市场调查报告书
商品编码
1504206
天然甜味剂的市场规模,占有率,预测,趋势分析:各类型,来历,不同形态,各用途 - 2031年前的世界预测Natural Sweeteners Market Size, Share, Forecast, & Trends Analysis by Type, Nature, Form, Application - Global Forecast to 2031 |
Meticulous Research (R) 发布的研究报告 "天然甜味剂市场规模、占有率、预测和趋势:依类型(果糖玉米糖浆、甜菊糖、罗汉果、山梨醇、甘露醇)、依来源(营养、根据全球预测到2031年,天然甜味剂市场从2024年到2031年的复合年增长率将达到4.3%,到2031年复合年增长率将达到4.3%,预计到年底将达到244.8亿美元。本研究报告详细分析了五个主要地区的天然甜味剂市场,包括当前市场趋势、规模、最新发展以及 2031 年的预测。
该报告经过广泛的二级和一级研究以及对市场情景的详细分析,对关键行业驱动因素、限制因素、机会、课题和趋势进行了影响分析。
天然甜味剂市场的成长主要是由于糖尿病和肥胖症盛行率的不断上升、天然甜味剂消费量的增加以及食品和饮料行业对天然成分的需求不断增加所推动的。然而,严格的政府监管和原材料价格的波动在一定程度上抑制了该市场的成长。
此外,政府加强监管以减少食糖消费,新兴国家预计将为该市场的利益相关者提供重大成长机会。另一方面,标籤和声明问题、优质天然甜味剂的高製造成本是影响天然甜味剂市场成长的主要课题。
此外,扩大采用清洁标籤产品、人们对健康和保健的认识不断增强以及对糖尿病友好食品的需求不断增长是天然甜味剂市场的主要趋势。
(註:将提供前5名公司的SWOT分析)
Natural Sweeteners Market Size, Share, Forecast, & Trends Analysis by Type (High Fructose Corn Syrup, Stevia, Monk Fruits, Sorbitol, Mannitol), Nature (Nutritive, Non-nutritive), Form (Liquid, Solid), Application (Beverages, Food)-Global Forecast to 2031
According to a new market research report titled, 'Natural Sweeteners Market Size, Share, Forecast, & Trends Analysis by Type (High Fructose Corn Syrup, Stevia, Monk Fruits, Sorbitol, Mannitol), Nature (Nutritive, Non-nutritive), Form (Liquid, Solid), Application (Beverages, Food)-Global Forecast to 2031,' published by Meticulous Research(R), the natural sweeteners market is projected to reach $24.48 billion by 2031, at a CAGR of 4.3% from 2024 to 2031. The report provides an in-depth analysis of the natural sweeteners market across five major geographies, current market trends, size, and recent developments, and the forecast for 2031.
Succeeding extensive secondary and primary research and an in-depth analysis of the market scenario, the report conducts the impact analysis of the key industry drivers, restraints, opportunities, challenges, and trends.
The growth of the natural sweeteners market is primarily driven by the increasing prevalence of diabetes and obesity, growing consumption of natural sweeteners, and increasing demand for natural ingredients in the food & beverages industry. However, stringent government regulations and fluctuations in raw material prices restrain the growth of this market to some extent.
Furthermore, increasing government regulation to reduce sugar consumption and emerging economies are expected to generate significant growth opportunities for the stakeholders in this market. On the other hand, labeling and claims issues and the high production cost of natural sweeteners with premium prices are the major challenges impacting the growth of the natural sweeteners market.
Moreover, the increasing adoption of clean-label products, increasing awareness of health & wellness, and growing demand for diabetic-friendly food products are major trends in the natural sweeteners market.
Key Players
The key players operating in the natural sweeteners market are Archer-Daniels-Midland Company (U.S.), Cargill, Incorporated (U.S.), SweeGen, Inc. (U.S.), Tate & Lyle PLC (U.K.), Ingredion Incorporated (U.S.), Roquette Freres (France), Guilin Layn Natural Ingredients Corp. (China), Monk Fruit Corp. (U.S.), DSM-Firmenich AG (Switzerland), Associated British Foods plc (U.K.), Sunwin Stevia International, Inc. (U.S.), Dupont De Nemours, Inc. (U.S.), Matsutani Chemical Industry Co., Ltd. (Japan), Anderson Advanced Ingredients (U.S.), FoodChem International Corporation (China), and Stevia Hub India (India).
Based on type, the natural sweeteners market is segmented into high fructose corn syrup (HFCS), stevia, monk fruits, sorbitol, mannitol, xylitol, erythritol, sweet proteins, and other natural sweeteners. In 2024, the high fructose corn syrup segment is expected to account for the largest share of 71.9% of the natural sweeteners market. The large market share of this segment can be attributed to factors such as its high solubility, high stability, ease of handling, and the increasing demand for acidic beverages. There is increasing adoption of high fructose corn syrup as a cost-effective sweetener in various food and beverage applications, including carbonated drinks, baked goods, processed foods, and confectionery, further driving the growth of the market.
However, the stevia segment is projected to witness the highest growth rate of 7.9% during the forecast period of 2024-2031. This growth is driven by the growing demand for natural ingredients in various food and beverage products, growing demand for sugar-free and low-sugar confectionery products, and growing consumer preference for clean-label and healthy products.
Based on nature, the natural sweeteners market is segmented into nutritive natural sweeteners and non-nutritive natural sweeteners. In 2024, the nutritive natural sweeteners segment is expected to account for the larger share of the natural sweeteners market. The large market share can be attributed to its easy availability and high utilization of high fructose corn syrup and sugar alcohols in beverages, bakeries, and different processed foods.
However, the non-nutritive natural sweeteners segment is projected to witness the highest growth rate during the forecast period of 2024-2031. This growth is driven by the growing demand for low-calorie and sugar-free products and the increasing adoption of non-nutritive natural sweeteners like stevia as a healthier option with no calories and a lower glycemic index than sugar.
Based on form, the natural sweeteners market is segmented into liquid and solid. In 2024, the liquid segment is expected to account for the larger share of the natural sweeteners market. The large market share of this segment can be attributed to its easy availability, ease of dissolving, versatility, flavor enhancement, and high availability of sweeteners in the form of syrups.
Based on application, the natural sweeteners market is segmented into beverages, food, nutrition and health supplements, pharmaceuticals, and other applications. In 2024, the beverages segment is expected to account for the largest share of the natural sweeteners market. The large market share of this segment can be attributed to the increasing adoption of beverage products, high health benefits of natural sweeteners in beverages, increasing natural sweeteners-based product launches and product innovation in beverages, and increasing demand for sugar-free beverages among young consumers. Also, there is increasing demand for various sports supplements and sports drinks, further supporting the growth of the market.
However, the food segment is projected to witness the highest growth rate during the forecast period of 2024-2031. This growth is driven by the growing food demand, increasing consumer preference for fat-free & sugar-free food products, changing food consumption patterns, and extensive use of natural sweeteners in different vegan food products.
Based on geography, the natural sweeteners market is majorly segmented into five regions: North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2024, North America is expected to account for the largest share of 42.1% of the natural sweeteners market, followed by Asia-Pacific and Europe. North America's significant market share can be attributed to several key factors, including the growing demand for healthy food products, the increasing population of obese & diabetic population, the presence of several players offering natural sweeteners with well-established food & beverage industry, and the high demand for sugar-free products.
Natural Sweeteners Market Assessment-by Type
Natural Sweeteners Market Assessment-by Nature
Natural Sweeteners Market Assessment-by Form
Natural Sweeteners Market Assessment-by Application
Natural Sweeteners Market Assessment-by Geography
(Note: SWOT Analysis of Top 5 Companies Will Be Provided)