查看购物车
  • Traditional Chinese
  • English
  • Japanese
封面
市场调查报告书
商品编码
1480408

全球豌豆蛋白市场

Pea Proteins
出版日期: | 出版商: Global Industry Analysts, Inc. | 英文 309 Pages | 商品交期: 最快1-2个工作天内

价格

※ 本网页内容可能与最新版本有所差异。详细情况请与我们联繫。

简介目录

预计2030年全球豌豆蛋白市场将达35亿美元

2023 年全球豌豆蛋白市场预计为 18 亿美元，预计到 2030 年将达到 35 亿美元，2023-2030 年分析期间复合年增长率为 10.1%。豌豆分离蛋白是本报告分析的细分市场之一，复合年增长率为 10.6%，预计到分析期结束时将达到 18 亿美元。未来七年豌豆浓缩蛋白细分市场的复合年增长率预计为 11.3%。

美国市场预估为4.721亿美元，中国预期复合年增长率为13.8%

预计 2023 年美国豌豆蛋白市场规模将达到 4.721 亿美元。中国作为世界第二大经济体，预计2030年市场规模将达到7.833亿美元，2023年至2030年的分析期间复合年增长率为13.8%。其他值得注意的地域市场包括日本和加拿大，预计 2023 年至 2030 年将分别成长 7.4% 和 8%。在欧洲，德国的复合年增长率预计约为 7.9%。以澳洲、印度和韩国等国家为首的亚太市场预计到2030年将达到5.175亿美元。

2024 年推出令人兴奋的新报告功能

完全访问影响者参与统计数据

免费存取数位檔案和「MarketGlass」研究平台。我们独特的 MarketGlass 平台能够以整合和协作的方式释放世界各地专家的创造力和市场知识。我们的尖端工具提供世界一流的市场可视性，同时保护市场参与企业的隐私和身分。报告中的数字、统计数据和市场描述是基于该领域专家和影响者共用的全面见解。

使用即时资料模拟器工具和客製化报告功能参与互动式调查。

客户全面连结同侪协作互动平台，实现企业间智慧交流

1 年免费报告更新

竞争覆盖范围，包括主要参与者的全球市场占有率

多个地区参与者的市场影响分析（强/活跃/利基/次要）

访问专家/影响者访谈、播客、新闻稿和活动主题演讲的 YouTube 视频

2024 年世界经济有何预期

货币紧缩和相关利率上升导致的地缘政治和经济不稳定将在 2024 年造成动盪的局面。一些因素将继续给復苏之路带来压力，包括中东的敌对行动和日益频繁的气候灾害。儘管存在风险，但一些积极因素正在显现，包括通膨放缓的征兆更加明显、对顽固通膨的担忧有所缓解、供应链正常化以及儘管能源成本出现波动但价格仍有所回落。印度和美国等二十一国集团国家的选举可能会影响资本流动和投资策略。儘管印度作为全球投资目的地的地位日益突出，但在充满活力的人才和资本生态系统的推动下，美国科技公司将继续占据主导地位。儘管该国经济放缓，但由于国内经济富有弹性和有利的法规环境，高科技机会（尤其是硅谷）仍然对寻求高成长潜力的投资者俱有吸引力。欧洲持续应对紧缩的货币政策和景气衰退风险，但英国的前景最严峻，2024 年景气衰退的风险最高。中国仍然是通用凭证，其成长预计将受到政府支出和消费者支出改善的支持。动盪的环境可能为投资者和公司带来机会和挑战。将波动性视为成长的催化剂，并以敏捷性和策略远见做出投资决策，对于生存仍然至关重要。

受访企业范例（共13例）

  • AM Nutrition AS
  • Axiom Foods, Inc.
  • Burcon NutraScience Corporation
  • Cosucra Groupe Warcoing SA
  • Farbest Brands
  • Nutri-Pea Ltd.
  • Roquette FrAres
  • Shandong Jianyuan Foods Co., Ltd.
  • Sotexpro SA
  • The Beauty ChefPty Limited

目录

第一章调查方法

第 2 章执行摘要

  • 市场概况
  • 主要企业
  • 市场趋势和驱动因素
  • 全球市场展望

第三章市场分析

  • 美国
  • 加拿大
  • 日本
  • 中国
  • 欧洲
  • 法国
  • 德国
  • 义大利
  • 英国
  • 西班牙
  • 俄罗斯
  • 其他欧洲国家
  • 亚太地区
  • 澳洲
  • 印度
  • 韩国
  • 其他亚太地区
  • 拉丁美洲
  • 阿根廷
  • 巴西
  • 墨西哥
  • 其他拉丁美洲
  • 中东
  • 伊朗
  • 以色列
  • 沙乌地阿拉伯
  • 阿拉伯聯合大公国
  • 其他中东地区
  • 非洲

第四章 比赛

简介目录
Product Code: MCP13891

Global Pea Proteins Market to Reach $3.5 Billion by 2030

The global market for Pea Proteins estimated at US$1.8 Billion in the year 2023, is expected to reach US$3.5 Billion by 2030, growing at a CAGR of 10.1% over the analysis period 2023-2030. Pea ProteinIsolates, one of the segments analyzed in the report, is expected to record a 10.6% CAGR and reach US$1.8 Billion by the end of the analysis period. Growth in the Pea Protein Concentrates segment is estimated at 11.3% CAGR for the next 7-year period.

The U.S. Market is Estimated at $472.1 Million, While China is Forecast to Grow at 13.8% CAGR

The Pea Proteins market in the U.S. is estimated at US$472.1 Million in the year 2023. China, the world's second largest economy, is forecast to reach a projected market size of US$783.3 Million by the year 2030 trailing a CAGR of 13.8% over the analysis period 2023 to 2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at 7.4% and 8% respectively over the 2023-2030 period. Within Europe, Germany is forecast to grow at approximately 7.9% CAGR. Led by countries such as Australia, India, and South Korea, the market in Asia-Pacific is forecast to reach US$517.5 Million by the year 2030.

Introducing Our Exciting New Report Features for 2024

Full access to influencer engagement stats

Free access to our digital archives & "MarketGlass" research platform. Our proprietary MarketGlass platform is fully enabled to unlock creativity and market knowledge of domain experts worldwide in a cohesive and collaborative manner. Our state-of-art tools bring world class market perspectives while protecting participants' privacy and identity. Numbers, statistics and market narrative in the report are based on fully curated insights shared by domain experts and influencers in this space.

Opportunity to engage with interactive questionnaires that come with real-time data simulator tools & bespoke report generation capabilities

Full client access to peer collaborative and interactive platform for cross-enterprise smart exchange of ideas

Complimentary report updates for one year

Competitor coverage with global market shares of major players

Player market presence analysis (Strong/Active/Niche/Trivial) across multiple geographies

Access to curated YouTube video transcripts of domain experts/influencer interviews, podcasts, press statements and event keynotes

What to Expect from the Global Economy in 2024

Edgy geopolitics, and economic instability caused by monetary policy tightening and ensuing higher interest rates will create a tumultuous landscape for 2024. Several factors will continue to exert pressure on the path to recovery including hostilities in the Middle East and increasingly common climate disasters. Among the risks, several positives are also taking shape such as growing signs of disinflation and easing of anxiety over stubborn inflation, supply chain normalization and price moderation despite volatility in energy costs. Elections across several G21 jurisdictions, notably in India and the United States, will have potential ramifications for capital flows and investment strategies. While India emerges as a compelling destination in the global investment landscape, U.S, based tech firms will continue to dominate, fueled by a dynamic ecosystem of talent and capital. Tech opportunities in Silicon Valley and beyond remain attractive for investors seeking high-growth prospects supported largely by a resilient albeit slowing domestic economy and conducive regulatory environment. Europe will continue to battle tight monetary policy and recession risks with U.K. having the most challenging outlook and running the greatest risk of recession in 2024. China remains a wild card with hope for growth in the country underpinned by government spending and improvements in consumer spending. The volatile environment will offer both opportunities and challenges for investors and businesses alike. Embracing volatility as a catalyst for growth together with agility and strategic foresight in navigating investment decisions will remain important for survival.

Select Competitors (Total 13 Featured) -

  • AM Nutrition AS
  • Axiom Foods, Inc.
  • Burcon NutraScience Corporation
  • Cosucra Groupe Warcoing SA
  • Farbest Brands
  • Nutri-Pea Ltd.
  • Roquette FrAres
  • Shandong Jianyuan Foods Co., Ltd.
  • Sotexpro SA
  • The Beauty ChefPty Limited

TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

  • 1. MARKET OVERVIEW
    • Influencer Market Insights
    • World Market Trajectories
    • Pea Proteins - Global Key Competitors Percentage Market Share in 2024 (E)
    • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2024 (E)
    • Global Economic Update
  • 2. FOCUS ON SELECT PLAYERS
  • 3. MARKET TRENDS & DRIVERS
  • 4. GLOBAL MARKET PERSPECTIVE
    • TABLE 1: World Recent Past, Current & Future Analysis for Pea Proteins by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 2: World Historic Review for Pea Proteins by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 3: World 16-Year Perspective for Pea Proteins by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets for Years 2014, 2024 & 2030
    • TABLE 4: World Recent Past, Current & Future Analysis for Isolates by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 5: World Historic Review for Isolates by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 6: World 16-Year Perspective for Isolates by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 7: World Recent Past, Current & Future Analysis for Concentrates by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 8: World Historic Review for Concentrates by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 9: World 16-Year Perspective for Concentrates by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 10: World Recent Past, Current & Future Analysis for Textured by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 11: World Historic Review for Textured by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 12: World 16-Year Perspective for Textured by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 13: World Recent Past, Current & Future Analysis for Meat Substitutes by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 14: World Historic Review for Meat Substitutes by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 15: World 16-Year Perspective for Meat Substitutes by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 16: World Recent Past, Current & Future Analysis for Bakery Products by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 17: World Historic Review for Bakery Products by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 18: World 16-Year Perspective for Bakery Products by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 19: World Recent Past, Current & Future Analysis for Dietary Supplements by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 20: World Historic Review for Dietary Supplements by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 21: World 16-Year Perspective for Dietary Supplements by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 22: World Recent Past, Current & Future Analysis for Other Applications by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 23: World Historic Review for Other Applications by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 24: World 16-Year Perspective for Other Applications by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 25: World Pea Proteins Market Analysis of Annual Sales in US$ Thousand for Years 2014 through 2030
    • TABLE 26: World Recent Past, Current & Future Analysis for Hydrolysate by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 27: World Historic Review for Hydrolysate by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 28: World 16-Year Perspective for Hydrolysate by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 29: World Recent Past, Current & Future Analysis for Dry by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 30: World Historic Review for Dry by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 31: World 16-Year Perspective for Dry by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 32: World Recent Past, Current & Future Analysis for Wet by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 33: World Historic Review for Wet by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 34: World 16-Year Perspective for Wet by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 35: World Recent Past, Current & Future Analysis for Beverages by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 36: World Historic Review for Beverages by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 37: World 16-Year Perspective for Beverages by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030

III. MARKET ANALYSIS

  • UNITED STATES
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2024 (E)
    • TABLE 38: USA Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 39: USA Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 40: USA 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 41: USA Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 42: USA Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 43: USA 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 44: USA Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 45: USA Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 46: USA 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • CANADA
    • TABLE 47: Canada Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 48: Canada Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 49: Canada 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 50: Canada Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 51: Canada Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 52: Canada 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 53: Canada Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 54: Canada Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 55: Canada 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • JAPAN
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2024 (E)
    • TABLE 56: Japan Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 57: Japan Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 58: Japan 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 59: Japan Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 60: Japan Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 61: Japan 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 62: Japan Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 63: Japan Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 64: Japan 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • CHINA
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2024 (E)
    • TABLE 65: China Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 66: China Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 67: China 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 68: China Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 69: China Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 70: China 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 71: China Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 72: China Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 73: China 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • EUROPE
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2024 (E)
    • TABLE 74: Europe Recent Past, Current & Future Analysis for Pea Proteins by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 75: Europe Historic Review for Pea Proteins by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 76: Europe 16-Year Perspective for Pea Proteins by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets for Years 2014, 2024 & 2030
    • TABLE 77: Europe Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 78: Europe Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 79: Europe 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 80: Europe Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 81: Europe Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 82: Europe 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 83: Europe Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 84: Europe Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 85: Europe 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • FRANCE
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2024 (E)
    • TABLE 86: France Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 87: France Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 88: France 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 89: France Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 90: France Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 91: France 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 92: France Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 93: France Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 94: France 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • GERMANY
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2024 (E)
    • TABLE 95: Germany Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 96: Germany Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 97: Germany 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 98: Germany Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 99: Germany Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 100: Germany 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 101: Germany Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 102: Germany Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 103: Germany 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • ITALY
    • TABLE 104: Italy Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 105: Italy Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 106: Italy 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 107: Italy Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 108: Italy Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 109: Italy 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 110: Italy Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 111: Italy Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 112: Italy 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • UNITED KINGDOM
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2024 (E)
    • TABLE 113: UK Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 114: UK Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 115: UK 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 116: UK Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 117: UK Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 118: UK 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 119: UK Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 120: UK Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 121: UK 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • SPAIN
    • TABLE 122: Spain Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 123: Spain Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 124: Spain 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 125: Spain Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 126: Spain Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 127: Spain 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 128: Spain Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 129: Spain Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 130: Spain 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • RUSSIA
    • TABLE 131: Russia Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 132: Russia Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 133: Russia 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 134: Russia Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 135: Russia Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 136: Russia 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 137: Russia Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 138: Russia Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 139: Russia 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • REST OF EUROPE
    • TABLE 140: Rest of Europe Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 141: Rest of Europe Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 142: Rest of Europe 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 143: Rest of Europe Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 144: Rest of Europe Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 145: Rest of Europe 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 146: Rest of Europe Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 147: Rest of Europe Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 148: Rest of Europe 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • ASIA-PACIFIC
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2024 (E)
    • TABLE 149: Asia-Pacific Recent Past, Current & Future Analysis for Pea Proteins by Geographic Region - Australia, India, South Korea and Rest of Asia-Pacific Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 150: Asia-Pacific Historic Review for Pea Proteins by Geographic Region - Australia, India, South Korea and Rest of Asia-Pacific Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 151: Asia-Pacific 16-Year Perspective for Pea Proteins by Geographic Region - Percentage Breakdown of Value Sales for Australia, India, South Korea and Rest of Asia-Pacific Markets for Years 2014, 2024 & 2030
    • TABLE 152: Asia-Pacific Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 153: Asia-Pacific Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 154: Asia-Pacific 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 155: Asia-Pacific Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 156: Asia-Pacific Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 157: Asia-Pacific 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 158: Asia-Pacific Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 159: Asia-Pacific Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 160: Asia-Pacific 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • AUSTRALIA
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Australia for 2024 (E)
    • TABLE 161: Australia Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 162: Australia Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 163: Australia 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 164: Australia Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 165: Australia Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 166: Australia 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 167: Australia Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 168: Australia Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 169: Australia 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • INDIA
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in India for 2024 (E)
    • TABLE 170: India Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 171: India Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 172: India 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 173: India Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 174: India Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 175: India 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 176: India Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 177: India Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 178: India 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • SOUTH KOREA
    • TABLE 179: South Korea Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 180: South Korea Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 181: South Korea 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 182: South Korea Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 183: South Korea Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 184: South Korea 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 185: South Korea Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 186: South Korea Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 187: South Korea 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • REST OF ASIA-PACIFIC
    • TABLE 188: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 189: Rest of Asia-Pacific Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 190: Rest of Asia-Pacific 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 191: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 192: Rest of Asia-Pacific Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 193: Rest of Asia-Pacific 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 194: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 195: Rest of Asia-Pacific Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 196: Rest of Asia-Pacific 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • LATIN AMERICA
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Latin America for 2024 (E)
    • TABLE 197: Latin America Recent Past, Current & Future Analysis for Pea Proteins by Geographic Region - Argentina, Brazil, Mexico and Rest of Latin America Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 198: Latin America Historic Review for Pea Proteins by Geographic Region - Argentina, Brazil, Mexico and Rest of Latin America Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 199: Latin America 16-Year Perspective for Pea Proteins by Geographic Region - Percentage Breakdown of Value Sales for Argentina, Brazil, Mexico and Rest of Latin America Markets for Years 2014, 2024 & 2030
    • TABLE 200: Latin America Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 201: Latin America Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 202: Latin America 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 203: Latin America Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 204: Latin America Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 205: Latin America 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 206: Latin America Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 207: Latin America Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 208: Latin America 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • ARGENTINA
    • TABLE 209: Argentina Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 210: Argentina Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 211: Argentina 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 212: Argentina Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 213: Argentina Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 214: Argentina 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 215: Argentina Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 216: Argentina Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 217: Argentina 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • BRAZIL
    • TABLE 218: Brazil Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 219: Brazil Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 220: Brazil 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 221: Brazil Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 222: Brazil Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 223: Brazil 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 224: Brazil Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 225: Brazil Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 226: Brazil 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • MEXICO
    • TABLE 227: Mexico Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 228: Mexico Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 229: Mexico 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 230: Mexico Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 231: Mexico Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 232: Mexico 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 233: Mexico Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 234: Mexico Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 235: Mexico 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • REST OF LATIN AMERICA
    • TABLE 236: Rest of Latin America Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 237: Rest of Latin America Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 238: Rest of Latin America 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 239: Rest of Latin America Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 240: Rest of Latin America Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 241: Rest of Latin America 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 242: Rest of Latin America Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 243: Rest of Latin America Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 244: Rest of Latin America 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • MIDDLE EAST
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Middle East for 2024 (E)
    • TABLE 245: Middle East Recent Past, Current & Future Analysis for Pea Proteins by Geographic Region - Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 246: Middle East Historic Review for Pea Proteins by Geographic Region - Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 247: Middle East 16-Year Perspective for Pea Proteins by Geographic Region - Percentage Breakdown of Value Sales for Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets for Years 2014, 2024 & 2030
    • TABLE 248: Middle East Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 249: Middle East Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 250: Middle East 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 251: Middle East Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 252: Middle East Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 253: Middle East 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 254: Middle East Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 255: Middle East Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 256: Middle East 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • IRAN
    • TABLE 257: Iran Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 258: Iran Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 259: Iran 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 260: Iran Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 261: Iran Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 262: Iran 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 263: Iran Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 264: Iran Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 265: Iran 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • ISRAEL
    • TABLE 266: Israel Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 267: Israel Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 268: Israel 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 269: Israel Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 270: Israel Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 271: Israel 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 272: Israel Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 273: Israel Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 274: Israel 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • SAUDI ARABIA
    • TABLE 275: Saudi Arabia Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 276: Saudi Arabia Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 277: Saudi Arabia 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 278: Saudi Arabia Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 279: Saudi Arabia Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 280: Saudi Arabia 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 281: Saudi Arabia Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 282: Saudi Arabia Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 283: Saudi Arabia 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • UNITED ARAB EMIRATES
    • TABLE 284: UAE Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 285: UAE Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 286: UAE 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 287: UAE Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 288: UAE Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 289: UAE 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 290: UAE Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 291: UAE Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 292: UAE 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • REST OF MIDDLE EAST
    • TABLE 293: Rest of Middle East Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 294: Rest of Middle East Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 295: Rest of Middle East 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 296: Rest of Middle East Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 297: Rest of Middle East Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 298: Rest of Middle East 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 299: Rest of Middle East Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 300: Rest of Middle East Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 301: Rest of Middle East 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030
  • AFRICA
    • Pea Proteins Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Africa for 2024 (E)
    • TABLE 302: Africa Recent Past, Current & Future Analysis for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 303: Africa Historic Review for Pea Proteins by Type - Isolates, Concentrates, Textured and Hydrolysate Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 304: Africa 16-Year Perspective for Pea Proteins by Type - Percentage Breakdown of Value Sales for Isolates, Concentrates, Textured and Hydrolysate for the Years 2014, 2024 & 2030
    • TABLE 305: Africa Recent Past, Current & Future Analysis for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 306: Africa Historic Review for Pea Proteins by Application - Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 307: Africa 16-Year Perspective for Pea Proteins by Application - Percentage Breakdown of Value Sales for Dietary Supplements, Bakery Products, Meat Substitutes, Beverages and Other Applications for the Years 2014, 2024 & 2030
    • TABLE 308: Africa Recent Past, Current & Future Analysis for Pea Proteins by Form - Dry and Wet - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 309: Africa Historic Review for Pea Proteins by Form - Dry and Wet Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 310: Africa 16-Year Perspective for Pea Proteins by Form - Percentage Breakdown of Value Sales for Dry and Wet for the Years 2014, 2024 & 2030

IV. COMPETITION