封面
市场调查报告书
商品编码
1674141

按产品类型、应用和地区分類的组织化植物蛋白市场

Textured Vegetable Protein Market, By Product Type, By Application, By Geography

出版日期: | 出版商: Coherent Market Insights | 英文 145 Pages | 商品交期: 2-3个工作天内

价格
简介目录

2025 年全球组织化植物蛋白市场规模预计为 38.6 亿美元,预计到 2032 年将达到 64.9 亿美元,2025 年至 2032 年的复合年增长率为 7.7%。

报告范围 报告详细信息
基准年 2024 2025年的市场规模 38.6亿美元
效能资料 从2020年到2024年 预测期 2025年至2032年
预测期:2025-2032年复合年增长率: 7.70% 2032年价值预测 64.9亿美元
数字。 2025年组织化植物性蛋白质市场占有率(%),依地区划分
组织化植物蛋白市场-IMG1

组织化植物蛋白 (TVP) 是一种脱脂大豆粉产品,可为食品添加蛋白质、纤维和体积。脱脂大豆粉透过旋转喷嘴挤压成细丝或薄片。作为肉类增量剂或肉类类似物,TVP 可以降低加工食品的生产成本,同时提供类似肉类的质地、口感和风味增强。它含有所有必需氨基酸,使其成为完整的植物蛋白。近年来,由于人们对肉类替代品和素食或纯素的偏好日益增长,TVP 的需求也在增加。

市场动态

全球组织植物蛋白市场的发展受到消费者健康意识的增强和对植物性肉类替代品的日益增长的偏好的推动。 TVP 能够模仿肉类的质地,并以较低的成本提供与肉类相似的营养价值,这推动了其在食品加工行业的应用。然而,有关使用组织化大豆蛋白和基因改造作物的规定预计会抑制市场成长。弹性素食主义的日益盛行为 TVP 製造商在替代肉类市场扩张提供了巨大的机会。非基因改造和有机TVP产品的创新可能会进一步促进市场成长。

本研究的主要特点

  • 本报告对全球组织化植物蛋白市场进行了详细分析,并提供了预测期(2025-2032)的市场规模和年复合成长率(CAGR%),假设 2024 年为基准年。
  • 它还揭示了各个领域的潜在商机,并解释了该市场的有吸引力的投资提案矩阵。
  • 它还提供了有关市场驱动因素、限制因素、机会、新产品发布和核准、市场趋势、区域前景和主要企业采用的竞争策略的重要见解。
  • 全球组织植物蛋白市场的主要企业根据公司亮点、产品系列、关键亮点、财务绩效和策略等参数进行分析。
  • 本报告的见解将使负责人和公司经营团队能够就未来的产品发布、类型升级、市场扩张和行销策略做出明智的决策。
  • 本研究报告针对该产业的各个相关人员,包括投资者、供应商、产品製造商、经销商、新进业者和财务分析师。
  • 相关人员可以透过分析全球组织化植物蛋白市场所使用的各种策略矩阵来更轻鬆地做出决策。

目录

第一章 调查目的与前提条件

  • 研究目标
  • 先决条件
  • 简称

第二章 市场展望

  • 报告描述
    • 市场定义和范围
  • 执行摘要
  • Coherent Opportunity Map(COM)

第三章市场动态、法规与趋势分析

  • 市场动态
    • 驱动程式
    • 限制因素
    • PEST分析
    • 波特五力分析
    • 市场机会
    • 监管情景
    • 产业趋势
    • 合併与收购

4. 全球组织植物性蛋白质市场-冠状病毒(COVID-19)大流行的影响

  • 影响全球组织化植物性蛋白质市场的因素
  • 影响分析

5. 2020 年至 2032 年全球组织植物性蛋白质市场(依产品类型)

  • 组织化大豆蛋白
  • 组织化小麦蛋白
  • 组织豌豆蛋白
  • 其他类型

6. 2020 年至 2032 年全球组织植物性蛋白质市场(依应用)

  • 食物
  • 动物营养/宠物食品

7. 2020 年至 2032 年全球组织植物性蛋白质市场(按地区)

  • 北美洲
  • 拉丁美洲
  • 欧洲
  • 亚太地区
  • 中东和非洲

第八章竞争格局

  • 市场占有率分析
  • 公司简介
    • Archer Daniels Midland Company
    • International Flavors &Fragrances Inc.
    • Cargill
    • Sudzucker AG
    • MGP Ingredients Inc
    • Roquette Freres
    • Shandong Yuxin Biotechnology Co., Ltd
    • Crown Soya Protein Group Company
    • The Scoular Company
    • Axiom Foods, Inc.
    • AGT Food and Ingredients
    • DuPont
    • DSM
    • PURIS
    • BENEO
    • Kansas Protein Foods LLC
    • Foodchem International Corporation
    • Dacsa Group
    • VestKorn
    • Wilmar International

第九章分析师建议

  • 机会
  • 分析师观点
  • Coherent Opportunity Map

第 10 章 章节

  • 参考
  • 调查方法
简介目录
Product Code: CMI5160

Global Textured Vegetable Protein Market is estimated to be valued at USD 3.86 Bn in 2025 and is expected to reach USD 6.49 Bn by 2032, growing at a compound annual growth rate (CAGR) of 7.7% from 2025 to 2032.

Report Coverage Report Details
Base Year: 2024 Market Size in 2025: USD 3.86 Bn
Historical Data for: 2020 To 2024 Forecast Period: 2025 To 2032
Forecast Period 2025 to 2032 CAGR: 7.70% 2032 Value Projection: USD 6.49 Bn
Figure. Textured Vegetable Protein Market Share (%), By Region 2025
Textured Vegetable Protein Market - IMG1

Textured vegetable protein (TVP) is a defatted soy flour product that adds protein and fiber to food items while also increasing their bulk. It is made by extruding defatted soy flour through a spinning nozzle to create filaments or flakes that resemble ground meat when rehydrated. As a meat extender or meat analog, TVP can reduce production costs for processed foods while providing similar texture, mouthfeel, and flavor enhancing capabilities as meat. It contains all essential amino acids making it a complete plant-based protein. The growing preference for meat alternatives and vegetarian or vegan diets has led to higher demand for TVP in recent years.

Market Dynamics:

The global textured vegetable protein market is driven by the rising health consciousness among consumers and growing preference for plant-based meat alternatives. The ability of TVP to mimic meat-like textures and provide similar nutritional value to meat at lower costs has boosted its adoption in the food processing industry. However, the regulations concerning the use of textured soy protein and GMOs are expected to restrain the market growth. The growing trend of flexitarianism presents a major opportunity for TVP manufacturers to expand in the alternative meat market. Innovation of non-GMO and organic TVP products will further supplement the market growth.

Key Features of the Study:

  • This report provides in-depth analysis of the global textured vegetable protein market, and provides market size (US$ Billion) and compound annual growth rate (CAGR%) for the forecast period (2025-2032), considering 2024 as the base year
  • It elucidates potential revenue opportunities across different segments and explains attractive investment proposition matrices for this market
  • This study also provides key insights about market drivers, restraints, opportunities, new product launches or approval, market trends, regional outlook, and competitive strategies adopted by key players
  • It profiles key players in the global textured vegetable protein market based on the following parameters - company highlights, products portfolio, key highlights, financial performance, and strategies
  • Key companies covered as a part of this study include Archer Daniels Midland Company, International Flavors & Fragrances Inc., Cargill, Sudzucker AG, MGP Ingredients Inc, Roquette Freres, Shandong Yuxin Biotechnology Co., Ltd , Crown Soya Protein Group Company, The Scoular Company, Axiom Foods, Inc. , AGT Food and Ingredients, DuPont, DSM, PURIS, BENEO, Kansas Protein Foods LLC, Foodchem International Corporation, Dacsa Group, VestKorn, and Wilmar International
  • Insights from this report would allow marketers and the management authorities of the companies to make informed decisions regarding their future product launches, type up-gradation, market expansion, and marketing tactics
  • The global textured vegetable protein market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts
  • Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the global textured vegetable protein market

Detailed Segmentation-

  • By Product Type:
    • Textured Soy Protein
    • Textured Wheat Protein
    • Textured Pea Protein
    • Other Types
  • By Application:
    • Food Products
    • Animal Nutrition/ Pet Food
  • By Region:
    • North America
    • Europe
    • Asia Pacific
    • Latin America
    • Middle East & Africa
  • Company Profiles:
    • Archer Daniels Midland Company
    • International Flavors & Fragrances Inc.
    • Cargill
    • Sudzucker AG
    • MGP Ingredients Inc
    • Roquette Freres
    • Shandong Yuxin Biotechnology Co., Ltd
    • Crown Soya Protein Group Company
    • The Scoular Company
    • Axiom Foods, Inc.
    • AGT Food and Ingredients
    • DuPont
    • DSM
    • PURIS
    • BENEO
    • Kansas Protein Foods LLC
    • Foodchem International Corporation
    • Dacsa Group
    • VestKorn
    • Wilmar International

