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市场调查报告书
商品编码
1273580
到 2028 年的养鱼市场预测——按鱼类(金枪鱼、海鲈鱼、其他物种)、环境(淡水、咸水、微咸水)、地区、全球分析Fish Farming Market Forecasts to 2028 - Global Analysis By Fish Type (Tuna, Sea Bass and Other Types), Environment (Fresh Water, Marine Water and Brackish Water) and By Geography |
根据 Stratistics MRC,全球养鱼市场预计在 2022 年将达到 2887.9 亿美元,到 2028 年将达到 4432.2 亿美元,预测期内的复合年增长率为 7.4% .
水产养殖是在围栏内养殖鱼类供人类食用。 它是动物食品生产中增长最快的部分。 有鳍鱼类、鲤鱼、软体动物、螃蟹等水生动物和水生植物的生产称为水产养殖,也称为水产养殖。 在这种类型的农业中,可以修改动物的生产过程以增加产量。 示例包括频繁放生、餵食和捕食者保护。 水产养殖的目的是通过使鱼类不易受到污染物和外敌等各种外部影响,为鱼类创造一个丰富的环境。
世界人口已超过78亿,粮食保障日益成为紧迫需求。 根据世界卫生组织 (WHO) 的数据,阿尔茨海默病和痴呆症影响着全世界超过 5500 万人,其中超过 60% 的人生活在低收入和中等收入国家。
近年来全球食品饮料行业的发展很大程度上得益于食品饮料体系的创新、物流的改善、支付能力的提高、国际贸易的扩大以及个人消费的增加。 此外,食品和饮料行业响应客户期望稳步增长。 消费者对即食和廉价食品的偏爱导致对包装食品和方便食品的需求增加。 此外,近期食品加工业的增长预计将提振消费者对快餐的需求,从而有利于全球肉类和鱼类市场。 因此,这些因素有助于扩大全球市场。
气候变化的影响,包括海平面和温度上升、季风和降雨週期的变化,以及极端天气事件,正在破坏世界水体的自然平衡。 温带地区的水产养殖受到全球变暖加剧的困扰,因为温度可能高于适合养殖物种的温度。 一些鱼类的繁殖週期受这些因素的影响。 这种不利条件预计会阻碍水产养殖业的发展。 水污染水平上升会增加鱼类疾病的风险,从而进一步限制养鱼市场。
循环水产养殖系统 (RAS) 和鱼菜共生是提高产量同时减少水污染的新技术示例。 如果它的设计能够防止水分通过蒸发流失并由可再生能源提供动力,那将更加有利。 水产养殖业的另一个机会是采用多养混养技术,以减少水中的有机废物并提高鱼类生产力。 只有一小部分养殖物种经过基因改造。 然而,生物技术和遗传学在提高生产力和使生态系统更具可持续性方面具有巨大潜力。 生物技术养殖的鱼更健康、生长更快、更环保。
全球养鱼市场的主要障碍是素食主义的日益普及和禁止虐待动物的严格法律。 水污染和气温上升可能会阻碍该行业未来的增长轨迹。 水污染加剧和天气变化阻碍了养鱼业的发展。 此外,水产养殖中的鱼类生产容易受到鲤鱼疱疹病毒等疾病的不利影响。 最近爆□□发的疾病导致智利和许多其他南美、亚洲和非洲国□□家养殖的大西洋鲑鱼的部分或全部产量损失,阻碍了市场扩张。
全球市场的发展受到新型冠状病毒疫情的较大影响。 由于供应链中断和外出就餐减少,在 COVID-19 流行期间,海鲜销量略有下降。 然而,国内鱼类消费量正在增加,水产养殖业有望在未来变得更加有利可图。
据估计,鲑鱼行业增长良好。 由于食品和营养行业的需求增加,鲑鱼在许多大陆都得到了集约化养殖。 鲑鱼在淡水中出生,迁徙到大海,在淡水中交配和繁殖。 三文鱼因其风味和健康益处而备受推崇。 三文鱼是消费者最喜欢的海产品,因为它富含维生素B、维生素D、钾和瘦肉蛋白。
预计淡水部门在预测期内的复合年增长率最高。 淡水天然存在于冰盖、冰川、冰山、沼泽、池塘、湖泊、河流、溪流、含水层中的地下水和地下水体中。 最常见的淡水鱼种类是鲑鱼、鳟鱼和丁鲷。 世界上约95%的淡水鱼养殖在亚洲进行,其中中国位居榜首。
由于人口快速增长和食鱼人口众多,亚太地区预计在预测期内将占据最大的市场份额。 从一个强大的封闭系统开始,有效的养鱼技术有助于提高养鱼者的盈利能力,并对这个区域市场产生重大影响。 这一增长主要是由亚洲国家捕鱼活动的显着增加推动的。
由于对高蛋白食品的需求不断增长,预计北美在预测期内的复合年增长率最高。 此外,集中式封闭系统等高产养鱼技术的发展使养鱼户受益,提高了该地区的盈利能力,加速了该地区的市场扩张。
鱼类养殖市场的主要参与者包括 Grupo Farallon Aquaculture、Tassal Group Limited、Selonda Aquaculture S.A.、Cermaq Group AS、Thai Union Group Public Company Limited、Cooke Aquaculture Inc、Marine Harvest ASA、Leroy Sea Food Group、P/F Bakkafrost、Stolt Sea Farm、Fish Farming Technologies、Alpha Group Ltd、Nippon Suisan Co., Ltd.
2019 年 9 月,Cook Corporation 收购了 Invergordon 鱼饲料厂,成立了 Northeast Nutrition Scotland Limited。 此次收购将增加鲑鱼产量。 该工厂之前由 Skretting 运营,后者于 2019 年 4 月关闭。 新设施将使 Cooke 获得更多的垂直整合和鱼饲料的可追溯性。
According to Stratistics MRC, the Global Fish Farming Market is accounted for $288.79 billion in 2022 and is expected to reach $443.22 billion by 2028 growing at a CAGR of 7.4% during the forecast period. Aquaculture, or "fish farming," is the practise of raising fish in enclosures for human use. It is the area of animal food production that is growing the quickest. The production of aquatic animals such fin fish, carp, mollusks, crabs, and aquatic plants are known as aquaculture, also referred to as aqua farming. In order to boost output, this type of farming includes interfering with the animal-production process. Frequent stocking, feeding, and predator protection are some of these measures. The purpose of building these farming structures is to lessen the possibility of a variety of external impacts, such as contaminants and predators, while creating a habitat that is prosperous for the fish.
According to, the world's population surpassing 7.8 billion, the problem of food security is becoming increasingly urgent. According to, World Health Organisation (WHO), Alzheimer's disease and Dementia affect over 55 million individuals worldwide, with over 60% of them residing in low- and middle-income nations.
The development of the global food and beverage industry over the past few years has been largely attributed to innovations in the food system, better logistics, improving affordability, growing international trade, and rising consumer spending. The food and beverage industry has also been steadily growing in response to customer expectations. The demand for packaged and convenience foods has increased as a result of consumer preference for ready-to-eat and inexpensive foods. Additionally, it is projected that the recent growth in the food processing industry will boost consumer demand for fast food, which will benefit the world market for meat and fish. As a result, these elements help to broaden the global market.
The natural equilibrium of the world's water bodies is disturbed by the effects of climate change, such as rising sea levels and temperatures, modifications to the monsoon and rainfall cycles, and extreme weather events. Aquaculture in temperate areas suffers from increased global warming because temperatures there may be higher than what is suitable for cultured species. Several fish species' reproductive cycles are impacted by these factors. It is projected that these unfavourable circumstances will impede the growth of the fish farming industry. The market for fish farming is further constrained by rising levels of water contamination, which increases the danger of fish illness.
Recirculating aquaculture systems (RAS) and Aquaponics (the cultivation of plants and animals) are two examples of new technologies that increase production while reducing water pollution. This is more advantageous if they are built to prevent water loss through evaporation and powered by renewable energy. A further opportunity for the aquaculture industry is the incorporation of multi-trophic polyculture technology to decrease organic waste in water and increase fish productivity. Only a small percentage of aquaculture species have been involved in genetic engineering initiatives. However, biotechnology and genetics have a huge potential to increase productivity and enhance ecological sustainability. Fish raised with biotechnology are wholesome, quickly growing, and environmentally friendly.
A significant barrier to the worldwide fish farming market is the rising popularity of vegan diets and stringent legislation outlawing animal cruelty. The future growth trajectory of this industry may be hampered by growing water pollution and temperatures. The growth of the fish farming sector is hampered by rising water contamination and shifting weather patterns. Additionally, the production of fish in aquaculture is vulnerable to the negative impacts of illnesses like the carp herpes virus, a virus that affects fish production. Recent disease outbreaks have hampered the market's expansion by causing a partial or complete loss of output for Atlantic salmon raised in Chile and numerous other South American, Asian, and African nations.
The development of the global market has been significantly impacted by the new coronavirus outbreak. Due to broken supply chains and decreased food intake outside of the home during the COVID-19 pandemic, sales of aquatic items fell marginally. However, domestic fish consumption has increased, and the fish farming sector is expected to become more profitable in the years to come.
The salmon segment is estimated to have a lucrative growth. Salmon is intensively farmed across a number of continents due to increased demand from the food and nutrition industries. Salmon are born in freshwater, migrate to the ocean, then mate and reproduce in freshwater. Salmon is prized for both its flavour and health benefits. Salmon is well-liked seafood among consumers since it is packed with vitamin B, vitamin D, potassium, and lean protein.
The freshwater segment is anticipated to witness the highest CAGR growth during the forecast period. Freshwater is found naturally in ice sheets, glaciers, icebergs, bogs, ponds, lakes, rivers, and streams as well as groundwater in aquifers and underground streams. The most prevalent fish species in freshwater habitats are salmon, trout, and tench. Around 95% of all freshwater fish breeding worldwide is done in Asia, where China is the undisputed leader.
Asia Pacific is projected to hold the largest market share during the forecast period owing to rapid population growth and a sizable fish-eating population. Beginning with intense closed systems, effective fish farming technologies have helped fish farmers increases their profitability, which has had a significant impact on this local market. This growth has primarily been fuelled by a considerable increase in fishing activity in Asian nations.
North America is projected to have the highest CAGR over the forecast period, owing to the increasing demand for dietary products high in protein in this area. Additionally, fish farmers have profited from the development of productive fish farming technologies, such as intensive closed systems, which has increased their profitability in this region and is also accelerating market expansion in this region.
Some of the key players profiled in the Fish Farming Market include Grupo Farallon Aquaculture, Tassal Group Limited, Selonda Aquaculture S.A., Cermaq Group AS, Thai Union Group Public Company Limited., Cooke Aquaculture Inc., Marine Harvest ASA, Leroy Sea Food Group, P/F Bakkafrost, Stolt Sea Farm, Fish Farming Technologies, Alpha Group Ltd and Nippon Suisan Kaisha Ltd.
In September 2019, Cooke Inc. acquired Invergordon fish feed mills and established Northeast Nutrition Scotland Limited. This acquisition will increase salmon production. The mill was previously operated by Skretting but was closed in April of 2019. The new facility will afford Cooke more vertical integration and traceability of its fish feed.