有机冰淇淋市场规模、份额及成长分析(按产品、成分、口味、包装类型、类别、包装类型、分销管道和地区划分)-产业预测,2025-2032年
市场调查报告书
商品编码
1871582

有机冰淇淋市场规模、份额及成长分析(按产品、成分、口味、包装类型、类别、包装类型、分销管道和地区划分)-产业预测,2025-2032年

Organic Ice Cream Market Size, Share, and Growth Analysis, By Product (Take-Home, Artisanal), By Ingredients, By Flavor, By Packaging Type, By Categories, By Pack Type, By Distribution channel, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 192 Pages | 商品交期: 3-5个工作天内

价格
简介目录

全球有机冰淇淋市场预计在 2023 年达到 49 亿美元,从 2024 年的 55.9 亿美元成长到 2032 年的 160.6 亿美元,在预测期(2025-2032 年)内复合年增长率为 14.1%。

全球有机冰淇淋市场正经历显着成长,这主要得益于消费者对不含人工添加剂和防腐剂的健康产品需求的不断增长。消费者,尤其是注重健康的家长和千禧世代,越来越倾向于选择采用有机和天然原料製成的冰淇淋,这一趋势与更广泛的有机和植物性食品消费趋势相符。乳糖不耐症和素食主义的兴起也推动了消费者对不含乳製品和过敏原的有机产品的兴趣。然而,市场仍面临许多挑战,例如有机原料高成本以及产品定价偏高,这可能会限制价格敏感型消费者的选择。此外,冰淇淋的季节性以及有机产品保质期短也增加了物流的复杂性。提高供应链效率和采用精准的行销策略可望提升消费者接受度和市场渗透率。

全球有机冰淇淋市场驱动因素

消费者日益增强的健康和营养意识促使他们寻求洁净标示的产品,从而带动了有机冰淇淋需求的激增。注重健康的消费者越来越倾向于选择不含人工添加剂和防腐剂的甜点,更喜欢采用纯天然、健康食材製成的产品。为了顺应消费者偏好的这种转变,生产商正在扩大有机冰淇淋的产品线,以满足不断变化的饮食趋势。因此,市场也持续调整,反映出消费者对更健康、更天然的甜点替代品的需求不断增长。

限制全球有机冰淇淋市场的因素

全球有机冰淇淋市场面临显着的挑战,主要原因是生产成本高昂。这主要是由于使用了价格更高的原材料,以及有机产品必须符合严格的品质标准和认证要求。这些因素推高了价格,使得许多消费者,尤其是在购买力较低的地区,难以负担有机冰淇淋。这种价格限制可能会阻碍市场扩张和普及,因为消费者对价格的敏感度会影响他们购买有机冰淇淋的能力,最终影响市场的整体成长潜力。

全球有机冰淇淋市场趋势

全球有机冰淇淋市场正经历着向植物来源口味的显着转变,这主要受消费者对更健康食品的需求以及对乳製品消费的伦理考虑的推动。这一趋势带动了对以杏仁、燕麦和椰子等替代原料製成的无乳製品冰淇淋的需求增长,以满足纯素和乳糖不耐受人群的需求。製造商们积极回应,透过口味和配方创新,不仅迎合这些消费群体,还强调永续的生产流程和清洁标籤。因此,零售商和专卖店正在扩大产品种类以满足消费者不断变化的需求,进一步巩固了市场的成长动能。

目录

介绍

  • 调查目标
  • 调查范围
  • 定义

调查方法

  • 资讯收集
  • 二手资料和一手资料方法
  • 市场规模预测
  • 市场假设与限制

执行摘要

  • 全球市场展望
  • 供需趋势分析
  • 细分市场机会分析

市场动态与展望

  • 市场概览
  • 市场规模
  • 市场动态
    • 驱动因素和机会
    • 限制与挑战
  • 波特分析

关键市场考察

  • 关键成功因素
  • 竞争程度
  • 关键投资机会
  • 市场生态系统
  • 市场吸引力指数(2024)
  • PESTEL 分析
  • 总体经济指标
  • 价值链分析
  • 定价分析

全球有机冰淇淋市场规模(按产品和复合年增长率划分)(2025-2032 年)

  • 市场概览
  • 外带
  • 工艺

全球有机冰淇淋市场规模(按成分和复合年增长率划分)(2025-2032 年)

