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市场调查报告书
商品编码
1684494

全球甜菊糖市场：产业分析、规模、份额、成长、趋势和预测（2025-2032 年）

Stevia Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 191 Pages | 商品交期: 2-5个工作天内

价格
简介目录

重要考察

  • 甜菊糖市场规模：7.736 亿美元（2025 年）
  • 预计市场金额：2,598,900,000 美元（2032 年）
  • 全球市场成长率：18.90%（2025年至2032年的复合年增长率）

甜菊糖市场 – 报告范围

甜菊糖市场包括一种从植物甜菊中提取的天然、零卡路里甜味剂。甜菊糖因其健康益处而被广泛用作食品和饮料中的糖替代品，包括其调节血糖值和支持体重管理的能力。消费者对低热量、无糖产品的偏好日益增加，推动了市场需求。此外，人们越来越意识到人工甜味剂对健康的负面影响，导致人们大量转向使用甜菊糖等天然替代品。

市场成长动力

全球甜菊糖市场的成长受到多种因素的推动，包括糖尿病和肥胖症盛行率的上升、对天然甜味剂的需求的增加以及对减糖行动的监管支持。食品和饮料製造商正在将甜菊糖加入他们的产品中，以满足注重健康的消费者的需求。有机和天然食品行业的扩张进一步推动了市场成长。此外，甜菊糖萃取和配方技术的进步改善了它的风味，使其成为传统糖和人工甜味剂的更可行的替代品。

市场限制

儘管甜菊糖市场具有强大的成长潜力，但它也面临着口味问题、生产成本高以及某些地区消费者认知度有限等挑战。有些消费者认为甜菊糖有苦味，减缓了其在某些市场的采用。此外，复杂的萃取和精製过程使得甜菊糖比人工甜味剂更昂贵。零售店供应有限以及罗汉果和赤藻醣醇等其他糖替代品的竞争也阻碍了市场渗透。

市场机会

甜菊糖市场提供了巨大的成长机会，尤其是随着人们对植物来源、洁净标示、天然食品的需求不断增加。公司正在投资研发来改善甜菊糖产品的风味和配方。甜菊糖在乳製品、糖果零食产品和膳食补充剂中的使用日益增多，将带来新的收益来源。此外，网路零售的普及和消费者对甜菊糖益处的认识不断提高，为市场扩张创造了进一步的机会。

本报告研究了全球甜菊糖市场，并对市场动态进行了详细分析，包括成长动力、趋势、机会和挑战。

目录

第一章执行摘要

第二章 市场概况

  • 市场范围和定义
  • 市场动态
    • 驱动程式
    • 限制因素
    • 机会
    • 任务
    • 主要趋势
  • 甜菊糖市场：价值链
    • 主要企业名单
  • 预测因子－相关性和影响力
  • 评估新冠肺炎疫情的影响
  • PESTLE分析
  • 波特五力分析

第三章 主要法规/标准

第四章 价格趋势分析（2019-2032）

  • 影响价格的关键因素
  • 价格：依形状/属性

第五章 全球甜菊糖市场展望（2019-2032）

  • 市场规模分析及预测
    • 市场规模表现分析（2019-2024）
    • 目前市场规模预测（2025-2032）
  • 全球甜菊糖市场展望：形式
    • 市场规模表现分析：依形状（2019-2024）
    • 按形状分類的当前市场规模预测（2025-2032）
    • 市场吸引力分析：形状
  • 全球甜菊糖市场展望：特性
    • 市场规模表现分析：依性质（2019-2024）
    • 按性质分類的当前市场规模预测（2025-2032）
    • 市场吸引力分析：自然
  • 全球甜菊糖市场展望：最终用途
    • 依最终用途分類的市场规模绩效分析（2019-2024）
    • 按最终用途分類的当前市场规模预测（2025-2032）
    • 市场吸引力分析：最终用途
  • 全球甜菊糖市场展望：分销管道
    • 按分销管道分類的市场规模绩效分析（2019-2024）
    • 按分销管道分類的当前市场规模预测（2025-2032）
    • 市场吸引力分析：分销管道

6. 全球甜菊糖市场区域展望

  • 市场规模表现分析：按地区（2019-2024）
  • 各地区目前市场规模预测（2025-2032）
    • 北美洲
    • 欧洲
    • 东亚
    • 南亚和大洋洲
    • 拉丁美洲
    • 中东和非洲
  • 市场吸引力分析：地区

7. 北美甜菊糖市场展望（2019-2032）

8. 欧洲甜菊糖市场展望（2019-2032）

第九章 东亚甜菊糖市场展望（2019-2032）

第 10 章 南亚和大洋洲甜菊糖市场展望（2019-2032 年）

第 11 章拉丁美洲甜菊糖市场展望（2019-2032 年）

第 12 章。中东和非洲甜菊糖市场展望（2019-2032 年）

第十三章 竞争格局

  • 市场占有率分析（2025年）
  • 市场结构
    • 竞争强度图：依市场划分
    • 竞争仪錶板
    • 层级结构分析
    • 区域影响力分析
  • 公司简介（详情－概述、财务状况、策略、最新发展）
    • ADM
    • PureCircle
    • Wisdom Natural Brands
    • Van Wankum Ingredients
    • Whole Earth Sweetener Co., LLC
    • SOPURE STEVIA
    • SteviaPac Food Innovation
    • Xinghua GL Stevia Co., Ltd
    • Frontier Co-op.
    • Nature's Answer
    • Steviva Brands
    • Swanson
    • 其他的

第十四章 附录

简介目录
Product Code: PMRREP3834

Persistence Market Research has recently released a comprehensive report on the global Stevia Market, providing an in-depth analysis of key market dynamics, including driving forces, emerging trends, opportunities, and challenges. This report offers a detailed understanding of the market landscape, helping stakeholders make well-informed decisions.

Key Insights:

  • Stevia Market Size (2025E): USD 773.6 Mn
  • Projected Market Value (2032F): USD 2,598.90 Mn
  • Global Market Growth Rate (CAGR 2025 to 2032): 18.90%

Stevia Market - Report Scope:

The Stevia market includes natural, zero-calorie sweeteners derived from the Stevia rebaudiana plant. Stevia is widely used as a sugar substitute in food and beverages due to its health benefits, including its ability to regulate blood sugar levels and support weight management. The growing consumer preference for low-calorie and sugar-free products is driving market demand. Additionally, increasing awareness of the adverse health effects of artificial sweeteners has led to a significant shift toward natural alternatives like stevia.

Market Growth Drivers:

The growth of the global Stevia market is propelled by several factors, including the rising prevalence of diabetes and obesity, increasing demand for natural sweeteners, and regulatory support for sugar reduction initiatives. Food and beverage manufacturers are incorporating stevia into their products to cater to health-conscious consumers. The expansion of the organic and natural food industry is further fueling market growth. Additionally, advancements in stevia extraction and formulation techniques have improved taste profiles, making it a more viable alternative to traditional sugar and artificial sweeteners.

Market Restraints:

Despite its strong growth potential, the Stevia market faces challenges such as taste perception issues, high production costs, and limited consumer awareness in certain regions. Some consumers find stevia's aftertaste bitter, which has slowed adoption in specific markets. Additionally, the complex extraction and purification process makes stevia more expensive than artificial sweeteners. Market penetration is also hindered by limited availability in retail stores and competition from other sugar alternatives like monk fruit and erythritol.

Market Opportunities:

The Stevia market presents significant opportunities for growth, particularly with the increasing demand for plant-based, clean-label, and natural food products. Companies are investing in research and development to enhance the taste and formulation of stevia-based products. The expanding use of stevia in dairy products, bakery and confectionery, and dietary supplements provides new revenue streams. Moreover, rising online retail penetration and growing consumer education on the benefits of stevia create further opportunities for market expansion.

Key Questions Answered in the Report:

  • What are the main factors driving global growth in the Stevia market?
  • Which regions and market segments are experiencing the highest demand for stevia?
  • How are advancements in extraction and formulation influencing market trends?
  • Who are the major players in the Stevia market, and what strategies are they using to gain a competitive edge?
  • What are the emerging trends and future outlooks for the global Stevia market?

