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市场调查报告书
商品编码
1817971
2032 年情绪增强机能性食品市场预测:按产品、类型、性质、包装、应用、最终用户和地区进行的全球分析Mood-Enhancing Functional Foods Market Forecasts to 2032 - Global Analysis By Product (Functional Bars & Bites, Beverages (RTD, Powders), Dairy & Alternatives, and Cereals & Granolas), Type, Nature, Packaging, Application, End User and By Geography |
根据 Stratistics MRC 的数据,全球情绪机能性食品市场预计在 2025 年达到 136 亿美元,到 2032 年将达到 241 亿美元,预测期内的复合年增长率为 8.5%。
情绪机能性食品是指专门配製的食品,其成分包括生物活性化合物、营养素或天然成分,能够影响神经传导物质活性并支持情绪健康。它们通常含有Omega-3脂肪酸、益生菌、胺基酸、维生素或植物性适应原,能够调节血清素和多巴胺路径。这些食品旨在缓解压力、焦虑和轻度忧郁症,将营养与心理学结合。它们构成了机能性食品的更广泛类别,旨在透过日常食用提供科学支持的益处,从而促进心理健康。
据美国精神医学会称,人们对营养精神病学的兴趣日益浓厚,目前正在研究如何利用Omega-3和益生菌等营养素配合传统治疗方法来支持心理健康。
全球心理健康意识不断提高
这一市场的一个强大驱动力是全球对心理健康和情绪健康日益增长的认识。消费者正转向机能性食品。公共卫生宣传活动、职场健康倡议以及强调心理健康的数位平台正在推动需求。年轻一代,尤其是千禧世代和Z世代,正在将功能性营养作为预防性医疗保健的一部分。因此,日益增长的认知正在全球范围内为情绪调节食品创造广泛的消费者群体。
产品开发成本高
市场的一个关键限制因素是,情绪机能性食品的研发、测试和配方需要高昂的投资。要生产出有效的产品,需要经过科学检验、临床试验和监管部门的核准,这增加了製造商的成本。诸如适应原、精神活性物质和益生菌等特殊成分进一步增加了成本。规模较小的公司往往难以满足这些要求,从而限制了创新和可扩展性。因此,儘管消费者需求不断增长,但开发可靠且有效的情绪改善食品的成本高昂,可能会阻碍其快速渗透市场。
创新的交付形式和产品
这个市场为开发创新产品形式提供了巨大的机会,进而提升产品的可及性和消费者参与度。功能性食品和饮料、软糖、零嘴零食以及即食食品在寻求便利情绪支持的忙碌消费者中越来越受欢迎。基于微生物组和人工智慧主导的解决方案带来的个人化定制进一步提升了吸引力。推出适应原、植物成分和营养素新组合的品牌能够脱颖而出。随着消费者寻求超越传统补充剂的多样化选择,创新的交付方式代表着一条高成长路径,推动情绪增强功能性营养产品未来在全球的扩张。
与药品和补充剂的竞争
市场面临着来自现有药物和膳食补充剂的巨大威胁,这些补充剂已在情绪改善和心理健康解决方案领域占据主导地位。抗忧郁症、减压药和草药补充剂通常能立即缓解症状,吸引消费者。机能性食品必须在功效、成本和消费者信任方面展开竞争。此外,补充剂拥有成熟的分销网络和强大的可信度,并有临床证据支持。如果没有一致的科学检验,机能性食品可能会被这些替代品所掩盖,从而减缓寻求成熟心理健康解决方案的消费者对它们的接受度。
新冠疫情对市场产生了双重影响,最初扰乱了供应链,但同时也加速了消费者对提升情绪的营养品的需求。封锁期间,人们的压力、焦虑和孤立感加剧,刺激了对促进心理平衡和復原力的食物的需求。对含有镇静和适应原成分的功能性零食、茶和饮料的需求增加。电商成为重要的销售管道,增加了产品的供应。自疫情爆发以来,对心理健康的关注已成为消费者行为的根深蒂固的一部分,这确保了市场的长期成长前景。
功能性棒状食品和小吃类产品预计将在预测期内占据最大份额
功能性棒状和小块食品因其便利性、便携性和高营养密度,预计将在预测期内占据最大的市场份额。消费者在忙碌的生活方式中,更倾向于将这些产品作为缓解压力和改善情绪的便利解决方案。这些零食富含适应原、胺基酸或植物性成分,兼具健康与偏好。忙碌的专业和年轻消费者尤其推动了这项需求。该细分市场在口味和形式上的多样性将进一步推动其普及,并使其成为预测期内最大的收益来源。
强化膳食补充剂市场预计将在预测期内实现最高的复合年增长率
由于消费者对科学检验配方的信任度不断提升,强化膳食补充剂领域预计将在预测期内达到最高成长率。富含益智药、适应原、 Omega-3脂肪酸和维生素的配方正日益成为值得信赖的情绪调节选择。更高的生物利用度和个人化配方进一步提升了它们的吸引力。消费者越来越青睐强化食品而非合成补充剂,因为后者被视为天然有效的解决方案。营养保健品整合投资的不断增加预计将推动该领域成为市场中成长最快的类别。
预计亚太地区将在预测期内占据最大的市场份额,这得益于其与草药、传统营养习惯和植物性健康的紧密文化联繫。中国、印度和日本等国家长期以来一直将植物、茶和改良食品纳入日常饮食中。不断增长的可支配收入和注重健康的都市区消费者进一步加速了这些产品的普及。该地区在阿育吠陀、传统中医和日本健康传统方面进行创新的公司正在推动成长。因此,亚太地区将成为该市场最大的收益贡献者。
在预测期内,北美预计将呈现最高的复合年增长率,这与消费者对功能性营养和心理健康的强烈关注有关。该地区快节奏的生活方式将推动对能量棒、饮料和软糖等便利、有益情绪的食品形式的需求。营养保健品公司和新兴企业不断增加的投资将增强其创新管道。美国和加拿大的高压力和焦虑盛行率将进一步推动相关应用。在强大的零售和电商生态系统的支持下,北美将成为该市场成长最快的区域中心。
According to Stratistics MRC, the Global Mood-Enhancing Functional Foods Market is accounted for $13.6 billion in 2025 and is expected to reach $24.1 billion by 2032 growing at a CAGR of 8.5% during the forecast period. Mood-enhancing functional foods are dietary products specifically formulated with bioactive compounds, nutrients, or natural ingredients that influence neurotransmitter activity and support emotional well-being. These foods often contain omega-3 fatty acids, probiotics, amino acids, vitamins, or plant-based adaptogens that modulate serotonin and dopamine pathways. Designed to alleviate stress, anxiety, or mild depression, they merge nutrition with psychology. They form part of the broader functional food category, targeting mental wellness by offering scientifically supported benefits through everyday consumption.
According to the APA, interest in nutritional psychiatry is growing, with studies on how nutrients like omega-3s and probiotics can support mental well-being alongside traditional therapies.
Rising mental health awareness globally
The market is strongly driven by increasing global awareness of mental health and emotional well-being. Consumers are turning to functional foods that naturally support mood regulation, stress relief, and cognitive balance. Public health campaigns, workplace wellness initiatives, and digital platforms highlighting mental health are fueling demand. Younger demographics, particularly millennials and Gen Z, are embracing functional nutrition as part of preventive care. Consequently, rising awareness is creating a broad consumer base for mood-supportive food products worldwide.
High product development costs
A major restraint for the market is the high investment required for R&D, testing, and formulation of mood-enhancing functional foods. Creating effective products demands scientific validation, clinical trials, and regulatory approvals, raising costs for manufacturers. Specialized ingredients such as adaptogens, nootropics, and probiotics further add to expenses. Smaller companies often struggle to meet these requirements, limiting innovation and scalability. Consequently, while consumer demand grows, the cost-intensive nature of developing credible, efficacious mood-enhancing foods can hinder faster market penetration.
Innovative delivery formats and products
The market offers substantial opportunities in developing innovative product formats that enhance accessibility and consumer engagement. Functional beverages, gummies, snackable formats, and ready-to-eat foods are increasingly popular among busy consumers seeking convenient mood support. Personalization through microbiome-based and AI-driven solutions further strengthens appeal. Brands introducing novel combinations of adaptogens, botanicals, and nutrients can differentiate themselves. As consumers seek variety beyond traditional supplements, innovative delivery formats present a high-growth pathway, driving future expansion in mood-enhancing functional nutrition offerings globally.
