膳食纤维市场规模、份额和成长分析（按原料、类型、应用、地区）：产业预测（2024-2031）

2022年全球膳食纤维市场规模为67.3亿美元，从2023年的73.5亿美元成长到2031年的162.3亿美元，预测期间（2024-2031年）预计将以9.2%的复合年增长率成长。

最近的研究强调了膳食纤维对心臟健康的巨大益处，显示其具有降低血压和降低心血管疾病风险的能力。吃高纤维饮食的人罹患心血管疾病的风险显着降低，与这些疾病相关的死亡率也较低。膳食纤维可有效降低总胆固醇和低密度脂蛋白胆固醇水平，进而有助于心臟健康，而总胆固醇和低密度脂蛋白胆固醇是导致心臟相关问题的主要危险因子。由于消费者对天然食品成分的兴趣增加、健康意识的提高以及生产技术的进步，膳食纤维市场预计将成长。此外，植物性饮食的日益普及预计将进一步推动食品和饮料行业对膳食纤维的需求，特别是在中国、英国、义大利和美国等地区。

目录

介绍

• 研究目的
• 调查范围
• 定义

调查方法

• 资讯采购
• 二手资料和主要资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 按细分市场的机会分析

市场动态及展望

• 市场概况
• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制因素和挑战
• 波特分析及影响
  • 竞争公司之间的敌对关係
  • 替代品的威胁
  • 买方议价能力
  • 新进入者的威胁
  • 供应商的议价能力

主要市场考察

• 关键成功因素
• 竞争程度
• 主要投资机会
• 市场生态系统
• 市场吸引力指数（2023）
• PESTEL分析
• 宏观经济指标
• 价值链分析
• 价格分析
• 技术进步
• 监管环境
• 案例研究
• 客户和购买标准分析

全球膳食纤维市场规模/复合年增长率：依原料分类（2024-2031）

• 市场概况
• 水果和蔬菜
• 粮食
• 坚果/种子
• 豆子

全球膳食纤维市场规模与复合年增长率：按类型（2024-2031）

• 市场概况
• 不溶的
  • 纤维素
  • 半纤维素
  • 甲壳素/几丁聚醣
  • 木质素
  • 燕麦麸
  • 小麦纤维
  • 其他的
• 可溶性的
  • 菊糖
  • 果胶
  • β-聚葡萄糖
  • 玉米纤维
  • 其他的

全球膳食纤维市场规模与复合年增长率：依应用分类（2024-2031）

• 市场概况
• 食品/饮料
• 药品
• 动物饲料
• 其他的

全球膳食纤维市场规模/复合年增长率（2024-2031）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 英国
  • 德国
  • 西班牙
  • 法国
  • 义大利
  • 其他欧洲国家地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地区
• 中东/非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东/非洲

竞争格局

• 前5名企业对比
• 主要企业市场定位（2023年）
• 主要企业采取的策略
• 近期市场趋势
• 主要企业市场占有率（2023年）
• 主要企业简介
  • 公司简介
  • 产品系列分析
  • 按细分市场分類的份额分析
  • 收益与前一年同期比较（2021-2023）

主要企业简介

• BENEO GmbH
• Lonza Group
• Kerry Group plc
• Roquette Freres
• Archer Daniels Midland (ADM)
• Cargill Inc.
• Tate & Lyle
• Ingredion Incorporated
• Grain Processing Corporation
• Taiyo International
• AGT Food and Ingredients
• Emsland Group
• General Mills
• Procter & Gamble
• Royal DSM
• Sudzucker AG
• Brightseed Bioactives
• SMS Corporation
• Avebe
• Global Bio-Chem Technology Group

结论和建议

Global Dietary Fibers Market size was valued at USD 6.73 billion in 2022 and is poised to grow from USD 7.35 billion in 2023 to USD 16.23 billion by 2031, growing at a CAGR of 9.2% in the forecast period (2024-2031).

Recent studies highlight the significant benefits of dietary fiber on heart health, showing its ability to lower blood pressure and reduce the risk of cardiovascular disease. Those consuming high-fiber diets experience dramatically decreased cardiovascular disease risk and lower mortality rates linked to these conditions. Fiber contributes to heart health by effectively reducing total and LDL cholesterol levels-key risk factors for heart-related issues. The market for dietary fiber is poised for growth driven by increasing consumer interest in natural food ingredients, heightened health awareness, and technological advancements in production. Moreover, the rising popularity of plant-based diets is expected to further enhance demand for dietary fiber in the food and beverage sector, particularly in regions including China, the U.K., Italy, and the U.S.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Dietary Fibers market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Dietary Fibers Market Segmental Analysis

Global Dietary Fibers Market is segmented by Raw Material, Type, Application and region. Based on Raw Material, the market is segmented into Fruits & Vegetables, Cereals & Grains, Nuts & Seeds, Legumes. Based on Type, the market is segmented into Insoluble (Cellulose, Hemicelluloses, Chitin & Chitosan, Lignin, Oat Bran, Wheat Fiber, Others), Soluble (Inulin, Pectin, Beta-Glucan, Corn Fibers, Others). Based on Application, the market is segmented into Food & Beverages, Pharmaceuticals, Animal Feed, Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Dietary Fibers Market

The Global Dietary Fibers market is significantly driven by an increase in consumer awareness and demand for functional foods rich in dietary fiber. As consumers become more knowledgeable about health benefits, plant-based dietary supplements are gaining popularity over other nutritional options, leading many to incorporate dietary fiber into their daily diets. This shift is further fueled by rising demand across all age demographics and increasing disposable incomes globally. As people focus more on their dietary choices and overall quality of life, the market for dietary fibers is poised for substantial growth, especially with the rising interest in fortified foods from emerging markets.

Restraints in the Global Dietary Fibers Market

The Global Dietary Fibers market faces significant restraints primarily due to the growing prevalence of gluten intolerance among consumers. Foods rich in dietary fibers, such as legumes and whole grains-including cereals, wheat bran, and brown rice-are often off-limits for individuals with gluten sensitivities. As a result, the demand for dietary fibers is expected to be constrained as more people avoid gluten-containing products. Additionally, various conditions associated with gluten consumption, such as celiac disease, infertility, and neurological disorders, further impede market growth. The rising trend of gluten-free diets is likely to pose further challenges to the expansion of the dietary fibers market.

Market Trends of the Global Dietary Fibers Market

The global dietary fibers market is witnessing a significant upward trend driven by the increasing consumer demand for health-enhancing food products. There is a growing emphasis on incorporating dietary fibers into a wide array of meat products to bolster their nutritional value and improve physiological functions. Traditional sources such as cereals, vegetables, and fruits, alongside innovative non-conventional sources like fungi and animal processing by-products, are being utilized in diverse formulations to enhance both quality and quantity. This trend highlights a shift towards healthier meat alternatives with lower fat content, improved moisture retention, emulsification, and sensory qualities, ultimately catering to the evolving health-conscious consumer base.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Driver & Opportunities
  • Restraints & Challenges
• Porters Analysis & Impact
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2023
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Technological Advancement
• Regulatory Landscape
• Case Studies
• Customer & Buying Criteria Analysis

Global Dietary Fibers Market Size by Raw Material & CAGR (2024-2031)

• Market Overview
• Fruits & Vegetables
• Cereals & Grains
• Nuts & Seeds
• Legumes

Global Dietary Fibers Market Size by Type & CAGR (2024-2031)

• Market Overview
• Insoluble
  • Cellulose
  • Hemicelluloses
  • Chitin & Chitosan
  • Lignin
  • Oat Bran
  • Wheat Fiber
  • Others
• Soluble
  • Inulin
  • Pectin
  • Beta-Glucan
  • Corn Fibers
  • Others

Global Dietary Fibers Market Size by Application & CAGR (2024-2031)

• Market Overview
• Food and Beverages
• Pharmaceuticals
• Animal Feed
• Others

Global Dietary Fibers Market Size & CAGR (2024-2031)

• North America (Raw Material, Type, Application)
  • US
  • Canada
• Europe (Raw Material, Type, Application)
  • UK
  • Germany
  • Spain
  • France
  • Italy
  • Rest of Europe
• Asia-Pacific (Raw Material, Type, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia Pacific
• Latin America (Raw Material, Type, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Raw Material, Type, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2023
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2023
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2021-2023)

Key Company Profiles

• BENEO GmbH
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lonza Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group plc
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Roquette Freres
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland (ADM)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion Incorporated
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Grain Processing Corporation
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Taiyo International
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• AGT Food and Ingredients
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Emsland Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• General Mills
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Procter & Gamble
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Royal DSM
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sudzucker AG
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Brightseed Bioactives
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• SMS Corporation
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Avebe
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Global Bio-Chem Technology Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendation