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市场调查报告书
商品编码
1971444

香兰茶市场－全球产业规模、份额、趋势、机会和预测：按产品类型、分销管道、地区和竞争格局划分，2021-2031年

Pandan Tea Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Product Type (Loose Leaves, Powder, Tea Bags), By Distribution Channel (Online, Offline), By Region & Competition, 2021-2031F
出版日期: | 出版商: TechSci Research | 英文 183 Pages | 商品交期: 2-3个工作天内

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简介目录

全球香兰茶市场预计将从 2025 年的 3.488 亿美元成长到 2031 年的 5.4586 亿美元，复合年增长率为 7.75%。

该市场以香兰叶（Pandanus amaryllifolius）製成的饮品贸易为特征。这些饮品可冲泡成纯草本茶，或与传统茶饮混合，具有独特的甜美、花香和坚果风味，常被比作亚洲香草。市场成长的主要驱动因素包括全球消费者对富含天然抗氧化剂的无咖啡因功能性健康饮品的日益偏好，以及东南亚美食文化旅游影响力的不断扩大。这使得异国情调的地域风味融入了西方咖啡文化。这些因素代表着口味偏好和健康意识习惯的结构性转变，而非昙花一现的潮流，凸显了该产品的长期商业性永续性。

市场概览
预测期 2027-2031
市场规模：2025年 3.488亿美元
市场规模：2031年 5.4586亿美元
复合年增长率：2026-2031年 7.75%
成长最快的细分市场 活页
最大的市场 北美洲

阻碍市场快速成长的主要障碍在于，出口和加工过程中如何妥善保存香兰叶中挥发性芳香成分，这在物流环节上存在复杂性，并常常导致国际市场上产品品质参差不齐。儘管主要产区的供应链稳定性至关重要，但克服这项挑战仍然不可或缺。根据越南茶叶协会预测，到2024年，越南茶叶种植面积将达128,000公顷，干茶产量将达23万吨。东南亚地区强大的农业基础设施对于满足包括香兰茶在内的专门食品茶日益增长的国际需求至关重要，但如何在如此大规模的生产中确保香气的稳定保存，仍然是出口商面临的一项重大技术挑战。

市场驱动因素

消费者对功能性草本饮料日益增长的需求是推动市场发展的主要动力，注重健康的消费者正在积极寻求具有疗效且不含咖啡因的替代品。香兰叶以其抗氧化特性和天然清爽功效而闻名，完美契合了消费者对洁净标示健康饮料的需求。这一趋势在优先发展健康产品的主要企业的财务表现中得到了清晰的体现。例如，塔塔消费品公司在2023-2024财年综合年度报告中指出，其成长业务部门（包括功能性创新）的营收在2024财年成长了40%。这一成长有助于缓解整体市场波动，并得益于强劲的区域生产。根据泰国贸易政策与策略部2025年1月发布的报告，泰国2024年农产品出口成长了6.0%，确保了全球市场植物性原料的稳定供应。

同时，随着东南亚饮食文化潮流在全球蔓延，香兰叶也从小众的民族食材发展成为西方市场认可的风味。香兰叶常被誉为“亚洲香草”，正透过专卖店和以异国风情食材为特色的手摇茶饮连锁店迅速走红。这种分销网络对于将香兰叶饮品推广至新的消费群体至关重要。根据QSR Media Asia在2025年4月报道，贡茶连锁店在2024财年创下了超过6亿美元的系统总销售额新高。专卖店的扩张为全球消费者提供了一个必要的平台，让他们了解香兰叶独特的花香和坚果香气，从而巩固其在高端茶饮市场的地位。

市场挑战

全球香兰茶市场拓展至国际高端市场的主要障碍在于，处理和出口过程中如何有效保存香兰叶中易挥发的芳香成分。香兰的商业性价值很大程度上取决于其独特的香气，这种香气常被称为“亚洲香草”，但这种香气极其脆弱，在长途运输过程中极易劣化。如果这种香气在到达消费者手中之前就已流失，产品就会失去其决定性的感官吸引力，品质也会变得不稳定，无法满足高端零售商和西方咖啡文化的严格标准。

这种波动性导致东南亚强大的茶叶生产能力与全球进口商要求的品质标准之间存在差距。例如，根据越南茶叶协会统计，该国2024年前11个月的茶叶出口量约为13.3万吨。虽然这一数字表明其出口能力巨大，但如此大规模生产茶叶仍能保持其香气，其技术难度阻碍了高价值香兰叶混合茶的大规模生产。因此，无法保证始终如一的感官体验限制了市场从小众民族产品向主流产品的转型，直接阻碍了更广泛的商业性成长。

市场趋势

即饮型（RTD）和碳酸香兰茶的出现正在改变市场格局，这些具有「地理特色风味」的饮品满足了消费者对便利清爽健康饮品的需求。生产商在香兰萃取物中添加碳酸，以提供清爽的非酒精饮料，作为传统汽水的替代品，并致力于开发利用原料天然甜味的「洁净标示」产品。这一趋势与消费者转向更健康饮水方式的趋势相吻合。尤其是在饮料业，低糖产品的销售量超过了含糖产品。根据《中国日报》2025年5月报道，2024年低糖茶饮料的销量年增41%，显示功能性茶饮市场需求强劲，而香兰茶可望成为该品类的新宠。

同时，香兰茶在高檔调酒术和创意无酒精无酒精调饮中的应用，正使其从一种小众植物原料跃升为精緻饮品中的必备之选。调酒师和调酒师们正利用香兰茶复杂、草本气息浓郁、类似香草的风味（常被称为“亚洲香草”），为鸡尾酒和怀旧无酒精饮品增添层次感，而无需依赖人工糖浆。这种应用契合了社群媒体文化中视觉和味觉体验日益增长的趋势。根据Pinterest于2024年12月发布的《2025年预测报告》，「奶油苏打风格」的搜寻量成长了105%，这一趋势直接惠及了以香兰茶为基础的饮品，这些饮品能够以高端且上镜的方式，自然地重现浓郁的奶油香气。

目录

第一章概述

第二章：调查方法

第三章执行摘要

第四章：客户心声

第五章：全球香兰茶市场展望

  • 市场规模及预测
    • 按金额
  • 市占率及预测
    • 依产品类型（散装茶叶、茶粉、茶包）
    • 分销通路（线上、线下）
    • 按地区
    • 按公司（2025 年）
  • 市场地图

第六章：北美香兰茶市场展望

  • 市场规模及预测
  • 市占率及预测
  • 北美洲：国别分析
    • 我们
    • 加拿大
    • 墨西哥

第七章：欧洲香兰茶市场展望

  • 市场规模及预测
  • 市占率及预测
  • 欧洲：国别分析
    • 德国
    • 法国
    • 英国
    • 义大利
    • 西班牙

第八章：亚太地区班兰茶市场展望

  • 市场规模及预测
  • 市占率及预测
  • 亚太地区：国别分析
    • 中国
    • 印度
    • 日本
    • 韩国
    • 澳洲

第九章：中东和非洲香兰茶市场展望

  • 市场规模及预测
  • 市占率及预测
  • 中东与非洲：国别分析
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 南非

第十章：南美洲香兰茶市场展望

  • 市场规模及预测
  • 市占率及预测
  • 南美洲：国别分析
    • 巴西
    • 哥伦比亚
    • 阿根廷

第十一章 市场动态

  • 促进因素
  • 任务

第十二章 市场趋势与发展

  • 併购
  • 产品发布
  • 近期趋势

第十三章：全球香兰茶市场：SWOT分析

第十四章：波特五力分析

  • 产业竞争
  • 新进入者的潜力
  • 供应商的议价能力
  • 顾客权力
  • 替代品的威胁

第十五章 竞争格局

  • Tsaa Laya
  • ETTE TEA Pte Ltd
  • DIASPORA TEA & HERB COMPANY, LLC
  • Gryphon Tea Company
  • Future Generation Co. Ltd.
  • Sinouk Coffee Co. LTD.
  • Zhejiang Chunli Tea Co., Ltd.
  • WILD & TEA
  • Thienthanhtea Ltd.
  • My Blue Tea

