed food contribute to its growing popularity.

Market Growth Drivers:

The global bulgur market is propelled by several key factors, including the increasing shift toward plant-based diets and the rising preference for high-fiber, whole grain foods. Consumers are actively seeking nutrient-dense foods, and bulgur's rich fiber, protein, and vitamin content make it an attractive choice.

The growing trend of Mediterranean and Middle Eastern cuisine adoption in Western markets is also fueling demand. Additionally, food manufacturers and quick-service restaurants are incorporating bulgur into ready-to-eat meals, salads, and grain blends, further boosting market expansion.

E-commerce and supermarket chains play a crucial role in bulgur's accessibility, with increasing product availability in organic and gluten-free segments catering to diverse consumer needs.

Market Restraints:

Despite promising growth prospects, the bulgur market faces challenges related to fluctuating wheat prices, supply chain disruptions, and the impact of climate change on wheat cultivation. The dependency on wheat as a raw material exposes the market to agricultural risks, including extreme weather conditions and price volatility. Consumer misconceptions regarding gluten content in bulgur also pose a restraint, as some individuals mistakenly avoid it due to gluten-free dietary trends. Furthermore, limited awareness in certain regions restricts market penetration, particularly in areas where rice and other grains dominate dietary preferences.

Market Opportunities:

The bulgur market presents significant growth opportunities driven by product innovation, expanding distribution channels, and increasing demand for organic and fortified food products. Manufacturers are exploring value-added products, such as flavored and pre-cooked bulgur, to appeal to busy consumers.

Additionally, the rising health-conscious population in emerging economies presents untapped potential for market expansion. Government initiatives promoting whole grains as part of balanced diets further support market growth. Strategic partnerships with foodservice providers and retail brands will enable manufacturers to enhance visibility and consumer engagement.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the bulgur market globally?
  • Which product types and applications are driving bulgur adoption across different consumer segments?
  • How are technological advancements reshaping the competitive landscape of the bulgur market?
  • Who are the key players contributing to the bulgur market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global bulgur market?

Competitive Intelligence and Business Strategy:

Leading players in the global bulgur market, including Duru Bulgur, Simsek Bulgur, and The Hain Celestial Group, focus on innovation, product diversification, and expanding their global footprint to gain a competitive edge. These companies invest in sustainable sourcing, organic product lines, and new packaging solutions to cater to evolving consumer preferences. Strategic collaborations with retail chains, foodservice providers, and health-focused brands enhance market reach and customer loyalty. Additionally, increasing investments in digital marketing and direct-to-consumer sales channels contribute to market expansion and brand differentiation.

Key Companies Profiled:

  • Duru Bulgur
  • Simsek Bulgur
  • The Hain Celestial Group
  • Sunnyland Mills
  • Tipiak Group
  • AGT Food and Ingredients
  • Ceres Organics
  • Tiryaki Agro Food
  • Bob's Red Mill
  • Arbella Bulgur

Bulgur Industry Research by Category

By Nature:

  • Organic
  • Conventional

By Type:

  • Fine Bulgur
  • Whole/Coarse Bulgur

By End Use:

  • Household
  • HORECA

By Distribution Channel:

  • Direct
  • Indirect

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features
  • 4.3. Strategic Promotional Strategies

5. Global Bulgur Market Demand Analysis 2019-2024 and Forecast, 2025-2032

  • 5.1. Historical Market Volume (Tons) Analysis, 2019-2024
  • 5.2. Current and Future Market Volume (Tons) Projections, 2025-2032
  • 5.3. Y-o-Y Growth Trend Analysis

6. Global Bulgur Market - Pricing Analysis

  • 6.1. Regional Pricing Trend Analysis, 2019-2024
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Bulgur Market Demand (in Value or Size in US$ Mn) Analysis 2019-2024 and Forecast, 2025-2032

  • 7.1. Historical Market Value (US$ Mn) Analysis, 2019-2024
  • 7.2. Current and Future Market Value (US$ Mn) Projections, 2025-2032
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Food & Beverage industry Overview
    • 8.1.3. Global GDP and Infrastructure Investment
    • 8.1.4. International Trade
    • 8.1.5. Global Industry Outlook
  • 8.2. Forecast Factors - Relevance & Impact
    • 8.2.1. Top Companies Historical Growth
    • 8.2.2. GDP Growth forecast
    • 8.2.3. Manufacturing Industry forecast
    • 8.2.4. Global Urbanization Growth Outlook
    • 8.2.5. Business Climate
  • 8.3. Global Food and Beverage Industry Overview
  • 8.4. Supply Chain & Value-Chain Analysis
    • 8.4.1. Raw Material Suppliers
    • 8.4.2. Product Manufacturers
    • 8.4.3. Distribution Channel Industries
  • 8.5. Policy Developments and Regulatory Scenario
    • 8.5.1. The United States Food and Drug Administration (FDA)
    • 8.5.2. Canadian Food Inspection Agency
    • 8.5.3. European Food Safety Authority (EFSA)
    • 8.5.4. The Food Safety and Standards Authority of India (FSSAI)
    • 8.5.5. Ministry of Health, Labor and Welfare. (MHLW), Japan
    • 8.5.6. National Health Commission (NHC), China
    • 8.5.7. Food Standards Australia New Zealand (FSANZ)
  • 8.6. Market Dynamics
    • 8.6.1. Drivers
    • 8.6.2. Restraints
    • 8.6.3. Opportunity Analysis
  • 8.7. Global Supply Demand Analysis

9. Global Bulgur Market Outlook, 2019-2032 , By Nature

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis By Nature, 2019-2024
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Nature, 2025-2032
    • 9.3.1. Organic
    • 9.3.2. Conventional
  • 9.4. Market Attractiveness Analysis By Nature

10. Global Bulgur Market Outlook, 2019-2032 , by Type

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Type, 2019-2024
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Type, 2025-2032
    • 10.3.1. Fine Bulgur
    • 10.3.2. Whole/ Coarse Bulgur
  • 10.4. Market Attractiveness Analysis By Type

11. Global Bulgur Market Outlook, 2019-2032 , by End Use

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By End Use, 2019-2024
  • 11.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By End Use, 2025-2032
    • 11.3.1. Household
    • 11.3.2. HORECA
  • 11.4. Market Attractiveness Analysis By End Use

12. Global Bulgur Market Outlook, 2019-2032 , by Distribution Channel

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2019-2024
  • 12.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2025-2032
    • 12.3.1. Direct Sales
    • 12.3.2. Indirect Sales
      • 12.3.2.1. Modern Trade
      • 12.3.2.2. Convenience Stores
      • 12.3.2.3. Online Retail
  • 12.4. Market Attractiveness Analysis By Distribution Channel

13. Global Bulgur Market Outlook, 2019-2032 , by Region

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2024
  • 13.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2025-2032
    • 13.3.1. North America
    • 13.3.2. Latin America
    • 13.3.3. Europe
    • 13.3.4. South Asia and Pacific
    • 13.3.5. East Asia
    • 13.3.6. Middle East and Africa (MEA)
  • 13.4. Market Attractiveness Analysis By Region

14. North America Bulgur Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.4.1. By Country
      • 14.4.1.1. U.S.
      • 14.4.1.2. Canada
    • 14.4.2. By Nature
    • 14.4.3. By Type
    • 14.4.4. By Distribution Channel
    • 14.4.5. By End Use
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By Nature
    • 14.5.3. By Type
    • 14.5.4. By Distribution Channel
    • 14.5.5. By End Use
  • 14.6. Market Trends
  • 14.7. Key Market Participants - Intensity Mapping
  • 14.8. Drivers and Restraints - Impact Analysis

15. Latin America Bulgur Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.4.1. By Country
      • 15.4.1.1. Brazil
      • 15.4.1.2. East Asia
      • 15.4.1.3. Argentina
      • 15.4.1.4. Rest of Latin America
    • 15.4.2. By Nature
    • 15.4.3. By Type
    • 15.4.4. By Distribution Channel
    • 15.4.5. By End Use
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By Nature
    • 15.5.3. By Type
    • 15.5.4. By Distribution Channel
    • 15.5.5. By End Use
  • 15.6. Market Trends
  • 15.7. Key Market Participants - Intensity Mapping
  • 15.8. Drivers and Restraints - Impact Analysis

16. Europe Bulgur Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Pricing Analysis
  • 16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.4.1. By Country
      • 16.4.1.1. Germany
      • 16.4.1.2. Italy
      • 16.4.1.3. France
      • 16.4.1.4. U.K.
      • 16.4.1.5. Spain
      • 16.4.1.6. BENELUX
      • 16.4.1.7. Russia
      • 16.4.1.8. Poland
      • 16.4.1.9. Rest of Europe
    • 16.4.2. By Nature
    • 16.4.3. By Type
    • 16.4.4. By Distribution Channel
    • 16.4.5. By End Use
  • 16.5. Market Attractiveness Analysis
    • 16.5.1. By Country
    • 16.5.2. By Nature
    • 16.5.3. By Type
    • 16.5.4. By Distribution Channel
    • 16.5.5. By End Use
  • 16.6. Market Trends
  • 16.7. Key Market Participants - Intensity Mapping
  • 16.8. Drivers and Restraints - Impact Analysis

17. South Asia and Pacific Bulgur Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Pricing Analysis
  • 17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.4.1. By Country
      • 17.4.1.1. India
      • 17.4.1.2. ASEAN
      • 17.4.1.3. Oceania (Australia & New Zealand)
      • 17.4.1.4. Rest of South Asia & Pacific
    • 17.4.2. By Nature
    • 17.4.3. By Type
    • 17.4.4. By Distribution Channel
    • 17.4.5. By End Use
  • 17.5. Market Attractiveness Analysis
    • 17.5.1. By Country
    • 17.5.2. By Nature
    • 17.5.3. By Type
    • 17.5.4. By Distribution Channel
    • 17.5.5. By End Use
  • 17.6. Market Trends
  • 17.7. Key Market Participants - Intensity Mapping
  • 17.8. Drivers and Restraints - Impact Analysis

18. East Asia Bulgur Market Outlook, 2019-2032

  • 18.1. Introduction
  • 18.2. Pricing Analysis
  • 18.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 18.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.4.1. By Country
      • 18.4.1.1. China
      • 18.4.1.2. Japan
      • 18.4.1.3. South Korea
    • 18.4.2. By Nature
    • 18.4.3. By Type
    • 18.4.4. By Distribution Channel
    • 18.4.5. By End Use
  • 18.5. Market Attractiveness Analysis
    • 18.5.1. By Country
    • 18.5.2. By Nature
    • 18.5.3. By Type
    • 18.5.4. By Distribution Channel
    • 18.5.5. By End Use
  • 18.6. Market Trends
  • 18.7. Key Market Participants - Intensity Mapping
  • 18.8. Drivers and Restraints - Impact Analysis

19. Middle East and Africa Bulgur Market Outlook, 2019-2032

  • 19.1. Introduction
  • 19.2. Pricing Analysis
  • 19.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 19.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 19.4.1. By Country
      • 19.4.1.1. GCC Countries
      • 19.4.1.2. Turkey
      • 19.4.1.3. Northern Africa
      • 19.4.1.4. South Africa
      • 19.4.1.5. Rest of Middle East and Africa
    • 19.4.2. By Nature
    • 19.4.3. By Type
    • 19.4.4. By Distribution Channel
    • 19.4.5. By End Use
  • 19.5. Market Attractiveness Analysis
    • 19.5.1. By Country
    • 19.5.2. By Nature
    • 19.5.3. By Type
    • 19.5.4. By Distribution Channel
    • 19.5.5. By End Use
  • 19.6. Market Trends
  • 19.7. Key Market Participants - Intensity Mapping
  • 19.8. Drivers and Restraints - Impact Analysis

20. Country Wise Bulgur Market Analysis, 2025

  • 20.1. Introduction
    • 20.1.1. Market Value Proportion Analysis, By Key Countries
    • 20.1.2. Global Vs. Country Growth Comparison
  • 20.2. U.S. Bulgur Market Analysis
    • 20.2.1. By Nature
    • 20.2.2. By Type
    • 20.2.3. By Distribution Channel
    • 20.2.4. By End Use
  • 20.3. Canada Bulgur Market Analysis
    • 20.3.1. By Nature
    • 20.3.2. By Type
    • 20.3.3. By Distribution Channel
    • 20.3.4. By End Use
  • 20.4. East Asia Bulgur Market Analysis
    • 20.4.1. By Nature
    • 20.4.2. By Type
    • 20.4.3. By Distribution Channel
    • 20.4.4. By End Use
  • 20.5. Brazil Bulgur Market Analysis
    • 20.5.1. By Nature
    • 20.5.2. By Type
    • 20.5.3. By Distribution Channel
    • 20.5.4. By End Use
  • 20.6. Argentina Bulgur Market Analysis
    • 20.6.1. By Nature
    • 20.6.2. By Type
    • 20.6.3. By Distribution Channel
    • 20.6.4. By End Use
  • 20.7. Germany Bulgur Market Analysis
    • 20.7.1. By Nature
    • 20.7.2. By Type
    • 20.7.3. By Distribution Channel
    • 20.7.4. By End Use
  • 20.8. Italy Bulgur Market Analysis
    • 20.8.1. By Nature
    • 20.8.2. By Type
    • 20.8.3. By Distribution Channel
    • 20.8.4. By End Use
  • 20.9. France Bulgur Market Analysis
    • 20.9.1. By Nature
    • 20.9.2. By Type
    • 20.9.3. By Distribution Channel
    • 20.9.4. By End Use
  • 20.10. U.K. Bulgur Market Analysis
    • 20.10.1. By Nature
    • 20.10.2. By Type
    • 20.10.3. By Distribution Channel
    • 20.10.4. By End Use
  • 20.11. Spain Bulgur Market Analysis
    • 20.11.1. By Nature
    • 20.11.2. By Type
    • 20.11.3. By Distribution Channel
    • 20.11.4. By End Use
  • 20.12. Poland Bulgur Market Analysis
    • 20.12.1. By Nature
    • 20.12.2. By Type
    • 20.12.3. By Distribution Channel
    • 20.12.4. By End Use
  • 20.13. Russia Bulgur Market Analysis
    • 20.13.1. By Nature
    • 20.13.2. By Type
    • 20.13.3. By Distribution Channel
    • 20.13.4. By End Use
  • 20.14. China Bulgur Market Analysis
    • 20.14.1. By Nature
    • 20.14.2. By Type
    • 20.14.3. By Distribution Channel
    • 20.14.4. By End Use
  • 20.15. Japan Bulgur Market Analysis
    • 20.15.1. By Nature
    • 20.15.2. By Type
    • 20.15.3. By Distribution Channel
    • 20.15.4. By End Use
  • 20.16. S. Korea Bulgur Market Analysis
    • 20.16.1. By Nature
    • 20.16.2. By Type
    • 20.16.3. By Distribution Channel
    • 20.16.4. By End Use
  • 20.17. India Bulgur Market Analysis
    • 20.17.1. By Nature
    • 20.17.2. By Type
    • 20.17.3. By Distribution Channel
    • 20.17.4. By End Use
  • 20.18. Oceania (Australia and New Zealand) Bulgur Market Analysis
    • 20.18.1. By Nature
    • 20.18.2. By Type
    • 20.18.3. By Distribution Channel
    • 20.18.4. By End Use
  • 20.19. South Africa Bulgur Market Analysis
    • 20.19.1. By Nature
    • 20.19.2. By Type
    • 20.19.3. By Distribution Channel
    • 20.19.4. By End Use

21. Market Structure Analysis

  • 21.1. Market Analysis by Tier of Companies (Bulgur)
  • 21.2. Market Share Analysis of Top Players
  • 21.3. Market Presence Analysis

22. Competition Analysis

  • 22.1. Competition Dashboard
  • 22.2. Competition Benchmarking
  • 22.3. Competition Deep Dive
    • 22.3.1. Duru Bulgur Gida San.
      • 22.3.1.1. Overview
      • 22.3.1.2. Product Portfolio
      • 22.3.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.1.4. Sales Footprint
      • 22.3.1.5. Strategy Overview
    • 22.3.2. The Hain Celestial Group Inc.
      • 22.3.2.1. Overview
      • 22.3.2.2. Product Portfolio
      • 22.3.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.2.4. Sales Footprint
      • 22.3.2.5. Strategy Overview
    • 22.3.3. AGT Foods and Ingredients Inc.
      • 22.3.3.1. Overview
      • 22.3.3.2. Product Portfolio
      • 22.3.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.3.4. Sales Footprint
      • 22.3.3.5. Strategy Overview
    • 22.3.4. Tipiak Group
      • 22.3.4.1. Overview
      • 22.3.4.2. Product Portfolio
      • 22.3.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.4.4. Sales Footprint
      • 22.3.4.5. Strategy Overview
    • 22.3.5. Ceres Organics Limited
      • 22.3.5.1. Overview
      • 22.3.5.2. Product Portfolio
      • 22.3.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.5.4. Sales Footprint
      • 22.3.5.5. Strategy Overview
    • 22.3.6. Bob's Red Mill Natural Foods Inc.
      • 22.3.6.1. Overview
      • 22.3.6.2. Product Portfolio
      • 22.3.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.6.4. Sales Footprint
      • 22.3.6.5. Strategy Overview
    • 22.3.7. Memiler Group
      • 22.3.7.1. Overview
      • 22.3.7.2. Product Portfolio
      • 22.3.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.7.4. Sales Footprint
      • 22.3.7.5. Strategy Overview
    • 22.3.8. Tiryaki Agro Gida Sanayi ve Ticaret A.S.
      • 22.3.8.1. Overview
      • 22.3.8.2. Product Portfolio
      • 22.3.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.8.4. Sales Footprint
      • 22.3.8.5. Strategy Overview
    • 22.3.9. Armada A.S.
      • 22.3.9.1. Overview
      • 22.3.9.2. Product Portfolio
      • 22.3.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.9.4. Sales Footprint
      • 22.3.9.5. Strategy Overview
    • 22.3.10. Gardenia Grain D'Or
      • 22.3.10.1. Overview
      • 22.3.10.2. Product Portfolio
      • 22.3.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.10.4. Sales Footprint
      • 22.3.10.5. Strategy Overview
    • 22.3.11. Sunnyland Mills
      • 22.3.11.1. Overview
      • 22.3.11.2. Product Portfolio
      • 22.3.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.11.4. Sales Footprint
      • 22.3.11.5. Strategy Overview
    • 22.3.12. First Quality Foods
      • 22.3.12.1. Overview
      • 22.3.12.2. Product Portfolio
      • 22.3.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.12.4. Sales Footprint
      • 22.3.12.5. Strategy Overview
    • 22.3.13. Hodgson Mill Inc.
      • 22.3.13.1. Overview
      • 22.3.13.2. Product Portfolio
      • 22.3.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.13.4. Sales Footprint
      • 22.3.13.5. Strategy Overview
    • 22.3.14. Ipek Bulgur
      • 22.3.14.1. Overview
      • 22.3.14.2. Product Portfolio
      • 22.3.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.14.4. Sales Footprint
      • 22.3.14.5. Strategy Overview
    • 22.3.15. BAHAROLU Agricultural Products Co.
      • 22.3.15.1. Overview
      • 22.3.15.2. Product Portfolio
      • 22.3.15.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.15.4. Sales Footprint
      • 22.3.15.5. Strategy Overview
    • 22.3.16. Tek Bulgur Gda Sanayi ve Ticaret Ltd.
      • 22.3.16.1. Overview
      • 22.3.16.2. Product Portfolio
      • 22.3.16.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.16.4. Sales Footprint
      • 22.3.16.5. Strategy Overview
    • 22.3.17. OUN BULGUR HUBUBAT GIDA TC. SAN. LTD. T.
      • 22.3.17.1. Overview
      • 22.3.17.2. Product Portfolio
      • 22.3.17.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.17.4. Sales Footprint
      • 22.3.17.5. Strategy Overview
    • 22.3.18. Nefis Bulgur Sanayi Ticaret Limitet Sirketi
      • 22.3.18.1. Overview
      • 22.3.18.2. Product Portfolio
      • 22.3.18.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.18.4. Sales Footprint
      • 22.3.18.5. Strategy Overview
    • 22.3.19. Baktat Gida Sanayi Ve Ticaret Limited Sirketi
      • 22.3.19.1. Overview
      • 22.3.19.2. Product Portfolio
      • 22.3.19.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.19.4. Sales Footprint
      • 22.3.19.5. Strategy Overview
    • 22.3.20. Foodish S.R.O.
      • 22.3.20.1. Overview
      • 22.3.20.2. Product Portfolio
      • 22.3.20.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.3.20.4. Sales Footprint
      • 22.3.20.5. Strategy Overview

23. Assumptions and Acronyms Used

24. Research Methodology