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到 2030 年北美米粉市场预测 - 区域分析 - 按类型、类别和应用

North America Rice Flour Market Forecast to 2030 - Regional Analysis - by Type, Category, and Application

出版日期: 2024年01月15日 | 出版商:

The Insight Partners | 英文 120 Pages | 订单完成后即时交付

价格

简介目录图表

北美米粉市场预计将从2023年的3.0247亿美元成长到2030年的4.8072亿美元。预计2023年至2030年CAGR为6.8%。

无麸质产品越来越受欢迎推动北美米粉市场

乳糜泻和不健康生活方式的日益普及预计将增加对无麸质产品的需求，这反过来又会增加食品和饮料行业对米粉的需求，因为米粉天然不含麸质。根据乳糜泻基金会的数据，在21世纪，女性和儿童乳糜泻的发生率都高于男性。女性乳糜泻的发生率为每 10 万人年 17.4 人，而男性为每 10 万人年 7.8 人。儿童乳糜泻的发生率为每 10 万人年 21.3 例，而成人为每 10 万人年 12.9 例。乳糜泻基金会的研究表明，这些发病率正在增加，在过去几十年中平均每年增加 7.5%。因此，乳糜泻发病率的增加间接推动了对米粉的需求。

在无麸质产品中，米粉可作为小麦粉的替代品。用于预防心臟病、肥胖、糖尿病、慢性肺病和代谢症候群等健康疾病的健康食品的消费预计将增加对无麸质产品的需求。随着越来越多的人采用无麸质饮食来改善他们的生活方式，或者由于他们现有的医疗状况，製造商正在透过推出包括使用米粉在内的无麸质产品来扩大他们的产品组合。因此，无麸质产品的日益普及预计将为北美米粉市场提供利润丰厚的成长机会。

北美洲米粉市场概况

北美米粉市场分为美国、加拿大和墨西哥。烘焙业是北美最重要的行业之一，因为烘焙产品被认为是主食。根据美国麵包师协会统计，美国烘焙业平均年营业额为1,540亿美元。由于忙碌的生活方式和对方便食品的日益偏爱，对饼干、蛋糕、糕点、鬆饼和其他烘焙产品的需求也在上升。由于烘焙业是米粉的主要终端用户之一，米粉市场预计在未来几年将成长。

此外，在北美，由于食品消费趋势的转变和健康生活方式的倾向，消费者越来越多地采用无麸质饮食。米粉主要用作无麸质产品中小麦粉的替代品，这可以在未来几年增加最终用途行业的需求。此外，美国食品药物管理局（FDA）促进无麸质饮食和增加补贴分配的有利监管框架和倡议预计将在预测期内推动米粉市场的成长。

此外，製造商正在投资新产品的开发和发布，以满足应用行业日益增长的需求。例如，2021 年 11 月，美国嘉吉公司推出了可溶性米粉 SimPure 92260，其口味、质地和功能与麦芽糊精（一种常用作填充剂和风味载体的成分）相似。主要市场参与者的此类产品开发预计将在预测期内推动该地区的市场成长。

北美米粉市场收入及2030年预测（百万美元）

北美米粉市场细分

北美米粉市场按类型、类别、应用和国家细分。

根据类型，北美米粉市场分为白米粉和糙米粉。 2023 年，白米粉细分市场在北美米粉市场中占据更大份额。

根据类别，北美米粉市场分为有机米粉和传统米粉。 2023 年，传统米粉市场在北美米粉市场占有更大份额。

根据应用，北美米粉市场分为烘焙和糖果、饮料、甜味和咸味零食、婴儿食品、早餐谷物等。 2023 年，麵包店和糖果中心细分市场占据北美米粉市场的最大份额。

依国家划分，北美米粉市场分为美国、加拿大和墨西哥。 2023年，美国主导北美米粉市场。

Archer-Daniels-Midland Co、Ardent Mills LLC、Bay State Milling Co、Bob's Red Mill Natural Food Inc、Capitol Food Co、Ebro Foods SA、Gulf Pacific Rice Co Inc、Hometown Food Co、Ingredion Inc、Koda Farms Inc、Kroner- Starke GmBH、Naturis SpA、PGP International Inc 和Western Foods LLC 是北美米粉市场上的一些领先公司。

The rising prevalence of celiac disease and unhealthy lifestyles is expected to boost the demand for gluten-free products, which in turn is surging the demand of rice flour in the food and beverage industry as rice flour is naturally gluten-free. According to the Celiac Disease Foundation, in the 21st century, the incidence of celiac disease was higher among women and children than men. The incidence of celiac disease among women was 17.4 per 100,000 person-years, compared to 7.8 per 100,000 person-years among men. Celiac disease incidence among children was 21.3 per 100,000 person-years, compared to 12.9 per 100,000 person-years in adults. The research study from Celiac Disease Foundation shows that these incidence rates are increasing, with an average increase of 7.5% yearly over the past several decades. Thus, the increasing incidence of celiac disease has indirectly propelled the demand for rice flour.

Rice flour acts as a substitute for wheat flour in gluten-free products. The consumption of healthy food products to prevent health disorders, such as heart disease, obesity, diabetes, chronic pulmonary disease, and metabolic syndrome, is expected to boost the demand for gluten-free products. As more individuals adopt a gluten-free diet to improve their lifestyle or due to their existing medical conditions, the manufacturers are expanding their product portfolio by launching gluten-free products which include the use of rice flour. Thus, the rising popularity of gluten-free products is expected to offer lucrative growth opportunities for the North America rice flour market.

North America Rice Flour Market Overview

The North America rice flour market is categorized into the US, Canada, and Mexico. The bakery industry is one of the most significant industries in North America, as bakery products are considered a staple food. According to the American Bakers Association, the bakery industry in the US has an average annual turnover of US$ 154 billion. Due to a hectic lifestyle and increasing preference for convenience food, the demand for cookies, cakes, pastries, muffins, and other bakery products is also rising. As the bakery industry is one of the major end users of rice flour, the market for rice flour is expected to grow in the coming years.

Moreover, in North America, consumers are increasingly adopting a gluten-free diet owing to the shift in food consumption trends and inclination toward a healthy lifestyle. Rice flour is majorly used as a substitute for wheat flour in gluten-free products, which can boost its demand among end-use industries in the coming years. Also, the favorable regulatory framework and initiatives by the Food and Drug Administration (FDA) to promote gluten-free diets and boost subsidy allocations are anticipated to fuel the rice flour market growth over the forecast period.

Further, manufacturers are investing in novel product development and launches to cater to the increasing demand among application industries. For instance, in November 2021, Cargill, Inc., a US-based company, launched a soluble rice flour, SimPure 92260, that exhibits similar taste, texture, and functionality as maltodextrin-an ingredient commonly used as a bulking agent and flavor carrier. Such product development by key market players is expected to drive market growth in the region during the forecast period.

North America Rice Flour Market Revenue and Forecast to 2030 (US$ Million)

North America Rice Flour Market Segmentation

The North America rice flour market is segmented into type, category, application, and country.

Based on type, the North America rice flour market is segmented into white rice flour and brown rice flour. The white rice flour segment held a larger share of the North America rice flour market in 2023.

Based on category, the North America rice flour market is segmented into organic and conventional. The conventional segment held a larger share of the North America rice flour market in 2023.

Based on application, the North America rice flour market is segmented into bakery and confectionery, beverages, sweet and savory snacks, baby food, breakfast cereals, and others. The bakery and confectionery centers segment held largest share of the North America rice flour market in 2023.

Based on country, the North America rice flour market is segmented int o the US, Canada, and Mexico. The US dominated the North America rice flour market in 2023.

Archer-Daniels-Midland Co, Ardent Mills LLC, Bay State Milling Co, Bob's Red Mill Natural Food Inc, Capitol Food Co, Ebro Foods SA, Gulf Pacific Rice Co Inc, Hometown Food Co, Ingredion Inc, Koda Farms Inc, Kroner-Starke GmBH, Naturis SpA, PGP International Inc, and Western Foods LLC are some of the leading companies operating in the North America rice flour market.

1. Introduction

1.1 Study Scope
1.2 The Insight Partners Research Report Guidance
1.3 Market Segmentation

2. Key Takeaways

3. Research Methodology

3.1 Scope of the Study
3.2 Research Methodology
- 3.2.1 Data Collection:
- 3.2.2 Primary Interviews:
- 3.2.3 Hypothesis Formulation:
- 3.2.4 Macro-economic Factor Analysis:
- 3.2.5 Developing Base Number:
- 3.2.6 Data Triangulation:
- 3.2.7 Country Level Data:

4. North America Rice Flour Market Landscape

4.1 Market Overview
4.2 Porter\'s Five Forces Analysis
- 4.2.1 Bargaining Power of Suppliers
- 4.2.2 Bargaining Power of Buyers
- 4.2.3 Threat of New Entrants
- 4.2.4 Intensity of Competitive Rivalry
- 4.2.5 Threat of Substitutes
4.3 Expert Opinion
4.4 Ecosystem Analysis
- 4.4.1 Raw Materials
- 4.4.2 Manufacturing Process
  - 4.4.2.1 Cleaning
  - 4.4.2.2 Husking
  - 4.4.2.3 Paddy Separation
  - 4.4.2.4 Milling
- 4.4.3 Distributors/Suppliers:
- 4.4.4 End Users

5. North America Rice Flour Market - Key Market Dynamics

5.1 Market Drivers
- 5.1.1 Rise in Awareness Regarding Nutritional Benefits of Rice Flour
- 5.1.2 Strategic Initiatives by Key Market Players and Governments
5.2 Market Restraints
- 5.2.1 Fluctuating Prices
5.3 Market Opportunities
- 5.3.1 Increasing Popularity of Gluten-Free Products
5.4 Future Trends
- 5.4.1 Growing Demand for Organic Rice Flour
5.5 Impact Analysis of Drivers and Restraints

6. Rice Flour - North America Market Analysis

6.1 North America Rice Flour Market Overview
6.2 North America Rice Flour Market -Revenue and Forecast to 2030 (US$ Million)

7. North America Rice Flour Market Analysis - By Type

7.1 Overview
7.2 North America Rice Flour Market, By Type (2022 and 2030)
7.3 White Rice Flour
- 7.3.1 Overview
- 7.3.2 White Rice Flour: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
7.4 Brown Rice Flour
- 7.4.1 Overview
- 7.4.2 Brown Rice Flour: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)

8. North America Rice Flour Market Analysis - By Category

8.1 Overview
8.2 North America Rice Flour Market, By Category (2022 and 2030)
8.3 Organic
- 8.3.1 Overview
- 8.3.2 Organic: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
8.4 Conventional
- 8.4.1 Overview
- 8.4.2 Conventional: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)

9. North America Rice Flour Market Analysis - By Application

9.1 Overview
9.2 North America Rice Flour Market, By Application (2022 and 2030)
9.3 Bakery and Confectionery
- 9.3.1 Overview
- 9.3.2 Bakery and Confectionery: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
9.4 Beverages
- 9.4.1 Overview
- 9.4.2 Beverages: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
9.5 Sweet and Savory Snacks
- 9.5.1 Overview
- 9.5.2 Sweet and Savory Snacks: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
9.6 Baby Food
- 9.6.1 Overview
- 9.6.2 Baby Food: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
9.7 Breakfast Cereals
- 9.7.1 Overview
- 9.7.2 Breakfast Cereals: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
9.8 Others
- 9.8.1 Overview
- 9.8.2 Others: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)

10. North America Rice Flour Market - Country Analysis

10.1 Overview
- 10.1.1 North America: Rice Flour Market, by Key Country
  - 10.1.1.1 US: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
    - 10.1.1.1.1 US: Rice Flour Market, By Type
    - 10.1.1.1.2 US: Rice Flour Market, by Category
    - 10.1.1.1.3 US: Rice Flour Market, by Application
  - 10.1.1.2 Canada: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
    - 10.1.1.2.1 Canada: Rice Flour Market, By Type
    - 10.1.1.2.2 Canada: Rice Flour Market, by Category
    - 10.1.1.2.3 Canada: Rice Flour Market, by Application
  - 10.1.1.3 Mexico: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
    - 10.1.1.3.1 Mexico: Rice Flour Market, By Type
    - 10.1.1.3.2 Mexico: Rice Flour Market, by Category
    - 10.1.1.3.3 Mexico: Rice Flour Market, by Application

11. Company Profiles

11.1 PGP International Inc
- 11.1.1 Key Facts
- 11.1.2 Business Description
- 11.1.3 Products and Services
- 11.1.4 Financial Overview
- 11.1.5 SWOT Analysis
- 11.1.6 Key Developments
11.2 Ebro Foods SA
- 11.2.1 Key Facts
- 11.2.2 Business Description
- 11.2.3 Products and Services
- 11.2.4 Financial Overview
- 11.2.5 SWOT Analysis
- 11.2.6 Key Developments
11.3 Western Foods LLC
- 11.3.1 Key Facts
- 11.3.2 Business Description
- 11.3.3 Products and Services
- 11.3.4 Financial Overview
- 11.3.5 SWOT Analysis
- 11.3.6 Key Developments
11.4 Ingredion Inc
- 11.4.1 Key Facts
- 11.4.2 Business Description
- 11.4.3 Products and Services
- 11.4.4 Financial Overview
- 11.4.5 SWOT Analysis
- 11.4.6 Key Developments
11.5 Kroner-Starke GmbH
- 11.5.1 Key Facts
- 11.5.2 Business Description
- 11.5.3 Products and Services
- 11.5.4 Financial Overview
- 11.5.5 SWOT Analysis
- 11.5.6 Key Developments
11.6 Capitol Food Co
- 11.6.1 Key Facts
- 11.6.2 Business Description
- 11.6.3 Products and Services
- 11.6.4 Financial Overview
- 11.6.5 SWOT Analysis
- 11.6.6 Key Developments
11.7 Ardent Mills LLC
- 11.7.1 Key Facts
- 11.7.2 Business Description
- 11.7.3 Products and Services
- 11.7.4 Financial Overview
- 11.7.5 SWOT Analysis
- 11.7.6 Key Developments
11.8 Bay State Milling Co
- 11.8.1 Key Facts
- 11.8.2 Business Description
- 11.8.3 Products and Services
- 11.8.4 Financial Overview
- 11.8.5 SWOT Analysis
- 11.8.6 Key Developments
11.9 Bob\'s Red Mill Natural Foods Inc
- 11.9.1 Key Facts
- 11.9.2 Business Description
- 11.9.3 Products and Services
- 11.9.4 Financial Overview
- 11.9.5 SWOT Analysis
- 11.9.6 Key Developments
11.10 Gulf Pacific Rice Co Inc
- 11.10.1 Key Facts
- 11.10.2 Business Description
- 11.10.3 Products and Services
- 11.10.4 Financial Overview
- 11.10.5 SWOT Analysis
- 11.10.6 Key Developments
11.11 Naturis SpA
- 11.11.1 Key Facts
- 11.11.2 Business Description
- 11.11.3 Products and Services
- 11.11.4 Financial Overview
- 11.11.5 SWOT Analysis
- 11.11.6 Key Developments
11.12 Hometown Food Co
- 11.12.1 Key Facts
- 11.12.2 Business Description
- 11.12.3 Products and Services
- 11.12.4 Financial Overview
- 11.12.5 SWOT Analysis
- 11.12.6 Key Developments
11.13 Koda Farms Inc
- 11.13.1 Key Facts
- 11.13.2 Business Description
- 11.13.3 Products and Services
- 11.13.4 Financial Overview
- 11.13.5 SWOT Analysis
- 11.13.6 Key Developments
11.14 Archer-Daniels-Midland Co
- 11.14.1 Key Facts
- 11.14.2 Business Description
- 11.14.3 Products and Services
- 11.14.4 Financial Overview
- 11.14.5 SWOT Analysis
- 11.14.6 Key Developments

12. Appendix

12.1 About The Insight Partners
12.2 Word Index

简介目录图表

List Of Tables

Table 1. North America Rice Flour Market -Revenue and Forecast to 2030 (US$ Million)
Table 2. US Rice Flour Market, Type - Revenue and Forecast to 2030 (US$ Million)
Table 3. US Rice Flour Market, by Category - Revenue and Forecast to 2030 (US$ Million)
Table 4. US Rice Flour Market, by Application - Revenue and Forecast to 2030 (US$ Million)
Table 5. Canada Rice Flour Market, By Type - Revenue and Forecast to 2030 (US$ Million)
Table 6. Canada: Rice Flour Market, by Category - Revenue and Forecast to 2030 (US$ Million)
Table 7. Canada Rice Flour Market, by Application - Revenue and Forecast to 2030 (US$ Million)
Table 8. Mexico Rice Flour Market, By Type - Revenue and Forecast to 2030 (US$ Million)
Table 9. Mexico Rice Flour Market, by Category - Revenue and Forecast to 2030 (US$ Million)
Table 10. Mexico Rice Flour Market, by Application - Revenue and Forecast to 2030 (US$ Million)
Table 11. List of Abbreviation

List Of Figures

Figure 1. North America Rice Flour Market Segmentation
Figure 2. North America Rice Flour Market Segmentation - By Country
Figure 3. North America Rice Flour Market Overview
Figure 4. White Rice Flour Segment Held the Largest Market Share in 2022
Figure 5. US Held the Largest Market Share in 2022
Figure 6. Porter\'s Five Forces Analysis
Figure 7. Expert Opinion
Figure 8. Ecosystem: North America Rice Flour Market
Figure 9. North America Rice Flour Market Impact Analysis of Drivers and Restraints
Figure 10. North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 11. North America Rice Flour Market Revenue Share, By Type (2022 and 2030)
Figure 12. White Rice Flour: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 13. Brown Rice Flour: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 14. North America Rice Flour Market Revenue Share, By Category (2022 and 2030)
Figure 15. Organic: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 16. Conventional: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 17. North America Rice Flour Market Revenue Share, By Application (2022 and 2030)
Figure 18. Bakery and Confectionery: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 19. Beverages: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 20. Sweet and Savory Snacks: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 21. Baby Food: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 22. Breakfast Cereals: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 23. Others: North America Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 24. North America Rice Flour Market Revenue (2022)
Figure 25. North America: Rice Flour Market Revenue Share, by Key Country (2022 and 2030)
Figure 26. US: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 27. Canada: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)
Figure 28. Mexico: Rice Flour Market - Revenue and Forecast to 2030 (US$ Million)