Competition from pharmaceuticals and supplements
The market faces significant threat from established pharmaceuticals and dietary supplements that already dominate mood-enhancement and mental wellness solutions. Antidepressants, stress-relief medications, and herbal supplements often offer quicker results, attracting consumers. Functional foods must compete on efficacy, cost, and consumer trust. Additionally, supplements enjoy a mature distribution network and strong credibility backed by clinical evidence. Without consistent scientific validation, functional foods risk being overshadowed by these alternatives, slowing adoption rates among consumers seeking proven mental wellness solutions.
The COVID-19 pandemic had a dual effect on the market, initially disrupting supply chains but simultaneously accelerating consumer demand for mood-enhancing nutrition. Heightened stress, anxiety, and isolation during lockdowns increased the need for foods promoting mental balance and resilience. Functional snacks, teas, and beverages with calming and adaptogenic ingredients saw heightened demand. E-commerce became a primary sales channel, boosting product accessibility. Post-pandemic, the emphasis on mental wellness has become ingrained in consumer behavior, securing long-term growth prospects for the market.
The functional bars & bites segment is expected to be the largest during the forecast period
The functional bars & bites segment is expected to account for the largest market share during the forecast period, owing to their convenience, portability, and nutritional density. Consumers prefer these products as on-the-go solutions for stress relief and mood support during hectic lifestyles. Enhanced with adaptogens, amino acids, or botanicals, these snacks align with both wellness and indulgence. Busy professionals and younger consumers especially drive this demand. The segment's versatility across flavors and formats further enhances adoption, making it the largest revenue contributor during the forecast period.
The nutraceutical-enriched segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the nutraceutical-enriched segment is predicted to witness the highest growth rate, reinforced by growing consumer trust in scientifically validated formulations. Foods infused with nootropics, adaptogens, omega-3s, and vitamins are gaining traction as credible mood-supportive options. Enhanced bioavailability and personalized formulations further expand appeal. Consumers increasingly prefer fortified functional foods over synthetic supplements, viewing them as natural yet potent solutions. With rising investment in nutraceutical integration, this segment is expected to outpace others, emerging as the fastest-growing category within the market.
During the forecast period, the Asia Pacific region is expected to hold the largest market share, ascribed to strong cultural alignment with herbal remedies, traditional nutrition practices, and plant-based wellness. Countries such as China, India, and Japan have a long history of incorporating botanicals, teas, and adaptogenic foods into daily diets. Rising disposable incomes and urban health-conscious consumers further accelerate adoption. Regional players innovating with Ayurvedic, TCM, and Japanese wellness traditions reinforce growth. Consequently, Asia Pacific secures its position as the largest revenue contributor to this market.
Over the forecast period, the North America region is anticipated to exhibit the highest CAGR associated with strong consumer awareness of functional nutrition and mental health. The region's fast-paced lifestyle drives demand for convenient, mood-supportive food formats like bars, beverages, and gummies. Growing investment from nutraceutical companies and startups enhances innovation pipelines. High prevalence of stress and anxiety across the U.S. and Canada further boosts adoption. Supported by a strong retail and e-commerce ecosystem, North America emerges as the fastest-growing regional hub for this market.
Key players in the market
Some of the key players in Mood-Enhancing Functional Foods Market include Nestle, Danone S.A., PepsiCo, Inc., Unilever PLC, Yakult Honsha Co., Ltd., Kellogg Company, General Mills, Inc., Mondelez International, Inc., Abbott Laboratories, Glanbia plc (Glanbia Nutritionals), International Flavors & Fragrances (IFF), dsm-firmenich (DSM-Firmenich), Kerry Group plc, Ingredion Incorporated, Archer-Daniels-Midland Company (ADM), Cargill, Incorporated, Chr. Hansen A/S, and Lonza Group AG.
In Aug 2025, Danone S.A. introduced "Activia Mood+", a probiotic yogurt drink featuring a unique blend of Bifidobacterium and prebiotic fibers specifically designed to support the gut-brain axis and improve overall emotional well-being.
In July 2025, PepsiCo, Inc. (under the Rockstar Energy brand) announced "Unwind CBD", a new line of sparkling waters containing broad-spectrum hemp extract and adaptogens, targeting consumers seeking stress relief and relaxation in a non-alcoholic format.
In June 2025, dsm-firmenich commercialized "Microbiome+ Mood", a new proprietary, shelf-stable probiotic strain that can be incorporated into baked goods, demonstrating a significant link to reduced stress markers in clinical trials.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.