鲑鱼市场规模、份额和成长分析（按产品类型、种类、形式、分布和地区）- 2025-2032 年产业预测

2023 年鲑鱼市场规模价值 584 亿美元，预计将从 2024 年的 607.4 亿美元成长到 2032 年的 831.2 亿美元，预测期内（2025-2032 年）的复合年增长率为 4.0%。

全球鲑鱼市场正在经历消费者偏好的重大转变，其主要原因是鲑鱼作为营养丰富且用途广泛的蛋白质来源而享有盛誉。鲑鱼富含Omega-3脂肪酸，在註重健康的消费者中需求量激增。此外，水产养殖管理委员会 (ASC) 等认证正变得越来越普遍，强调水产养殖业的永续和环保的生产实践。挪威、智利和苏格兰等主要生产国继续主导供应格局，同时不断创新产品（从烟熏口味到加值製剂），满足不同消费者的偏好。然而，该行业面临挑战，包括水产养殖的环境问题、疾病控制以及因地缘政治紧张和贸易法规造成的市场波动。

目录

介绍

• 调查目的
• 研究范围
• 定义

调查方法

• 资讯采购
• 次要和主要资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分机会分析

市场动态及展望

• 市场概况
• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特的分析

主要市场考察

• 关键成功因素
• 竞争程度
• 主要投资机会
• 市场生态系统
• 市场吸引力指数（2024 年）
• PESTEL 分析
• 总体经济指标
• 价值链分析
• 定价分析

鲑鱼市场规模（按产品类型和复合年增长率） (2025-2032)

• 市场概况
• 新鲜鲑鱼
• 冷冻鲑鱼
• 鲑鱼罐头
• 烟熏鲑鱼
• 其他的

鲑鱼市场规模（按产品类型和复合年增长率） (2025-2032)

• 市场概况
• 大西洋鲑鱼
• 粉红鲑鱼
• 狗鲑/狗鲑
• 银鲑
• 红鲑鱼
• 其他的

鲑鱼市场规模：按品种和复合年增长率（2025-2032 年）

• 市场概况
• 水产养殖
• 自然的

鲑鱼市场规模（按类型和复合年增长率） (2025-2032)

• 市场概况
• 整条鲑鱼
• 鱼片
• 牛排
• 其他的

鲑鱼市场规模（按分布类型和复合年增长率） (2025-2032)

• 市场概况
• 大卖场/超级市场
• 专卖店
• 独立小店
• 网路销售管道
• 其他的

各地区鲑鱼市场规模及复合年增长率（2025-2032）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲国家地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲国家
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前 5 家公司对比
• 主要企业市场定位（2024年）
• 主要市场参与者所采用的策略
• 近期市场趋势
• 公司市场占有率分析（2024 年）
• 主要企业简介
  • 公司详细信息
  • 产品系列分析
  • 公司分部份额分析
  • 收益与前一年同期比较对比（2022-2024 年）

主要企业简介

• Mowi ASA（Norway）
• Cermaq Group AS（Norway）
• Leroy Seafood Group（Norway）
• SalMar ASA（Norway）
• AquaChile（Chile）
• Cooke Aquaculture（Canada）
• Grieg Seafood（Norway）
• Multiexport（Chile）
• Blumar（Chile）
• Salmones Camanchaca（Chile）
• Australis Seafoods（Chile）
• Nova Sea（Norway）
• Sinkaberg-Hansen（Norway）
• Nordlaks（Norway）
• Bremnes Seashore（Norway）
• Norway Royal Salmon（Norway）
• Alsaker Fjordbruk（Norway）

结论和建议

Salmon Market size was valued at USD 58.4 billion in 2023 and is poised to grow from USD 60.74 billion in 2024 to USD 83.12 billion by 2032, growing at a CAGR of 4.0% during the forecast period (2025-2032).

The global salmon market has witnessed a significant shift in consumer preferences, driven by its reputation as a nutritious and versatile protein source. The demand for salmon has surged among health-conscious consumers, largely due to its high omega-3 fatty acid content. Additionally, certifications such as the Aquaculture Stewardship Council (ASC) are gaining traction, emphasizing sustainable and eco-friendly production practices within the aquaculture industry. Major producers like Norway, Chile, and Scotland continue to dominate the supply landscape, while continuous innovation in product offerings-ranging from smoked salmon to value-added preparations-addresses diverse consumer tastes. Nevertheless, the industry faces challenges, including environmental concerns related to fish farming, disease management, and market volatility driven by geopolitical tensions and trade regulations.

Top-down and bottom-up approaches were used to estimate and validate the size of the Salmon market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Salmon Market Segments Analysis

Global Salmon Market is segmented by Product Type, Species, Fish Type, Form, Distribution and region. Based on Product Type, the market is segmented into Fresh Salmon, Frozen Salmon, Canned Salmon, Smoked Salmon and and others. Based on Species, the market is segmented into Atlantic, Pink, Chum/Dog, Coho, Sockeye and Others. Based on Fish Type, the market is segmented into Farmed and Wild. Based on Form, the market is segmented into Whole Salmon, Fillets, Steaks and and Others. Based on Distribution, the market is segmented into Hypermarkets/Supermarkets, Specialty Stores, Independent Small Stores, Online Sales Channel and and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Salmon Market

The salmon market is significantly driven by the rising awareness of its health benefits, especially due to its high omega-3 fatty acid content, which has led to a surge in demand among health-focused individuals. Furthermore, salmon's culinary versatility makes it an appealing choice for a wide range of palates worldwide, enhancing its appeal across different demographics. The increasing emphasis on sustainable and responsible aquaculture practices, evidenced by certifications like the Aquaculture Stewardship Council (ASC), has also positively impacted consumer trust, ensuring that buyers feel confident in the ethical sourcing of the salmon they purchase. Overall, these factors collectively contribute to the robust growth of the salmon market.

Restraints in the Salmon Market

The salmon market faces several key restraints that hinder its growth. One significant concern pertains to the environmental impact of salmon farming, particularly regarding habitat degradation and water pollution caused by aquaculture operations. Furthermore, the risk of disease outbreaks in densely populated farming environments poses a serious threat to production efficiency and can drive up operational costs due to necessary disease management protocols. The industry also grapples with market volatility influenced by geopolitical events and shifting trade regulations. While initiatives such as certification programs from organizations like the Aquaculture Stewardship Council (ASC) advocate for sustainable practices, achieving broad adherence to these standards across the industry continues to be a major hurdle.

Market Trends of the Salmon Market

In the North American salmon market, rising consumer awareness regarding health and sustainability is driving a robust trend toward clean label products. Shoppers increasingly seek fish that are natural, sustainably sourced, and free from artificial additives, reflecting a broader shift toward transparency in food sourcing. This demand for clean label salmon is prompting more producers to adopt eco-friendly farming practices and eliminate harmful chemicals, in order to align with consumer preferences. Consequently, brands that emphasize authenticity and sustainability are likely to gain a competitive edge, reshaping the landscape of the salmon industry as it adapts to this growing market demand.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Salmon Market Size by Product Type & CAGR (2025-2032)

• Market Overview
• Fresh Salmon
• Frozen Salmon
• Canned Salmon
• Smoked Salmon
• and others

Global Salmon Market Size by Species & CAGR (2025-2032)

• Market Overview
• Atlantic
• Pink
• Chum/Dog
• Coho
• Sockeye
• Others

Global Salmon Market Size by Fish Type & CAGR (2025-2032)

• Market Overview
• Farmed
• Wild

Global Salmon Market Size by Form & CAGR (2025-2032)

• Market Overview
• Whole Salmon
• Fillets
• Steaks
• and Others

Global Salmon Market Size by Distribution & CAGR (2025-2032)

• Market Overview
• Hypermarkets/Supermarkets
• Specialty Stores
• Independent Small Stores
• Online Sales Channel
• and Others

Global Salmon Market Size & CAGR (2025-2032)

• North America (Product Type, Species, Fish Type, Form, Distribution)
  • US
  • Canada
• Europe (Product Type, Species, Fish Type, Form, Distribution)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product Type, Species, Fish Type, Form, Distribution)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product Type, Species, Fish Type, Form, Distribution)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product Type, Species, Fish Type, Form, Distribution)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Mowi ASA (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cermaq Group AS (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Leroy Seafood Group (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• SalMar ASA (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• AquaChile (Chile)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cooke Aquaculture (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Grieg Seafood (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Multiexport (Chile)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Blumar (Chile)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Salmones Camanchaca (Chile)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Australis Seafoods (Chile)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nova Sea (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sinkaberg-Hansen (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nordlaks (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bremnes Seashore (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Norway Royal Salmon (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Alsaker Fjordbruk (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations