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市场调查报告书
商品编码
1831796
植物肉市场,规模,占有率,趋势,产业分析报告:供给来源,各产品,各流通管道,各地区-2025年~2034年的市场预测Plant-Based Meat Market Size, Share, Trends, Industry Analysis Report By Source (Soy, Wheat), By Product, By Distribution Channel, By Region - Market Forecast, 2025-2034 |
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根据 Polaris Market Research 的最新研究,预计到 2034 年,植物肉市场规模将达到 544.9 亿美元。本报告深入分析了当前的市场动态,并分析了未来的市场成长。
植物肉产品采用植物性原料製成,其口味和外观与动物肉相似,旨在使其与动物肉难以区分。
许多消费者越来越注重健康,寻求低胆固醇、低饱和脂肪和低卡路里的食物。植物肉为传统肉类提供了一种更健康的替代品,特别适合那些有心臟病、肥胖和糖尿病风险的人。随着消费者越来越意识到红肉和加工肉类的健康风险,他们越来越多地选择植物性食品。这种转变在年轻一代中尤其明显,他们积极追求营养均衡的饮食。因此,对健康的关注推动了植物肉市场的成长。
动物福利对许多消费者来说是一个日益重要的议题。人们越来越意识到工业化农业中对动物的待遇,并出于道德原因选择避免食用动物性产品。植物肉提供了一种享受肉类美味和质感的方式,同时又不会给动物带来痛苦。动物权利组织的倡议和社群媒体的病毒式传播内容进一步提高了人们对此议题的认识。道德上的担忧促使消费者选择植物性食品,越来越多的人开始关注食物的来源,从而推动了市场的成长。
由于人们越来越意识到传统肉类生产对环境的影响,预计预测期内大豆细分市场的复合年增长率将达到 20.3%。
预计到2024年,电子商务领域将占11.86%的显着收入占有率,这得益于企业对电子商务平台的关注,尤其是千禧世代青睐的平台。
预计到2024年,北美将占全球植物肉市场收入的40.65%,这得益于健康意识的增强和消费者偏好的变化。
预计在预测期内,亚太市场的复合年增长率将达到20.3%,这得益于人口增长、城市化以及人们健康和永续发展意识的增强。
全球主要市场参与者包括 Amy's Kitchen Inc.、Beyond Meat Inc.、Boca Foods Company(卡夫食品公司)、Conagra Brands, Inc.、Eat JUST、Gold &Green Foods Ltd.、Greenwise、Impossible Foods Inc.、Kellanova、Kellogg's、Maple Leaf Foods Inc.、NOVAM Foods Inc.、Kellanova、Kellogg's、Maple LeafWEAT Inc.、NOVAM、 Foods、Sunfed、Tofurky、联合利华、v2food Pty Ltd、VBites Foods Limited 和 Zikooin。
The plant-based meat market size is expected to reach USD 54.49 Billion by 2034, according to a new study by Polaris Market Research. The report "Plant-Based Meat Market Size, Share, Trends, Industry Analysis Report By Source (Soy, Wheat), By Product, By Distribution Channel, By Region - Market Forecast, 2025-2034" gives a detailed insight into current market dynamics and provides analysis on future market growth.
Plant-based meat products are manufactured by using plant ingredients that mimic animal-derived meat in terms of taste and appearance. They are designed in a way to be indistinguishable from animal meat.
Many consumers are becoming more health-conscious and are seeking food options that are lower in cholesterol, saturated fat, and calories. Plant-based meat offers a healthier alternative to traditional meat, especially for those at risk of heart disease, obesity, or diabetes. Consumers are more likely to choose plant-based options as people learn more about the health risks linked to red and processed meat. This shift is especially strong among younger generations, who actively seek out nutritious and balanced diets. Consequently, health concerns drives growth in the plant-based meat market.
Animal welfare is an increasingly important issue for many consumers. People are becoming more aware of the treatment of animals in industrial farming and are choosing to avoid animal-based products for ethical reasons. Plant-based meat provides a way to enjoy the taste and texture of meat without contributing to animal suffering. Advocacy by animal rights groups and viral social media content have further increased awareness around this issue. Ethical concerns are pushing consumers toward plant-based options as more people become conscious of where their food comes from, fueling market growth.
The soy segment is projected to register a CAGR of 20.3% during the forecast period, due to the growing awareness of the environmental impact of traditional meat production.
The e-commerce segment held a significant revenue share in 2024, holding 11.86% as companies are focusing on e-commerce platforms, which are particularly preferred by millennials.
North America accounted for 40.65% of the global plant-based meat market revenue share in 2024 due to growing health awareness and shifting consumer preferences
The market in Asia Pacific is expected to register a CAGR of 20.3% during the forecast period, fueled by rising population, urbanization, and growing awareness of health and sustainability.
A few global key market players are Amy's Kitchen Inc.; Beyond Meat Inc.; Boca Foods Company (Kraft Foods, Inc.); Conagra Brands, Inc.; Eat JUST; Gold & Green Foods Ltd.; Greenwise; Impossible Foods Inc.; Kellanova; Kellogg; Maple Leaf Foods Inc.; NOVAMEAT; OmniPork; Quorn Foods; Sunfed; Tofurky; Unilever; v2food Pty Ltd; VBites Foods Limited; and Zikooin.
Polaris Market Research has segmented the plant-based meat market report on the basis of source, product, distribution channel, and region:
By Source (Revenue - USD Billion, 2020-2034)
Soy
Wheat
Peas
Other Sources
By Product (Revenue - USD Billion, 2020-2034)
Burger Patties
Sausages
Strips & Nuggets
Meatballs
Other Products
By Distribution Channel (Revenue - USD Billion, 2020-2034)
Retail Outlet
Foodservice
E-commerce
By Regional Outlook (Revenue - USD Billion, 2020-2034)
North America
U.S.
Canada
Europe
Germany
UK
France
Italy
Spain
Russia
Netherlands
Rest of Europe
Asia Pacific
China
India
Japan
South Korea
Indonesia
Malaysia
Australia
Rest of Asia Pacific
Latin America
Argentina
Brazil
Mexico
Rest of Latin America
Middle East & Africa
UAE
Saudi Arabia
Israel
South Africa
Rest of Middle East & Africa