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封面
市场调查报告书
商品编码
1179946

义大利馄饨的全球市场-2022-2029

Global Tortellini Market - 2022-2029
出版日期: | 出版商: DataM Intelligence | 英文 97 Pages | 商品交期: 约2个工作天内

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简介目录

市场动态

简便食品的需求高涨，扩大市场

近几年，即食的食品需求大幅度增加。由于就业增加，生活忙碌的人增加。因此，已调理食品的需求剧增。由于消费者对即食产品的需求增加，这些产品的主要出口国也成长了30%。工作人群喜欢这些产品，因为更实惠且准备起来更实用。

支援义大利馄饨的全球市场的成长的另一个重要要素，各为口味和形状的可用性。此外，消费者可支配收入增加也促进了世界义大利馄饨市场的扩张。

目录

第1章 调查手法和范围

  • 调查手法
  • 市场范围

第2章 主要的趋势与发展

第3章 摘要整理

  • 各类型市场明细
  • 各应用领域市场明细
  • 各地区市场明细

第4章 市场动态

  • 市场影响要素
    • 促进因素
    • 阻碍因素
    • 商机
  • 影响分析

第5章 产业分析

  • 波特的五力分析
  • 价值链分析
  • 专利分析
  • 法规分析

第6章 COVID-19分析

  • COVID-19市场分析
    • COVID-19前的市场情境
    • COVID-19目前市场情境
    • COVID-19之后，以及未来情境
  • 在COVID-19中的价格动态
  • 需求-供给频谱
  • 大流行时的市场相关的政府的配合措施
  • 製造商策略性配合措施

第7章 各类型

  • 纯粹
  • 冷冻
  • 干燥
  • 其他

第8章 各应用领域

  • 住宅用
  • 餐厅
  • 飞机、列车
  • 其他

第9章 各地区

  • 北美
    • 美国
    • 加拿大
    • 墨西哥
  • 南美
    • 巴西
    • 阿根廷
    • 其他的南美地区
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 西班牙
    • 义大利
    • 其他的欧洲地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳洲
    • 其他亚太地区
  • 中东、非洲地区

第10章 竞争情形

  • 竞争模式
  • 竞争的策略分析
  • 市场情况/占有率分析
  • M&A(合併、收购)分析

第11章 企业简介

  • Ronzoni
    • 企业概要
    • 产品系列与说明
    • 主要的焦点
    • 财务概要
  • Barilla
  • Rana Cheese
  • Buitoni
  • Giovanni Rana
  • Nestle
  • Unilever
  • Nissin Foods Holdings Co., Ltd.
  • Ebro Foods, S.A.
  • TreeHouse Foods, Inc.

第12章 DataM

简介目录
Product Code: DMFB6138

Market Overview

Pasta, known as tortellini, is an Italian specialty. It is typically stuffed with cheese or meat and is made from a dough of flour and water. The filling is then wrapped in the dough's distinctive shape by rolling it into thin sheets and cutting it into little circles. Tortellini is frequently served in broth or with sauce and can be served dry or fresh. The global consumption of pasta and noodles has increased due to the tremendous growth in demand for international cuisines. Growing demand for Italian pasta in the United States and Asia encourages the tortellini market expansion.

The global tortellini market was valued at USD XX million in 2021. It is forecasted to reach USD XX million by 2029, growing at a CAGR of 3.4% during the forecast period (2022-2029).

Market Dynamics: The market is expanding due to the rising demand for convenient food products

The demand for foods that are ready to eat has significantly increased recently. More people are leading hectic lives due to the increase in employment. This, in turn, caused the demand for food products ready to cook to soar. Data from Unione Italiana Food and the ICE Agency show that during the lockdown, consumption of these products rose in Italy, Germany, France, and the United States. Due to the rise in consumer demand for products that are ready to cook, the major exporting nations of these goods also experienced a 30% increase. The working population favors these products because they are more affordable and practical to prepare.

Another important factor fueling growth in the global tortellini market is the availability of various flavors and shapes. Additionally, rising consumer disposable incomes are contributing to the expansion of the world tortellini market.

Market Segmentation: The restaurants segment accounted for the highest share of the global tortellini market

Tortellini sold to restaurants for their patrons is referred to as restaurant tortellini. Tortellini comes in various forms, including fresh, frozen, dry, and others. Because Italian cuisine is becoming more and more well-liked worldwide, the market for restaurant tortellini is anticipated to expand rapidly during the forecast period.

On the other hand, tortellini marketed to consumers for use in their homes is known as residential tortellini. There are numerous varieties of tortellini, including fresh, frozen, dry, and others. Throughout the forecast period, the residential tortellini market is anticipated to expand moderately.

Also, tortellini for airplanes and trains are sold to the caterers who serve the passengers on those vehicles. There are numerous varieties of tortellini, including fresh, frozen, dry, and others. The rising demand for onboard food services is expected to cause the airplane and train tortellini market to expand at a moderate rate during the forecast period.

Geographical Penetration: North America are dominating region during the forecast period

Tortellini sales worldwide are dominated by North America because of the region's expanding appetite for Italian food. The demand for pasta products like tortellini has increased as Italian cuisine becomes more and more well-known. The availability of tortellini in various flavors and sizes is also fueling the expansion of the tortellini market in North America. The rising popularity of Italian cuisine in the area and rising consumer disposable incomes contribute to the region's demand. Another important factor fueling growth in the US tortellini market is the region's accessibility to various tortellini flavors and varieties.

On the other hand, the second-largest market for tortellini in the world is Europe. The increasing acceptance of Italian cuisine in the region is driving demand there. Another important factor fueling growth in the European tortellini market is the region's accessibility to various tortellini flavors and varieties.

Additionally, the market for tortellini is expanding the fastest in the Asia Pacific. The rising popularity of Italian cuisine in the area and rising consumer disposable incomes contribute to the region's demand. Tortellini come in a wide variety of flavors and varieties, which is another important factor fueling the Asia Pacific tortellini market expansion.

Competitive Landscape:

There are several established participants in the industry and local manufacturers; hence, the market is fragmented. Some major key players are Ronzoni, Barilla, Rana Cheese, Buitoni Giovanni Rana, Nestle, Unilever, Barth Fruit AG, Ebro Foods, S.A. and TreeHouse Foods, Inc. To maintain their position in the market, businesses are increasing their marketing and R&D expenditures and broadening their distribution networks. Additionally, they are implementing competitive strategies by increasing their investment in product development to meet the tastes and preferences of the new generation of consumers. The businesses use a variety of corporate strategies, including partnerships, mergers, and acquisitions, in addition to a strong product portfolio, to break into the tortellini market. For instance, on May 19, 2021, Noodles & Company Launched Cheese-Stuffed Tortelloni. Three new dishes feature tortelloni stuffed with ricotta, mozzarella, and parmesan cheeses as well as onions and garlic: Roasted Garlic Cream Tortelloni in a garlic-onion cream sauce with zucchini, mushrooms, and spinach, finished with MontAmore cheese and parsley. Three-Cheese Tortelloni Rosa with spicy tomato cream sauce, mushrooms, spinach, and Parmesan. Three-Cheese Tortelloni Pesto in a basil pesto cream sauce with garlic, mushrooms, tomato, and Parmesan.

COVID-19 Impact: Positive impact on the global tortellini market

There was a marked increase in the consumption of spaghetti, fettuccini, and linguini. Food items with a longer shelf life, like dried linguini and dried tortellini, were stocked by consumers. Companies also ensured that the supply chain was unaffected and that stocks were promptly replenished. As a result, tortellini product sales rapidly grew during the pandemic.

The global tortellini market report would provide an access to approximately 53 market data tables, 44 figures and 97 pages

Table of Contents

1. Scope and Methodology

  • 1.1. Research Methodology
  • 1.2. Scope of the Market

2. Key Trends and Developments

3. Executive Summary

  • 3.1. Market Snippet by Type
  • 3.2. Market Snippet by Application
  • 3.3. Market Snippet by Region

4. Market Dynamics

  • 4.1. Market impacting factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
  • 4.2. Impact analysis

5. Industry Analysis

  • 5.1. Porter's five forces analysis
  • 5.2. Value chain analysis
  • 5.3. Patent Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Type
    • 7.1.2. Market attractiveness index, By Type
  • 7.2. Fresh *
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 7.3. Frozen
  • 7.4. Dry
  • 7.5. Others

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Application
    • 8.1.2. Market attractiveness index, By Application
  • 8.2. Residential *
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 8.3. Restaurant
  • 8.4. Airplane & Train
  • 8.5. Others

9. By Region

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
    • 9.1.2. Market Attractiveness Index, By Region
  • 9.2. North America
    • 9.2.1. Introduction
    • 9.2.2. Key region-specific dynamics
    • 9.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 9.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.2.5.1. U.S.
      • 9.2.5.2. Canada
      • 9.2.5.3. Mexico
  • 9.3. South America
    • 9.3.1. Introduction
    • 9.3.2. Key Region-Specific Dynamics
    • 9.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 9.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.3.5.1. Brazil
      • 9.3.5.2. Argentina
      • 9.3.5.3. Rest of South America
  • 9.4. Europe
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 9.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.4.5.1. Germany
      • 9.4.5.2. U.K.
      • 9.4.5.3. France
      • 9.4.5.4. Spain
      • 9.4.5.5. Italy
      • 9.4.5.6. Rest of Europe
  • 9.5. Asia Pacific
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 9.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.5.5.1. China
      • 9.5.5.2. India
      • 9.5.5.3. Japan
      • 9.5.5.4. Australia
      • 9.5.5.5. Rest of Asia Pacific
  • 9.6. Middle East and Africa
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 9.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application

10. Competitive Landscape

  • 10.1. Competitive scenario
  • 10.2. Competitor strategy analysis
  • 10.3. Market positioning/share analysis
  • 10.4. Mergers and acquisitions analysis

11. Company Profiles

  • 11.1. Ronzoni*
    • 11.1.1. Company Overview
    • 11.1.2. Product Portfolio and Description
    • 11.1.3. Key Highlights
    • 11.1.4. Financial Overview
  • 11.2. Barilla
  • 11.3. Rana Cheese
  • 11.4. Buitoni
  • 11.5. Giovanni Rana
  • 11.6. Nestle
  • 11.7. Unilever
  • 11.8. Nissin Foods Holdings Co., Ltd.
  • 11.9. Ebro Foods, S.A.
  • 11.10. TreeHouse Foods, Inc.*List not Exhaustive*

12. DataM

  • 12.1. Appendix
  • 12.2. About us and services
  • 12.3. Contact us