Competitive Intelligence and Business Strategy:

Leading players in the global Stevia market, such as Tate & Lyle, Ingredion Incorporated, and Cargill, Incorporated, are focusing on product innovation, strategic partnerships, and expanding their global presence to strengthen their market positions. These companies are investing in research and development to improve stevia's taste and formulation, making it more appealing to consumers. Collaborations with food and beverage manufacturers, along with expanding distribution channels, are key strategies for market growth. Additionally, companies are emphasizing sustainability and organic product offerings to align with evolving consumer preferences.

Key Companies Profiled:

  • Tate & Lyle
  • Ingredion Incorporated
  • Cargill, Incorporated
  • PureCircle
  • Wisdom Natural Brands
  • Archer Daniel Midland Company
  • Van Wankum Ingredients
  • Whole Earth Sweetener Co., LLC
  • SOPURE STEVIA
  • SteviaPac Food Innovation

Stevia Industry Research by Category:

By Nature:

  • Organic
  • Conventional

By Form:

  • Powder
  • Liquid
  • Dried Leaves

By End Use:

  • Food and Beverage
  • Dietary Supplements
  • Household/Retail
  • Others

By Distribution Channel:

  • Business to Business
  • Business to Consumer

By Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Stevia Market Snapshot, 2025 and 2032
  • 1.2. Market Opportunity Assessment, 2025-2032, US$ Mn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Industry Developments and Key Market Events
  • 1.6. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. Stevia Market: Value Chain
    • 2.3.1. List of key players
  • 2.4. Forecast Factors - Relevance and Impact
  • 2.5. Covid-19 Impact Assessment
  • 2.6. PESTLE Analysis
  • 2.7. Porter Five Force's Analysis

3. Key Regulations/ Standards

4. Price Trend Analysis, 2019-2032

  • 4.1. Key Factors Impacting Prices
  • 4.2. Prices by Form/Nature

5. Global Stevia Market Outlook, 2019-2032

  • 5.1. Market Size (US$ Mn) Analysis and Forecast
    • 5.1.1. Historical Market Size Analysis, 2019-2024
    • 5.1.2. Current Market Size Forecast, 2025-2032
  • 5.2. Global Stevia Market Outlook: Form
    • 5.2.1. Historical Market Size (US$ Mn) Analysis By Form, 2019-2024
    • 5.2.2. Current Market Size (US$ Mn) Forecast By Form, 2025-2032
      • 5.2.2.1. Powder
      • 5.2.2.2. Liquid
      • 5.2.2.3. Dried leaves
    • 5.2.3. Market Attractiveness Analysis: Form
  • 5.3. Global Stevia Market Outlook: Nature
    • 5.3.1. Historical Market Size (US$ Mn) Analysis By Nature, 2019-2024
    • 5.3.2. Current Market Size (US$ Mn) Forecast By Nature, 2025-2032
      • 5.3.2.1. Organic
      • 5.3.2.2. Conventional
    • 5.3.3. Market Attractiveness Analysis: Nature
  • 5.4. Global Stevia Market Outlook: End Use
    • 5.4.1. Historical Market Size (US$ Mn) Analysis By End Use, 2019-2024
    • 5.4.2. Current Market Size (US$ Mn) Forecast By End Use, 2025-2032
      • 5.4.2.1. Food and Beverage
        • 5.4.2.1.1. Bakery and Confectionery
        • 5.4.2.1.2. Dairy Products
        • 5.4.2.1.3. Beverages
        • 5.4.2.1.4. Others
      • 5.4.2.2. Dietary Supplements
      • 5.4.2.3. Household/Retail
      • 5.4.2.4. Others
    • 5.4.3. Market Attractiveness Analysis: End Use
  • 5.5. Global Stevia Market Outlook: Distribution Channel
    • 5.5.1. Historical Market Size (US$ Mn) Analysis By Distribution Channel, 2019-2024
    • 5.5.2. Current Market Size (US$ Mn) Forecast By Distribution Channel, 2025-2032
      • 5.5.2.1. Business to Business
      • 5.5.2.2. Business to Consumer
        • 5.5.2.2.1. Hypermarkets/Supermarkets
        • 5.5.2.2.2. Convenience Stores
        • 5.5.2.2.3. Online Retail
        • 5.5.2.2.4. Others
    • 5.5.3. Market Attractiveness Analysis: Distribution Channel

6. Global Stevia Market Outlook: Region

  • 6.1. Historical Market Size (US$ Mn) Analysis By Region, 2019-2024
  • 6.2. Current Market Size (US$ Mn) Forecast By Region, 2025-2032
    • 6.2.1. North America
    • 6.2.2. Europe
    • 6.2.3. East Asia
    • 6.2.4. South Asia and Oceania
    • 6.2.5. Latin America
    • 6.2.6. Middle East & Africa
  • 6.3. Market Attractiveness Analysis: Region

7. North America Stevia Market Outlook, 2019-2032

  • 7.1. Historical Market Size (US$ Mn) Analysis By Market, 2019-2024
    • 7.1.1. By Country
    • 7.1.2. By Form
    • 7.1.3. By Nature
    • 7.1.4. By End Use
    • 7.1.5. By Distribution Channel
  • 7.2. Current Market Size (US$ Mn) Forecast By Country, 2025-2032
    • 7.2.1. U.S.
    • 7.2.2. Canada
  • 7.3. Current Market Size (US$ Mn) Forecast By Form, 2025-2032
    • 7.3.1. Powder
    • 7.3.2. Liquid
    • 7.3.3. Dried leaves
  • 7.4. Current Market Size (US$ Mn) Forecast By Nature, 2025-2032
    • 7.4.1. Organic
    • 7.4.2. Conventional
  • 7.5. Current Market Size (US$ Mn) Forecast By End Use, 2025-2032
    • 7.5.1. Food and Beverage
      • 7.5.1.1. Bakery and Confectionery
      • 7.5.1.2. Dairy Products
      • 7.5.1.3. Beverages
      • 7.5.1.4. Others
    • 7.5.2. Dietary Supplements
    • 7.5.3. Household/Retail
    • 7.5.4. Others
  • 7.6. Current Market Size (US$ Mn) Forecast By Distribution Channel, 2025-2032
    • 7.6.1. Business to Business
    • 7.6.2. Business to Consumer
      • 7.6.2.1. Hypermarkets/Supermarkets
      • 7.6.2.2. Convenience Stores
      • 7.6.2.3. Online Retail
      • 7.6.2.4. Others
  • 7.7. Market Attractiveness Analysis

8. Europe Stevia Market Outlook, 2019-2032

  • 8.1. Historical Market Size (US$ Mn) Analysis By Market, 2019-2024
    • 8.1.1. By Country
    • 8.1.2. By Form
    • 8.1.3. By Nature
    • 8.1.4. By End Use
    • 8.1.5. By Distribution Channel
  • 8.2. Current Market Size (US$ Mn) Forecast By Country, 2025-2032
    • 8.2.1. Germany
    • 8.2.2. France
    • 8.2.3. U.K.
    • 8.2.4. Italy
    • 8.2.5. Spain
    • 8.2.6. Russia
  • 8.3. Current Market Size (US$ Mn) Forecast By Form, 2025-2032
    • 8.3.1. Powder
    • 8.3.2. Liquid
    • 8.3.3. Dried leaves
  • 8.4. Current Market Size (US$ Mn) Forecast By Nature, 2025-2032
    • 8.4.1. Organic
    • 8.4.2. Conventional
  • 8.5. Current Market Size (US$ Mn) Forecast By End Use, 2025-2032
    • 8.5.1. Food and Beverage
      • 8.5.1.1. Bakery and Confectionery
      • 8.5.1.2. Dairy Products
      • 8.5.1.3. Beverages
      • 8.5.1.4. Others
    • 8.5.2. Dietary Supplements
    • 8.5.3. Household/Retail
    • 8.5.4. Others
  • 8.6. Current Market Size (US$ Mn) Forecast By Distribution Channel, 2025-2032
    • 8.6.1. Business to Business
    • 8.6.2. Business to Consumer
      • 8.6.2.1. Hypermarkets/Supermarkets
      • 8.6.2.2. Convenience Stores
      • 8.6.2.3. Online Retail
      • 8.6.2.4. Others
  • 8.7. Market Attractiveness Analysis

9. East Asia Stevia Market Outlook, 2019-2032

  • 9.1. Historical Market Size (US$ Mn) Analysis By Market, 2019-2024
    • 9.1.1. By Country
    • 9.1.2. By Form
    • 9.1.3. By Nature
    • 9.1.4. By End Use
    • 9.1.5. By Distribution Channel
  • 9.2. Current Market Size (US$ Mn) Forecast By Country, 2025-2032
    • 9.2.1. China
    • 9.2.2. Japan
    • 9.2.3. South Korea
  • 9.3. Current Market Size (US$ Mn) Forecast By Form, 2025-2032
    • 9.3.1. Powder
    • 9.3.2. Liquid
    • 9.3.3. Dried leaves
  • 9.4. Current Market Size (US$ Mn) Forecast By Nature, 2025-2032
    • 9.4.1. Organic
    • 9.4.2. Conventional
  • 9.5. Current Market Size (US$ Mn) Forecast By End Use, 2025-2032
    • 9.5.1. Food and Beverage
      • 9.5.1.1. Bakery and Confectionery
      • 9.5.1.2. Dairy Products
      • 9.5.1.3. Beverages
      • 9.5.1.4. Others
    • 9.5.2. Dietary Supplements
    • 9.5.3. Household/Retail
    • 9.5.4. Others
  • 9.6. Current Market Size (US$ Mn) Forecast By Distribution Channel, 2025-2032
    • 9.6.1. Business to Business
    • 9.6.2. Business to Consumer
      • 9.6.2.1. Hypermarkets/Supermarkets
      • 9.6.2.2. Convenience Stores
      • 9.6.2.3. Online Retail
      • 9.6.2.4. Others
  • 9.7. Market Attractiveness Analysis

10. South Asia & Oceania Stevia Market Outlook, 2019-2032

  • 10.1. Historical Market Size (US$ Mn) Analysis By Market, 2019-2024
    • 10.1.1. By Country
    • 10.1.2. By Form
    • 10.1.3. By Nature
    • 10.1.4. By End Use
    • 10.1.5. By Distribution Channel
  • 10.2. Current Market Size (US$ Mn) Forecast By Country, 2025-2032
    • 10.2.1. India
    • 10.2.2. Southeast Asia
    • 10.2.3. ANZ
    • 10.2.4. Rest of South Asia & Oceania
  • 10.3. Current Market Size (US$ Mn) Forecast By Form, 2025-2032
    • 10.3.1. Powder
    • 10.3.2. Liquid
    • 10.3.3. Dried leaves
  • 10.4. Current Market Size (US$ Mn) Forecast By Nature, 2025-2032
    • 10.4.1. Organic
    • 10.4.2. Conventional
  • 10.5. Current Market Size (US$ Mn) Forecast By End Use, 2025-2032
    • 10.5.1. Food and Beverage
      • 10.5.1.1. Bakery and Confectionery
      • 10.5.1.2. Dairy Products
      • 10.5.1.3. Beverages
      • 10.5.1.4. Others
    • 10.5.2. Dietary Supplements
    • 10.5.3. Household/Retail
    • 10.5.4. Others
  • 10.6. Current Market Size (US$ Mn) Forecast By Distribution Channel, 2025-2032
    • 10.6.1. Business to Business
    • 10.6.2. Business to Consumer
      • 10.6.2.1. Hypermarkets/Supermarkets
      • 10.6.2.2. Convenience Stores
      • 10.6.2.3. Online Retail
      • 10.6.2.4. Others
  • 10.7. Market Attractiveness Analysis

11. Latin America Stevia Market Outlook, 2019-2032

  • 11.1. Historical Market Size (US$ Mn) Analysis By Market, 2019-2024
    • 11.1.1. By Country
    • 11.1.2. By Form
    • 11.1.3. By Nature
    • 11.1.4. By End Use
    • 11.1.5. By Distribution Channel
  • 11.2. Current Market Size (US$ Mn) Forecast By Country, 2025-2032
    • 11.2.1. Brazil
    • 11.2.2. Mexico
  • 11.3. Current Market Size (US$ Mn) Forecast By Form, 2025-2032
    • 11.3.1. Powder
    • 11.3.2. Liquid
    • 11.3.3. Dried leaves
  • 11.4. Current Market Size (US$ Mn) Forecast By Nature, 2025-2032
    • 11.4.1. Organic
    • 11.4.2. Conventional
  • 11.5. Current Market Size (US$ Mn) Forecast By End Use, 2025-2032
    • 11.5.1. Food and Beverage
      • 11.5.1.1. Bakery and Confectionery
      • 11.5.1.2. Dairy Products
      • 11.5.1.3. Beverages
      • 11.5.1.4. Others
    • 11.5.2. Dietary Supplements
    • 11.5.3. Household/Retail
    • 11.5.4. Others
  • 11.6. Current Market Size (US$ Mn) Forecast By Distribution Channel, 2025-2032
    • 11.6.1. Business to Business
    • 11.6.2. Business to Consumer
      • 11.6.2.1. Hypermarkets/Supermarkets
      • 11.6.2.2. Convenience Stores
      • 11.6.2.3. Online Retail
      • 11.6.2.4. Others
  • 11.7. Market Attractiveness Analysis

12. Middle East & Africa Stevia Market Outlook, 2019-2032

  • 12.1. Historical Market Size (US$ Mn) Analysis By Market, 2019-2024
    • 12.1.1. By Country
    • 12.1.2. By Form
    • 12.1.3. By Nature
    • 12.1.4. By End Use
    • 12.1.5. By Distribution Channel
  • 12.2. Current Market Size (US$ Mn) Forecast By Country, 2025-2032
    • 12.2.1. GCC
    • 12.2.2. South Africa
    • 12.2.3. Northern Africa
  • 12.3. Current Market Size (US$ Mn) Forecast By Form, 2025-2032
    • 12.3.1. Powder
    • 12.3.2. Liquid
    • 12.3.3. Dried leaves
  • 12.4. Current Market Size (US$ Mn) Forecast By Nature, 2025-2032
    • 12.4.1. Organic
    • 12.4.2. Conventional
  • 12.5. Current Market Size (US$ Mn) Forecast By End Use, 2025-2032
    • 12.5.1. Food and Beverage
      • 12.5.1.1. Bakery and Confectionery
      • 12.5.1.2. Dairy Products
      • 12.5.1.3. Beverages
      • 12.5.1.4. Others
    • 12.5.2. Dietary Supplements
    • 12.5.3. Household/Retail
    • 12.5.4. Others
  • 12.6. Current Market Size (US$ Mn) Forecast By Distribution Channel, 2025-2032
    • 12.6.1. Business to Business
    • 12.6.2. Business to Consumer
      • 12.6.2.1. Hypermarkets/Supermarkets
      • 12.6.2.2. Convenience Stores
      • 12.6.2.3. Online Retail
      • 12.6.2.4. Others
  • 12.7. Market Attractiveness Analysis

13. Competition Landscape

  • 13.1. Market Share Analysis, 2025
  • 13.2. Market Structure
    • 13.2.1. Competition Intensity Mapping By Market
    • 13.2.2. Competition Dashboard
    • 13.2.3. Tier Structure Analysis
    • 13.2.4. Regional Presence Analysis
  • 13.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 13.3.1. ADM
      • 13.3.1.1. Overview
      • 13.3.1.2. Segments and Products
      • 13.3.1.3. Key Financials
      • 13.3.1.4. Market Developments
      • 13.3.1.5. Market Strategy
    • 13.3.2. PureCircle
    • 13.3.3. Wisdom Natural Brands
    • 13.3.4. Van Wankum Ingredients
    • 13.3.5. Whole Earth Sweetener Co., LLC
    • 13.3.6. SOPURE STEVIA
    • 13.3.7. SteviaPac Food Innovation
    • 13.3.8. Xinghua GL Stevia Co., Ltd
    • 13.3.9. Frontier Co-op.
    • 13.3.10. Nature's Answer
    • 13.3.11. Steviva Brands
    • 13.3.12. Swanson
    • 13.3.13. Others

14. Appendix

  • 14.1. Research Methodology
  • 14.2. Research Assumptions
  • 14.3. Acronyms and Abbreviations