第十六章 策略建议

第十七章：关于研究公司及免责声明

简介目录
Product Code: 25037

The Global Pandan Tea Market is projected to expand from USD 348.80 Million in 2025 to USD 545.86 Million by 2031, reflecting a CAGR of 7.75%. This market is characterized by the trade of beverages created from the leaves of the Pandanus amaryllifolius plant, which are brewed either as pure herbal infusions or blended with traditional tea bases to provide a unique sweet, floral, and nutty flavor often compared to Asian vanilla. Key drivers fueling market growth include a growing global preference for caffeine-free, functional wellness beverages packed with natural antioxidants, as well as the rising influence of Southeast Asian culinary tourism, which has introduced exotic regional flavors to Western cafe culture. These drivers indicate a structural shift in flavor preferences and health-conscious habits rather than temporary trends, underpinning the product's long-term commercial viability.

Market Overview
Forecast Period2027-2031
Market Size 2025USD 348.80 Million
Market Size 2031USD 545.86 Million
CAGR 2026-20317.75%
Fastest Growing SegmentLoose Leaves
Largest MarketNorth America

A significant obstacle to rapid market growth is the logistical complexity of preserving the volatile aromatic compounds of pandan leaves during export and processing, which frequently results in inconsistent product quality in international markets. While supply chain stability in key production regions is vital, overcoming this hurdle remains critical. According to the Vietnam Tea Association, the country's tea cultivation area totaled 128,000 hectares in 2024, yielding 230,000 tons of dried tea. Although this strong agricultural infrastructure in Southeast Asia is essential for meeting the increasing international demand for specialty tea blends, including those with pandan, ensuring consistent aroma retention across such large volumes remains a major technical challenge for exporters.

Market Driver

The increasing consumer demand for functional herbal beverages acts as a primary market driver, with health-conscious individuals actively seeking caffeine-free alternatives that offer therapeutic value. Pandan leaves, known for their antioxidant profile and natural cooling properties, fit seamlessly into this demand for clean-label wellness infusions. This trend is evident in the financial results of major companies prioritizing health-centric products; for example, Tata Consumer Products noted in their 'Integrated Annual Report 2023-24' that revenue from growth businesses, including functional innovations, rose by 40% in fiscal year 2024. This growth helps mitigate broader market volatility and is supported by robust regional output; the Trade Policy and Strategy Office reported in January 2025 that Thailand's exports of agro-industrial products increased by 6.0 percent in 2024, ensuring a reliable supply of raw botanicals for global markets.

Concurrently, the global spread of Southeast Asian culinary trends has elevated pandan from a niche ethnic ingredient to a recognized flavor in Western markets. Frequently referred to as "Asian vanilla," pandan is gaining popularity through specialty retail channels and bubble tea franchises that feature exotic regional ingredients. This infrastructure is crucial for introducing pandan-based beverages to new demographics. As reported by QSR Media Asia in April 2025, the tea chain Gong cha achieved record system-wide sales exceeding USD 600 million for the fiscal year 2024. Such expansion in specialty outlets provides the necessary platform to familiarize global consumers with pandan's distinct floral and nutty characteristics, securing its position within the premium tea landscape.

Market Challenge

A major barrier to the expansion of the Global Pandan Tea Market into premium international segments is the logistical difficulty of preserving the volatile aromatic compounds of pandan leaves during processing and export. The commercial value of pandan relies heavily on its unique fragrance, often described as "Asian vanilla," which is highly unstable and prone to degradation during the extended transit times required for global distribution. If this aroma diminishes before reaching the consumer, the product loses its defining sensory appeal, resulting in inconsistent quality that fails to meet the rigorous standards of high-end retailers and Western cafe culture.

This volatility creates a disconnect between the robust production capabilities of Southeast Asia and the quality expectations of global importers. For instance, the Vietnam Tea Association reported that the country's tea exports reached nearly 133,000 tons in the first 11 months of 2024. While this figure highlights substantial export capacity, the technical complexity of maintaining aroma retention across such vast volumes restricts the scalability of high-value pandan blends. Consequently, the inability to guarantee a uniform sensory experience limits the market's ability to transition from a niche ethnic product to a mainstream staple, directly hampering broader commercial growth.

Market Trends

The market is being transformed by the emergence of Ready-to-Drink (RTD) and sparkling pandan tea variants, which address the demand for convenient, effervescent wellness beverages featuring unique regional flavors. Manufacturers are increasingly carbonating pandan infusions to offer refreshing, non-alcoholic alternatives to traditional sodas, leveraging the ingredient's natural sweetness for clean-label formulations. This trend aligns with a wider consumer shift toward healthier hydration, particularly in the beverage sector where low-sugar options are outperforming sugary competitors. As noted by China Daily in May 2025, sales of low-sugar tea drinks grew by 41 percent year-on-year in 2024, signaling a robust appetite for the functional tea categories that pandan is poised to capture.

Simultaneously, the adoption of pandan tea in premium mixology and craft mocktails is elevating the ingredient from a niche botanical to a staple in sophisticated beverage programs. Bartenders and mixologists are utilizing pandan's complex, grassy, and vanilla-like profile-often dubbed "Asian Vanilla"-to add depth to cocktails and nostalgia-driven non-alcoholic drinks without relying on artificial syrups. This application capitalizes on rising visual and flavor-focused trends in social media culture. According to the 'Pinterest Predicts 2025' report from December 2024, search interest for 'cream soda aesthetic' increased by 105 percent, a trend that directly benefits pandan-based beverages which naturally mimic these creamy, aromatic notes in high-end, photogenic serves.

Key Market Players

  • Tsaa Laya
  • ETTE TEA Pte Ltd
  • DIASPORA TEA & HERB COMPANY, LLC
  • Gryphon Tea Company
  • Future Generation Co. Ltd.
  • Sinouk Coffee Co. LTD.
  • Zhejiang Chunli Tea Co., Ltd.
  • WILD & TEA
  • Thienthanhtea Ltd.
  • My Blue Tea

Report Scope

In this report, the Global Pandan Tea Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Pandan Tea Market, By Product Type

  • Loose Leaves
  • Powder
  • Tea Bags

Pandan Tea Market, By Distribution Channel

  • Online
  • Offline

Pandan Tea Market, By Region

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • Asia Pacific
    • China
    • India
    • Japan
    • Australia
    • South Korea
  • South America
    • Brazil
    • Argentina
    • Colombia
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Pandan Tea Market.

Available Customizations:

Global Pandan Tea Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

  • 1.1. Market Definition
  • 1.2. Scope of the Market
    • 1.2.1. Markets Covered
    • 1.2.2. Years Considered for Study
    • 1.2.3. Key Market Segmentations

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions/Countries
  • 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Pandan Tea Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Product Type (Loose Leaves, Powder, Tea Bags)
    • 5.2.2. By Distribution Channel (Online, Offline)
    • 5.2.3. By Region
    • 5.2.4. By Company (2025)
  • 5.3. Market Map

6. North America Pandan Tea Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Product Type
    • 6.2.2. By Distribution Channel
    • 6.2.3. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Pandan Tea Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Product Type
        • 6.3.1.2.2. By Distribution Channel
    • 6.3.2. Canada Pandan Tea Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Product Type
        • 6.3.2.2.2. By Distribution Channel
    • 6.3.3. Mexico Pandan Tea Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Product Type
        • 6.3.3.2.2. By Distribution Channel

