米粉市场规模、份额、成长分析（按性质、按类型、按来源、按最终用途、按销售管道、按地区）- 行业预测，2025 年至 2032 年

2023 年全球米粉市场规模为 8.75 亿美元，预计将从 2024 年的 9.345 亿美元成长到 2032 年的 15.8179 亿美元，预测期内（2025-2032 年）的复合年增长率为 6.8%。

全球米粉市场正经历强劲成长，主要原因是随着人们对麸质相关健康问题的认识不断提高，人们对无麸质产品的偏好日益增长。这种健康意识的转变促使食品製造商寻求传统小麦粉的多功能替代品，米粉正成为烘焙点心、零嘴零食和已调理食品等一系列应用的热门选择。此外，由于米粉具有吸油和美白等有益特性，其在化妆品和个人护理行业的应用也在增加。有机和天然美容趋势进一步推动了对米粉类护肤产品的需求。因此，食品和化妆品的双重应用正在扩大市场机会，并提升米粉在不同行业的全球价值。

目录

介绍

• 调查目的
• 研究范围
• 定义

调查方法

• 资讯采购
• 二次资料和一次资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分机会分析

市场动态与展望

• 市场概览
• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特的分析

关键市场考察

• 关键成功因素
• 竞争程度
• 重大投资机会
• 市场生态系统
• 市场吸引力指数（2024年）
• PESTEL分析
• 总体经济指标
• 供应链分析
• 定价分析
• 顾客购买行为分析

米粉市场规模：依属性/复合年增长率（2025-2032）

• 市场概览
• 有机的
• 传统的

米粉市场规模（按类型和复合年增长率） （2025-2032 年）

• 市场概览
• 长粒
• 中粒/短粒
• 预糊化米

米粉市场规模（按来源和复合年增长率） （2025-2032 年）

• 市场概览
• 白米
• 糙米

米粉市场规模：以最终用途分類的复合年增长率（2025-2032 年）

• 市场概览
• 烘焙和糖果甜点
• 早餐解决方案
• 婴儿食品
• 其他的

米粉市场规模依销售管道及复合年增长率（2025-2032）

• 市场概览
• 直销
• 间接销售
  • 现代贸易形式
  • 便利商店
  • 百货公司
  • 网路零售
  • 其他的

米粉市场规模/复合年增长率（2025-2032）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲国家
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前五大公司对比
• 主要企业市场定位（2024年）
• 主要市场参与者所采取的策略
• 近期市场趋势
• 公司市场占有率分析（2024年）
• 主要企业简介
  • 公司详情
  • 产品系列分析
  • 公司分部份额分析
  • 收益与前一年同期比较对比（2022-2024 年）

主要企业简介

• Associated British Foods PLC
• Ingredion Incorporated
• Ebro Foods
• Archer Daniels Midland Company
• Wilmar International Limited
• General Mills
• Bunge Limited
• Whitworth Bros. Ltd.
• Shipton Mill Ltd.
• KRONER-STARKE GmbH
• Caremoli Group
• Belourthe SA
• Bressmer & Francke
• EDME Food Ingredients Limited

结论和建议

Global Rice Flour Market size was valued at USD 875.0 million in 2023 and is poised to grow from USD 934.5 million in 2024 to USD 1581.79 million by 2032, growing at a CAGR of 6.8% during the forecast period (2025-2032).

The global rice flour market is experiencing robust growth, primarily fueled by the increasing preference for gluten-free products amidst rising awareness of gluten-related health issues. This health-conscious shift is prompting food manufacturers to pursue versatile alternatives to traditional wheat flour, with rice flour emerging as a popular option across various applications, including baked goods, snacks, and ready-to-eat meals. Additionally, the cosmetic and personal care industry is significantly adopting rice flour due to its beneficial properties like oil absorption and skin brightening effects. The rising trend of organic and natural beauty solutions is further driving demand for rice flour-based skincare products. This dual application in food and cosmetics is broadening market opportunities and enhancing rice flour's global value across diverse industries.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Rice Flour market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Rice Flour Market Segments Analysis

Global Rice Flour Market is segmented by Nature, Type, Source, End-use, Sales Channel and region. Based on Nature, the market is segmented into Organic and Conventional. Based on Type, the market is segmented into Long Grain, Medium & Short Grain and Pregelatinized. Based on Source, the market is segmented into White Rice and Brown Rice. Based on End-use, the market is segmented into Bakery & Confectionery, Breakfast Solutions, Baby Food and Others. Based on Sales Channel, the market is segmented into Direct Sales and Indirect Sales. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Rice Flour Market

The growing global awareness surrounding gluten intolerance and celiac disease is significantly boosting the demand for gluten-free products, particularly rice flour. As more consumers search for viable alternatives to wheat flour, rice flour has gained popularity in a variety of applications, including baked goods, snacks, and ready-to-eat meals. This shift in dietary preferences is propelling market growth across different regions, as rice flour becomes a favored ingredient for those looking to maintain a gluten-free lifestyle. Consequently, the global rice flour market is experiencing a notable surge, driven by these changing consumer behaviors and health considerations.

Restraints in the Global Rice Flour Market

Although there is an increasing demand for gluten-free alternatives, wheat flour continues to dominate as the preferred option for numerous consumers because of its long-standing familiarity in cooking and baking. This entrenched preference for wheat-based products represents a significant obstacle for rice flour in achieving broader acceptance, particularly in areas where wheat flour consumption is deeply rooted. Consequently, overcoming these cultural and traditional biases is essential for the rice flour market to expand its reach and gain a more substantial foothold among consumers who are still largely inclined towards wheat-based ingredients.

Market Trends of the Global Rice Flour Market

The global rice flour market is witnessing a significant trend driven by the increasing consumer demand for gluten-free and allergen-free products. As health-conscious individuals actively seek wholesome, clean-label alternatives, rice flour's natural gluten-free attributes position it as a highly sought-after ingredient across multiple food categories, especially in bakery items, snacks, and beverages. This trend not only reflects a broader lifestyle shift towards healthful eating but also highlights rice flour's versatility, enabling manufacturers to develop innovative products catering to diverse dietary needs. Consequently, the market is expected to expand as brands respond to these evolving consumer preferences.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Supply Chain Analysis
• Pricing Analysis
• Customer Buying Behavior Analysis

Global Rice Flour Market Size by Nature & CAGR (2025-2032)

• Market Overview
• Organic
• Conventional

Global Rice Flour Market Size by Type & CAGR (2025-2032)

• Market Overview
• Long Grain
• Medium & Short Grain
• Pregelatinized

Global Rice Flour Market Size by Source & CAGR (2025-2032)

• Market Overview
• White Rice
• Brown Rice

Global Rice Flour Market Size by End-use & CAGR (2025-2032)

• Market Overview
• Bakery & Confectionery
• Breakfast Solutions
• Baby Food
• Others

Global Rice Flour Market Size by Sales Channel & CAGR (2025-2032)

• Market Overview
• Direct Sales
• Indirect Sales
  • Modern Trade Format
  • Convenience Store
  • Departmental Store
  • Online Retail
  • Others

Global Rice Flour Market Size & CAGR (2025-2032)

• North America (Nature, Type, Source, End-use, Sales Channel)
  • US
  • Canada
• Europe (Nature, Type, Source, End-use, Sales Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Nature, Type, Source, End-use, Sales Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Nature, Type, Source, End-use, Sales Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Nature, Type, Source, End-use, Sales Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Associated British Foods PLC
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion Incorporated
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ebro Foods
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Wilmar International Limited
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• General Mills
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bunge Limited
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Whitworth Bros. Ltd.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shipton Mill Ltd.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• KRONER-STARKE GmbH
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Caremoli Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Belourthe SA
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bressmer & Francke
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• EDME Food Ingredients Limited
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations