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市场调查报告书
商品编码
1511269

天然甜味剂的全球市场，预测到 2030 年：按类型、形式、分销管道、应用、最终用户、地区

Natural Sweeteners Market Forecasts to 2030 - Global Analysis By Type (Stevia, Erythritol, Mannitol, Xylitol, Monk Fruit Sweetener and Other Types), Form, Distribution Channel, Application, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据 Stratistics MRC 的数据，2024 年全球天然甜味剂市场规模为 265 亿美元，预计在预测期内复合年增长率为 8.4%，到 2030 年将达到 432 亿美元。

天然甜味剂是用来增强食品和饮料甜味的物质，来自植物、水果和蔬菜等天然来源。常见的例子包括蜂蜜、枫糖浆、龙舌兰和甜菊。这些甜味剂通常含有必需的营养素和抗氧化剂，并且热量比人造甜味剂低，使其成为注重健康的人们的流行替代品。它提供天然风味，无需使用合成化学品，可用于从糖果零食到甜味饮料的各种烹饪应用。

根据美国卫生与公众服务部的数据，20至39岁的年轻人中肥胖盛行率为40.0%，40至59岁的中年人中肥胖率为44.8%，60岁以上成年人肥胖率为42.8%。

提高人们对保健食品的认识

由于消费者对健康饮食习惯的认识不断增强，该市场正在经历强劲成长。人们的健康意识越来越强，并寻求人造甜味剂和精製糖的替代品。甜菊糖、蜂蜜和龙舌兰糖浆等天然甜味剂因其对健康有益且热量含量低而越来越受欢迎。这种转变是由降低糖尿病和肥胖等慢性疾病风险的愿望所推动的，从而推动了对天然和健康甜味剂选择的需求。

对健康益处的模糊性

由于对健康影响的模糊性，市场面临重大挑战。作为砂糖的更健康替代品上市，不一致的研究结果和不同的监管立场正在引起混乱。医疗专业人员之间的意见分歧加剧了这种不确定性，导致讯息混杂。因此，儘管对更健康的砂糖食品的需求不断增长，但该行业仍在努力维持消费者的信任并获得更广泛的接受。

糖尿病盛行率增加

糖尿病盛行率的上升对市场产生了重大影响。随着消费者健康意识的增强，对不会导致血糖值升高的砂糖替代品的需求不断增长。甜菊糖、罗汉果和赤藻醣醇等天然甜味剂因其低升糖指数和潜在的健康益处而越来越受欢迎。随着製造商努力满足糖尿病患者和寻求更健康生活方式的人们的饮食需求，这一趋势正在推动市场创新和扩张。

溢价

由于与合成替代品相比製造成本更高，市场面临溢价挑战。这会影响消费者的采用，因为精打细算的买家通常会选择较便宜的人工甜味剂。此外，天然原料的扩充性有限且监管标准严格，导致价格飙升。因此，公司难以在承受能力与维持产品品质之间取得平衡，这为天然甜味剂的广泛市场渗透和接受度造成了重大障碍。

COVID-19 的影响：

COVID-19 大流行严重影响了天然甜味剂市场，导致供应链中断和消费者需求波动。最初，停工和监管阻碍了生产和分销，导致短缺和价格上涨。然而，随着人们健康意识的增强，对被认为比人造甜味剂更健康的天然甜味剂的需求迅速增加。家庭烹饪和烘焙的转变也推动了市场的成长，消费者寻求更健康的食材并製作自製产品。

烘焙产品领域预计将在预测期内成为最大的领域

在消费者对更健康选择的需求的推动下，烘焙产品预计将在预测期内实现最高成长。蜂蜜、枫糖浆、龙舌兰花蜜和甜菊等成分越来越多地取代麵包、蛋糕、饼干和糕点等产品中的精製糖。这项变更不仅迎合了注重健康的买家，而且也食品有机和洁净标示食品的趋势。饮食意识的提高和对天然成分的偏好正在推动该行业的成长和创新，使市场更具吸引力。

个人护理产业预计在预测期内复合年增长率最高

预计个人护理领域在预测期内复合年增长率最高。甜菊糖、蜂蜜和龙舌兰等天然甜味剂由于其抗氧化和保湿特性，越来越多地被纳入护肤和护髮产品中。随着消费者寻求无毒且环保的成分，这一趋势与向清洁美容和永续实践的更广泛转变相一致。市场也受益于产品配方的创新和对多功能个人护理解决方案不断增长的需求。

占比最大的地区：

由于健康意识不断增强以及对低热量和有机砂糖替代品的需求的推动，预计北美将在预测期内占据最大的市场占有率。甜菊糖、蜂蜜和龙舌兰糖浆是主要参与者，受益于消费者对天然、洁净标示产品日益增长的偏好。食品和饮料配方的创新以及烘焙、食品和饮料、乳製品等应用领域的不断扩大正在进一步推动市场扩张。

复合年增长率最高的地区：

由于消费者健康意识的提高等多种因素，预计亚太地区在预测期内将保持最高的复合年增长率。该地区对洁净标示产品的需求不断增长，消费者更喜欢天然和加工较少的成分。旨在减少砂糖消费和推广更健康食品的监管措施也促进了市场成长。一些政府已经引入砂糖税和指导方针，以鼓励在食品和饮料中使用天然甜味剂。

免费客製化服务：

订阅此报告的客户可以存取以下免费自订选项之一：

  • 公司简介
    • 其他市场参与者的综合分析（最多 3 家公司）
    • 主要企业SWOT分析（最多3家）
  • 区域分割
    • 根据客户兴趣对主要国家的市场估计、预测和复合年增长率（註：基于可行性检查）
  • 竞争基准化分析
    • 根据产品系列、地理分布和策略联盟对主要企业基准化分析

目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 调查范围
  • 调查方法
    • 资料探勘
    • 资料分析
    • 资料检验
    • 研究途径
  • 研究资讯来源
    • 主要研究资讯来源
    • 二次研究资讯来源
    • 先决条件

第三章市场趋势分析

  • 促进因素
  • 抑制因素
  • 机会
  • 威胁
  • 应用分析
  • 最终用户分析
  • 新兴市场
  • COVID-19 的影响

第4章波特五力分析

  • 供应商的议价能力
  • 买方议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争公司之间的敌对关係

第五章全球天然甜味剂市场：依类型

  • 甜菊
  • 赤藻醣醇
  • 甘露醇
  • 木糖醇
  • 罗汉果甜味剂
  • 其他的

第六章全球天然甜味剂市场：依形式

  • 液体
  • 粉末
  • 固体/结晶

第七章全球天然甜味剂市场：依通路

  • 便利商店
  • 大卖场/超级市场
  • 网路零售商
  • 专卖店
  • 传统杂货零售商

第八章全球天然甜味剂市场：依应用分类

  • 烘焙食品
  • 甜味抹酱
  • 糖果零食
  • 碳酸饮料
  • 果汁饮料/果汁
  • 其他的

第九章全球天然甜味剂市场：依最终用户分类

  • 药品
  • 个人护理
  • 餐桌甜味剂
  • 食品与饮品
  • 其他的

第十章全球天然甜味剂市场：按地区

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东/非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东/非洲

第十一章 主要进展

  • 合约、伙伴关係、协作和合资企业
  • 收购和合併
  • 新产品发布
  • 业务扩展
  • 其他关键策略

第十二章 公司概况

  • Wilmar International Limited
  • Cargill, Inc
  • Archer Daniels Midland Company
  • Ingredion Incorporated
  • Tate and Lyle PLC
  • Nestle SA
  • Koninklijke DSM NV
  • Symrise AG
  • Raizen SA
  • Dohler GmbH
  • Wholesome Sweeteners Inc
  • Heartland Food Products Group, LLC
  • Associated British Foods plc
  • Dupont
Product Code: SMRC26640

According to Stratistics MRC, the Global Natural Sweeteners Market is accounted for $26.5 billion in 2024 and is expected to reach $43.2 billion by 2030 growing at a CAGR of 8.4% during the forecast period. Natural sweeteners are substances used to enhance the sweetness of food and beverages, derived from natural sources such as plants, fruits, and vegetables. Common examples include honey, maple syrup, agave nectar, and stevia. These sweeteners often contain essential nutrients, antioxidants, and fewer calories compared to artificial sweeteners, making them a popular alternative for health-conscious individuals. They provide a natural flavor profile and can be used in various culinary applications, from baking to sweetening beverages, without the use of synthetic chemicals.

According to the US Department of Health & Human Services, the prevalence of obesity was 40.0% among young adults aged 20 to 39 years, 44.8% among middle-aged adults aged 40 to 59 years, and 42.8% among adults aged 60 and older.

Market Dynamics:

Driver:

Growing awareness regarding healthy foods

The market is experiencing robust growth due to increasing consumer awareness about healthy eating habits. People are becoming more health-conscious, seeking alternatives to artificial sweeteners and refined sugars. Natural sweeteners like stevia, honey, and agave syrup are gaining popularity for their perceived health benefits and lower calorie content. This shift is driven by a desire to reduce the risk of chronic diseases such as diabetes and obesity, propelling the demand for natural, healthier sweetening options.

Restraint:

Ambiguity regarding health effects

The market faces significant challenges due to ambiguity surrounding their health effects. While marketed as healthier alternatives to sugar, inconsistent research results and varying regulatory stances create confusion. This uncertainty is exacerbated by differing opinions among health professionals, leading to mixed messages. Consequently, the industry struggles with maintaining consumer trust and achieving broader acceptance despite the growing demand for healthier sugar substitutes.

Opportunity:

Increasing prevalence of diabetes

The rising prevalence of diabetes has significantly impacted the market. As consumers become more health-conscious, there is a growing demand for sugar alternatives that do not spike blood glucose levels. Natural sweeteners such as stevia, monk fruit, and erythritol are gaining popularity due to their low glycemic index and potential health benefits. This trend is driving innovation and expansion in the market, as manufacturers strive to cater to the dietary needs of diabetic individuals and those seeking healthier lifestyle options.

Threat:

Premium pricing

The market faces a premium pricing challenge due to higher production costs, compared to synthetic alternatives. This affects consumer adoption as budget-conscious buyers often opt for cheaper, artificial sweeteners. Additionally, the limited scalability of natural sources and stringent regulatory standards contribute to elevated prices. As a result, companies struggle to balance affordability with maintaining product quality, posing a significant barrier to broader market penetration and acceptance of natural sweeteners.

Covid-19 Impact:

The COVID-19 pandemic significantly impacted the natural sweeteners market, causing supply chain disruptions and fluctuations in consumer demand. Initially, lockdowns and restrictions hindered production and distribution, leading to shortages and increased prices. However, as health consciousness rose, demand for natural sweeteners surged, driven by their perceived health benefits over artificial alternatives. The shift towards home cooking and baking also boosted market growth, with consumers seeking healthier ingredients for their homemade goods.

The bakery goods segment is expected to be the largest during the forecast period

The bakery goods is expected to be the largest during the forecast period driven by consumer demand for healthier options. Ingredients such as honey, maple syrup, agave nectar, and stevia are replacing refined sugars in products like bread, cakes, cookies, and pastries. This shift not only caters to health-conscious buyers but also aligns with trends towards organic and clean-label foods. The rise in dietary awareness and preference for natural ingredients fuels growth and innovation in this segment, enhancing its market appeal.

The personal care segment is expected to have the highest CAGR during the forecast period

The personal care segment is expected to have the highest CAGR during the forecast period. Natural sweeteners like stevia, honey, and agave are being incorporated into skincare and haircare formulations due to their antioxidant and moisturizing properties. This trend aligns with the broader shift towards clean beauty and sustainable practices, as consumers seek non-toxic, eco-friendly ingredients. The market is also benefiting from innovations in product formulations and rising demand for multifunctional personal care solutions.

Region with largest share:

North America is projected to hold the largest market share during the forecast period driven by rising health consciousness and demand for low-calorie and organic alternatives to sugar. Key players include stevia, honey, and agave syrup, benefiting from increasing consumer preference for natural and clean-label products. Innovations in food and beverage formulations and expanding application areas, such as in bakery, beverages, and dairy products, further fuel the market's expansion.

Region with highest CAGR:

Asia Pacific is projected to hold the highest CAGR over the forecast period driven by several factors including increasing consumer awareness about health and wellness. There is a rising demand for clean label products in the region, with consumers preferring natural and minimally processed ingredients. Regulatory initiatives aimed at reducing sugar consumption and promoting healthier alternatives have also contributed to the growth of the market. Governments in several countries have implemented sugar taxes and introduced guidelines to encourage the use of natural sweeteners in food and beverages.

Key players in the market

Some of the key players in Natural Sweeteners market include Wilmar International Limited, Cargill, Inc, Archer Daniels Midland Company, Ingredion Incorporated, Tate and Lyle PLC, Nestle SA, Koninklijke DSM N.V., Symrise AG, Raizen S.A., Dohler GmbH, Wholesome Sweeteners Inc, Heartland Food Products Group, LLC, Associated British Foods plc and Dupont.

Key Developments:

In July 2023, Tate & Lyle PLC, a leading manufacturer of ingredient solutions, launched TASTEVA SOL Stevia Sweetener, which can be used to manufacture healthy food and beverages globally.

In March 2022, Cargill Inc. launched zero-calorie sweeteners named EverSweet + ClearFlo, gaining wider acceptance as a sugar-reducing product for the food and beverage industry. The product is used in dairy, energy, and immunity-boosting drinks, flavored waters, teas, coffee products, and other industries.

Types Covered:

  • Stevia
  • Erythritol
  • Mannitol
  • Xylitol
  • Monk Fruit Sweetener
  • Other Types

Forms Covered:

  • Liquid
  • Powder
  • Solid/Crystals

Distribution Channels Covered:

  • Convenience Stores
  • Hypermarkets/Supermarkets
  • Online Retailers
  • Specialty Retail Stores
  • Traditional Grocery Retailers

Applications Covered:

  • Bakery Goods
  • Sweet Spreads
  • Confectionery
  • Carbonated Drinks
  • Fruit Drinks & Juice
  • Other Applications

End Users Covered:

  • Pharmaceuticals
  • Personal Care
  • Tabletop Sweeteners
  • Food and Beverages
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Natural Sweeteners Market, By Type

  • 5.1 Introduction
  • 5.2 Stevia
  • 5.3 Erythritol
  • 5.4 Mannitol
  • 5.5 Xylitol
  • 5.6 Monk Fruit Sweetener
  • 5.7 Other Types

6 Global Natural Sweeteners Market, By Form

  • 6.1 Introduction
  • 6.2 Liquid
  • 6.3 Powder
  • 6.4 Solid/Crystals

7 Global Natural Sweeteners Market, By Distribution Channel

  • 7.1 Introduction
  • 7.2 Convenience Stores
  • 7.3 Hypermarkets/Supermarkets
  • 7.4 Online Retailers
  • 7.5 Specialty Retail Stores
  • 7.6 Traditional Grocery Retailers

8 Global Natural Sweeteners Market, By Application

  • 8.1 Introduction
  • 8.2 Bakery Goods
  • 8.3 Sweet Spreads
  • 8.4 Confectionery
  • 8.5 Carbonated Drinks
  • 8.6 Fruit Drinks & Juice
  • 8.7 Other Applications

9 Global Natural Sweeteners Market, By End User

  • 9.1 Introduction
  • 9.2 Pharmaceuticals
  • 9.3 Personal Care
  • 9.4 Tabletop Sweeteners
  • 9.5 Food and Beverages
  • 9.6 Other End Users

10 Global Natural Sweeteners Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 Wilmar International Limited
  • 12.2 Cargill, Inc
  • 12.3 Archer Daniels Midland Company
  • 12.4 Ingredion Incorporated
  • 12.5 Tate and Lyle PLC
  • 12.6 Nestle SA
  • 12.7 Koninklijke DSM N.V.
  • 12.8 Symrise AG
  • 12.9 Raizen S.A.
  • 12.10 Dohler GmbH
  • 12.11 Wholesome Sweeteners Inc
  • 12.12 Heartland Food Products Group, LLC
  • 12.13 Associated British Foods plc
  • 12.14 Dupont

List of Tables

  • Table 1 Global Natural Sweeteners Market Outlook, By Region (2022-2030) ($MN)
  • Table 2 Global Natural Sweeteners Market Outlook, By Type (2022-2030) ($MN)
  • Table 3 Global Natural Sweeteners Market Outlook, By Stevia (2022-2030) ($MN)
  • Table 4 Global Natural Sweeteners Market Outlook, By Erythritol (2022-2030) ($MN)
  • Table 5 Global Natural Sweeteners Market Outlook, By Mannitol (2022-2030) ($MN)
  • Table 6 Global Natural Sweeteners Market Outlook, By Xylitol (2022-2030) ($MN)
  • Table 7 Global Natural Sweeteners Market Outlook, By Monk Fruit Sweetener (2022-2030) ($MN)
  • Table 8 Global Natural Sweeteners Market Outlook, By Other Types (2022-2030) ($MN)
  • Table 9 Global Natural Sweeteners Market Outlook, By Form (2022-2030) ($MN)
  • Table 10 Global Natural Sweeteners Market Outlook, By Liquid (2022-2030) ($MN)
  • Table 11 Global Natural Sweeteners Market Outlook, By Powder (2022-2030) ($MN)
  • Table 12 Global Natural Sweeteners Market Outlook, By Solid/Crystals (2022-2030) ($MN)
  • Table 13 Global Natural Sweeteners Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 14 Global Natural Sweeteners Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 15 Global Natural Sweeteners Market Outlook, By Hypermarkets/Supermarkets (2022-2030) ($MN)
  • Table 16 Global Natural Sweeteners Market Outlook, By Online Retailers (2022-2030) ($MN)
  • Table 17 Global Natural Sweeteners Market Outlook, By Specialty Retail Stores (2022-2030) ($MN)
  • Table 18 Global Natural Sweeteners Market Outlook, By Traditional Grocery Retailers (2022-2030) ($MN)
  • Table 19 Global Natural Sweeteners Market Outlook, By Application (2022-2030) ($MN)
  • Table 20 Global Natural Sweeteners Market Outlook, By Bakery Goods (2022-2030) ($MN)
  • Table 21 Global Natural Sweeteners Market Outlook, By Sweet Spreads (2022-2030) ($MN)
  • Table 22 Global Natural Sweeteners Market Outlook, By Confectionery (2022-2030) ($MN)
  • Table 23 Global Natural Sweeteners Market Outlook, By Carbonated Drinks (2022-2030) ($MN)
  • Table 24 Global Natural Sweeteners Market Outlook, By Fruit Drinks & Juice (2022-2030) ($MN)
  • Table 25 Global Natural Sweeteners Market Outlook, By Other Applications (2022-2030) ($MN)
  • Table 26 Global Natural Sweeteners Market Outlook, By End User (2022-2030) ($MN)
  • Table 27 Global Natural Sweeteners Market Outlook, By Pharmaceuticals (2022-2030) ($MN)
  • Table 28 Global Natural Sweeteners Market Outlook, By Personal Care (2022-2030) ($MN)
  • Table 29 Global Natural Sweeteners Market Outlook, By Tabletop Sweeteners (2022-2030) ($MN)
  • Table 30 Global Natural Sweeteners Market Outlook, By Food and Beverages (2022-2030) ($MN)
  • Table 31 Global Natural Sweeteners Market Outlook, By Other End Users (2022-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.