Table of Contents

1. Research Objectives and Assumptions

  • Research Objectives
  • Assumptions
  • Abbreviations

2. Market Purview

  • Report Description
    • Market Definition and Scope
  • Executive Summary
    • Market Snippet, By Product Type
    • Market Snippet, By Application
    • Market Snippet, By Region
  • Coherent Opportunity Map (COM)

3. Market Dynamics, Regulations, and Trends Analysis

  • Market Dynamics
    • Drivers
    • Restraints
    • PEST Analysis
    • PORTER's Five Forces Analysis
    • Market Opportunities
    • Regulatory Scenario
    • Industry Trend
    • Mergers and Acquisitions

4. Global Textured Vegetable Protein Market - Impact of Coronavirus (COVID-19) Pandemic

  • Overview
  • Factors Affecting the Global Textured Vegetable Protein Market
  • Impact Analysis

5. Global Textured Vegetable Protein Market, By Product Type, 2020-2032, (US$ Bn)

  • Introduction
    • Market Share Analysis, 2025, 2028 and 2032 (%)
    • Y-o-Y Growth Analysis, 2020 - 2032
    • Segment Trends
  • Textured Soy Protein
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
    • Segment Trends
  • Textured Wheat Protein
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
    • Segment Trends
  • Textured Pea Protein
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
    • Segment Trends
  • Other Types
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
    • Segment Trends

6. Global Textured Vegetable Protein Market, By Application, 2020-2032, (US$ Bn)

  • Introduction
    • Market Share Analysis, 2025, 2028 and 2032 (%)
    • Y-o-Y Growth Analysis, 2020 - 2032
    • Segment Trends
  • Food Products
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
    • Segment Trends
  • Animal Nutrition/Pet Food
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
    • Segment Trends

7. Global Textured Vegetable Protein Market, By Region, 2020-2032, (US$ Bn)

  • Introduction
    • Market Share Analysis, By Region, 2025, 2028 and 2032 (%)
    • Y-o-Y Growth Analysis, For Region, 2020-2032
  • North America
    • Introduction
    • Market Size and Forecast, By Product Type, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Application, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Country, 2020 - 2032, (US$ Bn)
      • U.S.
      • Canada
  • Latin America
    • Introduction
    • Market Size and Forecast, By Product Type, 2020 - 2032, (US$ Bn))
    • Market Size and Forecast, By Application, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Country, 2020 - 2032, (US$ Bn)
      • Brazil
      • Argentina
      • Mexico
      • Rest of Latin America
  • Europe
    • Introduction
    • Market Size and Forecast, By Product Type, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Application, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Country, 2020 - 2032, (US$ Bn)
      • U.K.
      • Germany
      • Italy
      • France
      • Spain
      • Russia
      • Rest of Europe
  • Asia Pacific
    • Introduction
    • Market Size and Forecast, By Product Type, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Application, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Country, 2020 - 2032, (US$ Bn)
      • China
      • India
      • Japan
      • ASEAN
      • Australia
      • South Korea
      • Rest of Asia Pacific
  • Middle East & Africa
    • Introduction
    • Market Size and Forecast, By Product Type, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Application, 2020 - 2032 (US$ Bn)
    • Market Size and Forecast, By Country, 2020 - 2032, (US$ Bn)
      • GCC Countries
      • Israel
      • Rest of Middle East & Africa

8. Competitive Landscape

  • Market Share Analysis
  • Company Profiles
    • Archer Daniels Midland Company
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • International Flavors & Fragrances Inc.
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • Cargill
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • Sudzucker AG
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • MGP Ingredients Inc
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • Roquette Freres
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • Shandong Yuxin Biotechnology Co., Ltd
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • Crown Soya Protein Group Company
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • The Scoular Company
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • Axiom Foods, Inc.
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • AGT Food and Ingredients
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • DuPont
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • DSM
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • PURIS
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • BENEO
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • Kansas Protein Foods LLC
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • Foodchem International Corporation
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • Dacsa Group
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • VestKorn
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates
    • Wilmar International
      • Company Overview
      • Product Type Portfolio
      • Recent Developments/Updates

9. Analyst Recommendations

  • Wheel of Fortune
  • Analyst View
  • Coherent Opportunity Map

10. Section

  • References
  • Research Methodology
  • About Us and Sales Contact