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欧洲肉类替代成分市场预测至 2030 年 - 区域分析 - 按来源、成分类型和应用
市场调查报告书
商品编码
1666284

欧洲肉类替代成分市场预测至 2030 年 - 区域分析 - 按来源、成分类型和应用

Europe Meat Substitute Ingredients Market Forecast to 2030 - Regional Analysis - by Source, Ingredient Type, and Application
出版日期: | 出版商: The Insight Partners | 英文 109 Pages | 订单完成后即时交付

价格

2022年欧洲肉类替代成分市场价值为 8.2968 亿美元，预计到 2030 年将达到 14.8203 亿美元；预计 2022 年至 2030 年的复合年增长率将达到 7.5%。

主要市场参与者的策略发展措施推动欧洲肉类替代成分市场

欧洲肉类替代成分製造商正在大力投资策略发展计划，如产品创新、併购和业务扩张，以吸引消费者并提升其市场地位。此外，由于素食主义趋势的兴起和对植物性食品的偏好日益增加，植物性肉类产品製造商对肉类替代成分的需求也在增加。因此，主要製造商正在推出各种肉类替代成分以满足日益增长的需求。例如，Axiom Foods 推出了一种由黄豌豆製成的新型豌豆蛋白，主要用作各种植物肉製品中的肉类替代品和肉类填充剂。同样，2022 年 11 月，国际香精香料公司 (IFF) 推出了 Supro Tex——一种基于大豆的植物蛋白成分。该成分含有 80% 的蛋白质，其成分可与动物肉媲美。主要市场参与者推出此类产品推动了肉类替代品成分市场的成长。主要製造商正在采用收购、扩张和扩大生产能力等策略来更好地服务客户并满足他们日益增长的需求。例如，2021 年 1 月，总部位于英国的素食食品公司 VBites 透过赢得 Spinneys 和 Waitrose 两家连锁超市的上市，将业务扩展到整个地区。 VBites 提供植物肉、鱼、起司和乳製品替代品。因此，主要市场参与者的此类策略发展措施有助于企业扩大国内影响力并在国际市场上获得竞争优势。

欧洲肉品替代原料市场概况

由于德国、法国、西班牙和英国等国家对植物肉产品的需求很大，欧洲的肉类替代成分市场正在显着成长。日益增强的健康意识和素食主义潮流的兴起使得欧洲成为肉类替代品的重要市场。根据优质食品研究所（GFI）数据显示，2022年仅植物基肉类的销售额就达到21亿美元，较2020年增长19%。此外，由于人们对动物福利和环境永续性的认识不断提高，消费者非常倾向于植物肉产品。

由于消费者需求从动物蛋白转向植物蛋白，植物肉产品在欧洲的受欢迎程度正在提高。这种对植物性肉类产品的倾向与多种因素有关，例如健康意识、永续性议题、道德或宗教观点、环境议题和动物权利。根据世界卫生组织 (WHO) 的说法，食用豌豆和大豆等天然脂肪和蛋白质可以带来多种健康益处，包括肠道健康。因此，该地区不断增强的健康意识进一步刺激了对由大豆、棉籽、豌豆、蚕豆和小麦等天然植物蛋白製成的肉类替代品的需求。

主要市场参与者正在扩大在欧洲国家的影响力，以满足对肉类替代成分日益增长的需求。例如，2021年9月，肉类替代成分的全球领导者和植物蛋白的先驱罗盖特集团宣布在其位于维克苏尔埃纳 (法国上法兰西大区) 的工厂开设一个占地 2,000 平方米的专业技术中心。该中心致力于植物性蛋白质创新。这项策略也帮助公司在全球扩大了产品线和业务规模。因此，由于上述所有因素，预计预测期内欧洲对肉类替代成分的需求将会成长。

欧洲肉品替代成分市场收入及 2030 年预测（百万美元）

欧洲肉品替代原料市场细分

欧洲肉类替代品成分市场分为来源、成分类型、应用和国家。

根据来源，欧洲肉类替代成分市场分为大豆、小麦、豌豆、真菌蛋白质和其他。 2022 年，大豆产业占据了最大的市场份额。

根据成分，欧洲肉品替代成分市场分为大豆蛋白、豌豆蛋白、豆豉、豆腐、麸质等。 2022 年，大豆蛋白占据了最大的市场。

从应用方面来看，欧洲肉品替代原料市场分为肉饼、肉块、香肠、肉丸等。其他部分在 2022 年占据了最大的市场份额。

依国家划分，欧洲肉类替代成分市场分为德国、法国、义大利、英国、俄罗斯和欧洲其他地区。 2022 年，欧洲其他地区占据了欧洲肉类替代成分市场的主导份额。

Crespel & Deiters GmbH Co KG、SOTEXPRO SA、DuPont de Neumours Inc、Ingredion Inc、Wilmar International Ltd、Archer Daniels Midland Co、Kerry Group Plc 和 Roquette Freres SA 是欧洲肉类替代成分市场的一些领先公司。

目录

第 1 章：简介

第 2 章：执行摘要

  • 关键市场洞察
  • 市场吸引力

第三章：研究方法

  • 覆盖范围
  • 二次研究
  • 初步研究

第 4 章：欧洲肉品替代原料市场格局

  • 概述
  • 波特五力分析
    • 供应商的议价能力
    • 买家的议价能力
    • 新进入者的威胁
    • 竞争对手
    • 替代品的威胁
  • 生态系分析
    • 原物料供应商
    • 製造过程
    • 经销商或供应商
    • 应用

第 5 章：欧洲肉类替代成分市场 - 主要市场动态

  • 肉品替代原料市场 - 主要市场动态
  • 市场驱动因素
    • 植物肉需求不断成长
    • 主要市场参与者的策略发展倡议
  • 市场限制
    • 植物性蛋白质的风味挑战
  • 市场机会
    • 政府采取措施促进肉类替代产品的消费
  • 未来趋势
    • 素食主义风潮渐起
  • 驱动因素和限制因素的影响：

第 6 章：肉类替代原料市场 - 欧洲市场分析

  • 2020 年至 2030 年肉品替代原料市场收入
  • 肉品替代原料市场预测分析

第 7 章：欧洲肉类替代成分市场分析 - 按来源

  • 大豆
  • 小麦
  • 豌豆
  • 菌蛋白
  • 其他的

第 8 章：欧洲肉类替代成分市场分析 - 按成分类型

  • 大豆蛋白
  • 豌豆蛋白
  • 豆豉
  • 豆腐
  • 麵筋
  • 其他的

第 9 章：欧洲肉类替代成分市场分析 - 按应用

  • 派
  • 掘金
  • 香肠
  • 肉丸
  • 其他的

第 10 章：欧洲肉类替代成分市场 - 国家分析

  • 欧洲市场概览
    • 欧洲
      • 德国
      • 英国
      • 法国
      • 义大利
      • 俄罗斯
      • 欧洲其他地区

第 11 章：产业格局

  • 概述
  • 扩张
  • 新产品开发
  • 合併与收购
  • 合作伙伴关係

第 12 章：公司简介

  • Crespel & Deiters GmbH & Co KG
  • SOTEXPRO SA
  • DuPont de Nemours Inc
  • Ingredion Inc
  • Wilmar International Ltd
  • Archer-Daniels-Midland Co
  • Kerry Group Plc
  • Roquette Freres SA

第 13 章：附录

Product Code: BMIRE00031090

The Europe meat substitute ingredients market was valued at US$ 829.68 million in 2022 and is expected to reach US$ 1,482.03 million by 2030; it is estimated to record a CAGR of 7.5% from 2022 to 2030 .

Strategic Development Initiatives by Key Market Players Drive Europe Meat Substitute Ingredients Market

Europe meat substitute ingredients manufacturers are investing significantly in strategic development initiatives such as product innovation, merger & acquisition, and expansion of their businesses to attract consumers and enhance their market position. Moreover, the demand for meat substitute ingredients is increasing among plant-based meat product manufacturers due to the growing trend of veganism and increasing preference for plant-based food. Thus, key manufacturers are launching various meat substitute ingredients to cater to the increasing demand. For instance, Axiom Foods launched a new pea protein, made from Pisum sativum yellow peas, that is majorly used as a meat replacement and a meat extender in various plant-based meat products. Similarly, in November 2022, International Flavors & Fragrances Inc (IFF) launched Supro Tex-a soy-based plant protein ingredient. The ingredient contains 80% protein, giving it a profile comparable to animal meat. Such product launches by key market players drive the growth of the meat substitute ingredients market. Major manufacturers are employing strategies such as acquisition, expansion, and production capacity scaleup to serve their customers better and satisfy their growing demands. For instance, in January 2021, a UK-based vegan food company, VBites, expanded its operations across the region by winning listings with two supermarket chains named Spinneys and Waitrose. VBites offers plant-based meat, fish, cheese, and dairy alternatives. Thus, such strategic development initiatives by key market players help companies extend their domestic reach and gain a competitive edge in international markets.

Europe Meat Substitute Ingredients Market Overview

The meat substitute ingredients market in Europe is significantly growing owing to the considerable demand for plant-based meat products in countries such as Germany, France, Spain, and the UK. The increasing health consciousness and the rising trend of veganism have made Europe a significant market for meat substitute ingredients. According to Good Food Institute (GFI), plant-based meat sales alone accounted for US$ 2.1 billion in 2022-up 19% compared with 2020. Similarly, according to "The Smart Protein Project report," the sales value of plant-based food in Germany grew by 97% during 2018-2020, while the sales volume increased by 80%. Moreover, consumers are highly inclined toward plant-based meat products due to rising awareness of animal welfare and environmental sustainability.

The popularity of plant-based meat products is increasing in Europe due to the shift in consumer demand from animal protein to plant protein. This inclination toward plant-based meat products is associated with various factors, such as health awareness, sustainability issues, ethical or religious views, environmental concerns, and animal rights. According to the World Health Organization (WHO), consuming natural fats and proteins, including pea and soy, can offer several health benefits, including a healthy gut. Thus, rising health awareness in the region further boosts the demand for meat alternatives made from natural plant-based proteins such as soy, cottonseed, peas, fava beans, and wheat.

The key market players are expanding their presence in European countries to cater to the increasing demand for meat substitute ingredients. For instance, in September 2021, Roquette Freres-a global leader in meat substitute ingredients and a pioneer of plant proteins, announced the opening of a center of expertise of 2,000 square meters on its site in Vic-Sur-Aisne (Hauts-de-France, France). This center is fully dedicated to plant protein innovation. This strategy also helped the company to expand its product line and business dimensions globally. Thus, due to all the aforementioned factors, the demand for meat substitute ingredients is expected to grow in Europe during the forecast period.

Europe Meat Substitute Ingredients Market Revenue and Forecast to 2030 (US$ Million)

Europe Meat Substitute Ingredients Market Segmentation

The Europe meat substitute ingredients market is categorized into source, ingredients type, application, and country.

Based on source, the Europe meat substitute ingredients market is segmented into soy, wheat, pea, mycoprotein, and others. The soy segment held the largest market share in 2022.

Based on ingredients, the Europe meat substitute ingredients market is categorized into soy protein, pea protein, tempeh, tofu, seitan, and others. The soy protein segment held the largest market share in 2022.

In terms of application, the Europe meat substitute ingredients market is segmented into patties, nuggets, sausages, meatballs, and others. The others segment held the largest market share in 2022.

By country, the Europe meat substitute ingredients market is segmented into Germany, France, Italy, the UK, Russia, and the Rest of Europe. The Rest of Europe dominated the Europe meat substitute ingredients market share in 2022.

Crespel & Deiters GmbH Co KG, SOTEXPRO SA, DuPont de Neumours Inc, Ingredion Inc, Wilmar International Ltd, Archer Daniels Midland Co, Kerry Group Plc, and Roquette Freres SA are some of the leading companies operating in the Europe meat substitute ingredients market.

Table Of Contents

1. Introduction

  • 1.1 The Insight Partners Research Report Guidance
  • 1.2 Market Segmentation

2. Executive Summary

  • 2.1 Key Market Insights
  • 2.2 Market Attractiveness

3. Research Methodology

  • 3.1 Coverage
  • 3.2 Secondary Research
  • 3.3 Primary Research

4. Europe Meat Substitute Ingredients Market Landscape

  • 4.1 Overview
  • 4.2 Porter's Five Forces Analysis
    • 4.2.1 Bargaining Power of Suppliers
    • 4.2.2 Bargaining Power of Buyers
    • 4.2.3 Threat of New Entrants
    • 4.2.4 Competitive Rivalry
    • 4.2.5 Threat of Substitutes
  • 4.3 Ecosystem Analysis
    • 4.3.1 Raw Material Suppliers
    • 4.3.2 Manufacturing Process
    • 4.3.3 Distributors or Suppliers
    • 4.3.4 Application

5. Europe Meat Substitute Ingredients Market - Key Market Dynamics

  • 5.1 Meat Substitute Ingredients Market - Key Market Dynamics
  • 5.2 Market Drivers
    • 5.2.1 Rising Demand for Plant-Based Meat
    • 5.2.2 Strategic Development Initiatives by Key Market Players
  • 5.3 Market Restraints
    • 5.3.1 Flavor Challenges Associated with Plant-Based Protein
  • 5.4 Market Opportunities
    • 5.4.1 Government Initiatives to Promote Consumption of Meat Alternative Products
  • 5.5 Future Trends
    • 5.5.1 Growing Veganism Trend
  • 5.6 Impact of Drivers and Restraints:

6. Meat Substitute Ingredients Market - Europe Market Analysis

  • 6.1 Meat Substitute Ingredients Market Revenue (US$ Million), 2020-2030
  • 6.2 Meat Substitute Ingredients Market Forecast Analysis

7. Europe Meat Substitute Ingredients Market Analysis - by Source

  • 7.1 Soy
    • 7.1.1 Overview
    • 7.1.2 Soy: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 7.2 Wheat
    • 7.2.1 Overview
    • 7.2.2 Wheat: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 7.3 Pea
    • 7.3.1 Overview
    • 7.3.2 Pea: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 7.4 Mycoprotein
    • 7.4.1 Overview
    • 7.4.2 Mycoprotein: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 7.5 Others
    • 7.5.1 Overview
    • 7.5.2 Others: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)

8. Europe Meat Substitute Ingredients Market Analysis - by Ingredient Type

  • 8.1 Soy Protein
    • 8.1.1 Overview
    • 8.1.2 Soy Protein: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 8.2 Pea Protein
    • 8.2.1 Overview
    • 8.2.2 Pea Protein: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 8.3 Tempeh
    • 8.3.1 Overview
    • 8.3.2 Tempeh: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 8.4 Tofu
    • 8.4.1 Overview
    • 8.4.2 Tofu: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 8.5 Seitan
    • 8.5.1 Overview
    • 8.5.2 Seitan: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 8.6 Others
    • 8.6.1 Overview
    • 8.6.2 Others: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)

9. Europe Meat Substitute Ingredients Market Analysis - by Application

  • 9.1 Patties
    • 9.1.1 Overview
    • 9.1.2 Patties: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 9.2 Nuggets
    • 9.2.1 Overview
    • 9.2.2 Nuggets: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 9.3 Sausages
    • 9.3.1 Overview
    • 9.3.2 Sausages: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 9.4 Meatballs
    • 9.4.1 Overview
    • 9.4.2 Meatballs: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 9.5 Others
    • 9.5.1 Overview
    • 9.5.2 Others: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)

10. Europe Meat Substitute Ingredients Market - Country Analysis

  • 10.1 Europe Market Overview
    • 10.1.1 Europe: Meat Substitute Ingredients Market - Revenue and Forecast Analysis - by Country
      • 10.1.1.1 Europe: Meat Substitute Ingredients Market - Revenue and Forecast Analysis - by Country
      • 10.1.1.2 Germany: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 10.1.1.2.1 Germany: Meat Substitute Ingredients Market Breakdown, by Source
        • 10.1.1.2.2 Germany: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
        • 10.1.1.2.3 Germany: Meat Substitute Ingredients Market Breakdown, by Application
      • 10.1.1.3 United Kingdom: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 10.1.1.3.1 United Kingdom: Meat Substitute Ingredients Market Breakdown, by Source
        • 10.1.1.3.2 United Kingdom: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
        • 10.1.1.3.3 United Kingdom: Meat Substitute Ingredients Market Breakdown, by Application
      • 10.1.1.4 France: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 10.1.1.4.1 France: Meat Substitute Ingredients Market Breakdown, by Source
        • 10.1.1.4.2 France: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
        • 10.1.1.4.3 France: Meat Substitute Ingredients Market Breakdown, by Application
      • 10.1.1.5 Italy: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 10.1.1.5.1 Italy: Meat Substitute Ingredients Market Breakdown, by Source
        • 10.1.1.5.2 Italy: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
        • 10.1.1.5.3 Italy: Meat Substitute Ingredients Market Breakdown, by Application
      • 10.1.1.6 Russia: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 10.1.1.6.1 Russia: Meat Substitute Ingredients Market Breakdown, by Source
        • 10.1.1.6.2 Russia: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
        • 10.1.1.6.3 Russia: Meat Substitute Ingredients Market Breakdown, by Application
      • 10.1.1.7 Rest of Europe: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 10.1.1.7.1 Rest of Europe: Meat Substitute Ingredients Market Breakdown, by Source
        • 10.1.1.7.2 Rest of Europe: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
        • 10.1.1.7.3 Rest of Europe: Meat Substitute Ingredients Market Breakdown, by Application

11. Industry Landscape

  • 11.1 Overview
  • 11.2 Expansion
  • 11.3 New Product Development
  • 11.4 Merger and Acquisition
  • 11.5 Partnerships

12. Company Profiles

  • 12.1 Crespel & Deiters GmbH & Co KG
    • 12.1.1 Key Facts
    • 12.1.2 Business Description
    • 12.1.3 Products and Services
    • 12.1.4 Financial Overview
    • 12.1.5 SWOT Analysis
    • 12.1.6 Key Developments
  • 12.2 SOTEXPRO SA
    • 12.2.1 Key Facts
    • 12.2.2 Business Description
    • 12.2.3 Products and Services
    • 12.2.4 Financial Overview
    • 12.2.5 SWOT Analysis
    • 12.2.6 Key Developments
  • 12.3 DuPont de Nemours Inc
    • 12.3.1 Key Facts
    • 12.3.2 Business Description
    • 12.3.3 Products and Services
    • 12.3.4 Financial Overview
    • 12.3.5 SWOT Analysis
    • 12.3.6 Key Developments
  • 12.4 Ingredion Inc
    • 12.4.1 Key Facts
    • 12.4.2 Business Description
    • 12.4.3 Products and Services
    • 12.4.4 Financial Overview
    • 12.4.5 SWOT Analysis
    • 12.4.6 Key Developments
  • 12.5 Wilmar International Ltd
    • 12.5.1 Key Facts
    • 12.5.2 Business Description
    • 12.5.3 Products and Services
    • 12.5.4 Financial Overview
    • 12.5.5 SWOT Analysis
    • 12.5.6 Key Developments
  • 12.6 Archer-Daniels-Midland Co
    • 12.6.1 Key Facts
    • 12.6.2 Business Description
    • 12.6.3 Products and Services
    • 12.6.4 Financial Overview
    • 12.6.5 SWOT Analysis
    • 12.6.6 Key Developments
  • 12.7 Kerry Group Plc
    • 12.7.1 Key Facts
    • 12.7.2 Business Description
    • 12.7.3 Products and Services
    • 12.7.4 Financial Overview
    • 12.7.5 SWOT Analysis
    • 12.7.6 Key Developments
  • 12.8 Roquette Freres SA
    • 12.8.1 Key Facts
    • 12.8.2 Business Description
    • 12.8.3 Products and Services
    • 12.8.4 Financial Overview
    • 12.8.5 SWOT Analysis
    • 12.8.6 Key Developments

13. Appendix

  • 13.1 About The Insight Partners

List Of Tables

  • Table 1. Meat Substitute Ingredients Market Segmentation
  • Table 2. Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Table 3. Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Source
  • Table 4. Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Ingredient Type
  • Table 5. Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
  • Table 6. Europe: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Country
  • Table 7. Germany: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Source
  • Table 8. Germany: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Ingredient Type
  • Table 9. Germany: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
  • Table 10. United Kingdom: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Source
  • Table 11. United Kingdom: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Ingredient Type
  • Table 12. United Kingdom: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
  • Table 13. France: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Source
  • Table 14. France: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Ingredient Type
  • Table 15. France: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
  • Table 16. Italy: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Source
  • Table 17. Italy: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Ingredient Type
  • Table 18. Italy: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
  • Table 19. Russia: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Source
  • Table 20. Russia: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Ingredient Type
  • Table 21. Russia: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
  • Table 22. Rest of Europe: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Source
  • Table 23. Rest of Europe: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Ingredient Type
  • Table 24. Rest of Europe: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application

List Of Figures

  • Figure 1. Meat Substitute Ingredients Market Segmentation, by Country
  • Figure 2. Porter's Five Forces Analysis
  • Figure 3. Ecosystem: Meat Substitute Ingredients Market
  • Figure 4. Registrations for the Veganuary Campaign from 2015 to 2021
  • Figure 5. Impact Analysis of Drivers and Restraints
  • Figure 6. Meat Substitute Ingredients Market Revenue (US$ Million), 2020-2030
  • Figure 7. Meat Substitute Ingredients Market Share (%) - by Source (2022 and 2030)
  • Figure 8. Soy: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 9. Wheat: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 10. Pea: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 11. Mycoprotein: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 12. Others: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 13. Meat Substitute Ingredients Market Share (%) - by Ingredient Type (2022 and 2030)
  • Figure 14. Soy Protein: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 15. Pea Protein: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 16. Tempeh: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 17. Tofu: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 18. Seitan: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 19. Others: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 20. Meat Substitute Ingredients Market Share (%) - by Application (2022 and 2030)
  • Figure 21. Patties: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 22. Nuggets: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 23. Sausages: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 24. Meatballs: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 25. Others: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 26. Europe: Meat Substitute Ingredients Market, by Key Country - Revenue (2022) (US$ Million)
  • Figure 27. Europe: Meat Substitute Ingredients Market Breakdown, by Key Countries, 2022 and 2030 (%)
  • Figure 28. Germany: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 29. United Kingdom: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 30. France: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 31. Italy: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 32. Russia: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 33. Rest of Europe: Meat Substitute Ingredients Market - Revenue and Forecast to 2030 (US$ Million)