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全球奶油奶酪市场 - 2023-2030 年

Global Cream Cheese Market - 2023-2030

出版日期: 2023年07月31日 | 出版商:

DataM Intelligence | 英文 102 Pages | 商品交期: 约2个工作天内

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简介目录

市场概述

2022 年，全球奶油芝士市场规模达到 63 亿美元，预计到 2030 年将实现利润丰厚的增长，达到 89 亿美元。在 2023-2030 年的预测期内，市场年复合增长率为 4.5%。

消费者越来越愿意购买优质和手工制作的奶油奶酪产品，这促进了奶油奶酪市场的增长。手工奶油奶酪通常采用小批量手工制作，使用高品质物质和传统制造方法。这些服务为消费者提供了独特的体验，他们倾向于为上乘的品质和口味支付高价。

对方便和随身携带产品的需求影响了奶油奶酪市场。单份量、预包装涂抹酱和便携式形式（如挤压管装或零食包装的奶油奶酪）已广受欢迎。这些方便的选择迎合了忙碌的生活方式，为零食或快速备餐提供了便利。

市场动态

汉堡、比萨等快餐产品消费量的增加推动了奶油奶酪市场的发展

奶油奶酪被用作披萨的配料或馅料，尤其是在特色或美食披萨中。它为披萨增添了浓郁的奶油质感，提升了披萨的口感和吸引力。根据美国人口普查数据和西蒙斯全国消费者调查（NHCS），2020 年美国有 491 万美国人在一个月内消费了 5 个或更多的商店品牌披萨。随着全球披萨消费量的不断增长，对披萨配料奶油奶酪的需求也将增加。

奶油奶酪偶尔会被用作奶酪三明治的涂抹物或配料。融化的奶酪和奶油奶酪的结合为三明治增添了独特的奶油味和香味。随着芝士三明治越来越受欢迎，作为这种快餐食品配料的奶油奶酪的需求也会增加。

消费者在各种烹饪应用中日益增长的需求是奶油奶酪市场增长的重要驱动力

奶油奶酪通常用作涂抹酱和蘸酱的基底。它可以调味或与其他成分混合，制成咸味或甜味的涂抹酱和蘸酱，如大蒜香草奶油奶酪、烟熏三文鱼涂抹酱或水果味奶油奶酪蘸酱。这些涂抹酱和蘸酱在零食、开胃菜和宴会拼盘中的流行促进了对奶油奶酪需求的增长。

奶油奶酪在众多甜点中发挥着重要作用，特别是在奶油、浓郁和令人沉醉的甜点中。乳酪蛋糕、奶油乳酪糖霜和奶油乳酪馅糕点等传统蛋糕都以奶油乳酪为主要原料。这些甜点在家庭烘焙和商业面包店中的广泛流行推动了对奶油奶酪的需求。

健康和饮食问题可能阻碍市场增长

与其他类型的奶酪相比，奶油奶酪的脂肪和热量较高。这可能会阻碍注重健身的客户积极控制脂肪摄入量或遵循特定的营养限制。人们认为奶油奶酪是不太健康或放纵的选择，这可能会导致一些人选择低脂肪或更健康的替代品，从而限制奶油奶酪市场在这些消费群体中的增长。

与其他一些奶酪相比，奶油奶酪通常含有较高的胆固醇和钠。由于奶油奶酪对这些健康因素的影响，正在监测胆固醇水平或控制高血压等疾病的人可能会对食用奶油奶酪持谨慎态度。这可能会导致有特殊健康顾虑的人对奶油奶酪的需求减少。

COVID-19 影响分析

COVID-19 分析包括 COVID 前情景、COVID 情景和 COVID 后情景，以及定价动态（包括大流行期间和之后的定价变化，并与 COVID 前情景进行比较）、供求光谱（由于贸易限制、封锁和后续问题而导致的供求变化）、政府倡议（政府机构为振兴市场、部门或行业而采取的倡议）和制造商战略倡议（此处将涵盖制造商为缓解 COVID 问题而采取的措施）。

竞争格局

竞争格局
市场定位/份额分析
合併与收购分析

第 11 章：公司简介

The Kraft Heinz Company
- 公司概况
- 产品组合和说明
- 财务概况
- 主要发展
Franklin Foods
California Dairies, Inc.
Blaser's USA, Inc.
Alouette Cheese USA LLC
Horizn Organic Dairy LLC
Galaxy Nutritional Foods, Inc.
Arla Foods
Miyoko's Creamery
Kite Hill

第 12 章：附录

简介目录

Product Code: FB6588

Market Overview

The Global Cream Cheese Market reached US$ 6.3 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 8.9 billion by 2030. The market is growing at a CAGR of 4.5% during the forecast period 2023-2030.

Consumers are increasingly willing to explore premium and artisanal cream cheese products which boosts the cheese cream market growth. Artisanal cream cheese is regularly handmade in smaller batches, using high-quality substances and traditional manufacturing methods. Those services offer a unique experience to consumers who're inclined to pay a premium for superior best and taste.

The demand for convenience and on-the-go products has influenced the cream cheese market. Single-serve portions, pre-packaged spreads, and portable formats, such as cream cheese in squeeze tubes or snack packs, have gained popularity. These convenient options cater to busy lifestyles and offer convenience for snacking or quick meal preparation.

Market Dynamics

Increased Consumption of Fast Food Products Such as Hamburgers, Pizza, And Other Items is Driving the Cream Cheese Market

Cream cheese is used as a topping or filling in pizzas, especially in specialty or gourmet pizzas. It adds a rich and creamy texture to the pizza, enhancing its taste and appeal. According to U.S. Census data and Simmons National Consumer Survey (NHCS) 4.91 million Americans consumed five or more store-brand pizzas within one month in the United States in 2020. As the consumption of pizzas keeps rising globally, the demand for cream cheese as a pizza ingredient also will increase.

Cream cheese is occasionally used as a spread or topping in cheesesteak sandwiches. The combination of melted cheese and cream cheese adds a unique creaminess and tanginess to the sandwich. As the popularity of cheesesteak sandwiches grows, the demand for cream cheese as an ingredient in this fast food item additionally increases.

Increasing Consumer Demand in Various Culinary Applications is a Significant Driver for the Growth of the Cream Cheese Market

Cream cheese is commonly used as a base for spreads and dips. It can be flavored or mixed with other ingredients to create savory or sweet spreads and dips, such as garlic and herb cream cheese, smoked salmon spread, or fruit-flavored cream cheese dip. The popularity of these spreads and dips in snacking, appetizer, and party platter occasions contributes to the increased demand for cream cheese.

Cream cheese plays a key function in numerous deserts, in particular in the advent of creamy, rich, and indulgent treats. Conventional cakes like cheesecake, cream cheese frosting, and cream cheese-filled pastries rely on cream cheese as a primary ingredient. The widespread popularity of these desserts in both home baking and commercial bakeries drives the demand for cream cheese.

Health and Dietary Concerns can Hamper the Market Growth

Cream cheese is high in fats and calories in comparison to other cheese types. This may be a deterrent for fitness-conscious clients who're actively managing their fat intake or following specific nutritional limits. The perception of cream cheese as a less healthy or indulgent option may lead some individuals to choose lower-fat or healthier alternatives, which can limit the growth of the cream cheese market among these consumer segments.

Cream cheese typically contains higher levels of cholesterol and sodium compared to some other cheese options. Individuals who are monitoring their cholesterol levels or managing conditions such as high blood pressure may be cautious about consuming cream cheese due to its impact on these health factors. This can result in reduced demand for cream cheese among individuals with specific health concerns.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global cream cheese market is segmented based on product type, category, end-use, and region.

Health-Conscious Consumers Drive the Low-Fat Cream Cheese Market

In 2022, low-fat cheese had the highest share in the Cream Cheese market. Many consumers are increasingly concerned about their fitness and are actively in search of lower-fat alternatives in their diet. Low-fat cream cheese meets this demand using providing a reduced-fat option as compared to full-fat cream cheese. The decrease in fat content appeals to those who are looking at their fat consumption or following specific dietary guidelines.

Low-fat cream cheese is frequently chosen using those who are actively dealing with their weight or trying to lose weight. Its decreased calorie content compared to full-fat cream cheese can be a favorable choice for those trying to reduce usual calorie consumption while nonetheless enjoying the flavor and texture of cream cheese. In January 2023, Treeline Cheese launched Cashew Cream Cheese single-serve snack packs which are low in saturated fat.

Geographical Analysis

Strong Diary Industry in Europe Region

In 2022, Europe had a significant share of the cream cheese market. European countries have a rich history and expertise in dairy production, including cheese making. This heritage has allowed European producers to develop high-quality cream cheese products that cater to local and international markets. According to Europe Commission, Europe is a major exporter of dairy products and is the biggest cheese and SMP exporter in the world.

Europe offers a extensive variety of cream cheese sorts, including conventional cream cheese, flavored cream cheese, light or low-fat alternatives, and artisanal or unique varieties. This diverse product range appeals to consumers with varying preferences and culinary needs.

Competitive Landscape

The major global players include: The Kraft Heinz Company, Franklin Foods, California Dairies, Inc., Blaser's USA, Inc., Alouette Cheese USA LLC, Horizn Organic Dairy LLC, Galaxy Nutritional Foods, Inc., Arla Foods, Miyoko's Creamery, Kite Hill

Why Purchase the Report?

To visualize the global cream cheese market segmentation based on product type, category, end-use and region understand key commercial assets and players.
Identify commercial opportunities by analyzing trends and co-development.
Excel data sheet with numerous data points of Cream Cheeses market-level with all segments.
PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
Product mapping available as excel consisting of key products of all the major players.

The Global Cream Cheese Market Report Would Provide Approximately 61 Tables,54 Figures And 102 Pages.

Target Audience 2023

Manufacturers/ Buyers
Industry Investors/Investment Bankers
Research Professionals
Emerging Companies

1. Methodology and Scope

1.1. Research Methodology
1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

3.1. Snippet by Product Type
3.2. Snippet by Category
3.3. Snippet by End User
3.4. Snippet by Region

4. Dynamics

4.1. Impacting Factors
- 4.1.1. Drivers
  - 4.1.1.1. Increased Consumption of Fast-Food Products Such as Hamburgers, Pizza, And Other Items
  - 4.1.1.2. Increasing Consumer Demand in Various Culinary Applications
- 4.1.2. Restraints
  - 4.1.2.1. Health and Dietary Concerns
- 4.1.3. Opportunity
  - 4.1.3.1. Introduction of New and Exciting Flavor Options
- 4.1.4. Impact Analysis

5. Industry Analysis

5.1. Porter's Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis

6. COVID-19 Analysis

6.1. Analysis of COVID-19
- 6.1.1. Scenario Before COVID
- 6.1.2. Scenario During COVID
- 6.1.3. Scenario Post COVID
6.2. Pricing Dynamics Amid COVID-19
6.3. Demand-Supply Spectrum
6.4. Government Initiatives Related to the Market During Pandemic
6.5. Manufacturers Strategic Initiatives
6.6. Conclusion

7. By Product Type

7.1. Introduction
- 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
- 7.1.2. Market Attractiveness Index, By Product Type
7.2. Natural Cheese*
- 7.2.1. Introduction
- 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3. Processed Cheese

8. By Category

8.1. Introduction
- 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 8.1.2. Market Attractiveness Index, By Category
8.2. Regular*
- 8.2.1. Introduction
- 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Low Fat

9. By End-Use

9.1. Introduction
- 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-Use
- 9.1.2. Market Attractiveness Index, By End-Use
9.2. Commercial Use*
- 9.2.1. Introduction
- 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3. Residential Use

10. By Region

10.1. Introduction
- 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
- 10.1.2. Market Attractiveness Index, By Region
10.2. North America
- 10.2.1. Introduction
- 10.2.2. Key Region-Specific Dynamics
- 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
- 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.2.6.1. The U.S.
  - 10.2.6.2. Canada
  - 10.2.6.3. Mexico
10.3. Europe
- 10.3.1. Introduction
- 10.3.2. Key Region-Specific Dynamics
- 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
- 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.3.6.1. Germany
  - 10.3.6.2. The UK
  - 10.3.6.3. France
  - 10.3.6.4. Italy
  - 10.3.6.5. Spain
  - 10.3.6.6. Rest of Europe
10.4. South America
- 10.4.1. Introduction
- 10.4.2. Key Region-Specific Dynamics
- 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
- 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.4.6.1. Brazil
  - 10.4.6.2. Argentina
  - 10.4.6.3. Rest of South America
10.5. Asia-Pacific
- 10.5.1. Introduction
- 10.5.2. Key Region-Specific Dynamics
- 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Grade
- 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Processed Type
- 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.5.6.1. China
  - 10.5.6.2. India
  - 10.5.6.3. Japan
  - 10.5.6.4. Australia
  - 10.5.6.5. Rest of Asia-Pacific
10.6. Middle East and Africa
- 10.6.1. Introduction
- 10.6.2. Key Region-Specific Dynamics
- 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
- 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User

Competitive Landscape

10.7. Competitive Scenario
10.8. Market Positioning/Share Analysis
10.9. Mergers and Acquisitions Analysis

11. Company Profiles

11.1. The Kraft Heinz Company*
- 11.1.1. Company Overview
- 11.1.2. Product Portfolio and Description
- 11.1.3. Financial Overview
- 11.1.4. Key Developments
11.2. Franklin Foods
11.3. California Dairies, Inc.
11.4. Blaser's USA, Inc.
11.5. Alouette Cheese USA LLC
11.6. Horizn Organic Dairy LLC
11.7. Galaxy Nutritional Foods, Inc.
11.8. Arla Foods
11.9. Miyoko's Creamery
11.10. Kite Hill

LIST NOT EXHAUSTIVE