7. Europe Pandan Tea Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Product Type
    • 7.2.2. By Distribution Channel
    • 7.2.3. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. Germany Pandan Tea Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Product Type
        • 7.3.1.2.2. By Distribution Channel
    • 7.3.2. France Pandan Tea Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Product Type
        • 7.3.2.2.2. By Distribution Channel
    • 7.3.3. United Kingdom Pandan Tea Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Product Type
        • 7.3.3.2.2. By Distribution Channel
    • 7.3.4. Italy Pandan Tea Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Product Type
        • 7.3.4.2.2. By Distribution Channel
    • 7.3.5. Spain Pandan Tea Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Product Type
        • 7.3.5.2.2. By Distribution Channel

8. Asia Pacific Pandan Tea Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Product Type
    • 8.2.2. By Distribution Channel
    • 8.2.3. By Country
  • 8.3. Asia Pacific: Country Analysis
    • 8.3.1. China Pandan Tea Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Product Type
        • 8.3.1.2.2. By Distribution Channel
    • 8.3.2. India Pandan Tea Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Product Type
        • 8.3.2.2.2. By Distribution Channel
    • 8.3.3. Japan Pandan Tea Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Product Type
        • 8.3.3.2.2. By Distribution Channel
    • 8.3.4. South Korea Pandan Tea Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Product Type
        • 8.3.4.2.2. By Distribution Channel
    • 8.3.5. Australia Pandan Tea Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Product Type
        • 8.3.5.2.2. By Distribution Channel

9. Middle East & Africa Pandan Tea Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Product Type
    • 9.2.2. By Distribution Channel
    • 9.2.3. By Country
  • 9.3. Middle East & Africa: Country Analysis
    • 9.3.1. Saudi Arabia Pandan Tea Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Product Type
        • 9.3.1.2.2. By Distribution Channel
    • 9.3.2. UAE Pandan Tea Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Product Type
        • 9.3.2.2.2. By Distribution Channel
    • 9.3.3. South Africa Pandan Tea Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Product Type
        • 9.3.3.2.2. By Distribution Channel

10. South America Pandan Tea Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Product Type
    • 10.2.2. By Distribution Channel
    • 10.2.3. By Country
  • 10.3. South America: Country Analysis
    • 10.3.1. Brazil Pandan Tea Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Product Type
        • 10.3.1.2.2. By Distribution Channel
    • 10.3.2. Colombia Pandan Tea Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Product Type
        • 10.3.2.2.2. By Distribution Channel
    • 10.3.3. Argentina Pandan Tea Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Product Type
        • 10.3.3.2.2. By Distribution Channel

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

  • 12.1. Merger & Acquisition (If Any)
  • 12.2. Product Launches (If Any)
  • 12.3. Recent Developments

13. Global Pandan Tea Market: SWOT Analysis

14. Porter's Five Forces Analysis

  • 14.1. Competition in the Industry
  • 14.2. Potential of New Entrants
  • 14.3. Power of Suppliers
  • 14.4. Power of Customers
  • 14.5. Threat of Substitute Products

15. Competitive Landscape

  • 15.1. Tsaa Laya
    • 15.1.1. Business Overview
    • 15.1.2. Products & Services
    • 15.1.3. Recent Developments
    • 15.1.4. Key Personnel
    • 15.1.5. SWOT Analysis
  • 15.2. ETTE TEA Pte Ltd
  • 15.3. DIASPORA TEA & HERB COMPANY, LLC
  • 15.4. Gryphon Tea Company
  • 15.5. Future Generation Co. Ltd.
  • 15.6. Sinouk Coffee Co. LTD.
  • 15.7. Zhejiang Chunli Tea Co., Ltd.
  • 15.8. WILD & TEA
  • 15.9. Thienthanhtea Ltd.
  • 15.10. My Blue Tea

16. Strategic Recommendations

17. About Us & Disclaimer