  • 市场概览
  • 全脂牛奶
  • 脱脂牛奶
  • 奶油
  • 甜味剂和调味剂
  • 其他的

全球有机冰淇淋市场规模(按口味和复合年增长率划分)(2025-2032 年)

  • 市场概览
  • 香草
  • 巧克力
  • 奶油山核桃
  • 草莓
  • 咖啡
  • 黑树莓
  • 薄荷巧克力片
  • 其他的

全球有机冰淇淋市场规模(按包装类型和复合年增长率划分)(2025-2032 年)

  • 市场概览
  • 纸板
  • 硬质塑胶
  • 软包装

全球有机冰淇淋市场规模(按类别划分)及复合年增长率(2025-2032 年)

  • 市场概览
  • 低脂
  • 低脂
  • 无脂

全球有机冰淇淋市场规模(按包装类型和复合年增长率划分)(2025-2032 年)

  • 市场概览
  • 杯子
  • 袋子/小袋
  • 包装纸

全球有机冰淇淋市场规模(按分销管道和复合年增长率划分)(2025-2032 年)

  • 市场概览
  • 超级市场/大卖场
  • 便利商店
  • 食品饮料专卖店
  • 其他的

全球有机冰淇淋市场规模及复合年增长率(2025-2032)

  • 北美洲
    • 美国
    • 加拿大
  • 欧洲
    • 德国
    • 西班牙
    • 法国
    • 英国
    • 义大利
    • 其他欧洲地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 韩国
    • 亚太其他地区
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲地区
  • 中东和非洲
    • 海湾合作委员会国家
    • 南非
    • 其他中东和非洲地区

竞争资讯

  • 前五大公司对比
  • 主要企业的市场定位(2024 年)
  • 主要市场参与者所采取的策略
  • 近期市场趋势
  • 公司市占率分析(2024 年)
  • 主要企业公司简介
    • 公司详情
    • 产品系列分析
    • 依业务板块进行公司股票分析
    • 2020-2024 年收入年比比较

主要企业简介

  • Unilever(United Kingdom)
  • Nestle SA(Switzerland)
  • Danone SA(France)
  • General Mills Inc.(United States)
  • Amul(India)
  • Conagra Brands, Inc.(United States)
  • Organic Valley(United States)
  • Straus Family Creamery(United States)
  • Alden's Organic(United States)
  • Hain Celestial Group(United States)
  • Oregon Ice Cream(United States)
  • NadaMoo!(United States)
  • Cosmic Bliss(United States)
  • Blue Marble Ice Cream(United States)
  • Dairy Farmers of America, Inc.(United States)
  • Morinaga Milk Industry Co., Ltd(Japan)
  • Oatly Group AB(Sweden)
  • LUV Ice Cream(United States)
  • Yeo Valley Family Farms(United Kingdom)
  • LALA(Mexico)

结论与建议

简介目录
Product Code: SQMIG30I2678

Global Organic Ice Cream Market size was valued at USD 4.9 billion in 2023 and is poised to grow from USD 5.59 billion in 2024 to USD 16.06 billion by 2032, growing at a CAGR of 14.1% during the forecast period (2025-2032).

The global organic ice cream market is experiencing significant growth driven by a rising demand for healthier products free from artificial additives and preservatives. Consumers, particularly health-conscious parents and millennials, are increasingly choosing ice cream made from organic and natural ingredients, aligning with broader trends favoring organic and plant-based diets. The rise in lactose intolerance and veganism has also spurred interest in dairy-free and allergen-free organic options. However, challenges persist, such as higher costs associated with organic raw materials and the premium pricing that may limit accessibility for price-sensitive consumers. Additionally, the seasonal nature of ice cream and the shorter shelf life of organic products complicate logistics. Improvements in supply chain efficiency and targeted marketing strategies may enhance consumer adoption and market penetration.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Organic Ice Cream market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Organic Ice Cream Market Segments Analysis

Global Organic Ice Cream Market is segmented by Product, Ingredients, Flavor, Packaging Type, Categories, Pack Type, Distribution channel and region. Based on Product, the market is segmented into Take-Home and Artisanal. Based on Ingredients, the market is segmented into Whole Milk, Skimmed Milk, Cream, Sweetening and Flavoring Agent and Other. Based on Flavor, the market is segmented into Vanilla, Chocolate, Butter Pecan, Strawberry, Coffee, Black Raspberry, Mint Chocolate Chip and Other. Based on Packaging Type, the market is segmented into Paper, Board, Rigid Plastics and Flexible Packaging. Based on Categories, the market is segmented into Reduced Fat, Low Fat, Light and Fat Free. Based on Pack Type, the market is segmented into Tub, Bag/Sachet and Wrapper. Based on Distribution channel, the market is segmented into Supermarkets/Hypermarkets, Convenience Stores, Food and Drink Specialist and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Organic Ice Cream Market

The demand for organic ice cream is surging as consumers grow more aware of health and nutrition, leading them to seek clean-label products. Health-conscious individuals are increasingly opting for dessert choices that are free from artificial additives and preservatives, favoring those crafted with pure, wholesome ingredients. This shift in consumer preferences is prompting manufacturers to expand their range of organic ice cream options to align with the changing dietary trends. As a result, the market continues to adapt, reflecting a growing desire for healthier and more natural dessert alternatives among consumers.

Restraints in the Global Organic Ice Cream Market

The Global Organic Ice Cream market faces notable challenges primarily due to high production costs, which stem from the use of more expensive raw materials and the stringent quality standards and certifications required for organic products. These factors lead to elevated price points that may be out of reach for many consumers, particularly in areas with lower purchasing power. This limitation can hinder market expansion and accessibility, as price sensitivity among consumers affects their ability to purchase organic ice cream, ultimately impacting the overall growth potential of the market.

Market Trends of the Global Organic Ice Cream Market

The Global Organic Ice Cream market is witnessing a notable shift towards plant-based flavors, driven by a growing consumer preference for health-conscious options and ethical considerations surrounding dairy consumption. This trend highlights an increasing demand for dairy-free varieties made from alternative ingredients like almond, oat, and coconut, catering to vegans and lactose-intolerant individuals alike. Manufacturers are actively responding by innovating flavors and formulations that not only appeal to these demographics but also emphasize sustainable practices and clean labeling. As a result, retailers and specialty stores are expanding their offerings to meet this evolving consumer appetite, further solidifying the market's growth trajectory.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis

Global Organic Ice Cream Market Size by Product & CAGR (2025-2032)

  • Market Overview
  • Take-Home
  • Artisanal

Global Organic Ice Cream Market Size by Ingredients & CAGR (2025-2032)

  • Market Overview
  • Whole Milk
  • Skimmed Milk
  • Cream
  • Sweetening and Flavoring Agent
  • Other

Global Organic Ice Cream Market Size by Flavor & CAGR (2025-2032)

  • Market Overview
  • Vanilla
  • Chocolate
  • Butter Pecan
  • Strawberry
  • Coffee
  • Black Raspberry
  • Mint Chocolate Chip
  • Other

Global Organic Ice Cream Market Size by Packaging Type & CAGR (2025-2032)

  • Market Overview
  • Paper
  • Board
  • Rigid Plastics
  • Flexible Packaging

Global Organic Ice Cream Market Size by Categories & CAGR (2025-2032)

  • Market Overview
  • Reduced Fat
  • Low Fat
  • Light
  • Fat Free

Global Organic Ice Cream Market Size by Pack Type & CAGR (2025-2032)

  • Market Overview
  • Tub
  • Bag/Sachet
  • Wrapper

Global Organic Ice Cream Market Size by Distribution channel & CAGR (2025-2032)

  • Market Overview
  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Food and Drink Specialist
  • Others

Global Organic Ice Cream Market Size & CAGR (2025-2032)

  • North America (Product, Ingredients, Flavor, Packaging Type, Categories, Pack Type, Distribution channel)
    • US
    • Canada
  • Europe (Product, Ingredients, Flavor, Packaging Type, Categories, Pack Type, Distribution channel)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Product, Ingredients, Flavor, Packaging Type, Categories, Pack Type, Distribution channel)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Product, Ingredients, Flavor, Packaging Type, Categories, Pack Type, Distribution channel)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Product, Ingredients, Flavor, Packaging Type, Categories, Pack Type, Distribution channel)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Unilever (United Kingdom)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nestle S.A. (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Danone S.A. (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • General Mills Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Amul (India)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Conagra Brands, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Organic Valley (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Straus Family Creamery (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Alden's Organic (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Hain Celestial Group (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Oregon Ice Cream (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • NadaMoo! (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cosmic Bliss (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Blue Marble Ice Cream (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Dairy Farmers of America, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Morinaga Milk Industry Co., Ltd (Japan)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Oatly Group AB (Sweden)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • LUV Ice Cream (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Yeo Valley Family Farms (United Kingdom)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • LALA (Mexico)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations