封面
市场调查报告书
商品编码
1197661

罗汉果甜味剂市场——增长、趋势、COVID-19 影响和预测 (2023-2028)

Monk Fruit Sweetener Market - Growth, Trends, and Forecasts (2023 - 2028)

出版日期: | 出版商: Mordor Intelligence | 英文 110 Pages | 商品交期: 2-3个工作天内

价格

本网页内容可能与最新版本有所差异。详细情况请与我们联繫。

简介目录

主要亮点

  • 由于对天然甜味剂替代品的需求不断增加,糖尿病患者以及人们意识到糖对健康的负面影响会导致肥胖和糖尿病的增加,因此消费者的健康意识推动了市场的发展。 此外,罗汉果甜味剂的其他功能特性,如抗菌、抗炎和抗癌特性,有望提高药用功效并推动市场增长。 此外,新产品配方创新进一步推动了市场增长。
  • 但是,相对于人工甜味剂,罗汉果甜味剂的价格上涨以及众多人工甜味剂的存在,导致消费者对人工甜味剂的偏爱,目前的情况是正在向市场转移,正在抑制增长的市场。

罗汉果甜味剂市场趋势

肥胖和糖尿病人口增加导致糖分消耗减少

食糖会迅速升高血糖水平并导致肥胖。

2015 年,经合组织调查了成年人超重(包括肥胖)的患病率,发现欧洲和北美的超重率明显高于亚洲国家。 因此,这些地区主要转向糖的替代品,例如罗汉果甜味剂,这是更好的天然糖替代品。

北美是世界上最大的市场和增长最快的地区。

在北美地区,由于对天然甜味剂的需求不断增加,以及在烘焙食品、糖果、乳製品和各种饮料等各类食品中用作调味剂,罗汉果甜味剂越来越受欢迎。正在见证成为全球市场中最大和增长最快的地区 罗汉果甜味剂在运动和营养补充剂中的使用预计也将影响该地区的市场发展。 此外,随着互联网的普及,购买此类食品的在线市场在过去 3 至 4 年中在全球范围内快速增长,从而导致亚马逊、沃尔玛、家乐福等多个垂直行业的专家利用不断增长的趋势电子零售增长并争夺重要的在线天然甜味剂空间。

罗汉果甜味剂市场竞争对手分析

罗汉果甜味剂的全球市场是分散的,因为每个国家都存在区域和国内巨头。 它侧重于企业合併、扩张、收购和合作伙伴关係,以及新产品开发,作为领先公司为提高品牌在消费者中的知名度而采取的战略方法。 例如,2015年6月,桂林GFS Bio-Tech Co和Biovittoria将罗汉果供应能力翻了一番,导致罗汉果公司的产能大幅增加。 同样在 2016 年 6 月,Archer Daniels Midland Company 宣布与 GLG Life Tech Corporation 建立新的合作伙伴关係,向全球客户生产、营销和销售低热量罗汉果甜味剂。

其他好处

  • Excel 格式的市场预测 (ME) 表
  • 三个月的分析师支持

内容

第一章介绍

  • 调查结果
  • 调查假设
  • 本次调查的范围

第二章研究方法论

第 3 章执行摘要

第四章市场动态

  • 市场驱动力
  • 市场製约因素
  • 波特的五力分析
    • 新进入者的威胁
    • 买方/消费者议价能力
    • 供应商的议价能力
    • 替代品的威胁
    • 竞争公司之间的敌对关係

第 5 章市场细分

  • 按形状
    • 液体
    • 干燥
  • 按类别
    • 有机
    • 传统的
  • 按分销渠道
    • 超市/大卖场
    • 便利店
    • 在线渠道
    • 其他
  • 按地区
    • 北美
      • 美国
      • 加拿大
      • 墨西哥
      • 其他北美地区
    • 欧洲
      • 西班牙
      • 英国
      • 德国
      • 法国
      • 意大利
      • 俄罗斯
      • 其他欧洲地区
    • 亚太地区
      • 中国
      • 日本
      • 印度
      • 澳大利亚
      • 其他亚太地区
    • 南美洲
      • 巴西
      • 阿根廷
      • 其他南美洲
    • 中东
      • 南非
      • 阿拉伯联合酋长国
      • 其他中东地区

第六章竞争格局

  • 最活跃的公司
  • 最常采用的策略
  • 市场份额分析
  • 公司简介
    • Archer Daniels Midland Company
    • Tate & Lyle Plc.
    • GLG Life Tech Corp.
    • Monk Fruit Corp.
    • Steviva Brands, Inc.
    • Layn Corp.
    • Firmenich SA
    • NOW Health Group, Inc.

第7章 市场机会今后动向

简介目录
Product Code: 57031

The global monk fruit sweeteners market is growing at a CAGR of XX% during the forecast period (2020-2025).

Key Highlights

  • The market is mainly driven by the health consciousness of consumers due to the rising demand for naturally derived sweeteners substitutes, diabetic patients and the awareness regarding negative health effects of sugar that results in an increase in obesity and diabetes. Also, added functional properties of monk fruit sweeteners such as anti-microbial, anti-inflammatory, and anti-carcinogenic properties are expected to augment the medicinal value, thus fueling the market growth. Also, innovations with new product formulations have further fueled market growth.
  • However, the elevated prices of monk fruit sweeteners, in contrast to an artificial source of sweeteners and the presence of a large number of artificial sweeteners have shifted preferences of consumers towards artificial sweeteners and is thus restraining the market.

Monk Fruit Sweetener Market Trends

Decreased sugar consumption due to increasing obese and diabetic population

Sugar consumption results in increased overweight as it immediately upsurges the blood sugar. OECD in the year 2015, has surveyed for the prevalence of overweight including obesity among the adults and has found it to be significantly high in Europe and North American region as compared to Asian countries. Therefore, these regions have been majorly shifting towards sugar substitutes such as monk fruit sweeteners that are better natural alternatives for sugar.

North America is the largest and the fastest growing region in the global market

North American region has been witnessed to be the largest as well as the fastest-growing region in the global market of monk fruit sweeteners owing to the increased demand for naturally derived sweeteners and its use as a flavoring agent in several types of food products including baked goods, confectioneries, dairy products and various beverages in the region. Also, incorporation of monk fruit sweetener in sports and nutrition-based supplements is anticipated to influence the development of the market in this region. Furthermore, with the increasing internet penetration, online market for the purchase of such food products has seen a rapid growth globally in last 3-4 years, therefore attracting a few vertical specialists like Amazon, Walmart, Carrefour etc. who are riding on increasing e-retailing growth and vying for a significant pie in online natural sweeteners space.

Monk Fruit Sweetener Market Competitor Analysis

The global market for monk fruit sweeteners is fragmented, owing to the presence of large regional and domestic players in different countries. Emphasis is given on the merger, expansion, acquisition and partnership of the companies along with new product development as strategic approaches adopted by the leading companies to boost their brand presence among consumers. For instance, in June 2015, Guilin GFS Bio-Tech Co and Biovittoria doubled up their capacity for monk fruit supply, which, in turn, has significantly boosted the production capacity of Monk Fruit Corp. Also, in June 2016, Archer Daniels Midland Company partnered with GLG Life Tech Corporation, and announced a new partnership to manufacture, market, and sell low-calorie monk fruit sweeteners to customers across the globe.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Form
    • 5.1.1 Liquid
    • 5.1.2 Dry
  • 5.2 By Category
    • 5.2.1 Organic
    • 5.2.2 Conventional
  • 5.3 By Distribution Channel
    • 5.3.1 Supermarkets/Hypermarkets
    • 5.3.2 Convenience Stores
    • 5.3.3 Online Channels
    • 5.3.4 Others
  • 5.4 Geography
    • 5.4.1 North America
      • 5.4.1.1 United States
      • 5.4.1.2 Canada
      • 5.4.1.3 Mexico
      • 5.4.1.4 Rest of North America
    • 5.4.2 Europe
      • 5.4.2.1 Spain
      • 5.4.2.2 United Kingdom
      • 5.4.2.3 Germany
      • 5.4.2.4 France
      • 5.4.2.5 Italy
      • 5.4.2.6 Russia
      • 5.4.2.7 Rest of Europe
    • 5.4.3 Asia Pacific
      • 5.4.3.1 China
      • 5.4.3.2 Japan
      • 5.4.3.3 India
      • 5.4.3.4 Australia
      • 5.4.3.5 Rest of Asia-Pacific
    • 5.4.4 South America
      • 5.4.4.1 Brazil
      • 5.4.4.2 Argentina
      • 5.4.4.3 Rest of South America
    • 5.4.5 Middle East
      • 5.4.5.1 South Africa
      • 5.4.5.2 United Arab Emirates
      • 5.4.5.3 Rest of Middle East

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Most Adopted Strategies
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles
    • 6.4.1 Archer Daniels Midland Company
    • 6.4.2 Tate & Lyle Plc.
    • 6.4.3 GLG Life Tech Corp.
    • 6.4.4 Monk Fruit Corp.
    • 6.4.5 Steviva Brands, Inc.
    • 6.4.6 Layn Corp.
    • 6.4.7 Firmenich SA
    • 6.4.8 NOW Health Group, Inc.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS