美食市场规模、份额、成长分析(按成分、分销管道、产品、最终用户和地区)-2025 年至 2032 年产业预测
市场调查报告书
商品编码
1785648

美食市场规模、份额、成长分析(按成分、分销管道、产品、最终用户和地区)-2025 年至 2032 年产业预测

Gourmet Food Market Size, Share, and Growth Analysis, By Ingredient (Animal, Plant-Based), By Distribution Channel (Offline, Online), By Product, By End user, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 187 Pages | 商品交期: 3-5个工作天内

价格
简介目录

预计到 2023 年全球美食市场价值将达到 279.3 亿美元,从 2024 年的 299.2 亿美元增长到 2032 年的 518.3 亿美元,预测期内(2025-2032 年)的复合年增长率为 7.11%。

全球美食市场正经历显着成长,这得益于消费者对高品质、手工和高端食品日益增长的需求。不断增长的可支配收入、日益增强的健康意识以及不断变化的口味偏好是推动这一趋势的关键因素。消费者越来越追求正宗独特的产品,这推动了透过零售通路、电商平台和精品餐厅的美食销售成长。这类产品吸引了那些注重品味、注重美感、注重健康选择和令人难忘的食品外观的消费者。此外,在竞争激烈的大众食品市场中,消费者越来越倾向于有机和符合道德标准的食品。专业的低温运输解决方案的实施确保了美食产品的新鲜度,并增强了其跨境原汁原味,同时展现了法国、德国和义大利等以烹饪传统而闻名的国家的传统美食。

目录

介绍

  • 调查目标
  • 调查范围
  • 定义

调查方法

  • 资讯收集
  • 主要和次要资料方法
  • 市场规模预测
  • 市场假设与约束

执行摘要

  • 全球市场展望
  • 供需趋势分析
  • 细分机会分析

市场动态与展望

  • 市场概览
  • 市场规模
  • 市场动态
    • 驱动因素和机会
    • 限制与挑战
  • 波特的分析

关键市场考察

  • 关键成功因素
  • 竞争程度
  • 关键投资机会
  • 市场生态系统
  • 市场吸引力指数(2024年)
  • PESTEL分析
  • 总体经济指标
  • 价值链分析
  • 定价分析

美食市场规模(按成分和复合年增长率) (2025-2032)

  • 市场概览
  • 动物源性
  • 植物来源

美食市场规模(依分销管道划分)及复合年增长率(2025-2032)

  • 市场概览
  • 离线
  • 在线的

美食市场规模(按产品和复合年增长率) (2025-2032)

  • 市场概览
  • 烘焙和糖果甜点
  • 饮料
  • 乳酪和乳製品
  • 调味料
  • 油和调味料
  • 肉类和水产品
  • 小吃

美食市场规模(依最终用户划分)及复合年增长率(2025-2032)

  • 市场概览
  • 商业的
  • 住房

美食市场规模及复合年增长率(2025-2032)

  • 北美洲
    • 美国
    • 加拿大
  • 欧洲
    • 德国
    • 西班牙
    • 法国
    • 英国
    • 义大利
    • 其他欧洲国家
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 韩国
    • 其他亚太地区
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲
  • 中东和非洲
    • 海湾合作委员会国家
    • 南非
    • 其他中东和非洲地区

竞争资讯

  • 前五大公司对比
  • 主要企业市场定位(2024年)
  • 主要市场参与者所采取的策略
  • 近期市场趋势
  • 公司市场占有率分析(2024年)
  • 主要企业简介
    • 公司详情
    • 产品系列分析
    • 按部门分類的公司份额分析
    • 收益同比对比(2022-2024 年)

      主要企业简介

      • Nestle SA
      • The Kraft Heinz Company
      • Lindt & Sprungli
      • Fromagerie Artisanale de Lyon
      • Dean & DeLuca
      • Seoul Select Gourmet
      • Eataly
      • Antico Forno Italia
      • Sufra Box
      • Fauchon Paris
      • Lindt & Sprungli
      • Whole Foods Market
      • Godiva Chocolates
      • Shokunin Foods
      • La Maison du Chocolate
      • Cedar Delicacies
      • Bel Group

结论和建议

简介目录
Product Code: SQMIG30I2539

Global Gourmet Food Market size was valued at USD 27.93 Billion in 2023 and is poised to grow from USD 29.92 Billion in 2024 to USD 51.83 Billion by 2032, expanding at a CAGR of 7.11% during the forecast period (2025-2032).

The global gourmet food market is experiencing significant growth driven by rising consumer demand for high-quality, artisanal, and premium food products. Enhanced disposable income, increased health consciousness, and evolving taste preferences are key factors propelling this trend. Consumers are increasingly seeking authentic and unique offerings, leading to growth in gourmet food sales through retail channels, e-commerce platforms, and boutique restaurants. The category appeals to a discerning, aesthetically-minded clientele, emphasizing healthier choices and memorable presentation. Moreover, consumers are gravitating toward organic and ethically sourced options amid a crowded mass food market. The introduction of specialized cold-chain solutions ensures the freshness of gourmet items, enhancing cross-border reliability while showcasing traditional delicacies from countries known for their culinary heritage, such as France, Germany, and Italy.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Gourmet Food market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Gourmet Food Market Segments Analysis

The global gourmet food market is segmented into ingredients, distribution channels, products, end use, and regions. By ingredients, the market is classified as animal and plant based. Depending on the distribution channels, it is bifurcated into offline and online. According to the products, the market is divided into bakery & confectionery, beverages, cheese & dairy products, condiments, oils & seasonings, meat & seafood and snacks. as per the end user, commercial and residential. Regionally, it is analyzed across North America, Europe, Asia-Pacific, Latin America, and the Middle East and Africa.

Driver of the Global Gourmet Food Market

The Global Gourmet Food market is being driven by a growing consumer desire for unique and high-quality culinary experiences that emphasize originality and craftsmanship. This trend is fueled by the rise of food tourism, the influence of celebrity chefs, and the popularity of cooking shows and films, all of which have heightened acceptance and enthusiasm for gourmet products. Items such as artisanal cheeses, truffle oil, organic charcuterie, and handcrafted baked goods are increasingly sought after. While middle-class urban consumers express moderate interest, millennials stand out for their willingness to indulge in distinctive culinary experiences, often prioritizing spending on gourmet offerings.

Restraints in the Global Gourmet Food Market

The Global Gourmet Food market faces several restraints that hinder its growth. Gourmet foods are often characterized by labor-intensive preparation, the use of high-quality ingredients, and artisanal methods, which result in a higher cost compared to standard retail products. Consequently, their elevated prices limit their appeal to a broader consumer base, as many individuals recognize the superior quality but cannot afford to partake. Additionally, the gourmet sector offers an array of perishable products such as artisan cheeses, specialty meats, and organic pastries, which pose significant logistical and inventory challenges for distributors and retailers, further complicating market accessibility and sustainability.

Market Trends of the Global Gourmet Food Market

The Global Gourmet Food market is witnessing a significant trend towards personalization and experiential dining, fueled by advancements in artificial intelligence and consumer analytics. Brands are increasingly focusing on tailored offerings that cater to individual taste preferences, dietary needs, and unique pairings, thereby moving beyond conventional gourmet selections. Subscription models have emerged as a popular way to provide customized food experiences, curating boxes based on flavor profiles, cultural influences, or even consumers' moods. This shift is particularly driven by luxury consumers who prioritize memorable experiences over simply high-quality ingredients, redefining the landscape of gourmet dining and consumer engagement.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis

Global Gourmet Food Market Size by Ingredient & CAGR (2025-2032)

  • Market Overview
  • Animal
  • Plant-Based

Global Gourmet Food Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Offline
  • Online

Global Gourmet Food Market Size by Product & CAGR (2025-2032)

  • Market Overview
  • Bakery & Confectionery
  • Beverages
  • Cheese & Dairy Products
  • Condiments
  • Oils & Seasonings
  • Meat & Seafood
  • Snacks

Global Gourmet Food Market Size by End User & CAGR (2025-2032)

  • Market Overview
  • Commercial
  • Residential

Global Gourmet Food Market Size & CAGR (2025-2032)

  • North America (Ingredient, Distribution Channel, Product, End User)
    • US
    • Canada
  • Europe (Ingredient, Distribution Channel, Product, End User)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Ingredient, Distribution Channel, Product, End User)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Ingredient, Distribution Channel, Product, End User)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Ingredient, Distribution Channel, Product, End User)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Nestle S.A.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Kraft Heinz Company
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lindt & Sprungli
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Fromagerie Artisanale de Lyon
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Dean & DeLuca
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Seoul Select Gourmet
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Eataly
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Antico Forno Italia
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Sufra Box
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Fauchon Paris
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lindt & Sprungli
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Whole Foods Market
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Godiva Chocolates
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Shokunin Foods
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • La Maison du Chocolate
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cedar Delicacies
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bel Group.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations